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Event Bartender - Peak New York

Fa Euyb Saasfaprod1 Fa Ocs Oraclecloud Com CX 1001 · New York, NY, United States; Peak Events New York, New York, NY, US · On Site · Active · Oracle Recruiting Cloud / Fusion HCM

Job facts

FieldValue
CompanyFa Euyb Saasfaprod1 Fa Ocs Oraclecloud Com CX 1001
TitleEvent Bartender - Peak New York
Normalized title-
Department / teamPeak New York
LocationNew York, NY, United States
Work modelOn Site
Employment typePart Time
Salary-
Statusactive
ATS providerOracle Recruiting Cloud / Fusion HCM
Posted / first seen2026-06-06 / 2026-06-06
Changed / last seen2026-06-06 / 2026-06-06

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Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in New York.Open
Department jobsActive postings in Peak New York.Open
Work model jobsActive On Site postings.Open
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Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyFa Euyb Saasfaprod1 Fa Ocs Oraclecloud Com CX 1001
Source24944a59-0eb4-4f3d-95ad-960db8acafc0
ATS providerOracle Recruiting Cloud / Fusion HCM

Description

Description Freshly renovated and reimagined, Peak with Priceless brings the New York City skyline closer than ever, one breathtaking seat at a time 101 floors above it all. Part-time team members who meet the requirements are eligible for: State Applicable Time Off Pet Insurance 401(k) Retirement Program with Employer Match Employee Assistance Program TAO Savings Marketplace Employee Discounts and much more! The Event Bartender is responsible for executing elevated beverage service while creating a polished, high-energy, and hospitality-driven guest experience throughout all events and activations. This role requires advanced bartending knowledge, strong attention to detail, efficiency under pressure, and the ability to maintain exceptional service standards in high-volume environments. The Event Bartender is expected to expertly prepare cocktails, manage bar operations, maintain inventory and presentation standards, and engage guests with professionalism and confidence. Working closely with Captains, Venue Management, Culinary, and Front of House teams, the Event Bartender upholds the company’s commitment to luxury hospitality and seamless event execution. ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO: Prepare and serve cocktails, wine, beer, and non-alcoholic beverages according to company recipes and service standards. Execute high-volume beverage service efficiently while maintaining accuracy, consistency, and presentation quality. Maintain extensive knowledge of spirits, cocktail preparation, wine varietals, beer selections, and beverage pairings. Interact with guests in a professional, engaging, and hospitality-focused manner while providing elevated bar service. Set up, stock, organize, and break down bars according to event specifications and operational standards. Monitor and maintain bar inventory including liquor, mixers, garnishes, glassware, ice, and supplies throughout service. Ensure all bars and beverage stations remain clean, organized, fully stocked, and presentation-ready at all times. Follow standardized recipes and portion controls to maintain consistency and support inventory management. Manage bar flow and prioritize service efficiently during peak service periods and high-volume events. Maintain ongoing communication with Captains, Venue Management, Culinary, and service teams to ensure smooth event execution. Monitor guest alcohol consumption and ensure responsible alcohol service in accordance with company policies and local regulations. Operate POS systems and accurately handle beverage tracking, transactions, and cash handling when applicable. Assist with specialty beverage presentations, VIP service, cocktail receptions, and custom event activations as needed. Maintain compliance with all DOH, sanitation, and alcohol safety standards. Assist with inventory counts, product organization, and restocking before and after events. Represent the company with professionalism, polished appearance, and positive attitude at all times. Serve as a team player and assist in additional operational areas when needed to support overall event success. Assist and/ or complete additional tasks as assigned EDUCATION/WORKING KNOWLEDGE: Previous banquet or event experience in a high-volume, fine dining or upscale hospitality environment is required; 2 years of related experience in catering, restaurant, or luxury event service preferred. Strong working knowledge of classic cocktails, spirits, wine, beer, and contemporary beverage trends. Ability to execute high-volume service while maintaining strong attention to detail and guest engagement. Excellent interpersonal and communication skills. Professional appearance and polished demeanor. Ability to multitask and remain composed in fast-paced environments. Experience with POS systems, inventory management, and cash handling procedures preferred. Understanding of responsible alcohol service, food safety, and sanitation standards. Positive attitude with a strong commitment to hospitality, teamwork, and guest experience excellence. 21+ years of age SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE The work environment characteristics and/or physical demands described here are representative of those a Team Member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions Ability to write, read, and verbally communicate Must have good positive energy throughout the day Must be able to print legibly for Team Members, management, and guests to read Must be able to stand for extended periods of time Must be able to move quickly Must be able to push and lift up to 75 lbs. with or without assistance Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required Exposure to cleaning materials May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment Maintain a professional, neat, and well-groomed appearance adhering to Company standards Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner Ability to maintain confidentiality Ability to handle a fast-paced, busy, and somewhat stressful environment Company ABOUT TAO GROUP HOSPITALITY Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues. The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality is part of Mohari Hospitality, an investment firm focused on the luxury lifestyle and hospitality sectors. With over 25 years of industry experience, Tao Group Hospitality consistently sets the bar for guest experiences by delivering unforgettable entertainment with innovation and creativity at the core. The company strives to exceed expectations and continually reinvent the future of hospitality through its owned operations as well as joint venture and managed properties.

Full job record

Job IDde0d3b5c820b6e910ebb4aa040ef1d1d84131341
Org ID24e58c87-3bcf-45dd-996a-5525f84d78ea
Source ID24944a59-0eb4-4f3d-95ad-960db8acafc0
Board ID24944a59-0eb4-4f3d-95ad-960db8acafc0
Provideroracle_hcm
Provider Job Key8924
TitleEvent Bartender - Peak New York
Normalized Title—
Statusactive
Activeyes
Location TextNew York, NY, United States; Peak Events New York, New York, NY, US
DepartmentPeak New York
Team—
Employment Typepart_time
Workplace Typeon_site
Remote Policy—
CountryUnited States
RegionNY
CityNew York
Salary RawDescription Freshly renovated and reimagined, Peak with Priceless brings the New York City skyline closer than ever, one breathtaking seat at a time 101 floors above it all. Part-time team members who meet the requirements are eligible for: State Applicable Time Off Pet Insurance 401(k) Retirement Program with Employer Match Employee Assistance Program TAO Savings Marketplace Employee Discounts and much more! The Event Bartender is responsible for executing elevated beverage service while creating a polished, high-energy, and hospitality-driven guest experience throughout all events and activations. This role requires advanced bartending knowledge, strong attention to detail, efficiency under pressure, and the ability to maintain exceptional service standards in high-volume environments. The Event Bartender is expected to expertly prepare cocktails, manage bar operations, maintain inventory and presentation standards, and engage guests with professionalism and confidence. Working closely with Captains, Venue Management, Culinary, and Front of House teams, the Event Bartender upholds the company’s commitment to luxury hospitality and seamless event execution. ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO: Prepare and serve cocktails, wine, beer, and non-alcoholic beverages according to company recipes and service standards. Execute high-volume beverage service efficiently while maintaining accuracy, consistency, and presentation quality. Maintain extensive knowledge of spirits, cocktail preparation, wine varietals, beer selections, and beverage pairings. Interact with guests in a professional, engaging, and hospitality-focused manner while providing elevated bar service. Set up, stock, organize, and break down bars according to event specifications and operational standards. Monitor and maintain bar inventory including liquor, mixers, garnishes, glassware, ice, and supplies throughout service. Ensure all bars and beverage stations remain clean, organized, fully stocked, and presentation-ready at all times. Follow standardized recipes and portion controls to maintain consistency and support inventory management. Manage bar flow and prioritize service efficiently during peak service periods and high-volume events. Maintain ongoing communication with Captains, Venue Management, Culinary, and service teams to ensure smooth event execution. Monitor guest alcohol consumption and ensure responsible alcohol service in accordance with company policies and local regulations. Operate POS systems and accurately handle beverage tracking, transactions, and cash handling when applicable. Assist with specialty beverage presentations, VIP service, cocktail receptions, and custom event activations as needed. Maintain compliance with all DOH, sanitation, and alcohol safety standards. Assist with inventory counts, product organization, and restocking before and after events. Represent the company with professionalism, polished appearance, and positive attitude at all times. Serve as a team player and assist in additional operational areas when needed to support overall event success. Assist and/ or complete additional tasks as assigned EDUCATION/WORKING KNOWLEDGE: Previous banquet or event experience in a high-volume, fine dining or upscale hospitality environment is required; 2 years of related experience in catering, restaurant, or luxury event service preferred. Strong working knowledge of classic cocktails, spirits, wine, beer, and contemporary beverage trends. Ability to execute high-volume service while maintaining strong attention to detail and guest engagement. Excellent interpersonal and communication skills. Professional appearance and polished demeanor. Ability to multitask and remain composed in fast-paced environments. Experience with POS systems, inventory management, and cash handling procedures preferred. Understanding of responsible alcohol service, food safety, and sanitation standards. Positive attitude with a strong commitment to hospitality, teamwork, and guest experience excellence. 21+ years of age SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE The work environment characteristics and/or physical demands described here are representative of those a Team Member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions Ability to write, read, and verbally communicate Must have good positive energy throughout the day Must be able to print legibly for Team Members, management, and guests to read Must be able to stand for extended periods of time Must be able to move quickly Must be able to push and lift up to 75 lbs. with or without assistance Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required Exposure to cleaning materials May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment Maintain a professional, neat, and well-groomed appearance adhering to Company standards Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner Ability to maintain confidentiality Ability to handle a fast-paced, busy, and somewhat stressful environment Company ABOUT TAO GROUP HOSPITALITY Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues. The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality is part of Mohari Hospitality, an investment firm focused on the luxury lifestyle and hospitality sectors. With over 25 years of industry experience, Tao Group Hospitality consistently sets the bar for guest experiences by delivering unforgettable entertainment with innovation and creativity at the core. The company strives to exceed expectations and continually reinvent the future of hospitality through its owned operations as well as joint venture and managed properties.
Salary Min—
Salary Max—
Salary Currency—
Salary Periodday
Source URLhttps://fa-euyb-saasfaprod1.fa.ocs.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1001/job/8924
Apply URLhttps://fa-euyb-saasfaprod1.fa.ocs.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1001/job/8924
First Seen At2026-06-06 11:07:19Z
Last Seen At2026-06-06 19:41:27Z
Last Checked At2026-06-06 19:41:27Z
Last Changed At2026-06-06 11:07:19Z
Inactive At—
Source Posted At2026-06-06 04:12:33Z
Source Updated At—
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=oracle_hcm/board=fa-euyb-saasfaprod1.fa.ocs.oraclecloud.com|CX_1001/date=2026-06-06/2026-06-06T19-41-11-285Z-2165d20e21aba6900854c1b53f79d5340f15197cddfd911f59b602f25b6978cc.json
Event Fields
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Parsed Structured
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Extensions
{}
Native Structured
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word-spacing: 0px;\">Freshly renovated and reimagined, Peak with Priceless brings the New York City skyline closer than ever, one breathtaking seat at a time 101 floors above it all. &nbsp;</p><p style=\"-webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); border: 0px; color: rgb(31, 39, 48); font-family: &quot;Open Sans&quot;, Arial, sans-serif; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: 14.001px; font-stretch: inherit; font-style: normal; font-variant-alternates: inherit; font-variant-caps: normal; font-variant-east-asian: inherit; font-variant-emoji: inherit; font-variant-ligatures: normal; font-variant-numeric: inherit; font-variant-position: inherit; font-variation-settings: inherit; font-weight: 400; letter-spacing: normal; line-height: inherit; margin: 0px; orphans: 2; padding: 0px; scrollbar-width: thin; text-align: start; text-decoration-color: initial; text-decoration-style: initial; text-decoration-thickness: initial; text-indent: 0px; text-transform: none; vertical-align: baseline; white-space: normal; widows: 2; word-spacing: 0px;\">&nbsp;</p><p style=\"-webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); border: 0px; color: rgb(31, 39, 48); font-family: &quot;Open Sans&quot;, Arial, sans-serif; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: 14.001px; font-stretch: inherit; font-style: normal; font-variant-alternates: inherit; font-variant-caps: normal; font-variant-east-asian: inherit; font-variant-emoji: inherit; font-variant-ligatures: normal; font-variant-numeric: inherit; font-variant-position: inherit; font-variation-settings: inherit; font-weight: 400; letter-spacing: normal; line-height: inherit; margin: 0px; orphans: 2; padding: 0px; scrollbar-width: thin; text-align: start; text-decoration-color: initial; text-decoration-style: initial; text-decoration-thickness: initial; text-indent: 0px; text-transform: none; vertical-align: baseline; white-space: normal; widows: 2; word-spacing: 0px;\"><strong style=\"border: 0px; font-family: inherit; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;\">Part-time team members who meet the requirements are eligible for:&nbsp;</strong></p><ul style=\"-webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); border: 0px; color: rgb(31, 39, 48); font-family: &quot;Open Sans&quot;, Arial, sans-serif; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; 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font: inherit; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;\"><strong style=\"border: 0px; font-family: inherit; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;\">State Applicable Time Off</strong></p></li><li style=\"border: 0px; font: inherit; margin-bottom: 0px; margin-right: 0px; margin-top: 0px; padding: 0px; scrollbar-color: rgba(49, 45, 42, 0.15) rgba(0, 0, 0, 0); scrollbar-width: thin; vertical-align: baseline;\"><p style=\"border: 0px; font: inherit; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;\"><strong style=\"border: 0px; font-family: inherit; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; scrollbar-color: rgba(49, 45, 42, 0.15) rgba(0, 0, 0, 0); scrollbar-width: thin; vertical-align: baseline;\">Pet Insurance</strong></p></li><li style=\"border: 0px; font: inherit; margin-bottom: 0px; margin-right: 0px; margin-top: 0px; padding: 0px; scrollbar-color: rgba(49, 45, 42, 0.15) rgba(0, 0, 0, 0); scrollbar-width: thin; vertical-align: baseline;\"><p style=\"border: 0px; font: inherit; margin: 0px; padding: 0px; scrollbar-color: rgba(49, 45, 42, 0.15) rgba(0, 0, 0, 0); scrollbar-width: thin; vertical-align: baseline;\"><strong style=\"border: 0px; font-family: inherit; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; scrollbar-color: rgba(49, 45, 42, 0.15) rgba(0, 0, 0, 0); scrollbar-width: thin; vertical-align: baseline;\">401(k) Retirement Program with Employer Match</strong></p></li><li style=\"border: 0px; font: inherit; margin-bottom: 0px; margin-right: 0px; margin-top: 0px; padding: 0px; scrollbar-color: rgba(49, 45, 42, 0.15) rgba(0, 0, 0, 0); scrollbar-width: thin; vertical-align: baseline;\"><p style=\"border: 0px; font: inherit; margin: 0px; padding: 0px; scrollbar-color: rgba(49, 45, 42, 0.15) rgba(0, 0, 0, 0); scrollbar-width: thin; vertical-align: baseline;\"><strong style=\"border: 0px; font-family: inherit; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; scrollbar-color: rgba(49, 45, 42, 0.15) rgba(0, 0, 0, 0); scrollbar-width: thin; vertical-align: baseline;\">Employee Assistance Program</strong></p></li><li style=\"border: 0px; font: inherit; margin-bottom: 0px; margin-right: 0px; margin-top: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;\"><p style=\"border: 0px; font: inherit; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;\"><strong style=\"border: 0px; font-family: inherit; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;\">TAO Savings Marketplace</strong></p></li><li style=\"border: 0px; font: inherit; margin-bottom: 0px; margin-right: 0px; margin-top: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;\"><p style=\"border: 0px; font: inherit; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;\"><strong style=\"border: 0px; font-family: inherit; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;\">Employee Discounts and much more!</strong></p></li></ul><p style=\"margin-bottom: 6pt;\">&nbsp;</p><p style=\"margin-bottom: 6pt;\"><span style=\"color: windowtext;\">The Event Bartender is responsible for executing elevated beverage service while creating a polished, high-energy, and hospitality-driven guest experience throughout all events and activations. This role requires advanced bartending knowledge, strong attention to detail, efficiency under pressure, and the ability to maintain exceptional service standards in high-volume environments. The Event Bartender is expected to expertly prepare cocktails, manage bar operations, maintain inventory and presentation standards, and engage guests with professionalism and confidence. Working closely with Captains, Venue Management, Culinary, and Front of House teams, the Event Bartender upholds the company’s commitment to luxury hospitality and seamless event execution.</span></p><div style=\"border-width: medium; border-style: none; border-color: currentcolor; border-image: initial; padding: 1pt 0in 0in;\"><p style=\"border-width: medium; border-style: none; border-color: currentcolor; border-image: initial; padding: 0in; text-align: justify;\"><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\"><strong>ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:</strong></span></span></p></div><ul style=\"list-style-type: square;\"><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Prepare and serve cocktails, wine, beer, and non-alcoholic beverages according to company recipes and service standards.</span></span></p></li><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Execute high-volume beverage service efficiently while maintaining accuracy, consistency, and presentation quality.</span></span></p></li><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Maintain extensive knowledge of spirits, cocktail preparation, wine varietals, beer selections, and beverage pairings.</span></span></p></li><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Interact with guests in a professional, engaging, and hospitality-focused manner while providing elevated bar service.</span></span></p></li><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Set up, stock, organize, and break down bars according to event specifications and operational standards.</span></span></p></li><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Monitor and maintain bar inventory including liquor, mixers, garnishes, glassware, ice, and supplies throughout service.</span></span></p></li><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Ensure all bars and beverage stations remain clean, organized, fully stocked, and presentation-ready at all times.</span></span></p></li><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Follow standardized recipes and portion controls to maintain consistency and support inventory management.</span></span></p></li><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Manage bar flow and prioritize service efficiently during peak service periods and high-volume events.</span></span></p></li><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Maintain ongoing communication with Captains, Venue Management, Culinary, and service teams to ensure smooth event execution.</span></span></p></li><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Monitor guest alcohol consumption and ensure responsible alcohol service in accordance with company policies and local regulations.</span></span></p></li><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Operate POS systems and accurately handle beverage tracking, transactions, and cash handling when applicable.</span></span></p></li><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Assist with specialty beverage presentations, VIP service, cocktail receptions, and custom event activations as needed.</span></span></p></li><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Maintain compliance with all DOH, sanitation, and alcohol safety standards.</span></span></p></li><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Assist with inventory counts, product organization, and restocking before and after events.</span></span></p></li><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Represent the company with professionalism, polished appearance, and positive attitude at all times.</span></span></p></li><li><p style=\"background-color: white;\"><span style=\"color: black;\"><span style=\"font-size: 10pt;\">Serve as a team player and assist in additional operational areas when needed to support overall event success.</span></span></p></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Assist and/ or complete additional tasks as assigned</span></span></li></ul><p style=\"margin-bottom: 6pt;\"><span style=\"color: windowtext;\"><strong>EDUCATION/WORKING KNOWLEDGE:</strong></span></p><ul style=\"list-style-type: disc;\"><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Previous banquet or event experience in a high-volume, fine dining or upscale hospitality environment is required; 2 years of related experience in catering, restaurant, or luxury event service preferred.</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Strong working knowledge of classic cocktails, spirits, wine, beer, and contemporary beverage trends.</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Ability to execute high-volume service while maintaining strong attention to detail and guest engagement.</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Excellent interpersonal and communication skills.</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Professional appearance and polished demeanor.</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Ability to multitask and remain composed in fast-paced environments.</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Experience with POS systems, inventory management, and cash handling procedures preferred.</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Understanding of responsible alcohol service, food safety, and sanitation standards.</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Positive attitude with a strong commitment to hospitality, teamwork, and guest experience excellence.</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">21+ years of age</span></span></li></ul><div style=\"border-width: medium; border-style: none; border-color: currentcolor; border-image: initial; padding: 1pt 0in 0in;\"><p style=\"border-width: medium; border-style: none; border-color: currentcolor; border-image: initial; margin: 6pt 0in; padding: 0in;\"><span style=\"color: windowtext;\"><strong>SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE&nbsp;</strong></span></p></div><p><span style=\"color: windowtext;\"><i>The work environment characteristics and/or physical demands described here are representative of those a Team Member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions</i></span></p><ul style=\"list-style-type: disc;\"><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Ability to write, read, and verbally communicate</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Must have good positive energy throughout the day</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Must be able to print legibly for Team Members, management, and guests to read</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Must be able to stand for extended periods of time</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Must be able to move quickly&nbsp;</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Must be able to push and lift up to 75 lbs. with or without assistance</span></span></li><li class=\"ortl-align-justify\"><p style=\"text-align: justify;\"><span style=\"color: windowtext;\"><span style=\"font-size: 10pt; font-weight: normal;\">Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume</span></span></p></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Exposure to cleaning materials</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Maintain a professional, neat, and well-groomed appearance adhering to Company standards</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner</span></span></li><li><span style=\"color: windowtext;\"><span style=\"font-size: 10pt;\">Ability to maintain confidentiality</span></span></li><li class=\"ortl-align-justify\"><p style=\"text-align: justify;\"><span style=\"color: windowtext;\"><span style=\"font-size: 10pt; font-weight: normal;\">Ability to handle a fast-paced, busy, and somewhat stressful environment</span></span></p></li></ul>",
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