Juice Barista Part Time

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    "ExternalDescriptionStr": "<p style=\"margin-left: .5in;\"><strong><span style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif;\">Overview:</span></strong></p><p style=\"margin-left: .5in;\"><span style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif;\">This position is responsible for preparing juice and other specialty products for purchase.\r\n",
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    "ExternalPostedStartDate": "2026-06-12T19:05:30+00:00",
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    "InternalQualificationsStr": "<p><b>Additional Requirements:</p></b>\r\nEducation/Experience: Previous experience in Product Marketing, Product Demonstrations or in the food, beverage or restaurant industry preferred.</p>\r\n\r\nSpecific Skills:</p>\r\n<ul>\r\n<li>Ability to safely and effectively prepare juice or other specialty products for purchase.</li>\r\n<li>Ability to conduct demonstration and sampling events of other products as needed.</li>\r\n</ul>\r\nCertificates, Licenses, Registrations: Applicable state and local food safety certification or license.</p>\r\n\r\nPhysical Demands: While performing the duties of this position, the team member is regularly required to be able to:\r\n<ul>\r\n<li>Ability to continuously lift a minimum of 50 lbs. several times per day.</li>\r\n<li>Ability to push a wheeled machine (with weight ranges 50-600 lbs.) to/from the sales floor.</li>\r\n<li>Preparation of foods using produce, machinery and sharp utensils.</li>\r\n<li>Standing for extended periods of time each day.</li>\r\n<li>Work varied hours throughout the day as required.</li>\r\n<li>Climbing with use of a 6’ Step Stool (when necessary).</li>\r\n<li>Visual ability to read instructions to ensure safety and food safety compliance.</li>\r\n<li>Ability to work in environments with exposure to cold, refrigerated conditions and hot equipment.</li>\r\n<li>Sit, stand, talk, hear and use hands and fingers to operate a computer keyboard, mouse and/or other peripherals.</li>\r\n<li>Listen to and understand information and ideas presented through spoken words and sentences.</li>\r\n<li>Read and understand information and ideas presented in writing.</li>\r\n<li>Communicate information and ideas orally and in writing so others will understand.</li>\r\n<li>Identify and understand the speech of another person and interact with customers.</li>\r\n</ul>\r\n\r\nSupervisory Responsibilities: None</p>\r\n\r\nWork Environment:  Retail store environment with regular interaction with co-workers, management team members and customers.  Moderate to high noise levels associated with a retail warehouse environment.  Exposure to cold, refrigerated conditions, food products and cleaning chemicals.</p>\r\n\r\nLanguage Skills:  English is the primary language skill; however, bilingual skills may be required based on business necessity.",
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    "ExternalResponsibilitiesStr": "<p><b>Essential Duties and Responsibilities:</p></b>\r\n<ul>\r\n<li>Properly set up and prepare the area for specialized food products.</li>\r\n<li>Fully read materials that accompany product demonstrations to understand program scope, instructions, production requirements and program compliance.</li>\r\n<li>Follow all safety requirements when using equipment (e.g. hot machinery or sharp blades). Practice proper lifting techniques when working with boxes or heavy merchandise.</li>\r\n<li>Adhere to all required tasks and procedures related to safe food handling, preparation, production, packaging, labeling, merchandising and disposal.</li>\r\n<li>Accurately complete all reporting requirements (including on-line requirements) as required.</li>\r\n<li>Regularly check the product event schedule and email for upcoming activities, corporate news updates, event changes and instructions, and supervisor requests.</li>\r\n<li>Complete certifications and attend special training sessions as required.</li>\r\n<li>Follow safety and compliance guidelines for appropriate machine operation, cleaning and maintenance.</li>\r\n<li>Maintain a clean, sterile and safe work area using proper cleaning chemicals and equipment.</li>\r\n<li>Assist other teammates with event set-up or clean-up and/or with kitchen duties when needed.</li>\r\n<li>Conduct food sampling and demonstrations in support of the needs of business. Follow general set-up and teardown guidelines.</li>\r\n<li> </li>\r\n</ul>\r\n\r\nThis job description does not imply that the above functions are the only tasks that may be performed.  Associates will be expected, if possible, to follow any other job-related instructions and perform any other job-related tasks as directed by management.</p>\r\n\r\nTo perform this job successfully, an individual must be able to perform each essential duty satisfactorily.  The requirements listed below are representative of the knowledge, skill and/or ability required.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties. ",
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