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HomeCompaniesNorth40outfittersFull and Part-Time Seasonal Line Cook - The Hub Saloon (Craig, MT)

Full and Part-Time Seasonal Line Cook - The Hub Saloon (Craig, MT)

North40outfitters · Craig, MT, United States · Active · SmartRecruiters

Job facts

FieldValue
CompanyNorth40outfitters
TitleFull and Part-Time Seasonal Line Cook - The Hub Saloon (Craig, MT)
Normalized title-
Department / teamTrout Shop
LocationCraig, MT, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerSmartRecruiters
Posted / first seen2026-03-04 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from North40outfitters.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through SmartRecruiters.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Craig.Open
Department jobsActive postings in Trout Shop.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyNorth40outfitters
Sourcefe05b8b9-7554-4b1b-9cc8-655cb3d26f22
ATS providerSmartRecruiters

Description

To tell the story of North 40 Outfitters is to tell a success story of the people of the Northwest. We do what we love, and we love what we do because we’re passionate. We’re dedicated. We give it all we’ve got and then we get up in the morning and do it all over again. We’re farmers and ranchers. We’re barrel racers and river chasers. We’re honest. We’re helpful. And our families, our friends, and our communities are everything. This is us. This is who we are. It’s what we do every day. Our Values : Embrace Authenticity Encourage Transparency Promote Learning Build Trust Earn Respect Deliver Value Serve Our Customers The Hub Saloon in Craig, MT is looking to hire a dependable, detail-oriented Line Cook to support our rotating, destination-driven dinner service. We believe every team member plays a vital role in delivering an exceptional guest experience, and this position is key to maintaining the quality and consistency our guests expect. In our small, high-standard kitchen, you’ll prepare and execute menu items with care—chopping, cutting, sautéing, grilling, roasting, and plating dishes to recipe and presentation standards. This role requires strong culinary fundamentals, efficiency in a fast-paced environment, and pride in producing food that reflects both craftsmanship and consistency. As a Line Cook at The Hub, you’ll take ownership of your station—setting up, stocking, and maintaining a clean, organized workspace each shift. You’ll monitor ingredient freshness, follow proper storage and rotation procedures, and adhere to all food safety and sanitation guidelines. Success in this role means managing multiple orders with accuracy and speed while communicating clearly with the kitchen team to ensure dishes are delivered on time and to standard. If you’re hardworking, team-oriented, and committed to quality in every plate that leaves the kitchen, we’d love to have you join our team. About The Hub The Hub is a speakeasy-style restaurant/bar in Craig, MT, with a rotating, destination-inspired menu. The dining experience focuses on themed dinners inspired by fly-fishing destinations around the world. The space is intimate with limited reservations each night and operates seven days a week from 5pm–10pm. Willingness to share credit, work with others in a team environment, and define success collectively rather than individually Ability to take the initiative, embrace change, and learn new things Drive to be dependable, and to perform well against the expectations of the role.  1–4 years of experience as a line cook, prep cook, or restaurant cook preferred. Strong knowledge of cooking methods, food safety, and recipe execution. Ability to multitask in a fast-paced, detail-oriented environment. Strong organizational skills and attention to detail. Physical stamina to stand and work for extended periods. Strong communication and teamwork skills. We offer a competitive wage, a rewarding work environment, and a phenomenal employee discount on all products North 40 Outfitters sells. North 40 Outfitters is proud to be an Equal Opportunity Employer.

Full job record

Job IDcb13d23c7e0d2ba409e9c4e445f44c65fa06173d
Org ID3a09988a-1f40-4140-b42d-d14322dca4f5
Source IDfe05b8b9-7554-4b1b-9cc8-655cb3d26f22
Board IDfe05b8b9-7554-4b1b-9cc8-655cb3d26f22
Providersmartrecruiters
Provider Job Key744000112581247
TitleFull and Part-Time Seasonal Line Cook - The Hub Saloon (Craig, MT)
Normalized Title
Statusactive
Activeyes
Location TextCraig, MT, United States
DepartmentTrout Shop
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionMT
CityCraig
Salary RawTo tell the story of North 40 Outfitters is to tell a success story of the people of the Northwest. We do what we love, and we love what we do because we’re passionate. We’re dedicated. We give it all we’ve got and then we get up in the morning and do it all over again. We’re farmers and ranchers. We’re barrel racers and river chasers. We’re honest. We’re helpful. And our families, our friends, and our communities are everything. This is us. This is who we are. It’s what we do every day. Our Values : Embrace Authenticity Encourage Transparency Promote Learning Build Trust Earn Respect Deliver Value Serve Our Customers The Hub Saloon in Craig, MT is looking to hire a dependable, detail-oriented Line Cook to support our rotating, destination-driven dinner service. We believe every team member plays a vital role in delivering an exceptional guest experience, and this position is key to maintaining the quality and consistency our guests expect. In our small, high-standard kitchen, you’ll prepare and execute menu items with care—chopping, cutting, sautéing, grilling, roasting, and plating dishes to recipe and presentation standards. This role requires strong culinary fundamentals, efficiency in a fast-paced environment, and pride in producing food that reflects both craftsmanship and consistency. As a Line Cook at The Hub, you’ll take ownership of your station—setting up, stocking, and maintaining a clean, organized workspace each shift. You’ll monitor ingredient freshness, follow proper storage and rotation procedures, and adhere to all food safety and sanitation guidelines. Success in this role means managing multiple orders with accuracy and speed while communicating clearly with the kitchen team to ensure dishes are delivered on time and to standard. If you’re hardworking, team-oriented, and committed to quality in every plate that leaves the kitchen, we’d love to have you join our team. About The Hub The Hub is a speakeasy-style restaurant/bar in Craig, MT, with a rotating, destination-inspired menu. The dining experience focuses on themed dinners inspired by fly-fishing destinations around the world. The space is intimate with limited reservations each night and operates seven days a week from 5pm–10pm. Willingness to share credit, work with others in a team environment, and define success collectively rather than individually Ability to take the initiative, embrace change, and learn new things Drive to be dependable, and to perform well against the expectations of the role.  1–4 years of experience as a line cook, prep cook, or restaurant cook preferred. Strong knowledge of cooking methods, food safety, and recipe execution. Ability to multitask in a fast-paced, detail-oriented environment. Strong organizational skills and attention to detail. Physical stamina to stand and work for extended periods. Strong communication and teamwork skills. We offer a competitive wage, a rewarding work environment, and a phenomenal employee discount on all products North 40 Outfitters sells. North 40 Outfitters is proud to be an Equal Opportunity Employer.
Salary Min
Salary Max
Salary Currency
Salary Periodday
Source URLhttps://jobs.smartrecruiters.com/North40Outfitters/744000112581247-full-and-part-time-seasonal-line-cook-the-hub-saloon-craig-mt-
Apply URLhttps://jobs.smartrecruiters.com/North40Outfitters/744000112581247-full-and-part-time-seasonal-line-cook-the-hub-saloon-craig-mt-?oga=true
First Seen At2026-05-31 17:45:57Z
Last Seen At2026-06-06 11:09:46Z
Last Checked At2026-06-06 11:09:46Z
Last Changed At2026-05-31 17:45:57Z
Inactive At
Source Posted At2026-03-04 02:56:21Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=smartrecruiters/board=north40outfitters/date=2026-06-06/2026-06-06T11-09-37-045Z-102d87766247ff5e88ea0eca3128cbfad5a46b3c7da29b344be5457e62b0b296.json
Event Fields
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Parsed Structured
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Extensions
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Native Structured
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