Home › Companies › 6853E721A940D83B0D2A721906128B09 › 19th Hole Server
19th Hole Server
6853E721A940D83B0D2A721906128B09 · El Dorado Hills, CA 95762; 5005 Serrano Parkway, El Dorado Hills, CA, 95762, USA · Active · $19–$19 / hour · Paycom ATS
Job facts
| Field | Value |
|---|---|
| Company | 6853E721A940D83B0D2A721906128B09 |
| Title | 19th Hole Server |
| Normalized title | - |
| Department / team | - |
| Location | El Dorado Hills, CA, United States |
| Work model | - |
| Employment type | - |
| Salary | $19–$19 / hour |
| Status | active |
| ATS provider | Paycom ATS |
| Posted / first seen | 2026-03-17 / 2026-05-31 |
| Changed / last seen | 2026-05-31 / 2026-06-18 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from 6853E721A940D83B0D2A721906128B09. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through Paycom ATS. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in El Dorado Hills. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | 6853E721A940D83B0D2A721906128B09 |
| Source | f99db55b-911d-46b5-8656-06a376b88fda |
| ATS provider | Paycom ATS |
Description
19th Hole Server
Serrano Country Club – El Dorado Hills, CA
Department: Food & Beverage
Reports To: Food & Beverage Manager / Outlet Supervisor
Position Summary
The 19th Hole Server is responsible for providing efficient, friendly, and high-quality service to members and guests at the club’s 19th Hole outlet. This position operates in a quick-service environment where team members take orders at the service window, prepare beverages, deliver food when necessary, and maintain a clean and organized service area.
This role also supports overall Food & Beverage operations by assisting the kitchen, bussing tables, and helping pool service staff when needed to ensure smooth operations throughout the club.
Job Duties & Responsibilities
Greet members and guests and provide prompt, friendly service at the 19th Hole service window.
Take food and beverage orders accurately and enter them into the point-of-sale (POS) system.
Prepare and serve beverages including beer, wine, cocktails, and non-alcoholic drinks in accordance with club standards.
Deliver food items to guests when necessary and ensure accuracy of orders.
Maintain cleanliness and organization of the service window, beverage station, and surrounding dining areas.
Clear tables, remove used dishes and glassware, and assist with bussing as needed.
Restock beverages, glassware, condiments, and service supplies throughout the shift.
Assist kitchen staff with food running, organization, and light support duties when needed.
Support pool service operations during slower periods by assisting servers or bartenders when directed.
Follow all food safety, sanitation, and responsible alcohol service guidelines.
Maintain a positive and professional attitude while providing excellent service to members and guests.
Assist with opening and closing duties including cleaning, stocking, and preparing the outlet for service.
Qualifications
Previous food and beverage or hospitality experience preferred.
Ability to work in a fast-paced, team-oriented environment.
Strong communication and customer service skills.
Basic knowledge of beer, wine, and cocktails preferred.
Must meet minimum age requirements for alcohol service.
Physical Requirements
Ability to stand and walk for extended periods.
Ability to lift and carry trays or supplies up to 30 pounds.
Ability to work in both indoor and outdoor service environments.
Full job record
| Job ID | f17c4bb284c39edb94f85e2b3d3b40b7a5d7733a |
| Org ID | 334a7141-36d7-4008-8027-fff465e0c8a3 |
| Source ID | f99db55b-911d-46b5-8656-06a376b88fda |
| Board ID | f99db55b-911d-46b5-8656-06a376b88fda |
| Provider | paycom |
| Provider Job Key | 421009 |
| Title | 19th Hole Server |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | El Dorado Hills, CA 95762; 5005 Serrano Parkway, El Dorado Hills, CA, 95762, USA |
| Department | — |
| Team | — |
| Employment Type | — |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | CA |
| City | El Dorado Hills |
| Salary Raw | $19.00 - $19.00 Hourly |
| Salary Min | 19 |
| Salary Max | 19 |
| Salary Currency | USD |
| Salary Period | hour |
| Source URL | https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=421009&clientkey=6853E721A940D83B0D2A721906128B09 |
| Apply URL | https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=421009&clientkey=6853E721A940D83B0D2A721906128B09 |
| First Seen At | 2026-05-31 19:08:11Z |
| Last Seen At | 2026-06-18 09:23:50Z |
| Last Checked At | 2026-06-18 09:23:50Z |
| Last Changed At | 2026-05-31 19:08:11Z |
| Inactive At | — |
| Source Posted At | 2026-03-17 00:00:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=6853E721A940D83B0D2A721906128B09/date=2026-06-18/2026-06-18T09-23-48-886Z-33e2c84a0aba8d74b1d07ff57cd28d8955d9756e0c4c854cecb3b6033103dbba.json |
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"description": "<p style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\"><b>Serrano Country Club – El Dorado Hills, CA</b></span></span></span></p>\r\n\r\n<p style=\"margin-bottom:11px\"><br />\r\n<span style=\"font-size:12pt\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\"><b>Department:</b> Food & Beverage</span></span></span></p>\r\n\r\n<p style=\"margin-bottom:11px\"><br />\r\n<span style=\"font-size:12pt\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\"><b>Reports To:</b> Food & Beverage Manager / Outlet Supervisor</span></span></span></p>\r\n\r\n<p style=\"margin-bottom:11px\"> </p>\r\n\r\n<p style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\"><b>Position Summary</b></span></span></span></p>\r\n\r\n<p style=\"margin-bottom:11px\"> </p>\r\n\r\n<p style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">The 19th Hole Server is responsible for providing efficient, friendly, and high-quality service to members and guests at the club’s 19th Hole outlet. This position operates in a quick-service environment where team members take orders at the service window, prepare beverages, deliver food when necessary, and maintain a clean and organized service area.</span></span></span></p>\r\n\r\n<p style=\"margin-bottom:11px\"> </p>\r\n\r\n<p style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">This role also supports overall Food & Beverage operations by assisting the kitchen, bussing tables, and helping pool service staff when needed to ensure smooth operations throughout the club.</span></span></span></p>\r\n\r\n<p style=\"margin-bottom:11px\"> </p>\r\n\r\n<p style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\"><b>Job Duties & Responsibilities</b></span></span></span></p>\r\n\r\n<p style=\"margin-bottom:11px\"> </p>\r\n\r\n<ul style=\"margin-bottom:11px\">\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Greet members and guests and provide prompt, friendly service at the 19th Hole service window.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Take food and beverage orders accurately and enter them into the point-of-sale (POS) system.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Prepare and serve beverages including beer, wine, cocktails, and non-alcoholic drinks in accordance with club standards.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Deliver food items to guests when necessary and ensure accuracy of orders.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Maintain cleanliness and organization of the service window, beverage station, and surrounding dining areas.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Clear tables, remove used dishes and glassware, and assist with bussing as needed.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Restock beverages, glassware, condiments, and service supplies throughout the shift.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Assist kitchen staff with food running, organization, and light support duties when needed.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Support pool service operations during slower periods by assisting servers or bartenders when directed.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Follow all food safety, sanitation, and responsible alcohol service guidelines.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Maintain a positive and professional attitude while providing excellent service to members and guests.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Assist with opening and closing duties including cleaning, stocking, and preparing the outlet for service.</span></span></span></span></li>\r\n</ul>\r\n",
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"qualifications": "<ul style=\"margin-bottom:11px\">\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Previous food and beverage or hospitality experience preferred.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Ability to work in a fast-paced, team-oriented environment.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Strong communication and customer service skills.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Basic knowledge of beer, wine, and cocktails preferred.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Must meet minimum age requirements for alcohol service.</span></span></span></span></li>\r\n</ul>\r\n\r\n<p style=\"margin-bottom:11px\"> </p>\r\n\r\n<p style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\"><b>Physical Requirements</b></span></span></span></p>\r\n\r\n<p style=\"margin-bottom:11px\"> </p>\r\n\r\n<ul style=\"margin-bottom:11px\">\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Ability to stand and walk for extended periods.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Ability to lift and carry trays or supplies up to 30 pounds.</span></span></span></span></li>\r\n\t<li style=\"margin-bottom:11px\"><span style=\"font-size:12pt\"><span style=\"tab-stops:list .5in\"><span style=\"line-height:115%\"><span style=\"font-family:Aptos,sans-serif\">Ability to work in both indoor and outdoor service environments.</span></span></span></span></li>\r\n</ul>\r\n\r\n<p style=\"margin-bottom:11px\"> </p>\r\n",
"descriptionTitle": "19th Hole Server",
"travelPercentage": "",
"jobYoutubeVideoId": "",
"legalRevisionDate": {
"date": "2025-05-05T13:35:31.000Z",
"timezone": "America/Chicago",
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"primaryPhoneCountry": "US",
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"qualificationsTitle": "Qualifications",
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},
"preview": {
"jobId": 421009,
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"jobTitle": "19th Hole Server",
"postedOn": "",
"locations": "El Dorado Hills, CA 95762",
"remoteType": "",
"description": "Serrano Country Club – El Dorado Hills, CA\r\n\r\n\r\nDepartment: Food & Beverage\r\n\r\n\r\nReports To: Food & Beverage Manager / Outlet Supervisor\r\n\r\n \r\n\r\nPosit...",
"positionType": ""
},
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"detail_errors": []
}Get this page with API
Rendered from the bluedoor Job Postings API. Reproduce it:
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