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Server

D67E084FD6BD296136AAD0CF7EAF4272 · 14L52 - Flight Club St Louis - Clayton, MO 63105; 7710 Forsyth Blvd, Clayton, MO, 63105, USA · Active · $8–$15 / hour · Paycom ATS

Job facts

FieldValue
CompanyD67E084FD6BD296136AAD0CF7EAF4272
TitleServer
Normalized title-
Department / team-
LocationClayton, MO, United States
Work model-
Employment typePart Time
Salary$8–$15 / hour
Statusactive
ATS providerPaycom ATS
Posted / first seen2026-06-01 / 2026-06-02
Changed / last seen2026-06-02 / 2026-06-06

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City jobsActive postings in Clayton.Open
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Linked records

CompanyD67E084FD6BD296136AAD0CF7EAF4272
Sourceadd9da05-1eff-4f3f-9e3f-8a3f92031510
ATS providerPaycom ATS

Description

Description TITLE: Server DEPARTMENT: Front of House POSITION TYPE: Part Time/Full Time REPORTING TO: FOH Manager FLSA STATUS: Non-exempt Company Overview: The world’s first Social Darts® experience, Flight Club was founded in London in 2015 to usher this once pub-like pastime into the 21st century. Flight Club fuses craft cocktails and upscale cuisine with its signature tech-enabled Social Darts® experience to create a truly unique entertainment experience. Operating in major cities across the U.S. under State of Play Hospitality and in more than 30 locations worldwide, Flight Club continues to bring friends, families, and colleagues together in an upscale gaming environment. To date, over 10 million people have experienced Flight Club and over one billion darts have been thrown. Learn more at FlightClubDartsUSA.com. Position Purpose: Servers are responsible for delivering to each guest a unique high-quality experience with passion and knowledge in an energetic atmosphere. They ensure accurate orders of food and beverage are received and delivered properly while being readily available. Servers provide a practical role of ensuring our guests have an excellent time and want for nothing is a vital aspect of our service performance. Our emphasis on product knowledge is essential to deliver an experience above the ordinary. Together our team members work to create an atmosphere of fun in a positive culture of teamwork and hard work. We expect nothing short of greatness and know personality sets us apart. Our Mission Is At State of Play, our mission is to create moments of joy and connection through the power of play. Our Values Are: We Take the Initiative: Actions speak louder than words. We’re resourceful, proactive and creative. There are no limits to what we can achieve if we reach out, speak up and make it happen. We’re Thoughtful: We think about the bigger picture. We default to listening and encouraging different views to our own. By being deliberate and considerate, team members will enjoy working with us and we will make better decisions. We Strive for Excellence: We try to bring the best version of ourselves into work every day. Quality matters. Executing with precision and pace will help both other team members and the business succeed. We Celebrate the Wins: Let’s enjoy the journey. Life is full of ups and downs so we make time to toast collective and individual successes. Nothing feels better than winning as a team. Responsibilities: Listen to the Customer Deliver exceptional service by understanding guests’ preferences and responding promptly to their needs, leveraging full knowledge of menus, packages and alcohol policies. Build rapport with guests through excellent communication skills and a welcoming attitude. Be Respectful of Company Resources Use the till system responsibly, ensuring accurate transactions and minimizing errors. Adhere to pre-order processes to reduce waste and streamline operations. Show Urgency Execute opening and closing procedures efficiently, ensuring all sections are prepared for service and cleared at the end of the day. Proactively anticipate guest needs and act quickly to ensure a smooth and enjoyable experience. Create Positive Energy Foster a welcoming and enjoyable atmosphere for both guests and colleagues by maintaining a positive attitude during service. Train new servers to uphold company standards and contribute to a collaborative, high-performing team. Must be able to pass exams with a 90% or better in each of the following categories: Food and Beverage All issued training testing throughout employment Requirements & Minimum Qualifications Current food handlers and alcohol certification maintained through employment Minimum of 2 years’ experience preferably within a high-volume environment Available to work various shift times and days, including weekends and holidays Able to stand and/ or walk for long periods of time Ability to lift over 50+ lbs. if necessary Authorized to legally work in the U S Server Compensation & Benefits: Hourly pay of $7.50 per hour plus tips Ability to enroll in Medical, Dental, Vision and other insurance benefits (for employees who maintain full-time status) Paid Time Off, Sick Time, and Paid Holiday (may vary depending on state and local laws) Ability to enroll in 401k, Medical FSA, Commuter benefits, etc. Employee Discount: 50% your total bill for you and up to five guests. The Company reserves the right in its absolute discretion to add to your duties or amend this job description at any time. In addition to the above duties, you will carry out such other duties as the Company reasonably directs from time to time. Equal Opportunity Statement: Flight Club is proud to be an equal opportunity employer. It is our policy to provide equal employment opportunities to all qualified applicants and employees without regard to their actual or perceived race, color, religion, sex, sexual orientation, marital or civil union status, age, national origin, disability, pregnancy, childbirth or related medical condition, citizenship, veteran status, genetic information, gender, gender identity or expression, or any other basis prohibited by law. #SOP2

Full job record

Job IDd35c8830fbc894cf3d79340d9b7a3ba5d146b4c4
Org ID7f35e297-ef21-4457-b0b0-977a37d54acf
Source IDadd9da05-1eff-4f3f-9e3f-8a3f92031510
Board IDadd9da05-1eff-4f3f-9e3f-8a3f92031510
Providerpaycom
Provider Job Key215610
TitleServer
Normalized Title
Statusactive
Activeyes
Location Text14L52 - Flight Club St Louis - Clayton, MO 63105; 7710 Forsyth Blvd, Clayton, MO, 63105, USA
Department
Team
Employment Typepart_time
Workplace Type
Remote Policy
CountryUnited States
RegionMO
CityClayton
Salary Raw$7.50 - $15.00 Hourly
Salary Min7.5
Salary Max15
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=215610&clientkey=D67E084FD6BD296136AAD0CF7EAF4272
Apply URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=215610&clientkey=D67E084FD6BD296136AAD0CF7EAF4272
First Seen At2026-06-02 10:07:50Z
Last Seen At2026-06-06 09:58:05Z
Last Checked At2026-06-06 09:58:05Z
Last Changed At2026-06-02 10:07:50Z
Inactive At
Source Posted At2026-06-01 00:00:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=D67E084FD6BD296136AAD0CF7EAF4272/date=2026-06-06/2026-06-06T09-58-03-255Z-6bcc1830bb612d95cad8863b38fa7d87443fecdca85f687f2bc097caef1fe5d7.json
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    "description": "<p><span style=\"font-family:Arial,sans-serif\"><strong>TITLE:</strong> Server&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;&nbsp;&nbsp;&nbsp; &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</span></p>\n\n<p><span style=\"font-family:Arial,sans-serif\"><strong>DEPARTMENT:</strong> Front of House</span></p>\n\n<p><span style=\"font-family:Arial,sans-serif\"><strong>POSITION TYPE:</strong> Part Time/Full Time&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; <a name=\"_Hlk189644637\"></a></span></p>\n\n<p><span style=\"font-family:Arial,sans-serif\"><strong>REPORTING TO:</strong> FOH Manager</span></p>\n\n<p><span style=\"font-family:Arial,sans-serif\"><strong>FLSA STATUS:</strong> Non-exempt</span></p>\n\n<p>&nbsp;</p>\n\n<p>&nbsp;</p>\n\n<p style=\"text-align:justify\"><span style=\"font-family:Calibri,sans-serif\"><a name=\"_Hlk35952773\"><strong><span dir=\"ltr\" lang=\"EN-GB\">Company Overview:</span></strong></a></span></p>\n\n<p><span style=\"font-family:Calibri,sans-serif\"><em>The world&rsquo;s first Social Darts&reg; experience, Flight Club was founded in London in 2015 to usher this once pub-like pastime into the 21st century. Flight Club fuses craft cocktails and upscale cuisine with its signature tech-enabled Social Darts&reg; experience to create a truly unique entertainment experience. Operating in major cities across the U.S. under State of Play Hospitality and in more than 30 locations worldwide, Flight Club continues to bring friends, families, and colleagues together in an upscale gaming environment. To date, over 10 million people have experienced Flight Club and over one billion darts have been thrown. Learn more at FlightClubDartsUSA.com.</em></span></p>\n\n<p style=\"text-align:justify\">&nbsp;</p>\n\n<p style=\"text-align:justify\"><span style=\"font-family:Calibri,sans-serif\"><strong><span dir=\"ltr\" lang=\"EN-GB\">Position Purpose: </span></strong></span></p>\n\n<p style=\"text-align:justify\"><span style=\"font-family:Calibri,sans-serif\">Servers are responsible for delivering to each guest a unique high-quality experience with passion and knowledge in an energetic atmosphere. They ensure accurate orders of food and beverage are received and delivered properly while being readily available. Servers provide a practical role of ensuring our guests have an excellent time and want for nothing is a vital aspect of our service performance. Our emphasis on product knowledge is essential to deliver an experience above the ordinary. Together our team members work to create an atmosphere of fun in a positive culture of teamwork and hard work. We expect nothing short of greatness and know personality sets us apart. </span></p>\n\n<p style=\"text-align:justify\">&nbsp;</p>\n\n<p><span style=\"font-family:Calibri,sans-serif\"><strong><span dir=\"ltr\" lang=\"EN-GB\"><span style=\"color:black\">Our Mission Is </span></span></strong></span></p>\n\n<p><span style=\"font-family:Calibri,sans-serif\"><span dir=\"ltr\" lang=\"EN-GB\"><span style=\"color:black\">At State of Play, our mission is to create moments of joy and connection through the power of play.</span></span></span></p>\n\n<p style=\"text-align:justify\">&nbsp;</p>\n\n<p style=\"text-align:justify\"><span style=\"font-family:Arial,sans-serif\"><strong><span style=\"color:black\">Our Values Are:</span></strong></span></p>\n\n<p style=\"text-align:justify\">&nbsp;</p>\n\n<ul>\n\t<li><span style=\"font-family:Arial,sans-serif\"><strong><span style=\"color:black\">We Take the Initiative:</span></strong><span style=\"color:black\"> Actions speak louder than words. We&rsquo;re resourceful, proactive and creative. There are no limits to what we can achieve if we reach out, speak up and make it happen.</span></span></li>\n\t<li><span style=\"font-family:Arial,sans-serif\"><strong><span style=\"color:black\">We&rsquo;re Thoughtful:</span></strong><span style=\"color:black\"> We think about the bigger picture.&nbsp; We default to listening and encouraging different views to our own.&nbsp; By being deliberate and considerate, team members will enjoy working with us and we will make better decisions. </span></span></li>\n\t<li><span style=\"font-family:Arial,sans-serif\"><strong><span style=\"color:black\">We Strive for Excellence:</span></strong><span style=\"color:black\"> We try to bring the best version of ourselves into work every day. Quality matters. Executing with precision and pace will help both other team members and the business succeed. </span></span></li>\n\t<li><span style=\"font-family:Arial,sans-serif\"><strong><span style=\"color:black\">We Celebrate the Wins:</span></strong><span style=\"color:black\"> Let&rsquo;s enjoy the journey. Life is full of ups and downs so we make time to toast collective and individual successes. Nothing feels better than winning as a team.</span></span></li>\n</ul>\n\n<p style=\"text-align:justify\">&nbsp;</p>\n\n<p><strong><span dir=\"ltr\" lang=\"EN-GB\">Responsibilities:&nbsp;</span></strong>&nbsp;</p>\n\n<p style=\"text-align:justify\">&nbsp;</p>\n\n<p style=\"text-align:justify\"><strong>Listen to the Customer</strong></p>\n\n<ul>\n\t<li style=\"text-align:justify\">Deliver exceptional service by understanding guests&rsquo; preferences and responding promptly to their needs, leveraging full knowledge of menus, packages and alcohol policies.&nbsp;&nbsp;</li>\n\t<li style=\"text-align:justify\"><span dir=\"ltr\" lang=\"EN-GB\">Build rapport with guests through excellent communication skills and a welcoming attitude.</span>&nbsp;</li>\n</ul>\n\n<p style=\"text-align:justify\"><strong>Be Respectful of Company Resources</strong></p>\n\n<ul>\n\t<li style=\"text-align:justify\">Use the till system responsibly, ensuring accurate transactions and minimizing errors.&nbsp;&nbsp;</li>\n\t<li style=\"text-align:justify\"><span dir=\"ltr\" lang=\"EN-GB\">Adhere to pre-order processes to reduce waste and streamline operations.</span>&nbsp;</li>\n</ul>\n\n<p style=\"text-align:justify\"><strong>Show Urgency</strong></p>\n\n<ul>\n\t<li style=\"text-align:justify\"><span dir=\"ltr\" lang=\"EN-GB\">Execute opening and closing procedures efficiently, ensuring all sections are prepared for service and cleared at the end of the day.</span>&nbsp;</li>\n\t<li style=\"text-align:justify\">Proactively anticipate guest needs and act quickly to ensure a smooth and enjoyable experience.&nbsp;</li>\n</ul>\n\n<p style=\"text-align:justify\"><strong>Create Positive Energy</strong></p>\n\n<ul>\n\t<li style=\"text-align:justify\">Foster a welcoming and enjoyable atmosphere for both guests and colleagues by maintaining a positive attitude during service.&nbsp;</li>\n\t<li style=\"text-align:justify\"><span dir=\"ltr\" lang=\"EN-GB\">Train new servers to uphold company standards and contribute to a collaborative, high-performing team.</span>&nbsp;</li>\n</ul>\n\n<p style=\"margin-left:30px; text-align:justify\">&nbsp;</p>\n\n<p style=\"text-align:justify\"><span style=\"font-family:Arial,sans-serif\"><strong>Must be able to pass exams with a 90% or better in each of the following categories:</strong></span></p>\n\n<ul style=\"list-style-type:square\">\n\t<li style=\"text-align:justify\"><span style=\"font-family:Arial,sans-serif\">Food and Beverage </span></li>\n\t<li style=\"text-align:justify\"><span style=\"font-family:Arial,sans-serif\">All issued training testing throughout employment</span></li>\n</ul>\n\n<p style=\"text-align:justify\">&nbsp;</p>\n\n<p style=\"text-align:justify\"><span style=\"font-family:Arial,sans-serif\"><a name=\"_Hlk36466786\"><strong>Requirements &amp; Minimum Qualifications </strong></a></span></p>\n\n<ul>\n\t<li style=\"text-align:justify\"><span style=\"font-family:Calibri,sans-serif\"><a name=\"_Hlk36810970\">Current food handlers and alcohol certification maintained through employment</a></span></li>\n\t<li style=\"text-align:justify\"><span style=\"font-family:Calibri,sans-serif\"><span dir=\"ltr\" lang=\"EN-GB\">Minimum of 2 years&rsquo; experience preferably within a high-volume environment</span></span></li>\n\t<li style=\"text-align:justify\"><span style=\"font-family:Calibri,sans-serif\"><span dir=\"ltr\" lang=\"EN-GB\">Available to work various shift times and days, including weekends and holidays</span></span></li>\n\t<li style=\"text-align:justify\"><span style=\"font-family:Calibri,sans-serif\">Able to stand and/ or walk for long periods of time</span></li>\n\t<li style=\"text-align:justify\"><span style=\"font-family:Calibri,sans-serif\"><a name=\"_Hlk36466796\"><span dir=\"ltr\" lang=\"EN-GB\">Ability to lift over 50+ lbs. if necessary</span></a></span></li>\n\t<li style=\"text-align:justify\"><span style=\"font-family:Calibri,sans-serif\"><span dir=\"ltr\" lang=\"EN-GB\">Authorized to legally work in the U</span><span dir=\"ltr\" lang=\"EN-GB\">S</span></span></li>\n</ul>\n\n<p style=\"text-align:justify\">&nbsp;</p>\n\n<p><span style=\"font-family:Arial,sans-serif\"><strong>Server Compensation &amp; Benefits:</strong></span></p>\n\n<ul>\n\t<li><span style=\"font-family:Arial,sans-serif\">Hourly pay of $7.50 per hour plus tips</span></li>\n\t<li><span style=\"font-family:Arial,sans-serif\">Ability to enroll in Medical, Dental, Vision and other insurance benefits (for employees who maintain full-time status)</span></li>\n\t<li><span style=\"font-family:Arial,sans-serif\">Paid Time Off, Sick Time, and Paid Holiday (may vary depending on state and local laws)</span></li>\n\t<li><span style=\"font-family:Arial,sans-serif\">Ability to enroll in 401k, Medical FSA, Commuter benefits, etc.</span></li>\n\t<li><span style=\"font-family:Arial,sans-serif\">Employee Discount: 50% your total bill for you and up to five guests.</span></li>\n</ul>\n\n<p style=\"text-align:justify\">&nbsp;</p>\n\n<p style=\"text-align:justify\">&nbsp;</p>\n\n<p style=\"text-align:justify\"><span style=\"font-family:Calibri,sans-serif\"><strong>The Company reserves the right in its absolute discretion to add to your duties or amend this job description at any time.&nbsp; In addition to the above duties, you will carry out such other duties as the Company reasonably directs from time to time.</strong></span></p>\n\n<p style=\"text-align:justify\">&nbsp;</p>\n\n<p style=\"text-align:justify\"><span style=\"font-family:Arial,sans-serif\"><strong>Equal Opportunity Statement:</strong> Flight Club is proud to be an equal opportunity employer. It is our policy to provide equal employment opportunities to all qualified applicants and employees without regard to their actual or perceived race, color, religion, sex, sexual orientation, marital or civil union status, age, national origin, disability, pregnancy, childbirth or related medical condition, citizenship, veteran status, genetic information, gender, gender identity or expression, or any other basis prohibited by law.</span></p>\n\n<p style=\"text-align:justify\">&nbsp;</p>\n\n<p style=\"text-align:justify\">#SOP2</p>\n",
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Flight Club fuses craft cocktails and upscale cuisine with its signature tech-enabled Social Darts&reg; experience to create a truly unique entertainment experience. Operating in major cities across the U.S. under State of Play Hospitality and in more than 30 locations worldwide, Flight Club continues to bring friends, families, and colleagues together in an upscale gaming environment. To date, over 10 million people have experienced Flight Club and over one billion darts have been thrown. Learn more at FlightClubDartsUSA.com.\\n\\n&nbsp;\\n\\nPosition Purpose: \\n\\nServers are responsible for delivering to each guest a unique high-quality experience with passion and knowledge in an energetic atmosphere. They ensure accurate orders of food and beverage are received and delivered properly while being readily available. Servers provide a practical role of ensuring our guests have an excellent time and want for nothing is a vital aspect of our service performance. Our emphasis on product knowledge is essential to deliver an experience above the ordinary. Together our team members work to create an atmosphere of fun in a positive culture of teamwork and hard work. We expect nothing short of greatness and know personality sets us apart. \\n\\n&nbsp;\\n\\nOur Mission Is \\n\\nAt State of Play, our mission is to create moments of joy and connection through the power of play.\\n\\n&nbsp;\\n\\nOur Values Are:\\n\\n&nbsp;\\n\\n\\n\\tWe Take the Initiative: Actions speak louder than words. We&rsquo;re resourceful, proactive and creative. There are no limits to what we can achieve if we reach out, speak up and make it happen.\\n\\tWe&rsquo;re Thoughtful: We think about the bigger picture.&nbsp; We default to listening and encouraging different views to our own.&nbsp; By being deliberate and considerate, team members will enjoy working with us and we will make better decisions. \\n\\tWe Strive for Excellence: We try to bring the best version of ourselves into work every day. Quality matters. Executing with precision and pace will help both other team members and the business succeed. \\n\\tWe Celebrate the Wins: Let&rsquo;s enjoy the journey. Life is full of ups and downs so we make time to toast collective and individual successes. Nothing feels better than winning as a team.\\n\\n\\n&nbsp;\\n\\nResponsibilities:&nbsp;&nbsp;\\n\\n&nbsp;\\n\\nListen to the Customer\\n\\n\\n\\tDeliver exceptional service by understanding guests&rsquo; preferences and responding promptly to their needs, leveraging full knowledge of menus, packages and alcohol policies.&nbsp;&nbsp;\\n\\tBuild rapport with guests through excellent communication skills and a welcoming attitude.&nbsp;\\n\\n\\nBe Respectful of Company Resources\\n\\n\\n\\tUse the till system responsibly, ensuring accurate transactions and minimizing errors.&nbsp;&nbsp;\\n\\tAdhere to pre-order processes to reduce waste and streamline operations.&nbsp;\\n\\n\\nShow Urgency\\n\\n\\n\\tExecute opening and closing procedures efficiently, ensuring all sections are prepared for service and cleared at the end of the day.&nbsp;\\n\\tProactively anticipate guest needs and act quickly to ensure a smooth and enjoyable experience.&nbsp;\\n\\n\\nCreate Positive Energy\\n\\n\\n\\tFoster a welcoming and enjoyable atmosphere for both guests and colleagues by maintaining a positive attitude during service.&nbsp;\\n\\tTrain new servers to uphold company standards and contribute to a collaborative, high-performing team.&nbsp;\\n\\n\\n&nbsp;\\n\\nMust be able to pass exams with a 90% or better in each of the following categories:\\n\\n\\n\\tFood and Beverage \\n\\tAll issued training testing throughout employment\\n\\n\\n&nbsp;\\n\\nRequirements &amp; Minimum Qualifications \\n\\n\\n\\tCurrent food handlers and alcohol certification maintained through employment\\n\\tMinimum of 2 years&rsquo; experience preferably within a high-volume environment\\n\\tAvailable to work various shift times and days, including weekends and holidays\\n\\tAble to stand and/ or walk for long periods of time\\n\\tAbility to lift over 50+ lbs. if necessary\\n\\tAuthorized to legally work in the US\\n\\n\\n&nbsp;\\n\\nServer Compensation &amp; Benefits:\\n\\n\\n\\tHourly pay of $7.50 per hour plus tips\\n\\tAbility to enroll in Medical, Dental, Vision and other insurance benefits (for employees who maintain full-time status)\\n\\tPaid Time Off, Sick Time, and Paid Holiday (may vary depending on state and local laws)\\n\\tAbility to enroll in 401k, Medical FSA, Commuter benefits, etc.\\n\\tEmployee Discount: 50% your total bill for you and up to five guests.\\n\\n\\n&nbsp;\\n\\n&nbsp;\\n\\nThe Company reserves the right in its absolute discretion to add to your duties or amend this job description at any time.&nbsp; In addition to the above duties, you will carry out such other duties as the Company reasonably directs from time to time.\\n\\n&nbsp;\\n\\nEqual Opportunity Statement: Flight Club is proud to be an equal opportunity employer. It is our policy to provide equal employment opportunities to all qualified applicants and employees without regard to their actual or perceived race, color, religion, sex, sexual orientation, marital or civil union status, age, national origin, disability, pregnancy, childbirth or related medical condition, citizenship, veteran status, genetic information, gender, gender identity or expression, or any other basis prohibited by law.\\n\\n&nbsp;\\n\\n#SOP2\\nQualifications\",\"responsibilities\":\"TITLE: Server&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;&nbsp;&nbsp;&nbsp; &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;\\n\\nDEPARTMENT: Front of House\\n\\nPOSITION TYPE: Part Time/Full Time&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; \\n\\nREPORTING TO: FOH Manager\\n\\nFLSA STATUS: Non-exempt\\n\\n&nbsp;\\n\\n&nbsp;\\n\\nCompany Overview:\\n\\nThe world&rsquo;s first Social Darts&reg; experience, Flight Club was founded in London in 2015 to usher this once pub-like pastime into the 21st century. Flight Club fuses craft cocktails and upscale cuisine with its signature tech-enabled Social Darts&reg; experience to create a truly unique entertainment experience. Operating in major cities across the U.S. under State of Play Hospitality and in more than 30 locations worldwide, Flight Club continues to bring friends, families, and colleagues together in an upscale gaming environment. To date, over 10 million people have experienced Flight Club and over one billion darts have been thrown. Learn more at FlightClubDartsUSA.com.\\n\\n&nbsp;\\n\\nPosition Purpose: \\n\\nServers are responsible for delivering to each guest a unique high-quality experience with passion and knowledge in an energetic atmosphere. They ensure accurate orders of food and beverage are received and delivered properly while being readily available. Servers provide a practical role of ensuring our guests have an excellent time and want for nothing is a vital aspect of our service performance. Our emphasis on product knowledge is essential to deliver an experience above the ordinary. Together our team members work to create an atmosphere of fun in a positive culture of teamwork and hard work. We expect nothing short of greatness and know personality sets us apart. \\n\\n&nbsp;\\n\\nOur Mission Is \\n\\nAt State of Play, our mission is to create moments of joy and connection through the power of play.\\n\\n&nbsp;\\n\\nOur Values Are:\\n\\n&nbsp;\\n\\n\\n\\tWe Take the Initiative: Actions speak louder than words. We&rsquo;re resourceful, proactive and creative. There are no limits to what we can achieve if we reach out, speak up and make it happen.\\n\\tWe&rsquo;re Thoughtful: We think about the bigger picture.&nbsp; We default to listening and encouraging different views to our own.&nbsp; By being deliberate and considerate, team members will enjoy working with us and we will make better decisions. \\n\\tWe Strive for Excellence: We try to bring the best version of ourselves into work every day. Quality matters. Executing with precision and pace will help both other team members and the business succeed. \\n\\tWe Celebrate the Wins: Let&rsquo;s enjoy the journey. Life is full of ups and downs so we make time to toast collective and individual successes. Nothing feels better than winning as a team.\\n\\n\\n&nbsp;\\n\\nResponsibilities:&nbsp;&nbsp;\\n\\n&nbsp;\\n\\nListen to the Customer\\n\\n\\n\\tDeliver exceptional service by understanding guests&rsquo; preferences and responding promptly to their needs, leveraging full knowledge of menus, packages and alcohol policies.&nbsp;&nbsp;\\n\\tBuild rapport with guests through excellent communication skills and a welcoming attitude.&nbsp;\\n\\n\\nBe Respectful of Company Resources\\n\\n\\n\\tUse the till system responsibly, ensuring accurate transactions and minimizing errors.&nbsp;&nbsp;\\n\\tAdhere to pre-order processes to reduce waste and streamline operations.&nbsp;\\n\\n\\nShow Urgency\\n\\n\\n\\tExecute opening and closing procedures efficiently, ensuring all sections are prepared for service and cleared at the end of the day.&nbsp;\\n\\tProactively anticipate guest needs and act quickly to ensure a smooth and enjoyable experience.&nbsp;\\n\\n\\nCreate Positive Energy\\n\\n\\n\\tFoster a welcoming and enjoyable atmosphere for both guests and colleagues by maintaining a positive attitude during service.&nbsp;\\n\\tTrain new servers to uphold company standards and contribute to a collaborative, high-performing team.&nbsp;\\n\\n\\n&nbsp;\\n\\nMust be able to pass exams with a 90% or better in each of the following categories:\\n\\n\\n\\tFood and Beverage \\n\\tAll issued training testing throughout employment\\n\\n\\n&nbsp;\\n\\nRequirements &amp; Minimum Qualifications \\n\\n\\n\\tCurrent food handlers and alcohol certification maintained through employment\\n\\tMinimum of 2 years&rsquo; experience preferably within a high-volume environment\\n\\tAvailable to work various shift times and days, including weekends and holidays\\n\\tAble to stand and/ or walk for long periods of time\\n\\tAbility to lift over 50+ lbs. if necessary\\n\\tAuthorized to legally work in the US\\n\\n\\n&nbsp;\\n\\nServer Compensation &amp; Benefits:\\n\\n\\n\\tHourly pay of $7.50 per hour plus tips\\n\\tAbility to enroll in Medical, Dental, Vision and other insurance benefits (for employees who maintain full-time status)\\n\\tPaid Time Off, Sick Time, and Paid Holiday (may vary depending on state and local laws)\\n\\tAbility to enroll in 401k, Medical FSA, Commuter benefits, etc.\\n\\tEmployee Discount: 50% your total bill for you and up to five guests.\\n\\n\\n&nbsp;\\n\\n&nbsp;\\n\\nThe Company reserves the right in its absolute discretion to add to your duties or amend this job description at any time.&nbsp; In addition to the above duties, you will carry out such other duties as the Company reasonably directs from time to time.\\n\\n&nbsp;\\n\\nEqual Opportunity Statement: Flight Club is proud to be an equal opportunity employer. It is our policy to provide equal employment opportunities to all qualified applicants and employees without regard to their actual or perceived race, color, religion, sex, sexual orientation, marital or civil union status, age, national origin, disability, pregnancy, childbirth or related medical condition, citizenship, veteran status, genetic information, gender, gender identity or expression, or any other basis prohibited by law.\\n\\n&nbsp;\\n\\n#SOP2\\n\",\"employmentType\":\"PART_TIME\",\"hiringOrganization\":{\"@type\":\"Organization\",\"name\":\"Flight Club\",\"logo\":\"https://www.paycomonline.net/v4/ats/web.php/application/style/logo?clientkey=D67E084FD6BD296136AAD0CF7EAF4272\"},\"jobLocation\":{\"@type\":\"Place\",\"address\":{\"streetAddress\":\"7710 Forsyth Blvd\",\"addressLocality\":\"Clayton\",\"addressRegion\":\"MO\",\"postalCode\":63105,\"addressCountry\":\"USA\"}},\"validThrough\":\"-0001-11-30\"}",
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