Line Cook 1

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  "source_hash": "b5ca7fc3b445bc1227aaece70da6e1ad3cbecbe92131436279aa1d27ee757eb8",
  "last_changed_at": "2026-05-31T17:52:19.737Z",
  "active_status": "active"
}

{
  "language": "en",
  "location": {
    "raw": "Florida, Orlando, FL, United States",
    "city": "Orlando",
    "region": "FL",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T10:07:37.071Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Florida, Orlando, FL, United States",
      "city": "Orlando",
      "region": "FL",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}

{}

{
  "Id": "89da0f52-80f7-452b-b3b3-605035caad32",
  "Title": "Line Cook 1",
  "Distance": null,
  "Featured": false,
  "FullTime": true,
  "Locations": [
    {
      "Id": "590d3515-1ffa-5f05-bfe5-7f2fd5d7b8f0",
      "Address": {
        "City": "Orlando",
        "Line1": "7550 Augusta National Drive",
        "Line2": null,
        "State": {
          "Code": "FL",
          "Name": "Florida"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "32822"
      },
      "Coordinates": {
        "Latitude": 28.456351416926488,
        "Longitude": -81.30740285874751
      },
      "DisplayName": false,
      "LocalizedName": null,
      "SourceOfTruth": 1,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": null,
      "DisplayStreetAddress": false,
      "LocalizedDescription": "Florida"
    }
  ],
  "MatchScore": 1,
  "PostedDate": "2026-05-13T20:58:39.865Z",
  "JobCategoryName": "Kitchen",
  "JobLocationType": 1,
  "OpportunityType": 0,
  "BriefDescription": "The Line Cook I is responsible for preparing and cooking food items according to hotel recipes and standards, ensuring quality, consistency, and presentation. This role works closely with the kitchen team to support efficient kitchen operations, maintain cleanliness, and contribute to delivering an exceptional guest dining experience.",
  "MatchedLocations": [],
  "RequisitionNumber": "LINEC008799"
}