Home › Companies › Ab9cac4f 3f3a 4a3e A1a5 602041588fc1 19000101 000001 › Restaurant Manager
Restaurant Manager
Ab9cac4f 3f3a 4a3e A1a5 602041588fc1 19000101 000001 · Baseline and Hardy, Tempe, AZ, US, Tempe, AZ; Ray and Rural, Chandler, AZ, US, Chandler, AZ; Gilbert & Queen Creek, Chandler, AZ, US, Chandler, AZ; Signal Butte and Guadalupe, Mesa, AZ, US, Mesa, AZ · Active · $71,000–$81,000 / year · ADP Workforce Now Recruiting
Job facts
| Field | Value |
|---|---|
| Company | Ab9cac4f 3f3a 4a3e A1a5 602041588fc1 19000101 000001 |
| Title | Restaurant Manager |
| Normalized title | - |
| Department / team | - |
| Location | Baseline and Hardy, AZ, United States |
| Work model | - |
| Employment type | Full Time |
| Salary | $71,000–$81,000 / year |
| Status | active |
| ATS provider | ADP Workforce Now Recruiting |
| Posted / first seen | 2025-11-10 / 2026-05-31 |
| Changed / last seen | 2026-06-22 / 2026-06-22 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Ab9cac4f 3f3a 4a3e A1a5 602041588fc1 19000101 000001. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through ADP Workforce Now Recruiting. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Baseline and Hardy. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Ab9cac4f 3f3a 4a3e A1a5 602041588fc1 19000101 000001 |
| Source | 0fe61079-1123-43c4-b905-de3320e21dd7 |
| ATS provider | ADP Workforce Now Recruiting |
Description
East and West Valley Store Manager
Position Summary: Store Managers oversee all restaurant operations. We look to you to motivate and mentor your people to serve the customer and the team. You will be independent, but you won’t be alone. At Angie’s, we pride ourselves on best-in-class store support!
Who We Are:
Angie's Food Concepts is on a mission to make “luxury” foods affordable! We are the first restaurant to bring Maine Lobster to the drive-thru with the same speed, price, and convenience as traditional fast food. With the recent launch of Angie’s Prime Grill, we are now bringing USDA Prime Steak and Organic Chicken, grilled-to-order, in Warm Bowls, Grilled Burritos, and Fresh-cut Salads to the drive-thru as well! We are changing the QSR game and making foods that were once only enjoyed by the few who can afford them or by others, on special occasions, affordable and convenient. As we expand into new markets and open new stores, we are seeking experienced Store Managers to help us grow and achieve our mission!
The Store Manager has the following primary responsibilities:
Oversee and manage the daily operations of the store including labor, scheduling, and inventory. Communicate clearly and effectively with the team. Ensure excellent customer service and satisfaction. Handle customer complaints or issues in a professional manner. Train and supervise team members, providing guidance and support. Coordinate with other departments to ensure smooth operations. Adhere to all food safety standards. Be cross-trained for all positions as well as opening and closing the restaurant. Operate fryer, grill, and kitchen equipment effectively and safely.
The Ideal Candidate:
Exceptional communication and interpersonal skills. Ability to thrive in a fast-paced, dynamic environment. Ability to work 50+ hours per week, including variable hours, including early mornings, evenings, weekends, and/or holidays. 2 years prior experience leading teams in Food & Beverage/Retail. Skill at mentoring and coaching the next generation of store leadership. Proficiency in achieving efficient store operations on key performance metrics, including food cost, labor, food safety, and customer service. Desire to lead, drive to serve, determination to be the best. Strong knowledge of food handling and safety regulations. Ability to adapt, multitask, and positively take feedback. Ability to stand for long periods of time. Ability to lift 40+ lbs. at the store.
Benefits:
Competitive salary Opportunities for professional development and career advancement. Flexible time off. Health, dental, and vision insurance. Holiday pay. Free shift meal.
The duties and responsibilities described are not comprehensive, and additional tasks may be assigned.
Full job record
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| Source ID | 0fe61079-1123-43c4-b905-de3320e21dd7 |
| Board ID | 0fe61079-1123-43c4-b905-de3320e21dd7 |
| Provider | adp_workforcenow |
| Provider Job Key | 539282 |
| Title | Restaurant Manager |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Baseline and Hardy, Tempe, AZ, US, Tempe, AZ; Ray and Rural, Chandler, AZ, US, Chandler, AZ; Gilbert & Queen Creek, Chandler, AZ, US, Chandler, AZ; Signal Butte and Guadalupe, Mesa, AZ, US, Mesa, AZ |
| Department | — |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | AZ |
| City | Baseline and Hardy |
| Salary Raw | 71000.00 To 81000.00 (USD) Annually |
| Salary Min | 71,000 |
| Salary Max | 81,000 |
| Salary Currency | USD |
| Salary Period | year |
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| First Seen At | 2026-05-31 18:17:23Z |
| Last Seen At | 2026-06-22 13:50:32Z |
| Last Checked At | 2026-06-22 13:50:32Z |
| Last Changed At | 2026-06-22 13:50:32Z |
| Inactive At | — |
| Source Posted At | 2025-11-10 22:46:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=ab9cac4f-3f3a-4a3e-a1a5-602041588fc1|19000101_000001/date=2026-06-22/2026-06-22T13-50-29-608Z-c8b33db14dd6b998165e7233168c4212027e1657b83dc8ada6dce5e35bd60dc8.json |
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"requisitionDescription": "<div><div><div><div><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.23.14/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\"> <link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.23.14/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"><div class=\"fr-view\"><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.23.14/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\"><br><br></div><pre data-ccp-timestamp=\"1720486010109\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\" id=\"isPasted\"><strong style=\"color: rgb(65, 65, 65); font-family: sans-serif;\">East and West Valley Store Manager </strong>\n\n<strong style=\"color: rgb(65, 65, 65); font-family: sans-serif;\">Position Summary:</strong></pre><div><div class=\"fr-view\"><p>Store Managers oversee all restaurant operations. We look to you to motivate and mentor your people to serve the customer and the team. You will be independent, but you won’t be alone. At Angie’s, we pride ourselves on best-in-class store support!</p><p><strong>Who We Are:</strong></p><p>Angie's Food Concepts is on a mission to make “luxury” foods affordable! We are the first restaurant to bring Maine Lobster to the drive-thru with the same speed, price, and convenience as traditional fast food. With the recent launch of Angie’s Prime Grill, we are now bringing USDA Prime Steak and Organic Chicken, grilled-to-order, in Warm Bowls, Grilled Burritos, and Fresh-cut Salads to the drive-thru as well! We are changing the QSR game and making foods that were once only enjoyed by the few who can afford them or by others, on special occasions, affordable and convenient. As we expand into new markets and open new stores, we are seeking experienced Store Managers to help us grow and achieve our mission! </p><p> </p><p><strong>The Store Manager has the following primary responsibilities:</strong></p><ul type=\"disc\"><li>Oversee and manage the daily operations of the store including labor, scheduling, and inventory.</li><li>Communicate clearly and effectively with the team.</li><li>Ensure excellent customer service and satisfaction.</li><li>Handle customer complaints or issues in a professional manner.</li><li>Train and supervise team members, providing guidance and support.</li><li>Coordinate with other departments to ensure smooth operations.</li><li>Adhere to all food safety standards.</li><li>Be cross-trained for all positions as well as opening and closing the restaurant.</li><li>Operate fryer, grill, and kitchen equipment effectively and safely.</li></ul><p> </p><p><strong>The Ideal Candidate:</strong></p><ul><li>Exceptional communication and interpersonal skills.</li><li>Ability to thrive in a fast-paced, dynamic environment.</li><li>Ability to work 50+ hours per week, including variable hours, including early mornings, evenings, weekends, and/or holidays.</li><li>2 years prior experience leading teams in Food & Beverage/Retail.</li><li>Skill at mentoring and coaching the next generation of store leadership.</li><li>Proficiency in achieving efficient store operations on key performance metrics, including food cost, labor, food safety, and customer service.</li><li>Desire to lead, drive to serve, determination to be the best.</li></ul><ul type=\"disc\"><li>Strong knowledge of food handling and safety regulations.</li><li>Ability to adapt, multitask, and positively take feedback.</li><li>Ability to stand for long periods of time.</li><li>Ability to lift 40+ lbs. at the store.</li></ul><p> </p><p><strong>Benefits:</strong></p><ul><li>Competitive salary<span class=\"Apple-converted-space\"> </span></li><li>Opportunities for professional development and career advancement.</li><li>Flexible time off.</li><li>Health, dental, and vision insurance.</li><li>Holiday pay.</li><li>Free shift meal.</li><li><br></li></ul><p><span style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; font-size: 10pt; line-height: 15.333332px; font-family: Aptos, sans-serif; color: rgb(34, 34, 34); background: white;\" id=\"isPasted\">The duties and responsibilities described are not comprehensive, and additional tasks may be assigned.</span></p></div></div></div></div></div></div></div></div>\n",
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