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HomeCompanies2372aae0 1ac2 439d 9ccc 3966a4b5b073 19000101 000001Food Runner/Busser

Food Runner/Busser

2372aae0 1ac2 439d 9ccc 3966a4b5b073 19000101 000001 · Scottsdale, AZ, Fort McDowell, AZ, US, Fort McDowell, AZ · Active · $16–$21 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
Company2372aae0 1ac2 439d 9ccc 3966a4b5b073 19000101 000001
TitleFood Runner/Busser
Normalized title-
Department / team-
LocationScottsdale, AZ, United States
Work model-
Employment typePart Time
Salary$16–$21 / hour
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-05-12 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from 2372aae0 1ac2 439d 9ccc 3966a4b5b073 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Scottsdale.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company2372aae0 1ac2 439d 9ccc 3966a4b5b073 19000101 000001
Source30ed79af-96af-46fa-8082-9b7260fcdf66
ATS providerADP Workforce Now Recruiting

Description

ENTERPRISE: FMYNE We-ko-pa Casino Resort JOB TITLE: Sports and Entertainment Bar Busser/Runner DEPARTMENT NAME: WCR Food and Beverage REPORTS TO: Sports and Entertainment Supervisor SALARY: $16.00 POSITION STATUS: Regular Part-Time NON-EXEMPT HOURS PER WEEK: 25 POSITION DESCRIPTION: Under the direction of the Sports Bar Supervisor, the Sports Bar Busser/Runner is responsible for food running and auditing ticket orders to ensure accuracy. The Sports Bar Busser/Runner is also responsible for bussing tables, table maintenance, drink refills where possible, and overall service execution at the highest level in the WKP Sports and Entertainment Restaurant. The Sports Bar Busser/Runner will ensure proper table sets and resets are consistent with brand standards. The Sports Bar Busser/Runner must maintain a clean and organized station at all times. The Sports Bar Busser/Runner must be highly skilled and passionate about guest service and will be required to be fully knowledgeable of all food menu items and offerings of the specialty restaurant. The Busser/Runner must be able to perform duties in all casino and resort outlets as designated by business demands. Always maintain the highest level of service standards to provide the best dining experience in the area. Our team will demonstrate and promote our We-Ko-Pa-Way Service Culture at all times. ESSENTIAL DUTIES: Essential Duties may include tasks, knowledge, skills, and other characteristics. This list of tasks is ILLUSTRATIVE ONLY and does not comprehensively list all functions and tasks performed by the position in this class. • Provides exceptional guest service to both external and internal guests by maintaining and exhibiting the Casino Resort We-Ko-Pa Way Service Standards: • Smile and Greet • Name and Meet • Thank you and Goodbye! • Accountable to all standards outlined in the We-Ko-Pa Way Casino Resort service guide. • Will execute all opening and closing side work, including preparing and or ordering all restaurant needs and all other requirements based on restaurant brand standards. • Will ensure timely delivery of food, running and audit tickets for accuracy. • Will ensure timely delivery of all soft drink refills in conjunction with the server. • Will ensure proper table plots and resets in the dining room. • Will ensure all wait stations are stocked and organized. • Will ensure all beverages are stocked as well as disposables and condiments for the restaurant. • Will ensure meticulous table maintenance for all guests dining in the Sports Bar and ensure a • team-first mentality. • Will provide a memorable experience to every guest through heartfelt hospitality. • Will maintain the cleanliness of service stations, dining room, and patio at all times. • Will assist with packaging all to-go and takeaway items. • Must ensure consistency in the quality of all guest orders before service. • Must assist in maintaining daily inventory of all main dining room needs, beverage stations, and service stations. • Must be fully knowledgeable of all restaurant menus, ingredients, allergens, and presentations. • Addresses any food, beverage, or service-related guest issues and utilizes creativity and resources available to maintain optimum satisfaction. • Works on the floor 80% of the time with a “hands-on” mentality for guest service. • Must be knowledgeable of all health department standards. • Must receive and have a current Food Handlers Card at all times. • Must complete the Management Title IV training through Human Resources. • Must complete and maintain DRAM certification or another state-recognized training institution for • alcohol safety. • Must complete specialty restaurant training and follow all restaurant-specific training and SOP’s. • Assists in banquet and catering events for the department. • Assists in ensuring restaurant menus are accurate and free of debris. • Performs other related duties as required by the department. • Follows all health and safety guidelines to ensure 100% compliance. • Must be able to lift more than 50 pounds and push or pull 100. • Must be able to obtain and maintain State/Tribal License (including extensive background check). • Must pass a pre-employment drug test. EDUCATION AND/OR EXPERIENCE: • One year as a busser or runner in an a la carte bar or restaurant preferred. • Must be able to execute high-end service at a 4-diamond level daily. • Strong communication skills and passion for hospitality. • Self-motivated with attention to detail • 4-diamond resort or casino experience preferred. INDIAN PREFERENCE: Preference will be given to qualified applicants who are members of federally recognized Indian tribes. To be considered for Indian Preference, you must submit your Certificate of Indian Blood (CIB) with your application. You may also want to familiarize yourself with our company by visiting our Careers at We-Ko-Pa | Join Our Team .

Full job record

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Org ID5c126b8c-589e-4f66-ab72-779a4eb8525e
Source ID30ed79af-96af-46fa-8082-9b7260fcdf66
Board ID30ed79af-96af-46fa-8082-9b7260fcdf66
Provideradp_workforcenow
Provider Job Key951944
TitleFood Runner/Busser
Normalized Title
Statusactive
Activeyes
Location TextScottsdale, AZ, Fort McDowell, AZ, US, Fort McDowell, AZ
Department
Team
Employment Typepart_time
Workplace Type
Remote Policy
CountryUnited States
RegionAZ
CityScottsdale
Salary Raw16 To 20.80 (USD) Hourly
Salary Min16
Salary Max20.8
Salary CurrencyUSD
Salary Periodhour
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First Seen At2026-05-31 18:27:11Z
Last Seen At2026-06-06 12:35:50Z
Last Checked At2026-06-06 12:35:50Z
Last Changed At2026-06-06 12:35:50Z
Inactive At
Source Posted At2026-05-12 19:44:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=2372aae0-1ac2-439d-9ccc-3966a4b5b073|19000101_000001/date=2026-06-06/2026-06-06T12-35-49-424Z-e444602d34705a253651011e4cd89872c8e5134b78291831fe72f6984a1b8231.json
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Parsed Structured
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Extensions
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    "requisitionDescription": "<div><div><div><div><div><div><div><div><div><br></div><p id=\"isPasted\">ENTERPRISE: <span style=\"white-space:pre;\">&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp;</span>FMYNE We-ko-pa Casino Resort</p><p>JOB TITLE: <span style=\"white-space:pre;\">&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp;&nbsp;</span>Sports and Entertainment Bar Busser/Runner</p><p>DEPARTMENT NAME: <span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>WCR Food and Beverage</p><p>REPORTS TO: <span style=\"white-space:pre;\">&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp;&nbsp;</span>Sports and Entertainment Supervisor</p><p>SALARY: <span style=\"white-space:pre;\">&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp;</span>$16.00</p><p>POSITION STATUS: <span style=\"white-space:pre;\">&nbsp; &nbsp; &nbsp; &nbsp;&nbsp;</span>Regular Part-Time NON-EXEMPT</p><p>HOURS PER WEEK:<span style=\"white-space:pre;\">&nbsp; &nbsp; &nbsp; &nbsp;&nbsp;25</span></p><p><br></p><p><strong>POSITION DESCRIPTION:</strong></p><p>Under the direction of the Sports Bar Supervisor, the Sports Bar Busser/Runner is responsible for food running and auditing ticket orders to ensure accuracy. The Sports Bar Busser/Runner is also responsible for bussing tables, table maintenance, drink refills where possible, and overall service execution at the highest level in the WKP Sports and Entertainment Restaurant. The Sports Bar Busser/Runner will ensure proper table sets and resets are consistent with brand standards. The Sports Bar Busser/Runner must maintain a clean and organized station at all times. The Sports Bar Busser/Runner must be highly skilled and passionate about guest service and will be required to be fully knowledgeable of all food menu items and offerings of the specialty restaurant. The Busser/Runner must be able to perform duties in all casino and resort outlets as designated by business demands. Always maintain the highest level of service standards to provide the best dining experience in the area. Our team will demonstrate and promote our We-Ko-Pa-Way Service Culture at all times.</p><p><br></p><p><strong>ESSENTIAL DUTIES:</strong></p><p>Essential Duties may include tasks, knowledge, skills, and other characteristics. This list of tasks is ILLUSTRATIVE ONLY and does not comprehensively list all functions and tasks performed by the position in this class.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Provides exceptional guest service to both external and internal guests by maintaining and exhibiting the Casino Resort We-Ko-Pa Way Service Standards:</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Smile and Greet</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Name and Meet</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Thank you and Goodbye!</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Accountable to all standards outlined in the We-Ko-Pa Way Casino Resort service guide.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Will execute all opening and closing side work, including preparing and or ordering all restaurant needs and all other requirements based on restaurant brand standards.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Will ensure timely delivery of food, running and audit tickets for accuracy.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Will ensure timely delivery of all soft drink refills in conjunction with the server.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Will ensure proper table plots and resets in the dining room.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Will ensure all wait stations are stocked and organized. &nbsp;</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Will ensure all beverages are stocked as well as disposables and condiments for the restaurant.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Will ensure meticulous table maintenance for all guests dining in the Sports Bar and ensure a</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>team-first mentality.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Will provide a memorable experience to every guest through heartfelt hospitality.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Will maintain the cleanliness of service stations, dining room, and patio at all times.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Will assist with packaging all to-go and takeaway items.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must ensure consistency in the quality of all guest orders before service.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must assist in maintaining daily inventory of all main dining room needs, beverage stations, and service stations.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must be fully knowledgeable of all restaurant menus, ingredients, allergens, and presentations.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Addresses any food, beverage, or service-related guest issues and utilizes creativity and resources available to maintain optimum satisfaction.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Works on the floor 80% of the time with a &ldquo;hands-on&rdquo; mentality for guest service.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must be knowledgeable of all health department standards.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must receive and have a current Food Handlers Card at all times.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must complete the Management Title IV training through Human Resources.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must complete and maintain DRAM certification or another state-recognized training institution for</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>alcohol safety.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must complete specialty restaurant training and follow all restaurant-specific training and SOP&rsquo;s.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Assists in banquet and catering events for the department.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Assists in ensuring restaurant menus are accurate and free of debris.&nbsp;</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Performs other related duties as required by the department.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Follows all health and safety guidelines to ensure 100% compliance.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must be able to lift more than 50 pounds and push or pull 100.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must be able to obtain and maintain State/Tribal License (including extensive background check).</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must pass a pre-employment drug test.</p><p><br></p><p><strong>EDUCATION AND/OR EXPERIENCE:</strong></p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>One year as a busser or runner in an a la carte bar or restaurant preferred.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Must be able to execute high-end service at a 4-diamond level daily.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Strong communication skills and passion for hospitality.</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>Self-motivated with attention to detail</p><p>&bull;<span style=\"white-space:pre;\">&nbsp; &nbsp;&nbsp;</span>4-diamond resort or casino experience preferred.</p><p><br></p><p><strong>INDIAN PREFERENCE: &nbsp;&nbsp;</strong> &nbsp;</p><p>Preference will be given to qualified applicants who are members of federally recognized Indian tribes. To be considered for Indian Preference, you must submit your Certificate of Indian Blood (CIB) with your application.</p><p><br></p><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.28.20/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"><div class=\"fr-view\"><div><div><div><div><strong>You may also want to familiarize yourself with our company by visiting our</strong> <a href=\"https://www.wekopacasinoresort.com/careers\" target=\"_blank\" id=\"isPasted\">Careers at We-Ko-Pa | Join Our Team</a>.</div></div></div></div></div></div></div></div></div></div></div></div></div></div>\n",
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Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/e1452191652d8b2faba59856ea8e28b42c6648f9?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/5c126b8c-589e-4f66-ab72-779a4eb8525eJSON
GET https://api.bluedoor.sh/job-postings/v1/sources/30ed79af-96af-46fa-8082-9b7260fcdf66JSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/e1452191652d8b2faba59856ea8e28b42c6648f9/eventsJSON