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HomeCompanies70cd76e3 8c19 42a4 8d01 5d91b9c3222e 19000101 000001Dishwasher - Poblano Grill

Dishwasher - Poblano Grill

70cd76e3 8c19 42a4 8d01 5d91b9c3222e 19000101 000001 · OKC - Poblano North May, Oklahoma City, OK, US, Oklahoma City, OK · Active · $10–$12 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
Company70cd76e3 8c19 42a4 8d01 5d91b9c3222e 19000101 000001
TitleDishwasher - Poblano Grill
Normalized title-
Department / team-
LocationOKC - Poblano North May, OK, United States
Work model-
Employment typePart Time
Salary$10–$12 / hour
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-05-06 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from 70cd76e3 8c19 42a4 8d01 5d91b9c3222e 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in OKC - Poblano North May.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company70cd76e3 8c19 42a4 8d01 5d91b9c3222e 19000101 000001
Source4b559a34-900f-4e70-be3d-57d4c8812102
ATS providerADP Workforce Now Recruiting

Description

About the Role: The Dishwasher plays a crucial role in maintaining the cleanliness and sanitation standards of a food service establishment. This position ensures that all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized to support a safe and efficient kitchen environment. The Dishwasher contributes to the overall customer experience by enabling the kitchen staff to operate smoothly without interruption due to lack of clean supplies. This role requires physical stamina to handle repetitive tasks and the ability to work efficiently in a fast-paced setting. Ultimately, the Dishwasher helps uphold health regulations and supports the team in delivering high-quality food service. Minimum Qualifications: Basic reading and comprehension skills to understand instructions and safety guidelines. Ability to lift and carry heavy items up to 50 pounds safely. Capability to stand for extended periods and perform repetitive motions without loss of efficiency. Reliable attendance and punctuality to maintain consistent kitchen operations. Willingness to work a flexible schedule including evenings, weekends, and holidays as required. Preferred Qualifications: Previous experience in a food service or kitchen environment. Knowledge of proper sanitization techniques and food safety standards. Ability to communicate effectively with team members and follow detailed instructions. Basic understanding of kitchen equipment operation and maintenance. Demonstrated ability to work well under pressure in a fast-paced environment. Responsibilities: Wash, clean, and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment or by hand as needed. Maintain cleanliness and organization of the dishwashing area, including floors, sinks, and counters. Sort and stack clean dishes and utensils in designated areas for use by kitchen and service staff. Dispose of trash and recyclables properly and ensure waste areas are kept clean and odor-free. Assist kitchen staff with basic food preparation tasks or other duties as assigned during slower periods. Follow all health and safety regulations to ensure a sanitary work environment. Report any equipment malfunctions or supply shortages to the supervisor promptly. Skills: The required skills such as basic reading and following instructions ensure that the Dishwasher can understand and comply with health and safety protocols effectively. Physical skills like lifting heavy weights and standing for long periods are essential for handling the demands of washing and moving large quantities of dishes and kitchenware. Sanitization knowledge is applied daily to maintain a hygienic environment that meets regulatory standards. Flexibility in scheduling allows the Dishwasher to support the kitchen during peak hours and special events, ensuring continuous operation. Reliable attendance and the ability to perform repetitive motions contribute to consistent and efficient workflow, supporting the entire food service team.

Full job record

Job IDe7a28645f6a373f04525d4d54b82cec5537f2023
Org IDcb2e18d1-fcfd-4b15-bad3-3cc2f3d775e0
Source ID4b559a34-900f-4e70-be3d-57d4c8812102
Board ID4b559a34-900f-4e70-be3d-57d4c8812102
Provideradp_workforcenow
Provider Job Key560166
TitleDishwasher - Poblano Grill
Normalized Title
Statusactive
Activeyes
Location TextOKC - Poblano North May, Oklahoma City, OK, US, Oklahoma City, OK
Department
Team
Employment Typepart_time
Workplace Type
Remote Policy
CountryUnited States
RegionOK
CityOKC - Poblano North May
Salary Raw10 To 12 (USD) Hourly
Salary Min10
Salary Max12
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=70cd76e3-8c19-42a4-8d01-5d91b9c3222e&ccId=19000101_000001&lang=en_US&type=JS&jobId=560166&jwId=9201676721598_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=70cd76e3-8c19-42a4-8d01-5d91b9c3222e&ccId=19000101_000001&lang=en_US&type=JS&jobId=560166&jwId=9201676721598_1
First Seen At2026-05-31 18:31:07Z
Last Seen At2026-06-06 13:19:13Z
Last Checked At2026-06-06 13:19:13Z
Last Changed At2026-06-06 13:19:13Z
Inactive At
Source Posted At2026-05-06 17:11:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=70cd76e3-8c19-42a4-8d01-5d91b9c3222e|19000101_000001/date=2026-06-06/2026-06-06T13-18-58-644Z-28f25d489e79ad50ae9a259e458d392b117336a54666724138bde3178cba6cde.json
Event Fields
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Parsed Structured
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Extensions
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Native Structured
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