Retail Food Manager 1

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    "datePosted": "2026-04-14T04:00:00.000Z",
    "description": "<h2>Role Overview</h2>Sodexo is seeking a \n<strong>Retail Food Manager 1</strong> to support retail food operations at \n<strong>Kaiser Permanente in San Jose, California</strong>. This role is ideal for a customer-focused leader who enjoys overseeing cash-handling retail environments that include branded concepts, in-house formats, and signature designs. The Retail Food Manager 1 plays an important role in maintaining food quality, service standards, and positive customer relationships in a healthcare setting. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. For almost 20 years, we have provided top-level food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges, universities and aviation lounges.\n<h2>What You'll Do</h2>\n<ul>\n <li>Maintain food quality and customer service standards across retail food operations</li>\n <li>Support cash control processes and assist with maintaining payroll records</li>\n <li>Assist with financial and HR-related functions as needed</li>\n <li>Build customer satisfaction and positive public relations through consistent service and communication</li>\n</ul>\n<h2>What We Offer</h2>\n<p>Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:</p>\n<p> </p>\n<ul>\n <li>Medical, Dental, Vision Care and Wellness Programs</li>\n <li>401(k) Plan with Matching Contributions</li>\n <li>Paid Time Off and Company Holidays</li>\n <li>Career Growth Opportunities and Tuition Reimbursement</li>\n</ul>\n<p>More extensive information is provided to new employees upon hire.</p>\n<h2>What You Bring</h2>\n<ul>\n <li>Experience working in a cash-handling retail food operation with a focus on customer service and food quality</li>\n <li>Familiarity with branded concepts, in-house dining formats, and signature retail designs</li>\n <li>Basic knowledge of cash control, payroll processes, and HR-related support functions</li>\n <li>The ability to provide guidance and oversight to a small team, supervising fewer than two full-time employees</li>\n</ul>\n<h2>Who We Are</h2>\n<p>At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.</p>\n<p> </p>\n<p>Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.</p>\n<h2>Qualifications & Requirements</h2>\n<p>Minimum Education Requirement - High School Diploma, GED or equivalent experience</p>",
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