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Home › Companies › Cf5a30b0 F0dc 4f21 974b 4af7d1505ffe 9200649528059 2 › Assistant Manager

Assistant Manager

Cf5a30b0 F0dc 4f21 974b 4af7d1505ffe 9200649528059 2 · s Oysters Waco, Waco, TX, US, Waco, TX · Active · $65,000 / year · ADP Workforce Now Recruiting

Job facts

FieldValue
CompanyCf5a30b0 F0dc 4f21 974b 4af7d1505ffe 9200649528059 2
TitleAssistant Manager
Normalized title-
Department / team-
Locations Oysters Waco, TX, United States
Work model-
Employment typeFull Time
Salary$65,000 / year
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-05-29 / 2026-05-31
Changed / last seen2026-06-20 / 2026-06-20

Related slices

PageWhat it containsOpen
Company jobsActive postings from Cf5a30b0 F0dc 4f21 974b 4af7d1505ffe 9200649528059 2.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in s Oysters Waco.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyCf5a30b0 F0dc 4f21 974b 4af7d1505ffe 9200649528059 2
Source86780d75-29e2-453f-8f13-e0d84835cdcc
ATS providerADP Workforce Now Recruiting

Description

Job Summary: The Restaurant Assistant Manager will manage the daily operations of the restaurant under the guidance of the General Manager. Supervisory Responsibilities: Trains and supports restaurant staff. Supervises staff schedule compliance and overall staff performance. Conducts disciplinary/coaching meetings that are timely and constructive. Handles discipline and termination of employees in accordance with restaurant policy. Duties/Responsibilities: Supervises food preparation, ensuring compliance with health, safety, food handling, and hygiene standards. Ensures customer satisfaction with all aspects of the restaurant and dining experience. Handles customer complaints, resolving issues in a diplomatic and courteous manner. Ensures compliance with alcoholic beverage regulations. Conducts daily inspection of restaurant and equipment to ensure compliance with health, safety, food handling, and hygiene standards. Periodically evaluates restaurant equipment for repairs and maintenance, schedules for service. Performs other duties as assigned. Required Skills/Abilities: Strong supervisory and leadership skills. Excellent interpersonal skills with a focus on customer service. Excellent time management skills. Excellent organizational skills and attention to detail. Familiarity with food handling, safety, and other restaurant guidelines. Proficient with Microsoft Office Suite or related software. Most Desired Characteristics: Sales driven and results oriented. Passion for people while upholding company standards. Adaptability is a must in an ever-changing environment. Creates a positive winning culture for team. Leads through dynamic leadership bringing energy and inspiration to the team. Consistently seeks pathways to improve sales and cost of goods. Education and Experience: High school diploma or equivalent required. Previous restaurant experience required; management experience preferred. Successful completion of corporate training program required. Salary and Benefits: Bonus Health, Dental and Vision Benefits

Full job record

Job IDec5262a1d1ece192b91fe8b570fac1885f04816b
Org IDf35b1122-3da2-418a-b97f-5dfaaf0b458b
Source ID86780d75-29e2-453f-8f13-e0d84835cdcc
Board ID86780d75-29e2-453f-8f13-e0d84835cdcc
Provideradp_workforcenow
Provider Job Key601321
TitleAssistant Manager
Normalized Title—
Statusactive
Activeyes
Location Texts Oysters Waco, Waco, TX, US, Waco, TX
Department—
Team—
Employment Typefull_time
Workplace Type—
Remote Policy—
CountryUnited States
RegionTX
Citys Oysters Waco
Salary RawUp to 65000.00 (USD) Annually
Salary Min0
Salary Max65,000
Salary CurrencyUSD
Salary Periodyear
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=cf5a30b0-f0dc-4f21-974b-4af7d1505ffe&ccId=9200649528059_2&lang=en_US&type=JS&jobId=601321&jwId=9200762141226_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=cf5a30b0-f0dc-4f21-974b-4af7d1505ffe&ccId=9200649528059_2&lang=en_US&type=JS&jobId=601321&jwId=9200762141226_1
First Seen At2026-05-31 18:41:17Z
Last Seen At2026-06-20 14:21:17Z
Last Checked At2026-06-20 14:21:17Z
Last Changed At2026-06-20 14:21:17Z
Inactive At—
Source Posted At2026-05-29 04:07:00Z
Source Updated At—
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=cf5a30b0-f0dc-4f21-974b-4af7d1505ffe|9200649528059_2/date=2026-06-20/2026-06-20T14-21-16-883Z-6a050d3369678ce59b5aea4179cba2eda059df388e1610eb430ee65db393450c.json
Event Fields
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  "last_changed_at": "2026-06-20T14:21:17.248Z",
  "active_status": "active"
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Parsed Structured
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  "remote_policy": null,
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}
Extensions
{}
Native Structured
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    "requisitionDescription": "<div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.2.27/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\">&nbsp;<link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.2.27/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"><div class=\"fr-view\"><div><div><div><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/23.32.32/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\"> <strong><span style=\"font-size:13px;line-height:120%;color:windowtext;\">Job Summary:</span></strong><p style='margin-top:0in;margin-right:0in;margin-bottom:3.0pt;margin-left:0in;line-height:120%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#44546A;'><span style=\"font-size:13px;line-height:120%;color:windowtext;\">The Restaurant Assistant Manager will manage the daily operations of the restaurant under the guidance of the General Manager.&nbsp;</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:3.0pt;margin-left:0in;line-height:120%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#44546A;'><strong><span style=\"font-size:13px;line-height:120%;color:windowtext;\"><br>&nbsp;Supervisory Responsibilities:</span></strong></p><ul style=\"list-style-type: disc;margin-left:0in;\"><li><span style=\"font-size:13px;color:windowtext;\">Trains and supports restaurant staff.</span></li><li><span style=\"font-size:13px;color:windowtext;\">Supervises staff schedule compliance and overall staff performance.</span></li><li><span style=\"font-size:13px;color:windowtext;\">Conducts disciplinary/coaching meetings that are timely and constructive. &nbsp;</span></li><li><span style=\"font-size:13px;color:windowtext;\">Handles discipline and termination of employees in accordance with restaurant policy.</span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:3.0pt;margin-left:0in;line-height:120%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#44546A;'><strong><span style=\"font-size:13px;line-height:120%;color:windowtext;\"><br>&nbsp;Duties/Responsibilities:</span></strong></p><ul style=\"list-style-type: disc;margin-left:0in;\"><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Supervises food preparation, ensuring compliance with health, safety, food handling, and hygiene standards.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Ensures customer satisfaction with all aspects of the restaurant and dining experience.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Handles customer complaints, resolving issues in a diplomatic and courteous manner.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Ensures compliance with alcoholic beverage regulations.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Conducts daily inspection of restaurant and equipment to ensure compliance with health, safety, food handling, and hygiene standards.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Periodically evaluates restaurant equipment for repairs and maintenance, schedules for service.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Performs other duties as assigned.&nbsp;</span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:3.0pt;margin-left:0in;line-height:120%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#44546A;'><strong><span style=\"font-size:13px;line-height:120%;color:windowtext;\">Required Skills/Abilities:&nbsp;</span></strong></p><ul style=\"list-style-type: disc;margin-left:0in;\"><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Strong supervisory and leadership skills.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Excellent&nbsp;</span><span style=\"line-height:106%;color:windowtext;font-size:13px;color:windowtext;\">interpersonal skills with a focus on customer service.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Excellent time management skills.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Excellent organizational skills and attention to detail.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Familiarity with food handling, safety, and other restaurant guidelines.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Proficient with Microsoft Office Suite or related software.</span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:106%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#44546A;'><strong><span style=\"font-size:13px;line-height:106%;color:windowtext;\">Most Desired Characteristics:</span></strong></p><ul style=\"list-style-type: disc;margin-left:0in;\"><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Sales driven and results oriented.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Passion for people while upholding company standards.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Adaptability is a must in an ever-changing environment.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Creates a positive winning culture for team.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Leads through dynamic leadership bringing energy and inspiration to the team.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Consistently seeks pathways to improve sales and cost of goods.</span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:3.0pt;margin-left:0in;line-height:120%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#44546A;'><strong><span style=\"font-size:13px;line-height:120%;color:windowtext;\">Education and Experience:</span></strong></p><ul style=\"list-style-type: disc;margin-left:0in;\"><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">High school diploma or equivalent required.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Previous restaurant experience required; management experience preferred.</span></li><li><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Successful completion of corporate training program required.</span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:3.0pt;margin-left:0in;line-height:120%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#44546A;'><em><span style=\"font-size:13px;line-height:120%;color:windowtext;\">&nbsp;</span></em></p><p style='margin-top:0in;margin-right:0in;margin-bottom:3.0pt;margin-left:0in;line-height:120%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#44546A;' id=\"isPasted\"><strong><span style=\"font-size:13px;line-height:120%;color:windowtext;\">Salary and Benefits:</span></strong></p><ul><li style=\"margin-top: 0in; margin-right: 0in; margin-bottom: 3pt; line-height: 120%; font-size: 15px; font-family: Calibri, sans-serif; color: rgb(68, 84, 106);\"><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Bonus&nbsp;</span></li><li style=\"margin-top: 0in; margin-right: 0in; margin-bottom: 3pt; line-height: 120%; font-size: 15px; font-family: Calibri, sans-serif; color: rgb(68, 84, 106);\"><span style=\"line-height:106%;font-size:10.0pt;color:windowtext;\">Health, Dental and Vision Benefits</span></li></ul></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>\n",
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