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HomeCompaniesCareers Dohertyinc Icims ComRestaurant Manager JINYA Ramen Bar

Restaurant Manager JINYA Ramen Bar

Careers Dohertyinc Icims Com · Massapequa Park, NY, US · Active · iCIMS

Job facts

FieldValue
CompanyCareers Dohertyinc Icims Com
TitleRestaurant Manager JINYA Ramen Bar
Normalized title-
Department / teamRestaurant Management
LocationMassapequa Park, NY, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS provideriCIMS
Posted / first seen2026-03-11 / 2026-05-31
Changed / last seen2026-06-01 / 2026-06-06

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PageWhat it containsOpen
Company jobsActive postings from Careers Dohertyinc Icims Com.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through iCIMS.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Massapequa Park.Open
Department jobsActive postings in Restaurant Management.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyCareers Dohertyinc Icims Com
Sourceb228083a-9ce1-4c69-ba55-cbdffb73e2ba
ATS provideriCIMS

Description

Position & Perks Join the Ramen Craze! in Massapequa Park! The Restaurant Manager is responsible for overseeing front- and back-of-house operations, ensuring guest satisfaction, maximizing profitability, and maintaining compliance with company policies and food safety standards. This leader sets the tone for culture, accountability, and operational execution. About JINYA Ramen Bar JINYA Ramen Bar is a contemporary Japanese dining experience known for slow-simmered ramen broths, authentic flavors, and a vibrant guest atmosphere. We are committed to operational excellence, culinary integrity, and delivering exceptional hospitality at every touchpoint. We are seeking results-driven Restaurant Managers to lead daily operations, develop high-performing teams, and drive financial performance while maintaining the brand’s service and quality standards. Responsibilities Operations Management Oversee daily restaurant operations to ensure efficiency and consistency Maintain JINYA brand standards in food quality, presentation, and guest service Monitor service flow and resolve operational challenges in real time Ensure compliance with health, safety, and sanitation regulations Financial Performance Manage P&L performance, labor costs, and controllable expenses Analyze sales reports and identify opportunities to increase revenue Implement cost control measures and inventory management systems Drive local store marketing initiatives and community engagement Team Leadership & Development Recruit, hire, train, and develop team members Coach supervisors and shift leaders to improve performance Create schedules that optimize labor efficiency and service quality Foster a positive, high-accountability team culture Guest Experience Ensure consistent delivery of exceptional hospitality Address and resolve guest concerns professionally and promptly Build repeat business through strong guest engagement Qualifications 1-3 years restaurant management experience in specific roles. Experience in full-service dining preferred. Strong interpersonal skills. Team building skills. Ability to use discretion in providing direction to others. Ability to develop and maintain effective working relationships. Ability to lead a team and communicate efficiently. Must thrive in a fast-paced work environment. Must have a strong work ethic and accountability. Exceptional time management and organization skills. Ability to provide exceptional guest service that exceeds expectations. Ability to work evenings, weekends, and holidays. Able to travel out of state for concept training (New Jersey with 2 weeks in Calfornia) We offer comprehensive benefits designed to support your success and well-being: Competitive base pay (based on position & experience) Quarterly bonus opportunities Medical, dental, and vision insurance Life insurance and disability coverage Domestic partner benefits Flexible spending accounts (health & dependent care) 401(k) with company match Paid time off Dining discounts Most locations are closed on Thanksgiving and Christmas WOW a Friend Foundation – Support When It Matters Most: Financial assistance for eligible team members experiencing unexpected hardships

Full job record

Job IDe3fad22f5fb9cfe6c8fcd53742b3841a6b86b018
Org IDa771bcff-9cdb-48a0-a949-9674fb7b8d4a
Source IDb228083a-9ce1-4c69-ba55-cbdffb73e2ba
Board IDb228083a-9ce1-4c69-ba55-cbdffb73e2ba
Providericims
Provider Job Key3953
TitleRestaurant Manager JINYA Ramen Bar
Normalized Title
Statusactive
Activeyes
Location TextMassapequa Park, NY, US
DepartmentRestaurant Management
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionNY
CityMassapequa Park
Salary RawPosition & Perks Join the Ramen Craze! in Massapequa Park! The Restaurant Manager is responsible for overseeing front- and back-of-house operations, ensuring guest satisfaction, maximizing profitability, and maintaining compliance with company policies and food safety standards. This leader sets the tone for culture, accountability, and operational execution. About JINYA Ramen Bar JINYA Ramen Bar is a contemporary Japanese dining experience known for slow-simmered ramen broths, authentic flavors, and a vibrant guest atmosphere. We are committed to operational excellence, culinary integrity, and delivering exceptional hospitality at every touchpoint. We are seeking results-driven Restaurant Managers to lead daily operations, develop high-performing teams, and drive financial performance while maintaining the brand’s service and quality standards. Responsibilities Operations Management Oversee daily restaurant operations to ensure efficiency and consistency Maintain JINYA brand standards in food quality, presentation, and guest service Monitor service flow and resolve operational challenges in real time Ensure compliance with health, safety, and sanitation regulations Financial Performance Manage P&L performance, labor costs, and controllable expenses Analyze sales reports and identify opportunities to increase revenue Implement cost control measures and inventory management systems Drive local store marketing initiatives and community engagement Team Leadership & Development Recruit, hire, train, and develop team members Coach supervisors and shift leaders to improve performance Create schedules that optimize labor efficiency and service quality Foster a positive, high-accountability team culture Guest Experience Ensure consistent delivery of exceptional hospitality Address and resolve guest concerns professionally and promptly Build repeat business through strong guest engagement Qualifications 1-3 years restaurant management experience in specific roles. Experience in full-service dining preferred. Strong interpersonal skills. Team building skills. Ability to use discretion in providing direction to others. Ability to develop and maintain effective working relationships. Ability to lead a team and communicate efficiently. Must thrive in a fast-paced work environment. Must have a strong work ethic and accountability. Exceptional time management and organization skills. Ability to provide exceptional guest service that exceeds expectations. Ability to work evenings, weekends, and holidays. Able to travel out of state for concept training (New Jersey with 2 weeks in Calfornia) We offer comprehensive benefits designed to support your success and well-being: Competitive base pay (based on position & experience) Quarterly bonus opportunities Medical, dental, and vision insurance Life insurance and disability coverage Domestic partner benefits Flexible spending accounts (health & dependent care) 401(k) with company match Paid time off Dining discounts Most locations are closed on Thanksgiving and Christmas WOW a Friend Foundation – Support When It Matters Most: Financial assistance for eligible team members experiencing unexpected hardships
Salary Min
Salary Max
Salary Currency
Salary Periodday
Source URLhttps://careers-dohertyinc.icims.com/jobs/3953/restaurant-manager-jinya-ramen-bar/job
Apply URLhttps://careers-dohertyinc.icims.com/jobs/3953/restaurant-manager-jinya-ramen-bar/job
First Seen At2026-05-31 18:46:28Z
Last Seen At2026-06-06 08:29:46Z
Last Checked At2026-06-06 08:29:46Z
Last Changed At2026-06-01 13:46:32Z
Inactive At
Source Posted At2026-03-11 04:00:00Z
Source Updated At2026-03-29 15:09:46Z
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=icims/board=careers-dohertyinc.icims.com/date=2026-06-06/2026-06-06T08-29-14-481Z-d3abfe26d06e29bcbe3dfe627043bdf335ac3d4e495b6df6ce6443dce127aec7.json
Event Fields
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Parsed Structured
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Extensions
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Native Structured
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