Warehouse Worker

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    "description": "<p>This is a general understanding of Job Duties. You would receive a specific job description upon hire.</p>\r\n\r\n<ol>\r\n\t<li>Assist the Warehouse Manager</li>\r\n\t<li>Fill transfers</li>\r\n\t<li>Receive all deliveries</li>\r\n\t<li>Hook up and monitor all flour deliveries</li>\r\n\t<li>Keep all warehouse locations clean and organized</li>\r\n\t<li>When necessary assist building 7 with breaks on the forklift</li>\r\n\t<li>Receive all purchase orders in Bakers Dozen</li>\r\n\t<li>Create transfers in Bakers Dozen</li>\r\n\t<li>Report any damage to the building or product immediately</li>\r\n\t<li>Inspect equipment on a regular basis</li>\r\n\t<li>Report issues including product safety and quality to Supervisor immediately</li>\r\n\t<li>Responsible for filling out paperwork correctly</li>\r\n\t<li>Responsible for maintaining a clean work area</li>\r\n\t<li>Inspect equipment before each use and report any problems to the&nbsp;Shipping Supervisor/Manager</li>\r\n\t<li>Operate equipment in a safe manner, adhering to required methods of use as explained during training</li>\r\n\t<li>Maintain building security by keeping doors closed/locked at all times</li>\r\n\t<li>Cleaning/housekeeping will be done when assigned or when no other work is available</li>\r\n\t<li>Know where emergency STOP and START/STOP buttons are located</li>\r\n\t<li>When necessary, wear gloves while handling product</li>\r\n\t<li>Follow all company&rsquo;s GMP procedures</li>\r\n\t<li>Must maintain a valid driver&rsquo;s license at all times</li>\r\n\t<li>Must pass company forklift training and maintain certification</li>\r\n\t<li>Perform all special requests by the&nbsp;Shipping Manager</li>\r\n</ol>\r\n",
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