Dishwasher-Knox Henderson

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    "description_html": "<p>The Dishwasher is responsible for maintaining cleanliness and sanitation of all cutlery, glassware, food machines, etc. Furthermore, it is essential that the dishwasher maintain the dishwashing station in a pristine and safe manner.</p><p><u>Responsibilities</u></p><ul><li>Organize and clean all dirty dishes, glassware, cooking utensils, etc. into a dishwasher.</li><li>Ensure that the water in the dishwasher is taken out in an hourly basis</li><li>Remove trash and garbage from the restaurant and dispose into the dumpster</li><li>Roll/unroll mats in preparation for floors to be cleaned</li></ul><p><u>Working Conditions</u></p><ul><li>Be able to: sit, climb, stoop, kneel, constantly move around in one area</li><li>Be able to stand for the entirety of a scheduled shift</li><li>Be able to lift up and move heavy objects up to 60 lbs.</li><li>Be able to safely lift bags, cases and stacks weighing up to 60 lbs.</li><li>Be able to multitask and adapt to the high volume of the restaurant</li><li>Be able to work in hot, wet, humid and loud environment for long periods of time</li></ul><p><u>Education/Experience</u></p><ul><li>Previous experience in a high volume restaurant is a plus</li></ul>",
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