LINE COOK- OCEAN PRIME NASHVILLE

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  "last_changed_at": "2026-05-31T17:50:40.538Z",
  "active_status": "active"
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  "language": "en",
  "location": {
    "raw": "OCEAN PRIME NASHVILLE, NASHVILLE, TN, United States",
    "city": "NASHVILLE",
    "region": "TN",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
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  "salary_max": null,
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  "inferred_at": "2026-06-06T20:28:54.047Z",
  "launch_scope": {
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    "included": true,
    "language": "en",
    "location": {
      "raw": "OCEAN PRIME NASHVILLE, NASHVILLE, TN, United States",
      "city": "NASHVILLE",
      "region": "TN",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
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{}

{
  "Id": "5ad32a4a-f00d-4158-8993-85c9a57f036b",
  "Title": "LINE COOK- OCEAN PRIME NASHVILLE",
  "Distance": null,
  "Featured": false,
  "FullTime": false,
  "Locations": [
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      "Id": "ba45d494-320d-5214-9408-17ac7e587ff6",
      "Address": {
        "City": "NASHVILLE",
        "Line1": "990 SIGNAL CROSSING",
        "Line2": null,
        "State": {
          "Code": "TN",
          "Name": "Tennessee"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "37203"
      },
      "Coordinates": {
        "Latitude": 36.10343414827,
        "Longitude": -86.84695261261
      },
      "DisplayName": false,
      "LocalizedName": null,
      "SourceOfTruth": 1,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": null,
      "DisplayStreetAddress": false,
      "LocalizedDescription": "OCEAN PRIME NASHVILLE"
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  ],
  "MatchScore": 1,
  "PostedDate": "2025-12-02T20:49:37.366Z",
  "JobCategoryName": "CMR Restaurant",
  "JobLocationType": null,
  "OpportunityType": 0,
  "BriefDescription": "It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers. Portions, washes, peels, slices, and mixes vegetables, fruits, pasta, and other ingredients from entrees appetizers, salads, and garnishes. Carves and slices meats and cheese. Measure and mixes ingredients to make salad dressings, sauces, salads, and hot and cold food items following recipes.",
  "MatchedLocations": [],
  "RequisitionNumber": "LINEC005803"
}