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HomeCompanies1f926125 55f8 4539 B118 328c8ba7ffab 19000101 000001Logistics Manager

Logistics Manager

1f926125 55f8 4539 B118 328c8ba7ffab 19000101 000001 · Plymouth, IN, US, Plymouth, IN · Active · ADP Workforce Now Recruiting

Job facts

FieldValue
Company1f926125 55f8 4539 B118 328c8ba7ffab 19000101 000001
TitleLogistics Manager
Normalized title-
Department / team-
LocationPlymouth, IN, United States
Work model-
Employment type-
Salary-
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-04-20 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

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PageWhat it containsOpen
Company jobsActive postings from 1f926125 55f8 4539 B118 328c8ba7ffab 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Plymouth.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company1f926125 55f8 4539 B118 328c8ba7ffab 19000101 000001
Source9fbfe718-7ae9-4164-9ea5-50046cfc7ec2
ATS providerADP Workforce Now Recruiting

Description

Logistics Manager Zentis is Europe's number one fruit processing company and one of the leading brand manufacturers of jams, sweets and custard-based dessert. The Company's North American operations are located in Philadelphia, Pennsylvania and Plymouth, Indiana, where we produce fruit and dairy preparations for a variety of customers including yogurt, ice cream and bakery manufacturers. The Logistics Manager is responsible for all inbound and outbound operations. This position is responsible for leading the daily activities of the warehouse and logistics operations at the Zentis (Plymouth, IN) facility including Shipping/Receiving, Inventory Control/Management, pre-production staging of raw materials and finish goods. Also included are communications with Customer Service, arrangement/coordination of transportation, Warehouse layout design, maintenance of quality standards, inventory rotation, supervision of warehouse employees, and staging of raw materials and finish goods. The incumbent will provide support for both internal and external customers. In addition, this position is responsible for process improvement initiatives. The person will be responsible for leading the staffing, employee development, systems platform enhancement, process improvement, cross-functional departmental collaboration, and resource acquisition activities necessary to achieve the assigned plant’s current and future customer service, safety, quality, productivity, employee development, and cost reduction objectives. They will also provide sufficient resources and support to grow an increasingly positive food safety culture. Primary Responsibilities: Manage daily functions and processes for the warehouse, material handling, shipping, and receiving operations. Includes safety, material flow, inventory control, warehouse management. Coordinate receiving/shipping functions, to ensure that the highest level of customer service is delivered on a daily basis. Facilitate production by pre-staging/pre-weighing raw materials prior to initiation of batch/campaign. Ship Materials: Ensure on-time/in full delivery to customer as promised in conjunction with customer service, quality and transportation carriers. Partner with Customer Service, Production, Quality and other internal functions to ensure internal/external customer expectations are met/exceeded. Partner with Purchasing/Supply Chain department to assist in inventory control/management Provide effective leadership for supervisory staff. This includes coaching, counseling, training, and performance review. Receiving Materials: Ensure timely and accurate receipt and put away of incoming materials/packaging/supplies/etc. and proper entry into SAP system. Coordinate operations to maintain proper and organized storage of all materials – both physical and electronic. Included, but not limited to, raw materials, WIP, finished goods and packaging. Conduct cycle counts/physical inventories. Audit and reconcile inventories as needed. Focus on Continuous Improvement. Consistently look for ways to improve current processes, procedures and methodologies, in an effort to reduce cost and increase efficiencies. Ensure warehouse cleanliness; maintain high housekeeping standards. Ensure execution of our employee safety and food safety processes and regulations while joining the HACCP team. Formal Education Required: BA or BS degree in relevant field. Specific Experience and Key Knowledge Requirements: 3-5 years warehouse management required with a focus on inventory control and management. 1-3 years’ experience in food manufacturing 1-2 years’ experience in inbound/outbound logistics Lean/Six Sigma experience preferred SAP or other sophisticated ERP system experience Specific Skills & Abilities Requirements: Demonstrated abilities to manage personnel/staffing including coaching and employee development. Ability to clearly communicate upwardly to senior management and downwardly to employees as well as effective communication to customers and vendors. Ability to identify problems and problems solve via engaging appropriate resources internally and externally. Ability to assemble, develop, motivate and lead team to high performance standards. Ability to work in a high stress and complex environment. Ability to develop mutually respectful relationships at all levels within and outside the organization. Ability to make routine decision in areas within responsibility and alert management when decision require senior management approval. Ability to manage against established budgets. Ability to provide required reports in timely and accurate manner Ability to utilize allotted space and systems in effective creative manner. EOE/M/F/H/V

Full job record

Job IDda3bf3d2e382d3127cf373a427fbc3eb50b08d33
Org ID35e1582c-8b8b-4600-a8c3-3d1c8a8933dd
Source ID9fbfe718-7ae9-4164-9ea5-50046cfc7ec2
Board ID9fbfe718-7ae9-4164-9ea5-50046cfc7ec2
Provideradp_workforcenow
Provider Job Key535415
TitleLogistics Manager
Normalized Title
Statusactive
Activeyes
Location TextPlymouth, IN, US, Plymouth, IN
Department
Team
Employment Type
Workplace Type
Remote Policy
CountryUnited States
RegionIN
CityPlymouth
Salary Raw
Salary Min
Salary Max
Salary Currency
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Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=1f926125-55f8-4539-b118-328c8ba7ffab&ccId=19000101_000001&lang=en_US&type=JS&jobId=535415&jwId=9201210254735_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=1f926125-55f8-4539-b118-328c8ba7ffab&ccId=19000101_000001&lang=en_US&type=JS&jobId=535415&jwId=9201210254735_1
First Seen At2026-05-31 18:45:02Z
Last Seen At2026-06-06 12:16:07Z
Last Checked At2026-06-06 12:16:07Z
Last Changed At2026-06-06 12:16:07Z
Inactive At
Source Posted At2026-04-20 19:59:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=1f926125-55f8-4539-b118-328c8ba7ffab|19000101_000001/date=2026-06-06/2026-06-06T12-16-06-463Z-290d7fadf4fed9095d661bbccdf9d36d8fa3e2942e2b6335072fe113b56e0a3d.json
Event Fields
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Parsed Structured
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  "workplace_type": null,
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Extensions
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    "requisitionDescription": "<div><div><div><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;text-align:center;' id=\"isPasted\"><strong><u><span style='font-size:24px;font-family:\"Calibri\",sans-serif;'>Logistics Manager</span></u></strong></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;text-align:center;'><br></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;background:white;vertical-align:baseline;'><em><span style='font-family:\"Fakt TT Light\";color:black;border:none windowtext 1.0pt;padding:0in;'>Zentis is Europe&#39;s number one fruit processing company and one of the leading brand manufacturers of jams, sweets and custard-based dessert.&nbsp;The Company&#39;s North American operations are located in Philadelphia, Pennsylvania and Plymouth, Indiana, where we produce fruit and dairy preparations for a variety of customers including yogurt, ice cream and bakery manufacturers.</span></em></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;background:white;vertical-align:baseline;'><br></p><p style='margin-right:0in;margin-left:0in;font-size:7px;font-family:\"Arial\",sans-serif;margin-bottom:0in;color:red;'><span style='font-size:15px;font-family:\"Fakt TT Light\";color:windowtext;'>The Logistics Manager is responsible for all inbound and outbound operations. &nbsp;This position is responsible for leading the daily activities of the warehouse and logistics operations at the Zentis (Plymouth, IN) facility including Shipping/Receiving, Inventory Control/Management, pre-production staging of raw materials and finish goods. &nbsp;Also included are communications with Customer Service, arrangement/coordination of transportation, Warehouse layout design, maintenance of quality standards, inventory rotation, supervision of warehouse employees, and staging of raw materials and finish goods.</span></p><p style='margin-right:0in;margin-left:0in;font-size:7px;font-family:\"Arial\",sans-serif;margin-bottom:0in;color:red;'><br></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;'><span style='font-size:15px;font-family:\"Fakt TT Light\";'>The incumbent will provide support for both internal and external customers. In addition, this position is responsible for process improvement initiatives. The person will be responsible for leading the staffing, employee development, systems platform enhancement, process improvement, cross-functional departmental collaboration, and resource acquisition activities necessary to achieve the assigned plant&rsquo;s current and future customer service, safety, quality, productivity, employee development, and cost reduction objectives.&nbsp; They will also provide sufficient resources and support to grow an increasingly positive food safety culture.</span></p><strong><u><span style='font-family:\"Calibri\",sans-serif;font-size:21px;'><br>Primary Responsibilities:</span></u></strong><ul style=\"list-style-type: disc;\"><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Manage daily functions and processes for the warehouse, material handling, shipping, and receiving operations. Includes safety, material flow, inventory control, warehouse management. Coordinate receiving/shipping functions, to ensure that the highest level of customer service is delivered on a daily basis.</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Facilitate production by pre-staging/pre-weighing raw materials prior to initiation of batch/campaign.</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Ship Materials: Ensure on-time/in full delivery to customer as promised in conjunction with customer service, quality and transportation carriers.</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Partner with Customer Service, Production, Quality and other internal functions to ensure internal/external customer expectations are met/exceeded. &nbsp;</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Partner with Purchasing/Supply Chain department to assist in inventory control/management</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Provide effective leadership for supervisory staff. This includes coaching, counseling, training, and performance review.</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Receiving Materials: Ensure timely and accurate receipt and put away of incoming materials/packaging/supplies/etc. and proper entry into SAP system.</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Coordinate operations to maintain proper and organized storage of all materials &ndash; both physical and electronic. &nbsp;Included, but not limited to, raw materials, WIP, finished goods and packaging. &nbsp; Conduct cycle counts/physical inventories. &nbsp;Audit and reconcile inventories as needed. Focus on Continuous Improvement. Consistently look for ways to improve current processes, procedures and methodologies, in an effort to reduce cost and increase efficiencies. Ensure warehouse cleanliness; maintain high housekeeping standards. Ensure execution of our employee safety and food safety processes and regulations while joining the HACCP team.</span></li></ul><p><span class=\"fr-close-ul\"><strong><u><span style='font-family:\"Calibri\",sans-serif;font-size:21px;'>Formal Education Required:</span></u></strong></span></p><div style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><ul><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>BA or BS degree in relevant field.&nbsp;</span></li></ul></div><div style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;border:solid white 1.0pt;padding:1.0pt 2.0pt 1.0pt 1.0pt;'><p><strong><u><span style='font-family:\"Calibri\",sans-serif;font-size:21px;'>Specific Experience and Key Knowledge Requirements:</span></u></strong></p></div><ul><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>3-5 years warehouse management required with a focus on inventory control and management.</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>1-3 years&rsquo; experience in food manufacturing&nbsp;</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>1-2 years&rsquo; experience in inbound/outbound logistics</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Lean/Six Sigma experience preferred</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>SAP or other sophisticated ERP system experience</span><span style='font-size:13px;font-family:\"Fakt TT Light\";font-weight:normal;'>&nbsp;</span></li></ul><div style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;border:solid white 1.0pt;padding:1.0pt 2.0pt 1.0pt 1.0pt;'><p><strong><u><span style='font-family:\"Calibri\",sans-serif;font-size:21px;'>Specific Skills &amp; Abilities Requirements:</span></u></strong></p></div><ul><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Demonstrated abilities to manage personnel/staffing including coaching and employee development. &nbsp;</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Ability to clearly communicate upwardly to senior management and downwardly to employees as well as effective communication to customers and vendors. &nbsp;</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Ability to identify problems and problems solve via engaging appropriate resources internally and externally. &nbsp;</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Ability to assemble, develop, motivate and lead team to high performance standards. &nbsp;</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Ability to work in a high stress and complex environment.&nbsp;</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Ability to develop mutually respectful relationships at all levels within and outside the organization.&nbsp;</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Ability to make routine decision in areas within responsibility and alert management when decision require senior management approval. &nbsp;</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Ability to manage against established budgets. &nbsp;</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Ability to provide required reports in timely and accurate manner</span></li><li><span style='font-family:\"Fakt TT Light\";font-size:15px;'>Ability to utilize allotted space and systems in effective creative manner.</span></li></ul><p style='margin-right:0in;margin-left:.75in;font-size:16px;font-family:\"Times New Roman\",serif;margin-top:0in;margin-bottom:0in;'><span style='font-size:13px;font-family:\"Calibri\",sans-serif;'>&nbsp;</span></p><p style='margin-right:0in;margin-left:.75in;font-size:16px;font-family:\"Times New Roman\",serif;margin-top:0in;margin-bottom:0in;'><span style='font-family:\"Calibri\",sans-serif;'>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp;</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Times New Roman\",serif;margin:0in;border:none;padding:0in;'><span style='font-size:19px;font-family:\"Calibri\",sans-serif;'>EOE/M/F/H/V</span></p></div></div></div>\n",
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