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Cook

BE803B0627649BA9E6BCD5A40B0FD2A5 · Spokane, WA 99206; 12009 E Mission Ave, Spokane, WA, 99206, USA · Active · $22–$24 / hour · Paycom ATS

Job facts

FieldValue
CompanyBE803B0627649BA9E6BCD5A40B0FD2A5
TitleCook
Normalized title-
Department / teamDining Services (Kitchen & Food Prep)
LocationSpokane, WA, United States
Work model-
Employment typeFull Time
Salary$22–$24 / hour
Statusactive
ATS providerPaycom ATS
Posted / first seen2026-05-28 / 2026-05-31
Changed / last seen2026-06-03 / 2026-06-06

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City jobsActive postings in Spokane.Open
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Linked records

CompanyBE803B0627649BA9E6BCD5A40B0FD2A5
Sourcef4c81e79-92f8-4c1d-9be6-cb91e82a86b3
ATS providerPaycom ATS

Description

Description Frontier Senior Living is seeking an outstanding Cook for Pine Ridge Alzheimer's Special Care Center community located in Spokane Valley, WA. We currently have the following Shifts and Schedules available for this position: Wed.-Sat. 38-40 hours/week Frontier Senior Living's portfolio of communities spans throughout the United States with each community sharing a commitment to superior service and quality lifestyle for our residents within their own unique setting. Frontier's mission is to provide an enriched and meaningful experience for our residents, team members, and community partners. If you are as committed and passionate about serving the needs of our senior residents as we are, we encourage you to apply and experience the Frontier Difference. Cooks are responsible for providing the highest quality food preparation, plate presentation, and prompt service to all residents. They must possess general knowledge in various food preparation techniques, serving methods, and portion control standards, and general nutritional requirements for residents of retirement housing communities. Primary Duties and Responsibilities: Prepare hot and cold items as designated by Executive Chef Prepare soup, sauces, salads, and desserts, according to established standards and recipes. Follow all health department practices, safety practices, and infection control practices Promptly discuss and resolve any potential food services and care coordination problems with team members and team leaders Work with Executive Chef to see what leftovers are used and inventories are properly managed to keep costs in line Break down service line and clean work area as scheduled or instructed. Personally get to know residents of the Community by communicating with other team members and departments, reviewing appropriate resident records, and direct conversation with residents. Maintain a high level of professionalism and customer service orientation with all residents and other team members. Present a professional demeanor that communicates to current and prospective residents the corporate philosophy of service, goodwill, and genuine interest in the resident's unique needs. Other duties as assigned Must have facility experience Frontier Senior Living offers a competitive salary and a work environment that encourages initiative and fosters respect. Frontier Senior Living offers medical, dental, vision, life/AD&D, Flexible Spending Account, Short Term Disability, Accident Insurance, Critical Illness Insurance, and Hospital Indemnity Insurance. We also offer a 401(k) plan with a competitive Match program. To discover more about the Frontier Senior Living team, please visit our site at www.frontiermgmt.com Equal Opportunity Employer/ Drug-Free Workplace Qualifications Other Requirements: Must be able to routinely follow written and verbal directions Must be able to stand, walk, stoop, bend for periods of up to eight hours Experience as on-line cook in facilities is a must Training and experience has been attained through formal training or on-the-job training in appropriate techniques of resident care Compassion for senior adults required Push and pull up to 30 pounds

Full job record

Job IDfaf670ff8fd2bda01083fb7cb4ef86757a928ee0
Org IDe2aa02bf-bce2-4ce6-8fc3-920d63e99cce
Source IDf4c81e79-92f8-4c1d-9be6-cb91e82a86b3
Board IDf4c81e79-92f8-4c1d-9be6-cb91e82a86b3
Providerpaycom
Provider Job Key264134
TitleCook
Normalized Title
Statusactive
Activeyes
Location TextSpokane, WA 99206; 12009 E Mission Ave, Spokane, WA, 99206, USA
DepartmentDining Services (Kitchen & Food Prep)
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionWA
CitySpokane
Salary Raw$22.00 - $24.00 Hourly
Salary Min22
Salary Max24
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=264134&clientkey=BE803B0627649BA9E6BCD5A40B0FD2A5
Apply URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=264134&clientkey=BE803B0627649BA9E6BCD5A40B0FD2A5
First Seen At2026-05-31 19:08:23Z
Last Seen At2026-06-06 09:57:52Z
Last Checked At2026-06-06 09:57:52Z
Last Changed At2026-06-03 10:12:37Z
Inactive At
Source Posted At2026-05-28 00:00:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=BE803B0627649BA9E6BCD5A40B0FD2A5/date=2026-06-06/2026-06-06T09-57-50-197Z-48df0ad47dcdfe156f8a9843f0ea6c18cdf69e7354d4d8f931b346227cef4de0.json
Event Fields
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