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Operator, Pressing- 3 rd Shift

F96ce972 7721 4c7b 99ea 9a970ddc824a 19000101 000001 · Seabrook, NJ, US, Seabrook, NJ · Active · ADP Workforce Now Recruiting

Job facts

FieldValue
CompanyF96ce972 7721 4c7b 99ea 9a970ddc824a 19000101 000001
TitleOperator, Pressing- 3 rd Shift
Normalized title-
Department / team-
LocationSeabrook, NJ, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-05-22 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

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Linked records

CompanyF96ce972 7721 4c7b 99ea 9a970ddc824a 19000101 000001
Source2199dc6f-daf4-4c9d-8e32-623b94b8f726
ATS providerADP Workforce Now Recruiting

Description

Job Description POSITION SUMMARY The Pressing Operator reports to the Processing Supervisor and is based out of our Seabrook, New Jersey location. This individual will be responsible for all pressing operations and duties such as pulling and dumping the proper berries for chopping, operating all presses as required, operating the filtration system, and bagging off the press cake on the second floor. The Pressroom Operator is responsible for the complete sanitation of all areas of the pressing and filtering operations. Pressroom Operators will be alternating duties to ensure they maintain the skills to perform all the pressing operation duties. $20.64 - 3rd shift Differential $.45 cents PRIMARY RESPONSIBILITIES (essential functions of the job) Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. Responsibilities include : Scan ingredients and finished product Properly pull berries according to the berry dump list for chopping Run all areas of the pressroom Understand and properly operate all pressing controls Make all piping changes and hook-ups for the silo room Properly perform complete sanitation of the entire pressing area Operate the pressroom computer system Package Press cake CIP Silo(s) Update silo screen for Batchers to pull oldest to newest product in order Sample SS Cran for QA Testing Perform analytics on product pressed Properly handle and break down empty bins and move them to the proper locations Maintain awareness of all safety procedures Perform other related duties as required and assigned Adhere to GMPs and housekeeping standards Perform all other duties as assigned Adhere to and promote a culture of food safety and quality by understanding your roles and responsibilities in all food safety and quality related tasks This role will be required to taste test products as needed, up to a couple of ounces per test. Perform all tasks with a Safety/Food Safety first mindset EDUCATION AND EXPERIENCE Minimum Required Qualifications A high school diploma or equivalent Work in a safe manner following all PPE requirements Successfully complete and maintain the Lassonde Pappas Forklift Certification Certified in the proper and safe handling of chemicals Possess a good understanding of the berry pressing schedule Excellent verbal and written communication skills Detailed oriented and can multi-task Additional Preferred Qualifications Experience in the food/beverage industry Previous experience in Manufacturing or production environment Ability to direct, coach, and train others. Consultative, influential, strategic thinking and problem-solving skills. PHYSICAL REQUIREMENTS & WORKING CONDITIONS This position requires sufficient physical ability to work in a production setting. FREQUENT: Ability to talk and hear; ability to stand, walk, climb stairs, stoop, bend, and/or crouch; push/pull; lift up to 50 pounds; use of hands and fingers to operate machinery/equipment and all manual and electronic equipment in the area of responsibility. Exposure to wet and humid conditions and fluctuations in ambient temperature (seasonal). OCCASIONAL: Squatting, kneeling, ability to reach above and at shoulder height. Ability to wear a dust mask, and perform Confined Entry using LOTO program. Exposure to toxic and corrosive chemicals. VISION: Ability to use close and distance vision, as well as color and peripheral vision with or without correction. Must be able to visually detect obstacles and potential dangers in a fast-paced production environment involving high-speed equipment and powered industrial lift equipment. HEARING: Ability to hear in the normal audio range with or without correction. Exposure to noise levels from pumps, machinery, forklift traffic, bottle lines, and exhaust fans. This job description is not intended to contain a comprehensive list of the responsibilities that are required to successfully perform in this position. Other duties as assigned are part of every job description. The conditions herein are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals to perform the essential job functions. Lassonde Pappas & Co., Inc provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Full job record

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Board ID2199dc6f-daf4-4c9d-8e32-623b94b8f726
Provideradp_workforcenow
Provider Job Key590244
TitleOperator, Pressing- 3 rd Shift
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First Seen At2026-05-31 18:23:07Z
Last Seen At2026-06-06 13:02:32Z
Last Checked At2026-06-06 13:02:32Z
Last Changed At2026-06-06 13:02:32Z
Inactive At—
Source Posted At2026-05-22 15:29:00Z
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    "requisitionDescription": "<div><div><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.32.25/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\">&nbsp;<link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.32.25/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"><div class=\"fr-view\"><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";text-align:center;' id=\"isPasted\"><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>Job Description</span></strong></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";text-align:center;'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>&nbsp;</span></strong></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>POSITION SUMMARY</span></strong></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>The Pressing Operator reports to the Processing Supervisor and is based out of our Seabrook, New Jersey location. This individual will be responsible for all pressing operations and duties such as pulling and dumping the proper berries for chopping, operating all presses as required, operating the filtration system, and bagging off the press cake on the second floor. &nbsp;The Pressroom Operator is responsible for the complete sanitation of all areas of the pressing and filtering operations. &nbsp;Pressroom Operators will be alternating duties to ensure they maintain the skills to perform all the pressing operation duties.&nbsp;</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><br></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>$20.64 - 3rd shift Differential $.45 cents&nbsp;&nbsp;</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><span style='font-size:15px;font-family:\"Calibri\",sans-serif;color:red;'>&nbsp;</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>PRIMARY RESPONSIBILITIES (essential functions of the job)&nbsp;</span></strong></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>&nbsp;</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>Responsibilities include<em><span style=\"font-style:italic;\">:</span></em></span></strong></p><ul style=\"list-style-type: disc;\"><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Scan ingredients and finished product</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Properly pull berries according to the berry dump list for chopping</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Run all areas of the pressroom</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Understand and properly operate all pressing controls</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Make all piping changes and hook-ups for the silo room</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Properly perform complete sanitation of the entire pressing area</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Operate the pressroom computer system</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Package Press cake</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>CIP Silo(s)</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Update silo screen for Batchers to pull oldest to newest product in order</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Sample SS Cran for QA Testing</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Perform analytics on product pressed</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Properly handle and break down empty bins and move them to the proper locations</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Maintain awareness of all safety procedures</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Perform other related duties as required and assigned</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Adhere to GMPs and housekeeping standards</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Perform all other duties as assigned</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Adhere to and promote a culture of food safety and quality by understanding your roles and responsibilities in all food safety and quality related tasks</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;color:black;'>This role will be required to taste test products as needed, up to a couple of ounces per test.</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Perform all tasks with a Safety/Food Safety first mindset</span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:.5in;font-size:13px;font-family:\"Courier 10 pitch\";'><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>&nbsp;</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>EDUCATION AND EXPERIENCE</span></strong></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";margin-left:.25in;'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>&nbsp;</span></strong></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>Minimum Required Qualifications</span></strong></p><ul style=\"list-style-type: disc;\"><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>A high school diploma or equivalent</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Work in a safe manner following all PPE requirements</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Successfully complete and maintain the Lassonde Pappas Forklift Certification</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Certified in the proper and safe handling of chemicals</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Possess a good understanding of the berry pressing schedule</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Excellent verbal and written communication skills</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Detailed oriented and can multi-task</span></li></ul><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";margin-left:.25in;'><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>&nbsp;</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>Additional Preferred Qualifications</span></strong></p><ul style=\"list-style-type: disc;\"><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Experience in the food/beverage industry&nbsp;</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Previous experience in Manufacturing or production environment&nbsp;</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Ability to direct, coach, and train others.</span></li><li><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Consultative, influential, strategic thinking and problem-solving skills.</span></li></ul><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";text-indent:.25in;'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>&nbsp;</span></strong></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";margin-left:.25in;'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>&nbsp;</span></strong></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>PHYSICAL REQUIREMENTS &amp; WORKING CONDITIONS</span></strong></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>This position requires sufficient physical ability to work in a production setting.</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";margin-left:.25in;'><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>&nbsp;</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>FREQUENT: &nbsp;</span></strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Ability to talk and hear; ability to stand, walk, climb stairs, stoop, bend, and/or crouch; push/pull; lift up to 50 pounds; use of hands and fingers to operate machinery/equipment and all manual and electronic equipment in the area of responsibility. &nbsp;Exposure to wet and humid conditions and fluctuations in ambient temperature (seasonal).</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";margin-left:.25in;'><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>&nbsp;</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>OCCASIONAL: &nbsp;</span></strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Squatting, kneeling, ability to reach above and at shoulder height. Ability to wear a dust mask, and perform Confined Entry using LOTO program. &nbsp;Exposure to toxic and corrosive chemicals.</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";margin-left:.25in;'><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>&nbsp;</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>VISION: &nbsp;</span></strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Ability to use close and distance vision, as well as color and peripheral vision with or without correction. &nbsp;Must be able to visually detect obstacles and potential dangers in a fast-paced production environment involving high-speed equipment and powered industrial lift equipment.</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";margin-left:.25in;'><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>&nbsp;</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>HEARING: &nbsp;</span></strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>Ability to hear in the normal audio range with or without correction. &nbsp;Exposure to noise levels from pumps, machinery, forklift traffic, bottle lines, and exhaust fans.</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";border:none;padding:0in;'><span style='font-size:15px;font-family:\"Calibri\",sans-serif;'>&nbsp;</span></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>This job description is not intended to contain a comprehensive list of the responsibilities that are required to successfully perform in this position. &nbsp;Other duties as assigned are part of every job description. &nbsp;The conditions herein are representative of those that must be met by an employee to successfully perform the essential functions of this job. &nbsp;Reasonable accommodations may be made to enable individuals to perform the essential job functions.<br> <!--[if !supportLineBreakNewLine]--><br> <!--[endif]--></span></strong></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>Lassonde Pappas &amp; Co., Inc provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.<br> <!--[if !supportLineBreakNewLine]--><br> <!--[endif]--></span></strong></p><p style='margin:0in;font-size:13px;font-family:\"Courier 10 pitch\";'><strong><span style='font-size:15px;font-family:\"Calibri\",sans-serif;font-weight:bold;'>This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.</span></strong></p></div></div></div></div>\n",
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