Director of Food & Beverage

{
  "content_hash": "7ca8d0fefaec7770be13ebcb114d9daf5616ed0df2c327339f18e138b4c075d2",
  "source_hash": "7d906660141a44509c960f129da37961e9d0062b2d39903cbb85826a5d0ba66d",
  "last_changed_at": "2026-05-30T05:59:12.621Z",
  "active_status": "active"
}

{
  "language": "en",
  "location": {
    "raw": "Atlanta, 30301, Atlanta, Georgia, United States",
    "city": "Atlanta",
    "region": "GA",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T10:01:47.955Z",
  "launch_scope": {
    "reason": "recruitee_production_catalog",
    "included": true,
    "location": {
      "raw": "Atlanta, 30301, Atlanta, Georgia, United States",
      "city": "Atlanta",
      "region": "GA",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": "on_site",
  "salary_currency": null
}

{}

{
  "id": 2580035,
  "city": "Atlanta",
  "guid": "5v31v",
  "slug": "director-of-food-beverage",
  "tags": [],
  "title": "Director of Food & Beverage",
  "hybrid": false,
  "remote": false,
  "salary": {
    "max": "110000",
    "min": "90000",
    "period": "year",
    "currency": "USD"
  },
  "status": "published",
  "country": "United States",
  "on_site": true,
  "close_at": null,
  "location": "Atlanta, Georgia, United States",
  "position": 1200,
  "highlight": "<p>M/D/V, 401K , PTO</p>",
  "locations": [
    {
      "id": 43330,
      "city": "Atlanta",
      "name": "Atlanta, 30301",
      "note": null,
      "state": "Georgia",
      "street": null,
      "country": "United States",
      "state_code": "GA",
      "postal_code": "30301",
      "country_code": "US",
      "translations": {
        "en": {
          "city": "Atlanta",
          "name": "Atlanta, 30301",
          "note": null,
          "street": null,
          "postal_code": "30301"
        }
      }
    }
  ],
  "max_hours": null,
  "min_hours": null,
  "created_at": "2026-04-23 22:55:32 UTC",
  "department": "Hospitality",
  "options_cv": "required",
  "state_code": "GA",
  "state_name": "Georgia",
  "updated_at": "2026-04-23 23:04:15 UTC",
  "careers_url": "https://altiussearchgroup.recruitee.com/o/director-of-food-beverage",
  "cover_image": null,
  "description": "<p><span style=\"background-color:#FFFFFF\">Our client, a boutique hotel property in Atlanta, is seeking a Food &amp; Beverage Director that will provide functional leadership for the restaurant and bars. They will be directly responsible for all front of house operations as well as catering/group sales and beverage functions. </span></p>",
  "postal_code": "30301",
  "company_name": "Altius Search Group",
  "country_code": "US",
  "published_at": "2026-04-23 23:03:49 UTC",
  "requirements": "<p style=\"text-align:start;\"><strong>Responsibilities:</strong></p><ul><li><p>Hires, trains, and supervises the team and oversees outlet scheduling of food and beverage staff in accordance with business needs, productivity and service standards</p></li><li><p>Observes and assists with the supervision of food and beverage outlet operations and takes needed action to ensure standards of product presentation and steps of service are being maintained</p></li><li><p>Works with the Executive Chef to develop food and beverage marketing strategies</p></li><li><p>Works with the Executive Chef and implements new menus and promotions, such as holiday and special event promotions</p></li><li><p>Run and analyze forecast, cost, and revenue reports and make decisions based on that information to ensure maximizing profits</p></li><li><p>Responds to guest inquiries and complaints. Coordinates special arrangements and requests in food and beverage outlets</p></li><li><p>Assists outlet managers in coordinating services from support departments, such as maintaining physical and operational maintenance of equipment and facilities</p></li><li><p>Completion of monthly inventory</p></li><li><p>Assure timely completion of function bills</p></li><li><p>Supervision of weekly payroll input</p></li><li><p>Liaise on an on-going basis with the Sales Department to ensure all client needs and requirements will be met</p></li></ul><p style=\"min-height: 1.7em;\"></p>",
  "translations": {
    "en": {
      "title": "Director of Food & Beverage",
      "highlight": "<p>M/D/V, 401K , PTO</p>",
      "description": "<p><span style=\"background-color:#FFFFFF\">Our client, a boutique hotel property in Atlanta, is seeking a Food &amp; Beverage Director that will provide functional leadership for the restaurant and bars. They will be directly responsible for all front of house operations as well as catering/group sales and beverage functions. </span></p>",
      "requirements": "<p style=\"text-align:start;\"><strong>Responsibilities:</strong></p><ul><li><p>Hires, trains, and supervises the team and oversees outlet scheduling of food and beverage staff in accordance with business needs, productivity and service standards</p></li><li><p>Observes and assists with the supervision of food and beverage outlet operations and takes needed action to ensure standards of product presentation and steps of service are being maintained</p></li><li><p>Works with the Executive Chef to develop food and beverage marketing strategies</p></li><li><p>Works with the Executive Chef and implements new menus and promotions, such as holiday and special event promotions</p></li><li><p>Run and analyze forecast, cost, and revenue reports and make decisions based on that information to ensure maximizing profits</p></li><li><p>Responds to guest inquiries and complaints. Coordinates special arrangements and requests in food and beverage outlets</p></li><li><p>Assists outlet managers in coordinating services from support departments, such as maintaining physical and operational maintenance of equipment and facilities</p></li><li><p>Completion of monthly inventory</p></li><li><p>Assure timely completion of function bills</p></li><li><p>Supervision of weekly payroll input</p></li><li><p>Liaise on an on-going basis with the Sales Department to ensure all client needs and requirements will be met</p></li></ul><p style=\"min-height: 1.7em;\"></p>",
      "sharing_image": null,
      "sharing_title": "Director of Food & Beverage",
      "locations_question": "What is your preferred work location?",
      "sharing_description": "Our client, a boutique hotel property in Atlanta, is seeking a Food &amp; Beverage Director that will provide functional leadership for the restaurant and bars. They will be directly responsible for a"
    }
  },
  "category_code": "hospitality",
  "mailbox_email": "[email protected]",
  "options_phone": "required",
  "options_photo": "off",
  "options_title": "off",
  "sharing_image": null,
  "sharing_title": "Director of Food & Beverage",
  "dynamic_fields": [],
  "education_code": "vocational",
  "open_questions": [],
  "experience_code": "senior_manager",
  "careers_apply_url": "https://altiussearchgroup.recruitee.com/o/director-of-food-beverage/c/new",
  "locations_question": "What is your preferred work location?",
  "max_hours_per_week": null,
  "min_hours_per_week": null,
  "options_salutation": "off",
  "sharing_description": "Our client, a boutique hotel property in Atlanta, is seeking a Food &amp; Beverage Director that will provide functional leadership for the restaurant and bars. They will be directly responsible for a",
  "employment_type_code": "fulltime_permanent",
  "options_cover_letter": "optional",
  "locations_question_type": "multiple_choice",
  "location_question_visible": false,
  "locations_question_required": true
}