Pastry Cook III

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  "source_hash": "9d1ee879dea1cdc9e807f39d28f616d8776ebf4aabdda13fe9bf76d036084ead",
  "last_changed_at": "2026-05-31T17:53:46.633Z",
  "active_status": "active"
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{
  "language": "en",
  "location": {
    "raw": "Sun Valley Resort, Sun Valley, ID, United States",
    "city": "Sun Valley",
    "region": "ID",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T10:16:28.880Z",
  "launch_scope": {
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    "included": true,
    "language": "en",
    "location": {
      "raw": "Sun Valley Resort, Sun Valley, ID, United States",
      "city": "Sun Valley",
      "region": "ID",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
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{
  "Id": "3b412336-7170-4d91-929f-b3e4235091b4",
  "Title": "Pastry Cook III",
  "Distance": null,
  "Featured": false,
  "FullTime": true,
  "Locations": [
    {
      "Id": "ef210b4c-cd19-5f90-975c-83446b5755fb",
      "Address": {
        "City": "Sun Valley",
        "Line1": "1 Sun Valley Rd",
        "Line2": "PO Box 10",
        "State": {
          "Code": "ID",
          "Name": "Idaho"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "83353"
      },
      "Coordinates": {
        "Latitude": 43.693051374820165,
        "Longitude": -114.35725861105537
      },
      "DisplayName": true,
      "LocalizedName": "Sun Valley Resort",
      "SourceOfTruth": 1,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": null,
      "DisplayStreetAddress": false,
      "LocalizedDescription": "Sun Valley Resort"
    }
  ],
  "MatchScore": 1,
  "PostedDate": "2026-01-22T18:19:12.182Z",
  "JobCategoryName": "Food and Beverage",
  "JobLocationType": null,
  "OpportunityType": 0,
  "BriefDescription": "The Pastry Cook III supports the Pastry Chef in the oversight and preparation of all breads and baked goods required by the resort’s Food & Beverage operations. This position plays a key role in upholding the high-quality standards of Sun Valley’s culinary program, particularly in our banquet and catering services.",
  "MatchedLocations": [],
  "RequisitionNumber": "PASTR003625"
}