Meat Inspection Shift Lead

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  "last_changed_at": "2026-06-06T10:08:04.368Z",
  "active_status": "deleted"
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  "language": "en",
  "location": {
    "raw": "Champlain, New York, Champlain, Town of, NY, United States",
    "city": "Champlain, Town of",
    "region": "NY",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
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  "inferred_at": "2026-06-03T11:57:17.646Z",
  "launch_scope": {
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    "included": true,
    "language": "en",
    "location": {
      "raw": "Champlain, New York, Champlain, Town of, NY, United States",
      "city": "Champlain, Town of",
      "region": "NY",
      "country": "United States",
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      "confidence": 0.8
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    "countries": [
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{}

{
  "Id": "9cf1864d-a982-4938-89c3-663f46a6e2ed",
  "Title": "Meat Inspection Shift Lead",
  "Distance": null,
  "Featured": false,
  "FullTime": true,
  "Locations": [
    {
      "Id": "8f80728f-a640-59a1-be4f-7a7fbf46ac9b",
      "Address": {
        "City": "Champlain, Town of",
        "Line1": "173 W Service Rd",
        "Line2": null,
        "State": {
          "Code": "NY",
          "Name": "New York"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "12919"
      },
      "Coordinates": {
        "Latitude": 45.00243246582071,
        "Longitude": -73.4556590670629
      },
      "DisplayName": false,
      "LocalizedName": "Champlain, New York",
      "SourceOfTruth": 1,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": null,
      "DisplayStreetAddress": false,
      "LocalizedDescription": "Champlain, New York"
    }
  ],
  "MatchScore": 1,
  "PostedDate": "2026-03-16T14:08:29.486Z",
  "JobCategoryName": "Distribution",
  "JobLocationType": null,
  "OpportunityType": 0,
  "BriefDescription": "This is a second shift position, the hours for this position are 3:00pm - 11:30pm.\nThis position is responsible for maintaining a clean, sanitary meat inspection facility, scheduling and assigning shift employees in cleaning the facility, preparing meat for inspections, and resolving customer and transportation problems.",
  "MatchedLocations": [],
  "RequisitionNumber": "SHIFT001957"
}