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Food Service Technician

E1C716D16046DC08C7923BD951B65928 · THE SANTA FE BRIDGE - GAINESVILLE, FL 32609; 2901 NE 39th AVE, GAINESVILLE, FL, 32609, USA · Active · $14–$15 / hour · Paycom ATS

Job facts

FieldValue
CompanyE1C716D16046DC08C7923BD951B65928
TitleFood Service Technician
Normalized title-
Department / teamRestaurant - Food Service
LocationGAINESVILLE, FL, United States
Work model-
Employment typeFull Time
Salary$14–$15 / hour
Statusactive
ATS providerPaycom ATS
Posted / first seen2024-12-06 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-06

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Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Paycom ATS.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in GAINESVILLE.Open
Department jobsActive postings in Restaurant - Food Service.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
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Linked records

CompanyE1C716D16046DC08C7923BD951B65928
Sourcecff7e92d-de38-4db7-af9d-ac90279a3863
ATS providerPaycom ATS

Description

Description Progress your career with Florida’s largest and fastest growing Community Re-Entry services provider. Bridges International is the oldest and most successful private non-profit provider of re-entry services in the state of Florida, providing a continuum of care in Residential Substance Abuse Treatment Programs, Transition Centers, and Community Release Centers, for ex- offenders and probation populations. At Bridges of America we “Believe a Man Can Change. “Join us in changing lives at our Santa Fe Bridge location. We are looking for individuals with strong leadership skills and a passion for inspiring, helping and challenging people and we want you to be a part of our team as a Food Service Technician . ESSENTIAL DUTIES AND RESPONSIBILITIES include the following: Responsible for the preparation of food and serving clients three meals per day and/or snack lunch. Monitors the servicing of meals by inmates. Ensures that safety and cleanliness procedures are followed. Cleanliness includes utensils, equipment, preparation areas, refrigerators, etc. Follows the prescribed menu plan for daily meals and snacks and monitors special dietary requirements. Advises supervisor of supplies needed. May train kitchen line personnel, if needed Displays respect and professional manner to coworkers and clients, on a consistent basis. Clock in and out utilizing the company time and attendance system. Must be able to perform the major functions of job with or without an accommodation. Required to attend all mandatory training specified by policy. Must be able to speak, read, write and understand English. Report all Workers Compensation injuries, whether or not they require medical attention or not, to you immediate supervisor, the Business Administrator or the Facility Director. Report all breaches of company policy or code of ethics that you have knowledge of, hear about or see regardless of who is involved in the breach to your immediate supervisor or the Facility Director or the HR Department if necessary. Report all unsafe conditions that could affect clients/inmates or employees which you become aware of to your immediate supervisor or the Facility Director immediately. To be eligible for promotion you must demonstrate organizational abilities and must have good written and oral communication skills. To be eligible for promotion to a supervisory position you must complete supervisory/team building training. This can be accomplished by checking out “How to Supervise People” CD from the corporate office and passing all tests with a minimum score of 80%. Ensure that all applicable policies and procedures that fall within the scope of this job description are followed and adhered to. Perform other related duties as assigned by immediate supervisor. Qualifications EXPERIENCE: One year experience of institutional food service. EDUCATION: Must have Florida Food Manager Certification, or acquire within 90 day probationary period. High School Diploma. Education and Experience may be substituted for each other on a year-for-year basis as deemed applicable.

Full job record

Job IDd3a350c8a68bd4133af81226a90e3f48e97fd1df
Org ID643e505f-30d8-4977-abbb-20180bd5f06b
Source IDcff7e92d-de38-4db7-af9d-ac90279a3863
Board IDcff7e92d-de38-4db7-af9d-ac90279a3863
Providerpaycom
Provider Job Key108981
TitleFood Service Technician
Normalized Title
Statusactive
Activeyes
Location TextTHE SANTA FE BRIDGE - GAINESVILLE, FL 32609; 2901 NE 39th AVE, GAINESVILLE, FL, 32609, USA
DepartmentRestaurant - Food Service
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionFL
CityGAINESVILLE
Salary Raw$14.25 - $14.75 Hourly
Salary Min14.25
Salary Max14.75
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=108981&clientkey=E1C716D16046DC08C7923BD951B65928
Apply URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=108981&clientkey=E1C716D16046DC08C7923BD951B65928
First Seen At2026-05-31 19:07:04Z
Last Seen At2026-06-06 09:52:30Z
Last Checked At2026-06-06 09:52:30Z
Last Changed At2026-05-31 19:07:04Z
Inactive At
Source Posted At2024-12-06 00:00:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=E1C716D16046DC08C7923BD951B65928/date=2026-06-06/2026-06-06T09-52-28-430Z-8fb78efa207b020e038ca1da8d00a796dba79a9bb8430a527bddc21880ab21b7.json
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