Culinary Leader - Walnut Hill

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  "language": "en",
  "location": {
    "raw": "The Hill, Dallas, TX, United States",
    "city": "Dallas",
    "region": "TX",
    "country": "United States",
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  "Id": "32f2a9f4-e6d8-4269-befd-bd0400d835cf",
  "Title": "Culinary Leader - Walnut Hill",
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  "FullTime": true,
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      "Address": {
        "City": "Dallas",
        "Line1": "8031 Walnut Hill Ln",
        "Line2": "Bldg. K, Ste. 1050",
        "State": {
          "Code": "TX",
          "Name": "Texas"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
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        "PostalCode": "75231"
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      "Coordinates": {
        "Latitude": 32.88034946726746,
        "Longitude": -96.76827102253459
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      "DisplayName": false,
      "LocalizedName": "The Hill",
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      "LocalizedLocationId": "The Hill",
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  "MatchScore": 1,
  "PostedDate": "2026-06-16T21:30:16.677Z",
  "JobCategoryName": "BOH",
  "JobLocationType": null,
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  "BriefDescription": "Lead a Kitchen That Cares About Craft.\n\nAt Tacodeli, great food starts with great people. We're looking for a Culinary Leader to coach, develop, and inspire a team that takes pride in every taco we serve. In this hands-on leadership role, you'll help drive kitchen operations, uphold our high standards for food quality, safety, and cleanliness and create a positive culture where team members can grow and succeed.\n\nIf you're passionate about scratch-made food, leading by example and developing future leaders, we'd love to meet you.\n\nAverage earnings of $21.00/hour (base pay + tip share), weekly pay, growth opportunities, and a company culture built on hospitality, teamwork and promoting from within.",
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  "RequisitionNumber": "CULIN001918"
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