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Cook (Evening)

Sunnyside Presbyterian Home · Summit Square · Active · Paylocity Recruiting

Job facts

FieldValue
CompanySunnyside Presbyterian Home
TitleCook (Evening)
Normalized title-
Department / teamDining Services
LocationWaynesboro, VA, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerPaylocity Recruiting
Posted / first seen2026-04-10 / 2026-05-30
Changed / last seen2026-05-30 / 2026-06-21

Related slices

PageWhat it containsOpen
Company jobsActive postings from Sunnyside Presbyterian Home.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Paylocity Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Waynesboro.Open
Department jobsActive postings in Dining Services.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanySunnyside Presbyterian Home
Sourcebf85788b-a595-45f2-9f04-f233fa162789
ATS providerPaylocity Recruiting

Description

Anticipated Schedule: Evening Shift 10am-7:00pm, Rotating Weekends Required Employment Status: Full Time, Hourly Primary Responsibilities: Summit Square seeking a dedicated Cook who brings creativity, compassion, quality, and costumer service to every plate! Summit Square is a vibrant retirement community supporting various levels of living for Independent, Assisted, Memory Support, and Healthcare Neighborhoods. As a Cook, you will serve a diverse group of individuals including but not limited to residents, team members, their loved ones, guests, and more during special events. Prepare a variety of quality foods, follow recipes, observe timeline for meals and maintain all sanitation codes. What You’ll Do: Prepare and cook meals according to planned menus and dietary needs for residents across all levels of living. Ensure proper food safety, sanitation, and cleanliness standards are followed Create a warm, welcoming dining experience that supports the health and wellbeing of residents Other Duties as Assigned

Full job record

Job IDd29ce283ef6769ea0690d33dcebbd3b59e7d798d
Org ID4749b587-ce01-4c3d-ac4b-80d6d9b58b52
Source IDbf85788b-a595-45f2-9f04-f233fa162789
Board IDbf85788b-a595-45f2-9f04-f233fa162789
Providerpaylocity
Provider Job Key4074837
TitleCook (Evening)
Normalized Title
Statusactive
Activeyes
Location TextSummit Square
DepartmentDining Services
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionVA
CityWaynesboro
Salary Raw
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://recruiting.paylocity.com/recruiting/jobs/Details/4074837/Sunnyside-Presbyterian-Home/Cook-Evening
Apply URLhttps://recruiting.paylocity.com/Recruiting/jobs/Apply/4074837
First Seen At2026-05-30 06:06:08Z
Last Seen At2026-06-21 14:27:25Z
Last Checked At2026-06-21 14:27:25Z
Last Changed At2026-05-30 06:06:08Z
Inactive At
Source Posted At2026-04-10 01:41:12Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=paylocity/board=913c05c1-0014-454d-9cd8-841a5907f671/date=2026-06-21/2026-06-21T14-27-19-923Z-f013bd154db4cb86d1198881aed6bcb16b57d8c13826602b91844fe39e8f4457.json
Event Fields
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  "source_hash": "26e17b41a4b24c9b0fb8aade079f6eda5db96d84d6312ad8b18e5e32ed9fa833",
  "last_changed_at": "2026-05-30T06:06:08.098Z",
  "active_status": "active"
}
Parsed Structured
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  "language": "en",
  "location": {
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    "city": "Waynesboro",
    "region": "VA",
    "country": "United States",
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    "confidence": 0.8
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  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-21T14:27:25.605Z",
  "launch_scope": {
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    "included": true,
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    "countries": [
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  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
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      "description": "<p>Description</p><p><strong>Anticipated Schedule: </strong>Evening Shift 10am-7:00pm, Rotating Weekends Required</p><p><strong>Employment Status: </strong>Full Time, Hourly</p><p><br/></p><p><strong>Primary Responsibilities:</strong></p><p>Summit Square seeking a dedicated Cook who brings creativity, compassion, quality, and costumer service to every plate! Summit Square is a vibrant retirement community supporting various levels of living for Independent, Assisted, Memory Support, and Healthcare Neighborhoods. As a Cook, you will serve a diverse group of individuals including but not limited to residents, team members, their loved ones, guests, and more during special events. Prepare a variety of quality foods, follow recipes, observe timeline for meals and maintain all sanitation codes.</p><p><br/></p><p><strong>What You’ll Do:</strong></p><ul><li>Prepare and cook meals according to planned menus and dietary needs for residents across all levels of living.</li><li>Ensure proper food safety, sanitation, and cleanliness standards are followed</li><li>Create a warm, welcoming dining experience that supports the health and wellbeing of residents</li><li>Other Duties as Assigned</li></ul><p>Requirements</p><p><strong>Preferred Qualifications:</strong></p><ul><li>Previous cooking experience (healthcare or senior living a plus, but not required—we’re willing to train the right candidate!)</li><li>A team player who can adapt to different dietary needs and kitchen environments.</li><li>Knowledge of food safety and sanitation procedures.</li><li>Passion for serving older adults with dignity and respect.</li><li>Ability to read and interpret recipes, double/triple for quantity needed.</li><li>Time management skills; ability to meet deadlines.</li><li>Multi-tasking skills; ability to handle prep work, various timelines, recipes, delivery schedules, etc.</li><li>Strong verbal communication skills; ability to speak with appropriate grammar.</li><li>Strong customer service skills; maintain a hospitality approach to engaging with all individuals.</li></ul><p><strong>Physical & Environmental Considerations:</strong></p><ul><li>This job operates indoors in a general kitchen and dining room environment with varying floor surfaces.</li><li>The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.</li><li>The employee is frequently required to routinely sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 30 lbs or less and occasionally more than 40 lbs. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.</li><li>General hazards related to operation of kitchen equipment as well as exposure to sanitizing and cleaning chemicals and wet floor surfaces which require slip-resistant shoes. Minimal hazards if universal precautions are followed.</li></ul>",
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    "requirements_text": "Preferred Qualifications:\n Previous cooking experience (healthcare or senior living a plus, but not required—we’re willing to train the right candidate!)\n A team player who can adapt to different dietary needs and kitchen environments.\n Knowledge of food safety and sanitation procedures.\n Passion for serving older adults with dignity and respect.\n Ability to read and interpret recipes, double/triple for quantity needed.\n Time management skills; ability to meet deadlines.\n Multi-tasking skills; ability to handle prep work, various timelines, recipes, delivery schedules, etc.\n Strong verbal communication skills; ability to speak with appropriate grammar.\n Strong customer service skills; maintain a hospitality approach to engaging with all individuals.\n Physical & Environmental Considerations:\n This job operates indoors in a general kitchen and dining room environment with varying floor surfaces.\n The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.\n The employee is frequently required to routinely sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 30 lbs or less and occasionally more than 40 lbs. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.\n General hazards related to operation of kitchen equipment as well as exposure to sanitizing and cleaning chemicals and wet floor surfaces which require slip-resistant shoes. Minimal hazards if universal precautions are followed."
  },
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    "IsRemote": false,
    "JobTitle": "Cook (Evening)",
    "IsInternal": false,
    "Description": "",
    "JobLocation": {
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      "City": "Waynesboro",
      "Name": "Summit Square",
      "Metro": null,
      "State": "VA",
      "County": null,
      "Address": "501 Oak Avenue",
      "Country": "USA",
      "Address2": null,
      "ModuleId": 2322,
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      "SmartyAddressId": "0041a573-5c37-4991-960b-40a2b7e528e9"
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    "LocationName": "Summit Square",
    "PublishedDate": "2026-04-09T15:41:10-05:00",
    "HiringDepartment": "Dining Services",
    "IndeedRemoteType": 2,
    "ShouldDisplayLocation": true
  },
  "detail_errors": []
}
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