Home › Companies › Fa Evax Saasfaprod1 Fa Ocs Oraclecloud Com CX 1001 › Cashier/Greeter - Hotel Restaurant FT - $22.95 hr.
Cashier/Greeter - Hotel Restaurant FT - $22.95 hr.
Fa Evax Saasfaprod1 Fa Ocs Oraclecloud Com CX 1001 · CA, United States; HI - Los Angeles Gateway - Torrance (TRRCA), Torrance, CA, US · Active · $23 · Oracle Recruiting Cloud / Fusion HCM
Job facts
| Field | Value |
|---|---|
| Company | Fa Evax Saasfaprod1 Fa Ocs Oraclecloud Com CX 1001 |
| Title | Cashier/Greeter - Hotel Restaurant FT - $22.95 hr. |
| Normalized title | - |
| Department / team | Hotel-Operations |
| Location | CA, United States |
| Work model | - |
| Employment type | Full Time |
| Salary | $23 |
| Status | active |
| ATS provider | Oracle Recruiting Cloud / Fusion HCM |
| Posted / first seen | 2026-06-03 / 2026-06-03 |
| Changed / last seen | 2026-06-03 / 2026-06-04 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Fa Evax Saasfaprod1 Fa Ocs Oraclecloud Com CX 1001. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through Oracle Recruiting Cloud / Fusion HCM. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| Department jobs | Active postings in Hotel-Operations. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Fa Evax Saasfaprod1 Fa Ocs Oraclecloud Com CX 1001 |
| Source | e5a2add2-35aa-4cf6-9fca-14ba50f01c95 |
| ATS provider | Oracle Recruiting Cloud / Fusion HCM |
Description
Description
Job Overview
Welcome guests to restaurant, seat them, and accept payment when they are done.
At Holiday Inn we want our guests to relax and be themselves which means we need team members to:
Be you – by being natural, professional and personable in the way you are with people
Get ready – by taking notice and using your knowledge so that you are prepared for anything
Show you care – by being thoughtful in the way you welcome and connect with guests
Take action – by showing initiative, taking ownership and going the extra mile
Duties and Responsibilities
GUEST EXPERIENCE
Greet guests in a prompt and courteous manner; seat guests ensuring a balanced workload among servers. Maintain accurate waiting list as needed. Alert guests when table is available.
May be asked to handle guest complaints and special requests.
RESPONSIBLE BUSINESS
May process take-out orders; may answer room service phone and process room service orders; practice up-selling techniques.
May routinely clear and reset tables and assist with opening tasks such as assigning stations to servers.
May assist with other duties as assigned.
FINANCIAL RETURNS
Receive payments and process transactions according to established policies and procedures; give correct change; balance cash drawer at close of shift; complete all opening/closing paperwork; document voids on void balance sheet.
PEOPLE
Promote teamwork and quality service through daily communication and coordination with other departments.
QUALIFICATIONS AND REQUIREMENTS
Basic reading, writing and math skills and 6 months cash handling experience or food service experience.
This job requires ability to perform the following:
Carrying or lifting items weighing up to 50 pounds (plates, utensils, menus, etc.)
Handling food objects, products and utensils
Using a keyboard
Bending, stooping, kneeling
Other:
Communication skills are utilized a significant amount of time when interacting with guests, wait staff, cooks, and supervisor.
Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.
Basic math skills are frequently used when handling cash and credit, quantities, and variances.
May be required to work nights, weekends, and/or holidays.
The statements in this job description are intended to describe the essential nature and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job.
The hourly pay range for this role is $22.95 to $23.00. This range is only applicable for jobs to be performed in Torrance, CA. This is the lowest to highest pay scale we in good faith believe we would pay for this role at the time of this posting. We may ultimately pay more or less than the posted range, and the range may be modified in the future. An employee’s pay position within the pay range will be based on several factors including, but limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs.
We offer comprehensive package of benefits including paid time off, medical/dental/vision insurance, 401k, and any other benefits to eligible employees.
You can apply for this role through the link below (or through internal career site if you are a current employee).
Note: No amount of pay is considered to be wages or compensation until such amount is earned, vested, and determinable. The amount and availability of any bonus, commission, or any other form of compensation that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Company’s sole discretion, consistent with the law.
Organization
Travel is a journey. We help make it a joy. Starting with a warm, inviting welcome for all guests, whether travelling on business or for fun, enjoying a one night stay, or relaxing for a week. At Holiday Inn®️ we thrive on making our guests stays brighter, helping them create memories that will last a lifetime. Irresistible smiles are our specialty. We should know, we’ve been on our journey since 1952.
So if you can help our guests enjoy the brighter side of travel, we’d love to give you a warm welcome to the Holiday Inn®️ family.
Company
At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey?
Full job record
| Job ID | db824affd2884731b63dd69861c627f42284c742 |
| Org ID | 1bb1782c-a8ea-4224-b1d1-19ccbcd80395 |
| Source ID | e5a2add2-35aa-4cf6-9fca-14ba50f01c95 |
| Board ID | e5a2add2-35aa-4cf6-9fca-14ba50f01c95 |
| Provider | oracle_hcm |
| Provider Job Key | 163460 |
| Title | Cashier/Greeter - Hotel Restaurant FT - $22.95 hr. |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | CA, United States; HI - Los Angeles Gateway - Torrance (TRRCA), Torrance, CA, US |
| Department | Hotel-Operations |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | CA |
| City | — |
| Salary Raw | pay range for this role is $22.95 to $23.00. This range is only applicable for jobs to be performed in Torrance, CA |
| Salary Min | 22.95 |
| Salary Max | — |
| Salary Currency | USD |
| Salary Period | — |
| Source URL | https://fa-evax-saasfaprod1.fa.ocs.oraclecloud.com/hcmUI/CandidateExperience/ar/sites/CX_1001/job/163460 |
| Apply URL | https://fa-evax-saasfaprod1.fa.ocs.oraclecloud.com/hcmUI/CandidateExperience/ar/sites/CX_1001/job/163460 |
| First Seen At | 2026-06-03 11:53:26Z |
| Last Seen At | 2026-06-04 11:05:03Z |
| Last Checked At | 2026-06-04 11:05:03Z |
| Last Changed At | 2026-06-03 11:53:26Z |
| Inactive At | — |
| Source Posted At | 2026-06-03 00:15:17Z |
| Source Updated At | — |
| Raw Payload Uri | s3://bluework-jobs-prod-raw-590183727216/raw/provider=oracle_hcm/board=fa-evax-saasfaprod1.fa.ocs.oraclecloud.com|CX_1001/date=2026-06-04/2026-06-04T11-03-49-986Z-b31f900f6dfb5dbd184e17ed75abc8b9e930b37219a844950ff1131703de0ac6.json |
Event Fields
{
"content_hash": "a0a6e39964652aa3ec88a00073cb11e4ca3dc22f8d7b114c0e866da288997819",
"source_hash": "997e309f9d8f6a1e8d1bc43098c5e0f3ce59fdd255825a7deb168b9bc8c94085",
"last_changed_at": "2026-06-03T11:53:26.450Z",
"active_status": "active"
}Parsed Structured
{
"language": "en",
"location": {
"raw": "CA, United States",
"city": null,
"region": "CA",
"country": "United States",
"is_remote": false,
"confidence": 0.8
},
"salary_max": null,
"salary_min": 22.95,
"inferred_at": "2026-06-04T11:05:02.552Z",
"launch_scope": {
"reason": "english_us_canada",
"included": true,
"language": "en",
"location": {
"raw": "CA, United States",
"city": null,
"region": "CA",
"country": "United States",
"is_remote": false,
"confidence": 0.8
},
"countries": [
"United States"
]
},
"remote_policy": null,
"salary_period": null,
"workplace_type": null,
"salary_currency": "USD"
}Extensions
{}Native Structured
{
"detail": {
"Id": "163460",
"Title": "Cashier/Greeter - Hotel Restaurant FT - $22.95 hr.",
"media": [],
"skills": [],
"JobType": null,
"Category": "Hotel-Operations",
"JobGrade": null,
"JobLevel": null,
"JobShift": null,
"WorkDays": null,
"WorkHours": null,
"WorkYears": null,
"Department": null,
"HotJobFlag": false,
"StudyLevel": null,
"WorkMonths": null,
"WorkerType": null,
"GeographyId": 300000053522543,
"JobFamilyId": 300000060221232,
"JobFunction": "Hotel Operations",
"JobSchedule": "Full time",
"BusinessUnit": null,
"ContractType": null,
"Organization": null,
"TrendingFlag": true,
"workLocation": [
{
"Country": "US",
"Region1": "Los Angeles",
"Region2": "CA",
"Region3": null,
"Building": null,
"Latitude": "33.82969",
"Longitude": "-118.29289",
"LocationId": 300000059456900,
"PostalCode": "90502",
"TownOrCity": "Torrance",
"AddressLine1": "19800 S Vermont Ave",
"AddressLine2": null,
"AddressLine3": null,
"AddressLine4": null,
"LocationName": "HI - Los Angeles Gateway - Torrance (TRRCA)"
}
],
"ContentLocale": "en",
"HiringManager": null,
"LegalEmployer": null,
"RequisitionId": 300004138022814,
"WorkplaceType": "",
"BusinessUnitId": 300000057475493,
"OrganizationId": 1,
"GeographyNodeId": 100000318959910,
"JobFunctionCode": "Hotel_Operations",
"LegalEmployerId": 300000057397508,
"PrimaryLocation": "CA, United States",
"RequisitionType": "Hotels",
"NumberOfOpenings": null,
"WorkplaceTypeCode": null,
"BeFirstToApplyFlag": false,
"otherWorkLocations": [],
"secondaryLocations": [],
"ExternalContactName": null,
"ShortDescriptionStr": "Welcome guests to restaurant, seat them, and accept payment when they are done.",
"ExternalContactEmail": null,
"ExternalPostedEndDate": null,
"OtherRequisitionTitle": null,
"requisitionFlexFields": [],
"ApplyWhenNotPostedFlag": null,
"DomesticTravelRequired": null,
"ExternalDescriptionStr": "<div style=\"border-width: medium; border-style: none; border-color: currentcolor; border-image: initial; padding: 0in 0in 4pt;\"><p class=\"ICcontentheading\"><span style=\"color: rgb(37, 74, 149);\"><span lang=\"EN-GB\">Job Overview</span></span></p></div><p style=\"text-align: justify;\"><span style=\"font-size: 10pt;\">Welcome guests to restaurant, seat them, and accept payment when they are done.</span></p><p class=\"HIBodytext\"> </p><p class=\"HIBodytext\"><span lang=\"EN-GB\">At </span><span class=\"HIEXBoldReflexBlue\" lang=\"EN-GB\">Holiday Inn</span><span lang=\"EN-GB\"> we want our guests to relax and be themselves which means we need team members to:</span></p><p class=\"HIBulletnospaceafter\"><span lang=\"EN-GB\"><strong>Be you</strong> – by being natural, professional and personable in the way you are with people </span></p><p class=\"HIBulletnospaceafter\"><span lang=\"EN-GB\"><strong>Get ready</strong> – by taking notice and using your knowledge so that you are prepared for anything </span></p><p class=\"HIBulletnospaceafter\"><span lang=\"EN-GB\"><strong>Show you care</strong> – by being thoughtful in the way you welcome and connect with guests</span></p><p class=\"HIBullet\"><span lang=\"EN-GB\"><strong>Take action </strong>– by showing initiative, taking ownership and going the extra mile</span></p><div style=\"border-width: medium; border-style: none; border-color: currentcolor; border-image: initial; padding: 0in 0in 4pt;\"><p class=\"ICcontentheading\"> </p><p class=\"ICcontentheading\"><span style=\"color: rgb(37, 74, 149);\"><span lang=\"EN-GB\">Duties and Responsibilities</span></span></p></div><p class=\"ICTextSubhead\"><span lang=\"EN-GB\">GUEST EXPERIENCE</span></p><ul style=\"list-style-type: disc; padding-left: 48px;\"><li class=\"ortl-align-justify\"><p style=\"text-align: justify;\"><span style=\"font-size: 10pt;\">Greet guests in a prompt and courteous manner; seat guests ensuring a balanced workload among servers. Maintain accurate waiting list as needed. Alert guests when table is available. </span></p></li><li class=\"ortl-align-justify\"><p style=\"text-align: justify;\"><span style=\"font-size: 10pt;\">May be asked to handle guest complaints and special requests.</span></p></li></ul><p class=\"ICTextSubhead\"> </p><p class=\"ICTextSubhead\"><span lang=\"EN-GB\">RESPONSIBLE BUSINESS</span></p><ul style=\"list-style-type: disc; padding-left: 48px;\"><li class=\"ortl-align-justify\"><p style=\"text-align: justify;\"><span style=\"font-size: 10pt;\">May process take-out orders; may answer room service phone and process room service orders; practice up-selling techniques.</span></p></li><li class=\"ortl-align-justify\"><p style=\"text-align: justify;\"><span style=\"font-size: 10pt;\">May routinely clear and reset tables and assist with opening tasks such as assigning stations to servers.</span></p></li><li class=\"ortl-align-justify\"><p style=\"text-align: justify;\"><span style=\"font-size: 10pt;\">May assist with other duties as assigned. </span></p></li></ul><p class=\"ICTextSubhead\"> </p><p class=\"ICTextSubhead\"><span lang=\"EN-GB\">FINANCIAL RETURNS</span></p><ul style=\"list-style-type: disc; padding-left: 48px;\"><li class=\"ortl-align-justify\"><p style=\"text-align: justify;\"><span style=\"font-size: 10pt;\">Receive payments and process transactions according to established policies and procedures; give correct change; balance cash drawer at close of shift; complete all opening/closing paperwork; document voids on void balance sheet.</span></p></li></ul><p class=\"ICTextSubhead\"><span lang=\"EN-GB\">PEOPLE</span></p><ul style=\"list-style-type: disc; padding-left: 48px;\"><li class=\"ortl-align-justify\"><p style=\"text-align: justify;\"><span style=\"font-size: 10pt;\">Promote teamwork and quality service through daily communication and coordination with other departments. </span></p></li></ul><div style=\"border-width: medium; border-style: none; border-color: currentcolor; border-image: initial; padding: 0in 0in 4pt;\"><p class=\"ICcontentheading\"><br><span style=\"color: rgb(37, 74, 149);\"><span lang=\"EN-GB\">QUALIFICATIONS AND REQUIREMENTS</span></span></p></div><p class=\"CWBodytext\" style=\"margin-bottom: 0in;\"><span>Basic reading, writing and math skills and 6 months cash handling experience or food service experience.</span></p><p class=\"CWBodytext\" style=\"margin-bottom: 0in;\"> </p><p class=\"CWBodytext\" style=\"margin-bottom: 0in;\"><span>This job requires ability to perform the following:</span></p><ul style=\"list-style-type: disc; padding-left: 48px;\"><li><p class=\"CWBodytext\" style=\"margin-bottom: 0in; margin-right: 0in; margin-top: 0in;\"><span>Carrying or lifting items weighing up to 50 pounds (plates, utensils, menus, etc.)</span></p></li><li><p class=\"CWBodytext\" style=\"margin-bottom: 0in; margin-right: 0in; margin-top: 0in;\"><span>Handling food objects, products and utensils</span></p></li><li><p class=\"CWBodytext\" style=\"margin-bottom: 0in; margin-right: 0in; margin-top: 0in;\"><span>Using a keyboard</span></p></li><li><p class=\"CWBodytext\" style=\"margin-bottom: 0in; margin-right: 0in; margin-top: 0in;\"><span>Bending, stooping, kneeling</span></p></li></ul><p class=\"CWBodytext\" style=\"margin-bottom: 0in;\"> </p><p class=\"CWBodytext\" style=\"margin-bottom: 0in;\"><span>Other:</span></p><ul style=\"list-style-type: disc; padding-left: 48px;\"><li><p class=\"CWBodytext\" style=\"margin-bottom: 0in; margin-right: 0in; margin-top: 0in;\"><span>Communication skills are utilized a significant amount of time when interacting with guests, wait staff, cooks, and supervisor.</span></p></li><li><p class=\"CWBodytext\" style=\"margin-bottom: 0in; margin-right: 0in; margin-top: 0in;\"><span>Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.</span></p></li><li><p class=\"CWBodytext\" style=\"margin-bottom: 0in; margin-right: 0in; margin-top: 0in;\"><span>Reading and writing abilities are utilized often when taking orders, completing paperwork, etc. </span></p></li><li><p class=\"CWBodytext\" style=\"margin-bottom: 0in; margin-right: 0in; margin-top: 0in;\"><span>Basic math skills are frequently used when handling cash and credit, quantities, and variances.</span></p></li><li><p class=\"CWBodytext\" style=\"margin-bottom: 0in; margin-right: 0in; margin-top: 0in;\"><span>May be required to work nights, weekends, and/or holidays.</span></p><p class=\"CWBodytext\" style=\"margin-bottom: 0in; margin-right: 0in; margin-top: 0in;\"> </p><p class=\"CWBodytext\" style=\"margin-bottom: 0in; margin-right: 0in; margin-top: 0in;\"> </p></li></ul><p><span style=\"font-family: Arial, sans-serif;\"><span lang=\"EN-GB\" style=\"font-size: 12pt;\"><strong>The statements in this job description are intended to describe the essential nature and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job.</strong></span></span></p><p> </p><p class=\"Default\"><i><span style=\"font-size: 9pt;\"><strong>The hourly pay range for this role is $22.95 to $23.00. </strong></span></i><span style=\"font-size: 9pt;\"><strong>This range is only applicable for jobs to be performed in Torrance, CA. </strong></span><i><span style=\"font-size: 9pt;\"><strong>This is the lowest to highest pay scale we in good faith believe we would pay for this role at the time of this posting. We may ultimately pay more or less than the posted range, and the range may be modified in the future. An employee’s pay position within the pay range will be based on several factors including, but limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs. </strong></span></i></p><p class=\"Default\"> </p><p class=\"Default\"><i><span style=\"font-size: 9pt;\"><strong>We offer comprehensive package of benefits including paid time off, medical/dental/vision insurance, 401k, and any other benefits to eligible employees. </strong></span></i></p><p class=\"Default\"> </p><p class=\"Default\"><i><span style=\"font-size: 9pt;\"><strong>You can apply for this role through the link below (or through internal career site if you are a current employee). </strong></span></i></p><p> </p><p><span style=\"font-family: Calibri, sans-serif;\"><i><span style=\"font-size: 9pt; line-height: 107%;\"><strong>Note: No amount of pay is considered to be wages or compensation until such amount is earned, vested, and determinable. The amount and availability of any bonus, commission, or any other form of compensation that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Company’s sole discretion, consistent with the law.</strong></span></i></span></p>",
"ObjectVerNumberProfile": null,
"PrimaryLocationCountry": "US",
"CorporateDescriptionStr": "At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey?",
"ExternalPostedStartDate": "2026-06-03T00:15:17+00:00",
"ExternalQualificationsStr": "",
"InternalQualificationsStr": "",
"OrganizationDescriptionStr": "<div>\n Travel is a journey. We help make it a joy. Starting with a warm, inviting welcome for all guests, whether travelling on business or for fun, enjoying a one night stay, or relaxing for a week. At Holiday Inn®️ we thrive on making our guests stays brighter, helping them create memories that will last a lifetime. Irresistible smiles are our specialty. We should know, we’ve been on our journey since 1952.\n</div>\n<div>\n <br/>\n</div>\n<div>\n So if you can help our guests enjoy the brighter side of travel, we’d love to give you a warm welcome to the Holiday Inn®️ family.\n</div>",
"primaryLocationCoordinates": [
{
"Latitude": "37.71853",
"Longitude": "-122.09326",
"CountryCode": "US",
"GeographyId": 300000053522543,
"GeographyNodeId": 100000318959910
}
],
"ExternalResponsibilitiesStr": "",
"InternalResponsibilitiesStr": "",
"InternationalTravelRequired": null
},
"list_job": {
"Id": "163460",
"Title": "Cashier/Greeter - Hotel Restaurant FT - $22.95 hr.",
"JobType": null,
"Distance": 1780444800000,
"JobShift": null,
"Language": "US",
"WorkDays": null,
"JobFamily": null,
"Relevancy": 9,
"WorkHours": null,
"Department": null,
"HotJobFlag": false,
"PostedDate": "2026-06-03",
"StudyLevel": null,
"WorkerType": null,
"GeographyId": 300000053522543,
"JobFunction": null,
"JobSchedule": null,
"BusinessUnit": null,
"ContractType": null,
"ManagerLevel": null,
"Organization": null,
"TrendingFlag": true,
"workLocation": [
{
"Country": "US",
"Region1": "Los Angeles",
"Region2": "CA",
"Region3": null,
"Building": null,
"Latitude": 33.82969,
"Longitude": -118.29289,
"LocationId": 300000059456900,
"PostalCode": "90502",
"TownOrCity": "Torrance",
"AddressLine1": "19800 S Vermont Ave",
"AddressLine2": null,
"AddressLine3": null,
"AddressLine4": null,
"LocationName": "HI - Los Angeles Gateway - Torrance (TRRCA)"
}
],
"LegalEmployer": null,
"MediaThumbURL": null,
"WorkplaceType": "",
"BusinessUnitId": 300000057475493,
"OrganizationId": 1,
"PostingEndDate": null,
"LegalEmployerId": 300000057397508,
"PrimaryLocation": "CA, United States",
"WorkDurationYears": null,
"WorkplaceTypeCode": null,
"BeFirstToApplyFlag": false,
"WorkDurationMonths": null,
"otherWorkLocations": [],
"secondaryLocations": [],
"ShortDescriptionStr": "Welcome guests to restaurant, seat them, and accept payment when they are done.",
"requisitionFlexFields": [],
"DomesticTravelRequired": null,
"PrimaryLocationCountry": "US",
"ExternalQualificationsStr": null,
"ExternalResponsibilitiesStr": null,
"InternationalTravelRequired": null
},
"detail_meta": {
"url": "https://fa-evax-saasfaprod1.fa.ocs.oraclecloud.com/hcmRestApi/resources/latest/recruitingCEJobRequisitionDetails?expand=all&onlyData=true&finder=ById;Id=%22163460%22,siteNumber=CX_1001",
"http_status": 200,
"content_type": "application/json",
"response_bytes": 13215
},
"detail_errors": []
}Get this page with API
Rendered from the bluedoor Job Postings API. Reproduce it:
GET https://api.bluedoor.sh/job-postings/v1/jobs/db824affd2884731b63dd69861c627f42284c742?include=descriptionJSONGET https://api.bluedoor.sh/job-postings/v1/orgs/1bb1782c-a8ea-4224-b1d1-19ccbcd80395JSONGET https://api.bluedoor.sh/job-postings/v1/sources/e5a2add2-35aa-4cf6-9fca-14ba50f01c95JSONGET https://api.bluedoor.sh/job-postings/v1/jobs/db824affd2884731b63dd69861c627f42284c742/eventsJSON