Shift Lead $21.51/hr Tucson

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We were the first restaurant to bring Maine Lobster to the drive-thru with the same speed, price, and convenience as traditional fast food. With the recent launch of Angie&rsquo;s Prime Grill, we are now bringing USDA Prime Steak and Organic Chicken, grilled-to-order, in Warm Bowls, Grilled Burritos, and Fresh-cut Salads to the drive-thru as well. &nbsp;We are changing the QSR game and making foods that were once only enjoyed by the few who can afford them or by others on special occasions affordable and convenient. As a Shift Leader for our combined Angie&rsquo;s Lobster and Angie&rsquo;s Prime drive-thru restaurant, you will be responsible for leading the team and creating the best drive-thru experience for our customers while upholding all food and safety standards. As a company, we are committed to giving our all every day while maintaining a positive attitude. Join our team and become a part of revolutionizing the drive-thru industry.</p><p><strong>A Shift Leader will be able to:</strong></p><p>&nbsp;</p><ul type=\"disc\"><li>Oversee and manage the daily operations of the shift</li><li>Communicate clearly and effectively with the team</li><li>Ensure excellent customer service and satisfaction</li><li>Handle customer complaints or issues in a professional manner</li><li>Work efficiently in a fast-paced environment&nbsp;</li><li>Train and supervise staff members, providing guidance and support</li><li>Maintain a clean and organized work environment</li><li>Assist with food preparation and handling when necessary</li><li>Operate the POS system accurately and efficiently&nbsp;</li><li>Coordinate with other departments to ensure smooth operations</li><li>Adhere to all food safety standards</li><li>Monitor inventory levels&nbsp;</li><li>Be cross-trained for all positions as well as opening and closing the restaurant</li><li>Stand for up 8+ hrs. at a time</li><li>Work with fryer, grill and kitchen equipment safely</li></ul><p>&nbsp;</p><p><strong>The ideal candidate should have:</strong></p><ul type=\"disc\"><li>Previous experience in a supervisory role, preferably in the food industry&nbsp;</li><li>Strong knowledge of food handling and safety regulations&nbsp;</li><li>Excellent communication and leadership skills&nbsp;</li><li>Ability to multitask and prioritize tasks effectively&nbsp;</li><li>Will bring a positive attitude to work every day &nbsp;</li><li>Has the ability to adapt, multitask and take feedback in a positive manner&nbsp;</li><li>Can effectively lead and manage a small team</li><li>Is dependable and has reliable transportation&nbsp;</li></ul><p>&nbsp;</p><p>Shift leaders shift managers, restaurant supervisors, restaurant managers, assistant managers, shift supervisors encouraged to apply.</p><p><a target=\"_blank\" rel=\"noopener noreferrer\" href=\"https://www.angiesfoodconcepts.com/\" id=\"isPasted\">https://www.angiesfoodconcepts.com/</a></p></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>\n",
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