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HomeCompaniesEjvp Fa Us2 Oraclecloud Com CX 7001Lead Cook, Collective Kitchens FT

Lead Cook, Collective Kitchens FT

Ejvp Fa Us2 Oraclecloud Com CX 7001 · Tunica, MS, United States; Gold Strike Casino (MS) · On Site · Active · Oracle Recruiting Cloud / Fusion HCM

Job facts

FieldValue
CompanyEjvp Fa Us2 Oraclecloud Com CX 7001
TitleLead Cook, Collective Kitchens FT
Normalized title-
Department / teamFood and Beverage
LocationTunica, MS, United States
Work modelOn Site
Employment typeFull Time
Salary-
Statusactive
ATS providerOracle Recruiting Cloud / Fusion HCM
Posted / first seen2026-03-24 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from Ejvp Fa Us2 Oraclecloud Com CX 7001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Oracle Recruiting Cloud / Fusion HCM.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Tunica.Open
Department jobsActive postings in Food and Beverage.Open
Work model jobsActive On Site postings.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyEjvp Fa Us2 Oraclecloud Com CX 7001
Sourcee3702182-4d73-4340-aa49-c8ce7d56419d
ATS providerOracle Recruiting Cloud / Fusion HCM

Description

Description As a Lead Cook, you will be responsible for the operations of assigned stations. Position: Full-time, Hourly Location: Gold Strike Casino Responsibilities PRINCIPAL DUTIES AND RESPONSIBILITIES: Responsible for the normal operation of the assigned station. Follow the recipe accordingly. Use proper food handling techniques and follow health & safety standards. Notify Room Chef or Sous Chef of problems that arise and how they have been corrected. Expedite and coordinate service, produce according to par levels. Assist in pantry and preparation area. Possess thorough knowledge of sauce stations and recipes. Able to work sauté, sauce, grill, cold seafood, pastry, and appetizer station. Perform other job-related duties as requested. Qualifications MINIMUM REQUIREMENTS: High school diploma or equivalent. One (1) year of experience as a Cook in a fast-paced, high-volume restaurant. Work varied shifts, including weekends and holidays. KNOWLEDGE, SKILLS, AND ABILITIES: Working knowledge of weights, measures, and various cooking techniques. Knowledge of knives and knife skills, standard kitchen equipment and supplies, including, but not limited to toasters, refrigerators, coolers, slicers, juicer and beverage machines, Cryovac machines, and small wares. Knowledge of health, safety, and sanitation regulations. Excellent customer service skills and interpersonal skills to effectively communicate with all business contacts. WORKING CONDITIONS • This role includes frequent standing and bending. • Constant walking, reaching, balancing, and grasping items in a food preparation area. • It also includes lifting carrying and pushing up to 50 lbs. * This is not intended to include every duty or responsibility of the job nor is it intended to be an all-inclusive list of the skills and abilities required to do this job. This position may require strenuous physical activities and exposure to pipe, cigar, and/or cigarette smoking. An ability to work a flexible schedule, including extended hours, weekends, and holidays may also be required.

Full job record

Job IDcd4899c2d3044c47751d7b2885aeaaa41ce7b237
Org IDb8177a1a-be72-4229-972a-1d684b20a3c5
Source IDe3702182-4d73-4340-aa49-c8ce7d56419d
Board IDe3702182-4d73-4340-aa49-c8ce7d56419d
Provideroracle_hcm
Provider Job Key30837
TitleLead Cook, Collective Kitchens FT
Normalized Title
Statusactive
Activeyes
Location TextTunica, MS, United States; Gold Strike Casino (MS)
DepartmentFood and Beverage
Team
Employment Typefull_time
Workplace Typeon_site
Remote Policy
CountryUnited States
RegionMS
CityTunica
Salary RawDescription As a Lead Cook, you will be responsible for the operations of assigned stations. Position: Full-time, Hourly Location: Gold Strike Casino Responsibilities PRINCIPAL DUTIES AND RESPONSIBILITIES: Responsible for the normal operation of the assigned station. Follow the recipe accordingly. Use proper food handling techniques and follow health & safety standards. Notify Room Chef or Sous Chef of problems that arise and how they have been corrected. Expedite and coordinate service, produce according to par levels. Assist in pantry and preparation area. Possess thorough knowledge of sauce stations and recipes. Able to work sauté, sauce, grill, cold seafood, pastry, and appetizer station. Perform other job-related duties as requested. Qualifications MINIMUM REQUIREMENTS: High school diploma or equivalent. One (1) year of experience as a Cook in a fast-paced, high-volume restaurant. Work varied shifts, including weekends and holidays. KNOWLEDGE, SKILLS, AND ABILITIES: Working knowledge of weights, measures, and various cooking techniques. Knowledge of knives and knife skills, standard kitchen equipment and supplies, including, but not limited to toasters, refrigerators, coolers, slicers, juicer and beverage machines, Cryovac machines, and small wares. Knowledge of health, safety, and sanitation regulations. Excellent customer service skills and interpersonal skills to effectively communicate with all business contacts. WORKING CONDITIONS • This role includes frequent standing and bending. • Constant walking, reaching, balancing, and grasping items in a food preparation area. • It also includes lifting carrying and pushing up to 50 lbs. * This is not intended to include every duty or responsibility of the job nor is it intended to be an all-inclusive list of the skills and abilities required to do this job. This position may require strenuous physical activities and exposure to pipe, cigar, and/or cigarette smoking. An ability to work a flexible schedule, including extended hours, weekends, and holidays may also be required.
Salary Min
Salary Max
Salary Currency
Salary Periodhour
Source URLhttps://ejvp.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_7001/job/30837
Apply URLhttps://ejvp.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_7001/job/30837
First Seen At2026-05-31 18:10:57Z
Last Seen At2026-06-06 11:43:17Z
Last Checked At2026-06-06 11:43:17Z
Last Changed At2026-05-31 18:10:57Z
Inactive At
Source Posted At2026-03-24 21:13:42Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=oracle_hcm/board=ejvp.fa.us2.oraclecloud.com|CX_7001/date=2026-06-06/2026-06-06T11-43-08-339Z-787d6137485ea22aa702267203dc2fb35427b9d2738a1f63abac4f97484883f4.json
Event Fields
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  "last_changed_at": "2026-05-31T18:10:57.442Z",
  "active_status": "active"
}
Parsed Structured
{
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    "region": "MS",
    "country": "United States",
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    "confidence": 0.8
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  "inferred_at": "2026-06-06T11:43:17.065Z",
  "launch_scope": {
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      "region": "MS",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
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  },
  "remote_policy": null,
  "salary_period": "hour",
  "workplace_type": "on_site",
  "salary_currency": null
}
Extensions
{}
Native Structured
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