Server - Paschal's Restaurant - Atlanta, GA

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  "last_changed_at": "2026-06-04T12:06:32.945Z",
  "active_status": "active"
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  "language": "en",
  "location": {
    "raw": "Paschal's Restaurant, Atlanta, GA, United States",
    "city": "Atlanta",
    "region": "GA",
    "country": "United States",
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    "confidence": 0.8
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  "inferred_at": "2026-06-06T18:42:21.052Z",
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      "city": "Atlanta",
      "region": "GA",
      "country": "United States",
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    "countries": [
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{
  "Id": "24a2963f-b17e-4558-9315-581553bf2eb6",
  "Title": "Server - Paschal's Restaurant - Atlanta, GA",
  "Distance": null,
  "Featured": true,
  "FullTime": false,
  "Locations": [
    {
      "Id": "e99bef23-c790-5217-9751-b57139bac6d0",
      "Address": {
        "City": "Atlanta",
        "Line1": "Paschal's Restaurant",
        "Line2": "180 Northside Drive",
        "State": {
          "Code": "GA",
          "Name": "Georgia"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "30314"
      },
      "Coordinates": {
        "Latitude": 33.7585629542145,
        "Longitude": -84.41140165968704
      },
      "DisplayName": false,
      "LocalizedName": "Paschal's Restaurant",
      "SourceOfTruth": 1,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": null,
      "DisplayStreetAddress": false,
      "LocalizedDescription": "Paschal's Restaurant"
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  ],
  "MatchScore": 1,
  "PostedDate": "2026-06-03T23:53:36.42Z",
  "JobCategoryName": "Food and Beverage Service",
  "JobLocationType": 1,
  "OpportunityType": 0,
  "BriefDescription": "Purpose/Position Summary:Support the operation to deliver Superior Guest Service by performing duties which include: prompt recognition and greeting guests, taking food and beverage orders, entering orders into Point-of-Sales (POS) in proper sequence, and serving food and beverage to guests. Communicate with team members to ensure timely and proper service. Adhere to company policies related to standard operating procedures and cash handling. Key Responsibilities: 1. Ensures each guest receives superior service by providing a friendly environment, which includes prompt recognition and greeting of guests with a smile using established service s",
  "MatchedLocations": [],
  "RequisitionNumber": "SERVE003660"
}