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Restaurant Manager - Noodles and Company
Inspiredconcepts · Active · JazzHR / ApplyToJob
Job facts
| Field | Value |
|---|---|
| Company | Inspiredconcepts |
| Title | Restaurant Manager - Noodles and Company |
| Normalized title | - |
| Department / team | - |
| Location | - |
| Work model | - |
| Employment type | - |
| Salary | - |
| Status | active |
| ATS provider | JazzHR / ApplyToJob |
| Posted / first seen | — / 2026-05-30 |
| Changed / last seen | 2026-05-30 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Inspiredconcepts. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through JazzHR / ApplyToJob. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Inspiredconcepts |
| Source | 5e5e7c1d-5fa5-4ddc-8698-0f23da3a1431 |
| ATS provider | JazzHR / ApplyToJob |
Description
Noodles & Company
We are all about Noodles! Each dish is carefully hand-made to our guests’ specifications, using only the freshest ingredients. We’re proud to use REAL Food and REAL Cooking for REAL Flavors. Dishes are inspired by the individuality, creativity and cultural heritage of cuisines from around the globe. We have a fun, friendly atmosphere and an enthusiastic crew. We are passionate about providing Guests with the best experience possible. We take food seriously yet have fun preparing and serving it. Our company has a bright and exciting future, we are committed to your growth and development as part of the Team. Restaurant Manager Job Summary
Contribute to the success of the restaurant by assisting in the management of operations according to Inspired Concepts, LLC standards, policies and procedures. Operations include, but are not limited to, production, inventory, cleanliness, staffing, team member development, cash handling, safety, training and Guest service. Responsibilities
Ensure proper set up of the entire restaurant mise en place. Ensure all food and beverage products are prepared according to specifications at all times. Review operational performance and productivity in accordance with goals and standards and assist with deficiency correction. Support sales efforts and general business transactions by developing courteous and productive relationships with Guests and vendors. React to Guest issues in a timely and professional manner. Professionally develop and coach team members. Coordinate inventory control and management procedures, quality control projects and physical inventories. Maintain 100% accuracy with labor management costs by monitoring and directing all fiscal reporting systems. Maintain a safe working environment by developing, implementing and directing safety programs. Work irregular hours including nights, weekends and holidays. Maintain highest QSC standards at all times. Other job duties as assigned. Qualifications
Bachelor’s Degree preferred but not required. Prefer prior hotel or restaurant management or similar discipline. Will accept a combination of relevant work experience, courses and certifications. Preferred minimum 1 year progressive experience in a restaurant management role. Proven leader within a restaurant environment with the ability to inspire others to work toward a common goal and reach their potential. Hands-on management style that emphasizes direct involvement in day-to-day operations. Excellent project management skills from conception to evaluation. Ability to manage multiple tasks simultaneously and to deadline. Ability to formulate flexible strategies and actions plans to achieve results. Ability to function independently and intuitively in a fast-paced environment. Excellent verbal and communication skills with the ability to prepare and deliver clear, concise reports and presentations. Team player with a can-do attitude. Highly organized with strong attention to detail. Effective interpersonal, influencing, coaching and conflict-resolution skills. Demonstrated creativity and sound business judgement. Advanced computer skills that include proficiency with Microsoft Office applications and a POS system a plus. Ability to manage confidential information and maintain its integrity imperative. Ability to work irregular hours including nights, weekends and holidays. Benefits/Perks
Health, Dental and Vision Insurance Life and Disability Insurance Paid Time Off Family Medical Leave Meal Discounts Opportunity for Advancement
Full job record
| Job ID | d61ea84e35cf5254e40033073b4f01f1b0d5cd74 |
| Org ID | 2dfa2fea-ce9c-4932-9748-8d33ae8451f0 |
| Source ID | 5e5e7c1d-5fa5-4ddc-8698-0f23da3a1431 |
| Board ID | 5e5e7c1d-5fa5-4ddc-8698-0f23da3a1431 |
| Provider | jazzhr |
| Provider Job Key | lEnfCtCeMH |
| Title | Restaurant Manager - Noodles and Company |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | — |
| Department | — |
| Team | — |
| Employment Type | — |
| Workplace Type | — |
| Remote Policy | — |
| Country | — |
| Region | — |
| City | — |
| Salary Raw | — |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://inspiredconcepts.applytojob.com/apply/lEnfCtCeMH/Restaurant-Manager-Noodles-And-Company |
| Apply URL | https://inspiredconcepts.applytojob.com/apply/lEnfCtCeMH/Restaurant-Manager-Noodles-And-Company |
| First Seen At | 2026-05-30 05:50:55Z |
| Last Seen At | 2026-06-06 20:29:27Z |
| Last Checked At | 2026-06-06 20:29:27Z |
| Last Changed At | 2026-05-30 05:50:55Z |
| Inactive At | — |
| Source Posted At | — |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=jazzhr/board=inspiredconcepts/date=2026-06-06/2026-06-06T20-29-22-331Z-e635e6c5383410317dfe91d42a7b620b4161c0075c863f94bcd4fddeb36b771a.json |
Event Fields
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"last_changed_at": "2026-05-30T05:50:55.118Z",
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{}Native Structured
{
"detail": {
"url": "https://inspiredconcepts.applytojob.com/apply/jobs/details/lEnfCtCeMH?&",
"heading": "Restaurant Manager - Noodles and Company",
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"description_html": "<div class=\"job_description\">\n\t\t\t\t\t<p style=\"text-align:center;\"><img alt=\"\" height=\"51\" src=\"https://assets.jazz.co/customers/customer_20220214211437_4S01ABKTGEPSEBOX/layout/20220224212035-noodles_logo-1024x259.jpg\" width=\"202\"></p><p><span style=\"font-size:11pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><b><span style=\"font-size:9pt;\">Noodles & Company</span></b></span></span></span></p><ul><li><span style=\"font-size:11pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"color:#000000;\">We are all about Noodles!</span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"color:#000000;\">Each dish is carefully hand-made to our guests’ specifications, using only the freshest ingredients.</span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"color:#000000;\">We’re proud to use <i>REAL</i> Food and <i>REAL</i> Cooking for <i>REAL</i> Flavors.</span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"color:#000000;\">Dishes are inspired by the individuality, creativity and cultural heritage of cuisines from around the globe.</span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"color:#373a3c;\">We have a fun, friendly atmosphere and an enthusiastic crew.  We are passionate about providing Guests with the best experience possible. </span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"color:#373a3c;\">We take food seriously yet have fun preparing and serving it.  </span></span><span style=\"font-size:9pt;\">Our company has a bright and exciting future, we are committed to your growth and development as part of the Team.</span></span></span></span></li></ul><p><span style=\"font-size:12pt;\"><span style=\"background:#FFFFFF;\"><span style=\"font-family:'Times New Roman', serif;\"><b><span style=\"font-size:9pt;\"><span style=\"color:#000000;\">Restaurant Manager Job Summary</span></span></b> </span></span></span></p><ul><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Contribute to the success of the restaurant by assisting in the management of operations according to Inspired Concepts, LLC standards, policies and procedures. Operations include, but are not limited to, production, inventory, cleanliness, staffing, team member development, cash handling, safety, training and Guest service.</span></span></span></span></span></span></span></li></ul><p><span style=\"font-size:12pt;\"><span style=\"background:#FFFFFF;\"><span style=\"font-family:'Times New Roman', serif;\"><b><span style=\"font-size:9pt;\"><span style=\"color:#000000;\">Responsibilities</span></span></b> </span></span></span></p><ul><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Ensure proper set up of the entire restaurant mise en place.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Ensure all food and beverage products are prepared according to specifications at all times.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Review operational performance and productivity in accordance with goals and standards and assist with deficiency correction.  </span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Support sales efforts and general business transactions by developing courteous and productive relationships with Guests and vendors.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">React to Guest issues in a timely and professional manner.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Professionally develop and coach team members.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Coordinate inventory control and management procedures, quality control projects and physical inventories.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Maintain 100% accuracy with labor management costs by monitoring and directing all fiscal reporting systems.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Maintain a safe working environment by developing, implementing and directing safety programs.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Work irregular hours including nights, weekends and holidays.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Maintain highest QSC standards at all times.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Other job duties as assigned.  </span></span></span></span></span></span></span></li></ul><p><span style=\"font-size:11pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><b><span style=\"font-size:9pt;\">Qualifications</span></b></span></span></span></p><ul><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Bachelor’s Degree preferred but not required.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Prefer prior hotel or restaurant management or similar discipline. Will accept a combination of relevant work experience, courses and certifications.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Preferred minimum 1 year progressive experience in a restaurant management role.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Proven leader within a restaurant environment with the ability to inspire others to work toward a common goal and reach their potential.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Hands-on management style that emphasizes direct involvement in day-to-day operations.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Excellent project management skills from conception to evaluation.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Ability to manage multiple tasks simultaneously and to deadline.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Ability to formulate flexible strategies and actions plans to achieve results.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Ability to function independently and intuitively in a fast-paced environment.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Excellent verbal and communication skills with the ability to prepare and deliver clear, concise reports and presentations.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Team player with a can-do attitude.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Highly organized with strong attention to detail.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Effective interpersonal, influencing, coaching and conflict-resolution skills.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Demonstrated creativity and sound business judgement.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Advanced computer skills that include proficiency with Microsoft Office applications and a POS system a plus.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Ability to manage confidential information and maintain its integrity imperative.</span></span></span></span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"background:#FFFFFF;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\"><span style=\"font-family:'Segoe UI', sans-serif;\"><span style=\"color:#373a3c;\">Ability to work irregular hours including nights, weekends and holidays.</span></span></span></span></span></span></span></li></ul><p><span style=\"font-size:11pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><b><span style=\"font-size:9pt;\">Benefits/Perks</span></b></span></span></span></p><ul><li><span style=\"font-size:11pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\">Health, Dental and Vision Insurance</span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\">Life and Disability Insurance</span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\">Paid Time Off</span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\">Family Medical Leave</span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\">Meal Discounts</span></span></span></span></li><li><span style=\"font-size:11pt;\"><span style=\"line-height:normal;\"><span style=\"font-family:Calibri, sans-serif;\"><span style=\"font-size:9pt;\">Opportunity for Advancement</span></span></span></span></li></ul>",
"description_text": "Noodles & Company\n We are all about Noodles!\n Each dish is carefully hand-made to our guests’ specifications, using only the freshest ingredients.\n We’re proud to use REAL Food and REAL Cooking for REAL Flavors.\n Dishes are inspired by the individuality, creativity and cultural heritage of cuisines from around the globe.\n We have a fun, friendly atmosphere and an enthusiastic crew. We are passionate about providing Guests with the best experience possible.\n We take food seriously yet have fun preparing and serving it. Our company has a bright and exciting future, we are committed to your growth and development as part of the Team.\n Restaurant Manager Job Summary\n Contribute to the success of the restaurant by assisting in the management of operations according to Inspired Concepts, LLC standards, policies and procedures. Operations include, but are not limited to, production, inventory, cleanliness, staffing, team member development, cash handling, safety, training and Guest service.\n Responsibilities\n Ensure proper set up of the entire restaurant mise en place.\n Ensure all food and beverage products are prepared according to specifications at all times.\n Review operational performance and productivity in accordance with goals and standards and assist with deficiency correction.\n Support sales efforts and general business transactions by developing courteous and productive relationships with Guests and vendors.\n React to Guest issues in a timely and professional manner.\n Professionally develop and coach team members.\n Coordinate inventory control and management procedures, quality control projects and physical inventories.\n Maintain 100% accuracy with labor management costs by monitoring and directing all fiscal reporting systems.\n Maintain a safe working environment by developing, implementing and directing safety programs.\n Work irregular hours including nights, weekends and holidays.\n Maintain highest QSC standards at all times.\n Other job duties as assigned.\n Qualifications\n Bachelor’s Degree preferred but not required.\n Prefer prior hotel or restaurant management or similar discipline. Will accept a combination of relevant work experience, courses and certifications.\n Preferred minimum 1 year progressive experience in a restaurant management role.\n Proven leader within a restaurant environment with the ability to inspire others to work toward a common goal and reach their potential.\n Hands-on management style that emphasizes direct involvement in day-to-day operations.\n Excellent project management skills from conception to evaluation.\n Ability to manage multiple tasks simultaneously and to deadline.\n Ability to formulate flexible strategies and actions plans to achieve results.\n Ability to function independently and intuitively in a fast-paced environment.\n Excellent verbal and communication skills with the ability to prepare and deliver clear, concise reports and presentations.\n Team player with a can-do attitude.\n Highly organized with strong attention to detail.\n Effective interpersonal, influencing, coaching and conflict-resolution skills.\n Demonstrated creativity and sound business judgement.\n Advanced computer skills that include proficiency with Microsoft Office applications and a POS system a plus.\n Ability to manage confidential information and maintain its integrity imperative.\n Ability to work irregular hours including nights, weekends and holidays.\n Benefits/Perks\n Health, Dental and Vision Insurance\n Life and Disability Insurance\n Paid Time Off\n Family Medical Leave\n Meal Discounts\n Opportunity for Advancement",
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}Get this page with API
Rendered from the bluedoor Job Postings API. Reproduce it:
GET https://api.bluedoor.sh/job-postings/v1/jobs/d61ea84e35cf5254e40033073b4f01f1b0d5cd74?include=descriptionJSONGET https://api.bluedoor.sh/job-postings/v1/orgs/2dfa2fea-ce9c-4932-9748-8d33ae8451f0JSONGET https://api.bluedoor.sh/job-postings/v1/sources/5e5e7c1d-5fa5-4ddc-8698-0f23da3a1431JSONGET https://api.bluedoor.sh/job-postings/v1/jobs/d61ea84e35cf5254e40033073b4f01f1b0d5cd74/eventsJSON