Dishwasher - Summer 2026

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  "source_hash": "803286a9c3ed40d9c0efa5cb661f9c76c2accefac5dd25a284b820af8f7e17cd",
  "last_changed_at": "2026-05-31T17:49:38.728Z",
  "active_status": "active"
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{
  "language": "en",
  "location": {
    "raw": "Snowbasin Resort, Huntsville, UT, United States",
    "city": "Huntsville",
    "region": "UT",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T19:47:58.961Z",
  "launch_scope": {
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    "included": true,
    "language": "en",
    "location": {
      "raw": "Snowbasin Resort, Huntsville, UT, United States",
      "city": "Huntsville",
      "region": "UT",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": "day",
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{}

{
  "Id": "f3a2448c-1671-4f87-88c3-53d6652da07d",
  "Title": "Dishwasher - Summer 2026",
  "Distance": null,
  "Featured": false,
  "FullTime": false,
  "Locations": [
    {
      "Id": "5155a2b7-5be4-5e68-a756-687a1acd9347",
      "Address": {
        "City": "Huntsville",
        "Line1": "3925 East Snowbasin Rd",
        "Line2": "PO Box 460",
        "State": {
          "Code": "UT",
          "Name": "Utah"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "84317"
      },
      "Coordinates": {
        "Latitude": 41.232832190540044,
        "Longitude": -111.82248838140343
      },
      "DisplayName": true,
      "LocalizedName": "Snowbasin Resort",
      "SourceOfTruth": 1,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": null,
      "DisplayStreetAddress": false,
      "LocalizedDescription": "Snowbasin Resort"
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  ],
  "MatchScore": 1,
  "PostedDate": "2026-04-21T19:24:04.332Z",
  "JobCategoryName": "Food and Beverage",
  "JobLocationType": null,
  "OpportunityType": 0,
  "BriefDescription": "As a member of the F&B team, you will work closely with the Chef de Cuisine and Sous Chef to meet daily operational needs of the culinary and BOH team.  This position is responsible for the care of china, glassware, flatware, kitchen equipment, and kitchen tools, with a focus on organization and speed.  As a Dishwasher you will work directly with the Chef de Cuisine on safe operating of kitchen equipment, sanitation procedures, and cleanliness in accordance with state and federal health code requirements.",
  "MatchedLocations": [],
  "RequisitionNumber": "DISHW003893"
}