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HomeCompanies4d792621 366c 4975 914c F01d8c50bbc0 19000101 000001Snack Bar Supervisor

Snack Bar Supervisor

4d792621 366c 4975 914c F01d8c50bbc0 19000101 000001 · Crossville, TN, US, Crossville, TN · Active · ADP Workforce Now Recruiting

Job facts

FieldValue
Company4d792621 366c 4975 914c F01d8c50bbc0 19000101 000001
TitleSnack Bar Supervisor
Normalized title-
Department / team-
LocationCrossville, TN, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-05-26 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

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PageWhat it containsOpen
Company jobsActive postings from 4d792621 366c 4975 914c F01d8c50bbc0 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Crossville.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company4d792621 366c 4975 914c F01d8c50bbc0 19000101 000001
Sourced4cce589-fb72-4c25-8836-9913f81f3f39
ATS providerADP Workforce Now Recruiting

Description

GENERAL JOB DESCRIPTION Fairfield Glade is seeking an energetic, organized, and guest-focused Snack Bar Manager to oversee the daily operations of our Snack Bar outlets. This role is responsible for maintaining efficient service, ensuring food and beverage quality standards, leading staff, and delivering positive guest experience in a fast-paced casual dining environment. The ideal candidate is a hands-on leader who thrives in a high-volume setting, values teamwork, and takes pride in providing excellent hospitality while maintaining operational efficiency. The Snack Bar Manager is responsible for managing the day-to-day operations of the Snack Bar, including staffing, customer service, inventory, cash handling, sanitation compliance, and overall outlet performance. This role ensures that guests receive quick, friendly, and consistent service while supporting the goals and standards of Stonehenge Grille. DUTIES AND RESPONSIBILITIES Operations Management • Oversee daily Snack Bar operations to ensure smooth and efficient service • Ensure all opening, closing, and daily operational procedures are properly executed • Maintain cleanliness, organization, and proper presentation throughout the facility • Monitor food and beverage quality standards and communicate with kitchen staff as needed • Assist with seasonal business demands, tournaments, leagues, and club events Team Leadership & Development • Recruit, train, supervise, and motivate Snack Bar employees • Create staff schedules based on business volume and operational needs • Foster a positive and team-oriented work environment • Provide ongoing coaching and performance feedback to staff • Ensure team members maintain professionalism and excellent guest service standards Guest Experience • Deliver friendly, fast, and professional customer service • Address guest concerns and resolve issues promptly and professionally • Build positive relationships with members and guests • Maintain a welcoming atmosphere that reflects the club’s hospitality standards Financial & Administrative Responsibilities • Oversee cash handling, register balancing, and daily deposits • Monitor inventory levels and assist with ordering products and supplies • Assist with payroll processing and labor management • Track daily sales and operational performance • Support cost-control initiatives and minimize waste Compliance & Safety • Ensure compliance with food safety, sanitation, and health regulations • Maintain safe working conditions for staff and guests • Ensure all employees follow company policies and operational procedures QUALIFICATIONS • Previous food and beverage or hospitality supervisory experience • Strong customer service and communication skills • Experience with POS systems and cash handling • Ability to work efficiently in a fast-paced environment • Strong organizational and multitasking abilities • Flexible schedule including weekends, holidays, and peak seasonal periods • Snack bar, café, concession, or casual dining management experience preferred • Knowledge of food safety and sanitation procedures • Strong leadership and problem-solving skills • ServSafe Certification or equivalent preferred • Experience in golf course or club operations is a plus KEY COMPETENCIES • Supervises daily snack bar operations. • Ensures quality, consistency, and cleanliness standards are met. • Trains and directs staff in food preparation, service, and sanitation. • Handles customer concerns promptly and professionally. • Monitors inventory, cash, and product usage. • Maintains a calm, service-oriented approach during busy periods. PHYSICAL REQUIREMENTS • Ability to stand and walk for extended periods • Ability to lift and carry up to 30 pounds when necessary • Ability to work in indoor and outdoor environments as needed • Ability to work efficiently during busy service periods

Full job record

Job IDe572e7391835b0ae6fe150005ac082d81d3ffc46
Org ID218b8348-c11e-42d3-aa56-f0bb6b7810b0
Source IDd4cce589-fb72-4c25-8836-9913f81f3f39
Board IDd4cce589-fb72-4c25-8836-9913f81f3f39
Provideradp_workforcenow
Provider Job Key572784
TitleSnack Bar Supervisor
Normalized Title
Statusactive
Activeyes
Location TextCrossville, TN, US, Crossville, TN
Department
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionTN
CityCrossville
Salary Raw
Salary Min
Salary Max
Salary Currency
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Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=4d792621-366c-4975-914c-f01d8c50bbc0&ccId=19000101_000001&lang=en_US&type=JS&jobId=572784&jwId=9201267589960_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=4d792621-366c-4975-914c-f01d8c50bbc0&ccId=19000101_000001&lang=en_US&type=JS&jobId=572784&jwId=9201267589960_1
First Seen At2026-05-31 18:57:48Z
Last Seen At2026-06-06 13:32:07Z
Last Checked At2026-06-06 13:32:07Z
Last Changed At2026-06-06 13:32:07Z
Inactive At
Source Posted At2026-05-26 15:51:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=4d792621-366c-4975-914c-f01d8c50bbc0|19000101_000001/date=2026-06-06/2026-06-06T13-31-36-487Z-035a48c75b4b1b1c5d3e548c39796ff0283779f6aa0c2286e0628555a9263cc0.json
Event Fields
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Parsed Structured
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}
Extensions
{}
Native Structured
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color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Maintain cleanliness, organization, and proper presentation throughout the facility&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Monitor food and beverage quality standards and communicate with kitchen staff as needed&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Assist with seasonal business demands, tournaments, leagues, and club events&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\"><strong>Team Leadership &amp; Development</strong></span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Recruit, train, supervise, and motivate Snack Bar employees&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Create staff schedules based on business volume and operational needs&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Foster a positive and team-oriented work environment&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Provide ongoing coaching and performance feedback to staff&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Ensure team members maintain professionalism and excellent guest service standards&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\"><strong>Guest Experience</strong></span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; 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color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Oversee cash handling, register balancing, and daily deposits&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Monitor inventory levels and assist with ordering products and supplies&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Assist with payroll processing and labor management&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Track daily sales and operational performance&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Support cost-control initiatives and minimize waste&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\"><strong>Compliance &amp; Safety</strong></span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Ensure compliance with food safety, sanitation, and health regulations&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Maintain safe working conditions for staff and guests&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Ensure all employees follow company policies and operational procedures</span></p><p><span style=\"color: rgb(0, 0, 0);\"><br></span></p><p><span style=\"color: rgb(0, 0, 0);\"><u><strong>QUALIFICATIONS</strong></u></span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; 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color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Flexible schedule including weekends, holidays, and peak seasonal periods&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Snack bar, caf&eacute;, concession, or casual dining management experience preferred&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Knowledge of food safety and sanitation procedures&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Strong leadership and problem-solving skills&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; 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color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Ability to stand and walk for extended periods&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Ability to lift and carry up to 30 pounds when necessary&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Ability to work in indoor and outdoor environments as needed&nbsp;</span></p><p><span style=\"color: rgb(0, 0, 0);\">&bull;</span><span style=\"white-space: pre; color: rgb(0, 0, 0);\">&nbsp; &nbsp;&nbsp;</span><span style=\"color: rgb(0, 0, 0);\">Ability to work efficiently during busy service periods</span></p><p><br></p><p><br></p></div>\n",
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    "requisitionTitle": "Snack Bar Supervisor",
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