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HomeCompanies78b29cf0 957e 47fb 9e24 D303a8c52597 19000101 000001Runner

Runner

78b29cf0 957e 47fb 9e24 D303a8c52597 19000101 000001 · Houston, TX, US, Houston, TX · Active · ADP Workforce Now Recruiting

Job facts

FieldValue
Company78b29cf0 957e 47fb 9e24 D303a8c52597 19000101 000001
TitleRunner
Normalized title-
Department / team-
LocationHouston, TX, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2025-12-16 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from 78b29cf0 957e 47fb 9e24 D303a8c52597 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Houston.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company78b29cf0 957e 47fb 9e24 D303a8c52597 19000101 000001
Sourcec73db635-6f75-4f30-b2ef-82b4dc8e9bc3
ATS providerADP Workforce Now Recruiting

Description

XII. FOOD RUNNER REQUISITOS: EXPERIENCIA COMO EXPEDIDOR DE ALIMENTOS O UN PUESTO DE NIVEL DE ENTRADA SIMILAR EN UN RESTAURANTE COMPRENSIÓN DE LAS NORMAS DE HIGIENE Y SEGURIDAD ALIMENTARIA. CAPACIDAD FÍSICA Y RESISTENCIA PARA LLEVAR BANDEJAS PESADAS Y PERMANECER DE PIE DURANTE LARGAS HORAS. DISPONIBILIDAD PARA TRABAJAR VARIOS TURNOS, INCLUIDOS LOS FINES DE SEMANA HABILIDADES MULTITAREA BUENAS HABILIDADES DE COMUNICACIÓN ORAL. CAPACIDAD PARA MANTENER LA CALMA Y SER PROFESIONAL EN UN ENTORNO DE TRABAJO ACELERADO. RESPONSABILIDADES: ENTREGUE LOS PEDIDOS DE COMIDA DESDE LA COCINA A LAS MESAS DE LOS CLIENTES DE FORMA RÁPIDA Y PRECISA ACTUAR COMO PUNTO DE CONTACTO ENTRE EL PERSONAL DE LA PARTE DELANTERA Y TRASERA DEL RESTAURANTE COMUNICAR LOS PEDIDOS DE ALIMENTOS A LOS COCINEROS, PRESTANDO ATENCIÓN A LAS PRIORIDADES Y SOLICITUDES ESPECIALES (POR EJEMPLO, ALERGIAS ALIMENTARIAS) ASEGÚRESE DE QUE LA COMIDA SE SIRVA DE ACUERDO CON LAS NORMAS DE SEGURIDAD (POR EJEMPLO, LA TEMPERATURA ADECUADA) RESPONDA LAS PREGUNTAS DE LOS CLIENTES SOBRE LOS INGREDIENTES Y LOS ELEMENTOS DEL MENÚ. INFORMAR AL PERSONAL DEL RESTAURANTE SOBRE LOS COMENTARIOS O SOLICITUDES DE LOS CLIENTES (POR EJEMPLO, CUANDO SOLICITAN LA CUENTA).

Full job record

Job IDdd9820278e1de7ba5738ef7524fad23ad3c8e1be
Org ID66eb0c82-df58-4ce0-88de-1655dc13a6af
Source IDc73db635-6f75-4f30-b2ef-82b4dc8e9bc3
Board IDc73db635-6f75-4f30-b2ef-82b4dc8e9bc3
Provideradp_workforcenow
Provider Job Key931405
TitleRunner
Normalized Title
Statusactive
Activeyes
Location TextHouston, TX, US, Houston, TX
Department
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionTX
CityHouston
Salary Raw
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=78b29cf0-957e-47fb-9e24-d303a8c52597&ccId=19000101_000001&lang=en_US&type=JS&jobId=931405&jwId=9202000136123_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=78b29cf0-957e-47fb-9e24-d303a8c52597&ccId=19000101_000001&lang=en_US&type=JS&jobId=931405&jwId=9202000136123_1
First Seen At2026-05-31 18:54:50Z
Last Seen At2026-06-06 12:23:32Z
Last Checked At2026-06-06 12:23:32Z
Last Changed At2026-06-06 12:23:32Z
Inactive At
Source Posted At2025-12-16 17:29:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=78b29cf0-957e-47fb-9e24-d303a8c52597|19000101_000001/date=2026-06-06/2026-06-06T12-23-31-647Z-43be51ae791cfd8082996c257c04091d373b6b2e4e6a3f170adb76b623bb473f.json
Event Fields
{
  "content_hash": "b47b2d1c43930201367f0f5e07584668016fcc09828bf0709df111bfb9be8e5d",
  "source_hash": "36e3ed90276d7d48aabe8ec0805b68b48520d7cfc706dc43de2c0bfc2343b434",
  "last_changed_at": "2026-06-06T12:23:32.413Z",
  "active_status": "active"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "Houston, TX, US, Houston, TX",
    "city": "Houston",
    "region": "TX",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.95
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T12:23:32.405Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Houston, TX, US, Houston, TX",
      "city": "Houston",
      "region": "TX",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.95
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
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    "requisitionTitle": "Runner",
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    "organizationalUnits": [],
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    "additionalProperties": {},
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    "screeningRequirements": [],
    "requisitionDescription": "<div><p id=\"isPasted\" style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:115%;font-size:15px;font-family:\"Calibri\",sans-serif;text-align:center;'><strong><span style=\"font-size:21px;line-height:115%;\">XII. FOOD RUNNER</span></strong></p><p style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:115%;font-size:15px;font-family:\"Calibri\",sans-serif;'><strong>REQUISITOS:</strong></p><ul style=\"margin-bottom:0in;\" type=\"disc\"><li style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;background:white;'>EXPERIENCIA COMO&nbsp;<span style=\"color:black;\"><a href=\"https://blog.primerabase.com/food-expeditor-job-description\" target=\"_blank\"><span style=\"color:black;text-decoration:     none;\">EXPEDIDOR DE ALIMENTOS</span></a>&nbsp;</span>O UN PUESTO DE NIVEL DE ENTRADA SIMILAR EN UN RESTAURANTE</li><li style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;background:white;'>COMPRENSI&Oacute;N DE LAS NORMAS DE HIGIENE Y SEGURIDAD ALIMENTARIA.</li><li style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;background:white;'>CAPACIDAD F&Iacute;SICA Y RESISTENCIA PARA LLEVAR BANDEJAS PESADAS Y PERMANECER DE PIE DURANTE LARGAS HORAS.</li><li style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;background:white;'>DISPONIBILIDAD PARA TRABAJAR VARIOS TURNOS, INCLUIDOS LOS FINES DE SEMANA</li><li style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;background:white;'>HABILIDADES MULTITAREA</li><li style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;background:white;'>BUENAS HABILIDADES DE COMUNICACI&Oacute;N ORAL.</li><li style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;background:white;'>CAPACIDAD PARA MANTENER LA CALMA Y SER PROFESIONAL EN UN ENTORNO DE TRABAJO ACELERADO.</li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;background:white;'><span style=\"color:black;\">&nbsp;</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;background:white;'><strong><span style=\"color:black;\">RESPONSABILIDADES:</span></strong></p><ul style=\"margin-bottom:0in;\" type=\"disc\"><li style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;background:white;'>ENTREGUE LOS PEDIDOS DE COMIDA DESDE LA COCINA A LAS MESAS DE LOS CLIENTES DE FORMA R&Aacute;PIDA Y PRECISA</li><li style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;background:white;'>ACTUAR COMO PUNTO DE CONTACTO ENTRE EL PERSONAL DE LA PARTE DELANTERA Y TRASERA DEL RESTAURANTE</li><li style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;background:white;'>COMUNICAR LOS PEDIDOS DE ALIMENTOS A LOS COCINEROS, PRESTANDO ATENCI&Oacute;N A LAS PRIORIDADES Y SOLICITUDES ESPECIALES (POR EJEMPLO, ALERGIAS ALIMENTARIAS)</li><li style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;background:white;'>ASEG&Uacute;RESE DE QUE LA COMIDA SE SIRVA DE ACUERDO CON LAS NORMAS DE SEGURIDAD (POR EJEMPLO, LA TEMPERATURA ADECUADA)</li><li style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;background:white;'>RESPONDA LAS PREGUNTAS DE LOS CLIENTES SOBRE LOS INGREDIENTES Y LOS ELEMENTOS DEL MEN&Uacute;.</li><li style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;background:white;'>INFORMAR AL PERSONAL DEL RESTAURANTE SOBRE LOS COMENTARIOS O SOLICITUDES DE LOS CLIENTES (POR EJEMPLO, CUANDO SOLICITAN LA CUENTA).</li></ul></div>\n",
    "sponsoredVisaTypeCodes": []
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    "screeningRequirements": [],
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