Gov't Cellars

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    "requisitionDescription": "<div><div><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.37.25/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\">&nbsp;<link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.37.25/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"><div class=\"fr-view\"><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.6.15/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\"> <strong><u>City Brewing Company &ndash; Who We Are</u></strong></div><p>With our roots in La Crosse, WI, we are proud to be North America&rsquo;s largest co-packager of alcoholic beverages with four locations across the United States. Through our focuses on <strong>Safety</strong> throughout our facilities, <strong>Quality</strong> of products produced for our customers, <strong>Communication</strong> at all levels, <strong>Growth</strong> of not just our locations but also of our employees in their careers, and <strong>Performance</strong> with our ability to meet deadlines and goals for ourselves and our customers, we pride ourselves on the brand we have created and continue to grow.</p><p><strong><u>Job Summary</u></strong></p><p>The Government Cellar Operator position is a key part of City&#39;s liquid production team, ensuring the efficient operation of all batching production equipment to create the highest quality products for our customers.</p><p><strong><u>Duties and Responsibilities</u></strong></p><ul data-pasted=\"true\"><li>Comply with all work and safety rules, including wearing of personal protective equipment (i.e. safety glasses, gloves, hat and/or hairnet, respiratory/air mask, emergency breathing equipment, goggles, rubber boots, ear plugs, safety harness, arm gauntlets, insulated clothing, face shields, and hard-composite or steal toe shoes</li><li>Work with and/or around hazardous chemicals (i.e. caustics, acids, ammonia) with personal protection equipment, and on-site training</li><li>Maintain a high standard of personal hygiene, health standard, and sanitation as mandated by FDA regulations, Department of Agriculture and other regulatory agencies &ndash; municipal, state and federal</li><li>Be able to operate handheld scanner and keyboard -- with in-house training</li><li>Be able to read work orders, machinery and equipment controls for operation and operate computer</li><li>Have mathematical ability for inventory and record keeping</li><li>Be able to operate and maneuver high pressure air and water hoses (hot and cold) for cleaning machinery and floors</li><li>Follow all GMP and food safety rules including ones specific for the job function</li><li>Carry out multitasking functions to meet the daily and weekly production volume requirements to support departmental throughputs</li><li>Perform work assignments as written in the standard operating procedure for that process or piece of equipment</li><li>Inform team lead or supervisor if a process or equipment is not performing normally or the product does not meet the required specifications</li><li>Communicate with the batching, quality assurance, and maintenance teams as needed</li><li>Inform the team lead or supervisor when the materials do not meet adequate inventory</li><li>Maintain cleanliness in assigned work area in accordance with the collateral duties list</li><li>All other duties as assigned by batching supervisors and management</li></ul><p><strong><u>Minimum Qualifications</u></strong></p><ul data-pasted=\"true\"><li>High School diploma or GED certificate required</li><li>Minimum of two years&rsquo; experience working in a production facility, ideally with direct exposure to beverage or food manufacturing processes</li><li>Familiarity with operating and maintaining processing equipment, such as brewing/batching vessels, pumps, and filtration systems including routine clean in place (CIP) procedures and general sanitation practices</li><li>Experience monitoring and adjusting process parameters, conducting sampling for quality control, and performing process troubleshooting as needed</li><li>Ability to follow standard operating procedures,<strong>&nbsp;</strong>work safely with raw materials and chemicals, and accurately complete required production documentation</li><li>Previous work in an environment that demands multitasking and teamwork to achieve production targets and maintain product quality</li><li>Experience in working with computer controlled automated equipment</li><li>Intermediate PC skills using Microsoft Office products including Excel</li><li>Strong verbal communication skills to collaborate with coworkers and department leader</li><li>Ability to be flexible to work shift schedules including weekend and holiday shifts</li></ul><p><br></p><p><em>City Brewery is an Equal Opportunity Employer, and all applicants will be considered without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.</em></p></div></div></div></div>\n",
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