Home › Companies › Cfa62047 7ba7 4c65 874e 0accc0912f0b 9200454999715 2 › Audit Specialist - Per Diem
Audit Specialist - Per Diem
Cfa62047 7ba7 4c65 874e 0accc0912f0b 9200454999715 2 · San Antonio, TX, US, San Antonio, TX · Active · ADP Workforce Now Recruiting
Job facts
| Field | Value |
|---|---|
| Company | Cfa62047 7ba7 4c65 874e 0accc0912f0b 9200454999715 2 |
| Title | Audit Specialist - Per Diem |
| Normalized title | - |
| Department / team | - |
| Location | San Antonio, TX, United States |
| Work model | - |
| Employment type | - |
| Salary | - |
| Status | active |
| ATS provider | ADP Workforce Now Recruiting |
| Posted / first seen | 2026-04-29 / 2026-05-31 |
| Changed / last seen | 2026-06-06 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Cfa62047 7ba7 4c65 874e 0accc0912f0b 9200454999715 2. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through ADP Workforce Now Recruiting. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in San Antonio. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Cfa62047 7ba7 4c65 874e 0accc0912f0b 9200454999715 2 |
| Source | aa4e063b-75dc-4061-9f0f-620b5b845a3d |
| ATS provider | ADP Workforce Now Recruiting |
Description
Certified Group is a leading North American provider of laboratory testing and audit and certification services. The Certified Group of companies includes Food Safety Net Services (FSNS), Certified Laboratories, EAS Consulting Group, Labstat International Inc., Advanced Botanical Consulting & Testing (ABC Testing Inc.), Microconsult Inc. and Micro Quality Labs Inc. The Certified Group provides analytical testing and regulatory guidance services in the food & beverage, dietary supplements & NHP, cosmetics, OTC, personal care, tobacco, cannabis, nicotine and hemp industries.
We are currently looking for an Audit Specialist- FSQA to join our growing team!
JOB SUMMARY
Responsible for the application of food safety, quality, and regulatory requirements and principles against established standards and protocols accomplished through analytical and objective evaluation of facility policies, practices, and observations. Understand and implements FSNS C&A protocols.
RESPONSIBILITIES
Perform audit and certification audit services following objective assessment of functions and procedures for customers primarily in the meat, pork, poultry area as well as other food industry areas Conduct food safety, animal welfare, regulatory, process evaluation, certification audits, and customer specific audits for food plants and processing facilities Demonstrates knowledge and skills in HACCP. Must be able to complete HACCP training certification Demonstrate ability to become highly proficient with GFSI auditing requirements. Must be able to successfully complete BRC, SQF, FSSC and/or gluten-free Third Party Auditor Training. Other schemes upon request. Assist in developing, implementing, and maintaining certification and audit programs. Perform required communication with new and existing customers Represent FSNS C&A at trade shows and seminars Maintain a high degree of technical competence by reading scientific journals, attending professional workshops and being aware of food industry issues and trends Supervise or participate in development areas as assigned by the management team EXTENSIVE TRAVEL 90-100 % of the work week
MINIMUM QUALIFICATIONS
B.S. Degree in Food Science, Food Safety or related field preferred, some college including successful completion of college level biological science courses preferred. 5+ years experience or equivalent in a decision making role involving food safety, quality, or regulatory systems at a food manufacturing site. HACCP Trained or PCQI preferred. Working knowledge of USDA-FSIS and/or FDA Food Manufacturing guidelines and regulations required. Must be willing to travel 90-100% of the work week Hold valid Driver’s License Must hold passport or have ability to obtain passport
PHYSICAL DEMANDS
Dexterity of hands and fingers to operate a computer keyboard, mouse and to handle other communications/computer components Potential exposure to odors, fumes, airborne particles, hazardous chemicals, and microbiological pathogens Noise level varies from quiet to loud Temperature varies from hot to cold Interactive and fast-paced team-oriented tasks Overnight Travel is required at the discretion of management Occasionally lift and/or move up to 25 pounds. Color vision and depth perception
PER DIEM RATES
Audit Day Rate: $700 per day Shadow Audit Day Rate: $400 per day Training Day Rate: $250 per day Hourly Training Rate: $31.50 per hour (applies to monthly safety trainings and meetings)
Full job record
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| Board ID | aa4e063b-75dc-4061-9f0f-620b5b845a3d |
| Provider | adp_workforcenow |
| Provider Job Key | 591190 |
| Title | Audit Specialist - Per Diem |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | San Antonio, TX, US, San Antonio, TX |
| Department | — |
| Team | — |
| Employment Type | — |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | TX |
| City | San Antonio |
| Salary Raw | — |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=cfa62047-7ba7-4c65-874e-0accc0912f0b&ccId=9200454999715_2&lang=en_US&type=JS&jobId=591190&jwId=9202902575969_1 |
| Apply URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=cfa62047-7ba7-4c65-874e-0accc0912f0b&ccId=9200454999715_2&lang=en_US&type=JS&jobId=591190&jwId=9202902575969_1 |
| First Seen At | 2026-05-31 18:47:45Z |
| Last Seen At | 2026-06-06 13:02:08Z |
| Last Checked At | 2026-06-06 13:02:08Z |
| Last Changed At | 2026-06-06 13:02:08Z |
| Inactive At | — |
| Source Posted At | 2026-04-29 16:35:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=cfa62047-7ba7-4c65-874e-0accc0912f0b|9200454999715_2/date=2026-06-06/2026-06-06T13-01-57-048Z-f81af432cc7ec53072c1953a9a28bfb9691ddd247e9006bb16d48c9033044ee0.json |
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"requisitionDescription": "<div><div><div><div><p id=\"isPasted\" style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;line-height:107%;'><span style=\"color: rgb(55, 55, 55); font-family: arial, sans-serif; font-size: 12px;\">Certified Group is a leading North American provider of laboratory testing and audit and certification services. The Certified Group of companies includes Food Safety Net Services (FSNS), Certified Laboratories, EAS Consulting Group, Labstat International Inc., Advanced Botanical Consulting & Testing (ABC Testing Inc.), Microconsult Inc. and Micro Quality Labs Inc. The Certified Group provides analytical testing and regulatory guidance services in the food & beverage, dietary supplements & NHP, cosmetics, OTC, personal care, tobacco, cannabis, nicotine and hemp industries. </span><span style=\"font-family: arial, sans-serif; font-size: 12px;\"> </span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;line-height:107%;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 12px;\"><strong><span style=\"color: black; font-weight: normal;\">We are currently looking for an Audit Specialist- FSQA to join our growing team!</span></strong></span></p><div id=\"isPasted\" style=\"color: rgb(34, 34, 34); font-family: Arial, Helvetica, sans-serif; font-size: 12px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;\"><p style=\"margin: 0px 0px 12px; padding: 0px; width: 1017.25px; display: block;\"><span style=\"font-family: arial, sans-serif; font-size: 12px;\"><strong>JOB SUMMARY</strong></span></p><p style=\"margin: 0px 0px 12px; padding: 0px; width: 1017.25px; display: block;\"><span style=\"font-family: arial, sans-serif; font-size: 12px;\">Responsible for the application of food safety, quality, and regulatory requirements and principles against established standards and protocols accomplished through analytical and objective evaluation of facility policies, practices, and observations. Understand and implements FSNS C&A protocols.</span></p><p style=\"margin: 0px 0px 12px; padding: 0px; width: 1017.25px; display: block;\"><span style=\"font-family: arial, sans-serif; font-size: 12px;\"><strong>RESPONSIBILITIES</strong></span></p><ul><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Perform audit and certification audit services following objective assessment of functions and procedures for customers primarily in the meat, pork, poultry area as well as other food industry areas</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Conduct food safety, animal welfare, regulatory, process evaluation, certification audits, and customer specific audits for food plants and processing facilities</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Demonstrates knowledge and skills in HACCP. Must be able to complete HACCP training certification</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Demonstrate ability to become highly proficient with GFSI auditing requirements. Must be able to successfully complete BRC, SQF, FSSC and/or gluten-free Third Party Auditor Training. Other schemes upon request.</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Assist in developing, implementing, and maintaining certification and audit programs.</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Perform required communication with new and existing customers</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Represent FSNS C&A at trade shows and seminars</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Maintain a high degree of technical competence by reading scientific journals, attending professional workshops and being aware of food industry issues and trends</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Supervise or participate in development areas as assigned by the management team</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">EXTENSIVE TRAVEL 90-100 % of the work week</li></ul><p><span style=\"font-family: arial, sans-serif; font-size: 12px;\"><br></span></p></div><div style=\"color: rgb(34, 34, 34); font-family: Arial, Helvetica, sans-serif; font-size: 12px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;\"><p style=\"margin: 0px 0px 12px; padding: 0px; width: 1017.25px; display: block;\"><span style=\"font-family: arial, sans-serif; font-size: 12px;\"><strong>MINIMUM QUALIFICATIONS</strong></span></p><ul><li style=\"font-family: arial, sans-serif; font-size: 12px;\">B.S. Degree in Food Science, Food Safety or related field preferred, some college including successful completion of college level biological science courses preferred.</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">5+ years experience or equivalent in a decision making role involving food safety, quality, or regulatory systems at a food manufacturing site.</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">HACCP Trained or PCQI preferred.</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Working knowledge of USDA-FSIS and/or FDA Food Manufacturing guidelines and regulations required.</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Must be willing to travel 90-100% of the work week</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Hold valid Driver’s License</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Must hold passport or have ability to obtain passport</li></ul><p><span style=\"font-family: arial, sans-serif; font-size: 12px;\"><br></span></p><p id=\"isPasted\" style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:107%;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-family: arial, sans-serif; font-size: 12px;\"><strong><span style=\"line-height: 107%; color: black; background: white;\">PHYSICAL DEMANDS</span></strong></span></p><ul><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Dexterity of hands and fingers to operate a computer keyboard, mouse and to handle other communications/computer components</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Potential exposure to odors, fumes, airborne particles, hazardous chemicals, and microbiological pathogens</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Noise level varies from quiet to loud</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Temperature varies from hot to cold</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Interactive and fast-paced team-oriented tasks</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Overnight Travel is required at the discretion of management</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Occasionally lift and/or move up to 25 pounds.</li><li style=\"font-family: arial, sans-serif; font-size: 12px;\">Color vision and depth perception</li></ul><p><br></p><p><strong>PER DIEM RATES</strong></p><ul><li data-section-id=\"vpw6bt\" data-start=\"111\" data-end=\"147\" data-pasted=\"true\"><strong data-start=\"113\" data-end=\"132\">Audit Day Rate:</strong> $700 per day</li><li data-section-id=\"nv7jn0\" data-start=\"148\" data-end=\"191\"><strong data-start=\"150\" data-end=\"176\">Shadow Audit Day Rate:</strong> $400 per day</li><li data-section-id=\"1nb3pvo\" data-start=\"192\" data-end=\"231\"><strong data-start=\"194\" data-end=\"216\">Training Day Rate:</strong> $250 per day</li><li data-section-id=\"owmde4\" data-start=\"232\" data-end=\"326\"><strong data-start=\"234\" data-end=\"259\">Hourly Training Rate:</strong> $31.50 per hour (applies to monthly safety trainings and meetings)</li></ul><p><br></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:107%;font-size:15px;font-family:\"Calibri\",sans-serif;'><br></p></div><p><br></p></div></div></div></div>\n",
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