Home › Companies › A9777849F1D200D922E65461153DDB47 › Bartender
Bartender
A9777849F1D200D922E65461153DDB47 · Kansas City, MO 64120; 1800 E Front St, Kansas City, MO, 64120, USA · Active · Paycom ATS
Job facts
| Field | Value |
|---|---|
| Company | A9777849F1D200D922E65461153DDB47 |
| Title | Bartender |
| Normalized title | - |
| Department / team | Restaurant - Food Service |
| Location | Kansas City, MO, United States |
| Work model | - |
| Employment type | - |
| Salary | - |
| Status | active |
| ATS provider | Paycom ATS |
| Posted / first seen | 2023-08-31 / 2026-05-31 |
| Changed / last seen | 2026-05-31 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from A9777849F1D200D922E65461153DDB47. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through Paycom ATS. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Kansas City. | Open |
| Department jobs | Active postings in Restaurant - Food Service. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | A9777849F1D200D922E65461153DDB47 |
| Source | a4e4c507-8655-49a2-ae12-d41762238d0f |
| ATS provider | Paycom ATS |
Description
Description
COME JOIN ESPN'S #1 VOTED SPORTS BAR IN NORTH AMERICA! LOCATED IN THE NEWLY RENOVATED BALLY'S CASINO IN KANSAS CITY, MO.
Description : Responsible for supporting bartenders and Guests by completing tasks related to stocking, replenishing, cleaning, maintenance, and preparation of beverages under the guidance of the bartender.
Position Summary: Responsible for supporting bartenders and Guests by completing tasks related to stocking, replenishing, cleaning, maintenance, and preparation of beverages under the guidance of the bartender.
Reports To : Bartender
Job Tasks:
Greet and interact with Guests in a friendly professional manner when applicable
Assist bartenders with all aspects of guest service
Smile and maintain a positive attitude at all times
Wash and sterilize glassware and other serving equipment at bars
Prepare garnishes for drinks
Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages
Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas
Report all equipment problems and bar maintenance issues to bar manager
Maintain and stock adequate supplies of bar items such as glasses, cups, napkins, drink supplies, condiments, etc.
Stock refrigeration units with wines, beer, replace beer kegs, etc.
Replenish ice at bar
Empty bar trash cans
Attend all scheduled employee meetings
Additional tasks as assigned
Qualifications
Main Responsibilities, Required Skills and Knowledge
Guest Service : Must consistently be able to assess, anticipate and meet Guests’ needs and respond quickly without losing focus or projecting a mood that detracts from the Guests’ overall experience.
Communication : Must clearly communicate in a professional manner with Guests, vendors, coworkers and management. Must understand instructions, read written company memorandums and communicate when he or she needs more direction or training.
Interpersonal Relationships : Must adapt to different personalities of Guests and coworkers without losing focus.
Teamwork : Working together as a team is a critical success factor of any restaurant. Establishing good working relationships is key to maintaining a team-oriented work environment.
Performing General Physical Activities : Must perform physical activities in a variety of environmental conditions that require moderate strength including cleaning, climbing, lifting, walking, balancing and handling of materials. Must be able to stand for long periods of time.
Problem Solving and Conflict Management : Must recognize a problem when it arises and be able to resolve it appropriately by using good judgement, tact and initiative according to company policy and procedure.
Analytical Skills : General accounting and mathematical skills required along with point of sale application knowledge. Must use logic and reasoning to identify solutions and alternatives for a successful outcome to problems.
Technical Skills : Must correctly operate various mechanical devices such as POS systems, credit card machines and mixers.
Quality Control and Priority Assessment : Must evaluate current practices and processes; immediately recognize potential areas of conflict; and initiate ways to improve current business methods, quality of products and services provided to the Guests.
Language Skills : Must be able to write and speak English effectively.
Flexibility : Occasionally works overtime and assists with the workload of others if needed. Additional responsibilities may be assigned as needed.
Benefits :
401(k)
Health Care (for qualified employees)
Commuter Transit Benefit (all employees)
Complimentary Shift Meal
20% Off All Merchandise
EOE Statement : We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
Full job record
| Job ID | f1f8cb337392a05e28bc206c15c8a8bfec8367b4 |
| Org ID | efa58882-a1c2-4aaa-a0c9-c916753361d8 |
| Source ID | a4e4c507-8655-49a2-ae12-d41762238d0f |
| Board ID | a4e4c507-8655-49a2-ae12-d41762238d0f |
| Provider | paycom |
| Provider Job Key | 76701 |
| Title | Bartender |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Kansas City, MO 64120; 1800 E Front St, Kansas City, MO, 64120, USA |
| Department | Restaurant - Food Service |
| Team | — |
| Employment Type | — |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | MO |
| City | Kansas City |
| Salary Raw | Description COME JOIN ESPN'S #1 VOTED SPORTS BAR IN NORTH AMERICA! LOCATED IN THE NEWLY RENOVATED BALLY'S CASINO IN KANSAS CITY, MO. Description : Responsible for supporting bartenders and Guests by completing tasks related to stocking, replenishing, cleaning, maintenance, and preparation of beverages under the guidance of the bartender. Position Summary: Responsible for supporting bartenders and Guests by completing tasks related to stocking, replenishing, cleaning, maintenance, and preparation of beverages under the guidance of the bartender. Reports To : Bartender Job Tasks: Greet and interact with Guests in a friendly professional manner when applicable Assist bartenders with all aspects of guest service Smile and maintain a positive attitude at all times Wash and sterilize glassware and other serving equipment at bars Prepare garnishes for drinks Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas Report all equipment problems and bar maintenance issues to bar manager Maintain and stock adequate supplies of bar items such as glasses, cups, napkins, drink supplies, condiments, etc. Stock refrigeration units with wines, beer, replace beer kegs, etc. Replenish ice at bar Empty bar trash cans Attend all scheduled employee meetings Additional tasks as assigned Qualifications Main Responsibilities, Required Skills and Knowledge Guest Service : Must consistently be able to assess, anticipate and meet Guests’ needs and respond quickly without losing focus or projecting a mood that detracts from the Guests’ overall experience. Communication : Must clearly communicate in a professional manner with Guests, vendors, coworkers and management. Must understand instructions, read written company memorandums and communicate when he or she needs more direction or training. Interpersonal Relationships : Must adapt to different personalities of Guests and coworkers without losing focus. Teamwork : Working together as a team is a critical success factor of any restaurant. Establishing good working relationships is key to maintaining a team-oriented work environment. Performing General Physical Activities : Must perform physical activities in a variety of environmental conditions that require moderate strength including cleaning, climbing, lifting, walking, balancing and handling of materials. Must be able to stand for long periods of time. Problem Solving and Conflict Management : Must recognize a problem when it arises and be able to resolve it appropriately by using good judgement, tact and initiative according to company policy and procedure. Analytical Skills : General accounting and mathematical skills required along with point of sale application knowledge. Must use logic and reasoning to identify solutions and alternatives for a successful outcome to problems. Technical Skills : Must correctly operate various mechanical devices such as POS systems, credit card machines and mixers. Quality Control and Priority Assessment : Must evaluate current practices and processes; immediately recognize potential areas of conflict; and initiate ways to improve current business methods, quality of products and services provided to the Guests. Language Skills : Must be able to write and speak English effectively. Flexibility : Occasionally works overtime and assists with the workload of others if needed. Additional responsibilities may be assigned as needed. Benefits : 401(k) Health Care (for qualified employees) Commuter Transit Benefit (all employees) Complimentary Shift Meal 20% Off All Merchandise EOE Statement : We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law. |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=76701&clientkey=A9777849F1D200D922E65461153DDB47 |
| Apply URL | https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=76701&clientkey=A9777849F1D200D922E65461153DDB47 |
| First Seen At | 2026-05-31 19:06:36Z |
| Last Seen At | 2026-06-06 09:54:10Z |
| Last Checked At | 2026-06-06 09:54:10Z |
| Last Changed At | 2026-05-31 19:06:36Z |
| Inactive At | — |
| Source Posted At | 2023-08-31 00:00:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=A9777849F1D200D922E65461153DDB47/date=2026-06-06/2026-06-06T09-54-05-742Z-9a57afd625aee38562cdd4a8c58736351f91fa48575ff3297741e1e84e161dbf.json |
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Must be able to stand for long periods of time.\\r\\n\\r\\nProblem Solving and Conflict Management: Must recognize a problem when it arises and be able to resolve it appropriately by using good judgement, tact and initiative according to company policy and procedure.\\r\\n\\r\\nAnalytical Skills: General accounting and mathematical skills required along with point of sale application knowledge. Must use logic and reasoning to identify solutions and alternatives for a successful outcome to problems.\\r\\n\\r\\nTechnical Skills: Must correctly operate various mechanical devices such as POS systems, credit card machines and mixers.\\r\\n\\r\\nQuality Control and Priority Assessment: Must evaluate current practices and processes; immediately recognize potential areas of conflict; and initiate ways to improve current business methods, quality of products and services provided to the Guests.\\r\\n\\r\\nLanguage Skills: Must be able to write and speak English effectively.\\r\\n\\r\\nFlexibility: Occasionally works overtime and assists with the workload of others if needed. Additional responsibilities may be assigned as needed.\\r\\n\\r\\nBenefits:\\r\\n\\r\\n\\r\\n\\t401(k)\\r\\n\\tHealth Care (for qualified employees)\\r\\n\\tCommuter Transit Benefit (all employees)\\r\\n\\tComplimentary Shift Meal\\r\\n\\t20% Off All Merchandise\\r\\n\\r\\n\\r\\nEOE Statement: We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law. \\r\\n\",\"industry\":\"Restaurant - Food Service\",\"validThrough\":\"-0001-11-30\",\"workHours\":\"Any\",\"educationRequirements\":\"None\"}",
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"qualifications": "<p><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\"><strong>Main Responsibilities, Required Skills and Knowledge</strong></span></span></p>\r\n\r\n<p><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\"><strong>Guest Service</strong>: Must consistently be able to assess, anticipate and meet Guests’ needs and respond quickly without losing focus or projecting a mood that detracts from the Guests’ overall experience.</span></span></p>\r\n\r\n<p><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\"><strong>Communication</strong>: Must clearly communicate in a professional manner with Guests, vendors, coworkers and management. Must understand instructions, read written company memorandums and communicate when he or she needs more direction or training.</span></span></p>\r\n\r\n<p><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\"><strong>Interpersonal Relationships</strong>: Must adapt to different personalities of Guests and coworkers without losing focus.</span></span></p>\r\n\r\n<p><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\"><strong>Teamwork</strong>: Working together as a team is a critical success factor of any restaurant. Establishing good working relationships is key to maintaining a team-oriented work environment.</span></span></p>\r\n\r\n<p><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\"><strong>Performing General Physical Activities</strong>: Must perform physical activities in a variety of environmental conditions that require moderate strength including cleaning, climbing, lifting, walking, balancing and handling of materials. Must be able to stand for long periods of time.</span></span></p>\r\n\r\n<p><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\"><strong>Problem Solving and Conflict Management</strong>: Must recognize a problem when it arises and be able to resolve it appropriately by using good judgement, tact and initiative according to company policy and procedure.</span></span></p>\r\n\r\n<p><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\"><strong>Analytical Skills</strong>: General accounting and mathematical skills required along with point of sale application knowledge. Must use logic and reasoning to identify solutions and alternatives for a successful outcome to problems.</span></span></p>\r\n\r\n<p><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\"><strong>Technical Skills</strong>: Must correctly operate various mechanical devices such as POS systems, credit card machines and mixers.</span></span></p>\r\n\r\n<p><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\"><strong>Quality Control and Priority Assessment</strong>: Must evaluate current practices and processes; immediately recognize potential areas of conflict; and initiate ways to improve current business methods, quality of products and services provided to the Guests.</span></span></p>\r\n\r\n<p><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\"><strong>Language Skills</strong>: Must be able to write and speak English effectively.</span></span></p>\r\n\r\n<p><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\"><strong>Flexibility</strong>: Occasionally works overtime and assists with the workload of others if needed. Additional responsibilities may be assigned as needed.</span></span></p>\r\n\r\n<p><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\"><strong>Benefits</strong>:</span></span></p>\r\n\r\n<ul>\r\n\t<li><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\">401(k)</span></span></li>\r\n\t<li><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\">Health Care (for qualified employees)</span></span></li>\r\n\t<li><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\">Commuter Transit Benefit (all employees)</span></span></li>\r\n\t<li><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\">Complimentary Shift Meal</span></span></li>\r\n\t<li><span style=\"font-size:11pt\"><span style=\"font-family:Calibri,sans-serif\">20% Off All Merchandise</span></span></li>\r\n</ul>\r\n\r\n<p><span style=\"font-size:12px\"><span style=\"font-family:Arial,Helvetica,sans-serif\"><strong><span style=\"font-size:11pt\">EOE Statement</span></strong><span style=\"font-size:11pt\">: </span><span style=\"font-size:10.5pt\"><span style=\"background-color:#ffffff\"><span style=\"color:#000000\">We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.</span></span></span> </span></span></p>\r\n",
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"date": "2023-02-28T12:39:43.000Z",
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"jobTitle": "Bartender",
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"locations": "Kansas City, MO 64120",
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"description": "COME JOIN ESPN'S #1 VOTED SPORTS BAR IN NORTH AMERICA! LOCATED IN THE NEWLY RENOVATED BALLY'S CASINO IN KANSAS CITY, MO.\n\n \n\nDescription: Responsible ...",
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