bluedoor data·Job Postings API·bluedoor.sh ↗

Home › Companies › 69f4bde3 283e 43f1 8d82 Bc6774298f7f 19000101 000001 › Pastry Cook

Pastry Cook

69f4bde3 283e 43f1 8d82 Bc6774298f7f 19000101 000001 · Bowie, MD, US, Bowie, MD · On Site · Deleted · $22–$25 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
Company69f4bde3 283e 43f1 8d82 Bc6774298f7f 19000101 000001
TitlePastry Cook
Normalized title-
Department / team-
LocationBowie, MD, United States
Work modelOn Site
Employment typeFull Time
Salary$22–$25 / hour
Statusdeleted
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-05-08 / 2026-05-31
Changed / last seen2026-06-05 / 2026-06-03

Related slices

PageWhat it containsOpen
Company jobsActive postings from 69f4bde3 283e 43f1 8d82 Bc6774298f7f 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Bowie.Open
Work model jobsActive On Site postings.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company69f4bde3 283e 43f1 8d82 Bc6774298f7f 19000101 000001
Source51404a34-f694-4ef0-b096-20f840f740eb
ATS providerADP Workforce Now Recruiting

Description

Pastry Cook Bowie, MD | Full-Time, On-Site | Reports to: Executive Pastry Chef Company Description Potomac Hospitality Group (PHG) is a trusted hospitality management company specializing in food, culture, and event experiences. With a commitment to fostering connections through exceptional food and service, PHG has built a reputation for providing unparalleled hospitality solutions tailored to meet clients' needs. Operating in the Greater Washington and Baltimore Metropolitan area, the company offers comprehensive services including event catering, food service contracting, restaurant concepts, craft services, and hospitality management. PHG's signature restaurant brands include Ruby's So.Co.Kitchen and Brown Butter Cafe. Role Description This is a full-time, on-site role based in Bowie, MD, for a Pastry Cook reporting to the Executive Pastry Chef. The Pastry Cook will work alongside the Executive Pastry Chef and pastry team to produce high-quality baked goods, pastries, and plated desserts for our restaurants, catering events, and signature cultural experiences. Day-to-day tasks include measuring and mixing ingredients, operating kitchen equipment, monitoring product quality, and maintaining a clean and organized work environment. The role also involves collaborating with the kitchen team to meet production deadlines, contributing creative ideas to seasonal menus and event-specific offerings, and ensuring customer satisfaction. This role offers exposure to a wide range of work — from daily restaurant pastry production to high-end catering events that bring nationally recognized guest talent into our kitchen throughout the year. The right candidate will be hands-on, creative, and ready to grow under the direction of an Executive Pastry Chef who values team development. Qualifications Expertise in baking and bakery production Strong creativity and willingness to contribute ideas to pastry design and menu development Knowledge of hygiene and food safety standards Proficiency in culinary techniques related to cooking and pastry creation Ability to work in a fast-paced kitchen environment and meet deadlines Detail-oriented with a commitment to producing high-quality products Strong collaboration skills — comfortable working as part of a team under the direction of an Executive Pastry Chef Previous experience in a bakery or professional kitchen preferred Culinary school degree or equivalent training is an advantage

Full job record

Job IDc9ac3ee80cd9f2c6483d4ad7d06fe38e29b47883
Org IDd5d667a4-db06-45e2-addc-7075df110d86
Source ID51404a34-f694-4ef0-b096-20f840f740eb
Board ID51404a34-f694-4ef0-b096-20f840f740eb
Provideradp_workforcenow
Provider Job Key572113
TitlePastry Cook
Normalized Title—
Statusdeleted
Activeno
Location TextBowie, MD, US, Bowie, MD
Department—
Team—
Employment Typefull_time
Workplace Typeon_site
Remote Policy—
CountryUnited States
RegionMD
CityBowie
Salary Raw22 To 25 (USD) Hourly
Salary Min22
Salary Max25
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=69f4bde3-283e-43f1-8d82-bc6774298f7f&ccId=19000101_000001&lang=en_US&type=JS&jobId=572113&jwId=9201812524603_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=69f4bde3-283e-43f1-8d82-bc6774298f7f&ccId=19000101_000001&lang=en_US&type=JS&jobId=572113&jwId=9201812524603_1
First Seen At2026-05-31 18:30:25Z
Last Seen At2026-06-03 08:25:40Z
Last Checked At2026-06-05 02:21:25Z
Last Changed At2026-06-05 02:21:25Z
Inactive At2026-06-05 02:21:25Z
Source Posted At2026-05-08 17:12:00Z
Source Updated At—
Raw Payload Uris3://bluework-jobs-prod-raw-590183727216/raw/provider=adp_workforcenow/board=69f4bde3-283e-43f1-8d82-bc6774298f7f|19000101_000001/date=2026-06-03/2026-06-03T08-25-39-967Z-66031fd0229a3bcd7ac6213cf1fd1a3d3d9639fc49ba3a6f90a319a847ae1fb4.json
Event Fields
{
  "content_hash": "a64b229ab8f95a094eb1e29c8ddc43330a50a778bed5d89ea1607956ba6f3f26",
  "source_hash": "b06196d7bfc9151bdb95c8d91cb7413358cc54716c79b13b6c7dea5047f6f4b3",
  "last_changed_at": "2026-06-05T02:21:25.305Z",
  "active_status": "deleted"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "Bowie, MD, US, Bowie, MD",
    "city": "Bowie",
    "region": "MD",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.95
  },
  "salary_max": 25,
  "salary_min": 22,
  "inferred_at": "2026-06-03T08:25:40.294Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Bowie, MD, US, Bowie, MD",
      "city": "Bowie",
      "region": "MD",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.95
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": "hour",
  "workplace_type": "on_site",
  "salary_currency": "USD"
}
Extensions
{}
Native Structured
{
  "detail": {
    "links": [],
    "itemID": "9201812524603_1",
    "postDate": "2026-05-08T13:12:00.000-04:00",
    "payGradeRange": {
      "maximumRate": {
        "amountValue": 25,
        "currencyCode": "USD"
      },
      "minimumRate": {
        "amountValue": 22,
        "currencyCode": "USD"
      }
    },
    "workLevelCode": {
      "shortName": "Full Time"
    },
    "customFieldGroup": {
      "codeFields": [
        {
          "nameCode": {
            "codeValue": "SalaryType"
          },
          "codeValue": "HR",
          "shortName": "Hourly"
        },
        {
          "nameCode": {
            "codeValue": "SalaryRangeType"
          },
          "codeValue": "RANGE",
          "shortName": "RANGE"
        }
      ],
      "dateFields": [
        {
          "nameCode": {
            "codeValue": "PostingDate"
          },
          "dateValue": "2026-05-08T13:12Z"
        },
        {
          "nameCode": {
            "codeValue": "CurrentServerDateTime"
          },
          "dateValue": "2026-06-03T04:25Z"
        }
      ],
      "numberFields": [
        {
          "numberValue": 0,
          "categoryCode": {
            "codeValue": "ApplicantCount"
          }
        },
        {
          "categoryCode": {
            "codeValue": "AwardAmount"
          }
        }
      ],
      "stringFields": [
        {
          "nameCode": {
            "codeValue": "ExternalJobID"
          },
          "stringValue": "572113"
        },
        {
          "nameCode": {
            "codeValue": "CareerCenterRefId"
          }
        },
        {
          "nameCode": {
            "codeValue": "GuidelineOid"
          }
        },
        {
          "nameCode": {
            "codeValue": "CurrencySymbolOrCode"
          }
        },
        {
          "nameCode": {
            "codeValue": "HomeDepartment"
          },
          "stringValue": ""
        },
        {
          "nameCode": {
            "codeValue": "JobClass"
          }
        },
        {
          "nameCode": {
            "codeValue": "SalaryRange"
          },
          "stringValue": "22 To 25 (USD) Hourly"
        }
      ],
      "indicatorFields": [
        {
          "nameCode": {
            "codeValue": "PriortyStatusFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "InternalPostingFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "MinValue"
          },
          "indicatorValue": true
        },
        {
          "nameCode": {
            "codeValue": "IsVsidApplicable"
          },
          "indicatorValue": true
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForExtPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForIntPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsMonetaryFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsNonMonetaryFlag"
          },
          "indicatorValue": false
        }
      ]
    },
    "requisitionTitle": "Pastry Cook",
    "clientRequisitionID": "1026",
    "organizationalUnits": [],
    "postingInstructions": [],
    "additionalProperties": {},
    "requisitionLocations": [
      {
        "address": {
          "cityName": "Bowie",
          "postalCode": "20716",
          "countrySubdivisionLevel1": {
            "codeValue": "MD"
          }
        },
        "nameCode": {
          "shortName": " Bowie, MD, US"
        },
        "aliasNames": []
      }
    ],
    "screeningRequirements": [],
    "requisitionDescription": "<div><div><div><div><p dir=\"ltr\" style=\"line-height:1.2;text-align: center;margin-top:12pt;margin-bottom:4pt;\" data-pasted=\"true\"><span style=\"font-size:18pt;font-family:Arial,sans-serif;color:#2b2b2b;background-color:transparent;font-weight:700;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Pastry Cook</span></p><p dir=\"ltr\" style=\"line-height:1.2;text-align: center;margin-top:0pt;margin-bottom:12pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#555555;background-color:transparent;font-weight:400;font-style:italic;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Bowie, MD &nbsp;| &nbsp;Full-Time, On-Site &nbsp;| &nbsp;Reports to: Executive Pastry Chef</span></p><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #1f3a5f 1.5pt;margin-top:16pt;margin-bottom:7pt;padding:0pt 0pt 4pt 0pt;\"><span style=\"font-size:12pt;font-family:Arial,sans-serif;color:#1f3a5f;background-color:transparent;font-weight:700;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Company Description</span></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:7pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Potomac Hospitality Group (PHG) is a trusted hospitality management company specializing in food, culture, and event experiences. With a commitment to fostering connections through exceptional food and service, PHG has built a reputation for providing unparalleled hospitality solutions tailored to meet clients&#39; needs.</span></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:7pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Operating in the Greater Washington and Baltimore Metropolitan area, the company offers comprehensive services including event catering, food service contracting, restaurant concepts, craft services, and hospitality management. PHG&#39;s signature restaurant brands include Ruby&#39;s So.Co.Kitchen and Brown Butter Cafe.</span></p><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #1f3a5f 1.5pt;margin-top:16pt;margin-bottom:7pt;padding:0pt 0pt 4pt 0pt;\"><span style=\"font-size:12pt;font-family:Arial,sans-serif;color:#1f3a5f;background-color:transparent;font-weight:700;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Role Description</span></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:7pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">This is a full-time, on-site role based in Bowie, MD, for a Pastry Cook reporting to the Executive Pastry Chef. The Pastry Cook will work alongside the Executive Pastry Chef and pastry team to produce high-quality baked goods, pastries, and plated desserts for our restaurants, catering events, and signature cultural experiences.</span></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:7pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Day-to-day tasks include measuring and mixing ingredients, operating kitchen equipment, monitoring product quality, and maintaining a clean and organized work environment. The role also involves collaborating with the kitchen team to meet production deadlines, contributing creative ideas to seasonal menus and event-specific offerings, and ensuring customer satisfaction.</span></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:7pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">This role offers exposure to a wide range of work &mdash; from daily restaurant pastry production to high-end catering events that bring nationally recognized guest talent into our kitchen throughout the year. The right candidate will be hands-on, creative, and ready to grow under the direction of an Executive Pastry Chef who values team development.</span></p><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #1f3a5f 1.5pt;margin-top:16pt;margin-bottom:7pt;padding:0pt 0pt 4pt 0pt;\"><span style=\"font-size:12pt;font-family:Arial,sans-serif;color:#1f3a5f;background-color:transparent;font-weight:700;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Qualifications</span></p><ul style=\"margin-top:0;margin-bottom:0;padding-inline-start:48px;\"><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;margin-left: -4.5pt;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#2b2b2b;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Expertise in baking and bakery production</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;margin-left: -4.5pt;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#2b2b2b;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Strong creativity and willingness to contribute ideas to pastry design and menu development</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;margin-left: -4.5pt;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#2b2b2b;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Knowledge of hygiene and food safety standards</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;margin-left: -4.5pt;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#2b2b2b;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Proficiency in culinary techniques related to cooking and pastry creation</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;margin-left: -4.5pt;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#2b2b2b;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Ability to work in a fast-paced kitchen environment and meet deadlines</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;margin-left: -4.5pt;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#2b2b2b;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Detail-oriented with a commitment to producing high-quality products</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;margin-left: -4.5pt;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#2b2b2b;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Strong collaboration skills &mdash; comfortable working as part of a team under the direction of an Executive Pastry Chef</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;margin-left: -4.5pt;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#2b2b2b;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Previous experience in a bakery or professional kitchen preferred</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;margin-left: -4.5pt;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#2b2b2b;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Culinary school degree or equivalent training is an advantage</span></p></li></ul><br></div></div></div></div>\n",
    "sponsoredVisaTypeCodes": []
  },
  "list_job": {
    "links": [],
    "itemID": "9201812524603_1",
    "postDate": "2026-05-08T13:12:00.000-04:00",
    "payGradeRange": {
      "maximumRate": {
        "amountValue": 25,
        "currencyCode": "USD"
      },
      "minimumRate": {
        "amountValue": 22,
        "currencyCode": "USD"
      }
    },
    "workLevelCode": {
      "shortName": "Full Time"
    },
    "customFieldGroup": {
      "codeFields": [
        {
          "nameCode": {
            "codeValue": "SalaryType"
          },
          "codeValue": "HR",
          "shortName": "Hourly"
        },
        {
          "nameCode": {
            "codeValue": "SalaryRangeType"
          },
          "codeValue": "RANGE",
          "shortName": "RANGE"
        }
      ],
      "dateFields": [
        {
          "nameCode": {
            "codeValue": "PostingDate"
          },
          "dateValue": "2026-05-08T13:12Z"
        },
        {
          "nameCode": {
            "codeValue": "CurrentServerDateTime"
          },
          "dateValue": "2026-06-03T04:25Z"
        }
      ],
      "numberFields": [
        {
          "numberValue": 0,
          "categoryCode": {
            "codeValue": "ApplicantCount"
          }
        },
        {
          "categoryCode": {
            "codeValue": "AwardAmount"
          }
        }
      ],
      "stringFields": [
        {
          "nameCode": {
            "codeValue": "ExternalJobID"
          },
          "stringValue": "572113"
        },
        {
          "nameCode": {
            "codeValue": "CareerCenterRefId"
          }
        },
        {
          "nameCode": {
            "codeValue": "GuidelineOid"
          }
        },
        {
          "nameCode": {
            "codeValue": "CurrencySymbolOrCode"
          }
        },
        {
          "nameCode": {
            "codeValue": "HomeDepartment"
          },
          "stringValue": ""
        },
        {
          "nameCode": {
            "codeValue": "JobClass"
          }
        },
        {
          "nameCode": {
            "codeValue": "SalaryRange"
          },
          "stringValue": "22 To 25 (USD) Hourly"
        }
      ],
      "indicatorFields": [
        {
          "nameCode": {
            "codeValue": "PriortyStatusFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "InternalPostingFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "MinValue"
          },
          "indicatorValue": true
        },
        {
          "nameCode": {
            "codeValue": "IsVsidApplicable"
          },
          "indicatorValue": true
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForExtPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForIntPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsMonetaryFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsNonMonetaryFlag"
          },
          "indicatorValue": false
        }
      ]
    },
    "requisitionTitle": "Pastry Cook",
    "clientRequisitionID": "1026",
    "organizationalUnits": [],
    "postingInstructions": [],
    "additionalProperties": {},
    "requisitionLocations": [
      {
        "address": {
          "cityName": "Bowie",
          "postalCode": "20716",
          "countrySubdivisionLevel1": {
            "codeValue": "MD"
          }
        },
        "nameCode": {
          "shortName": " Bowie, MD, US"
        },
        "aliasNames": []
      }
    ],
    "screeningRequirements": [],
    "sponsoredVisaTypeCodes": []
  },
  "detail_meta": {
    "url": "https://workforcenow.adp.com/mascsr/default/careercenter/public/events/staffing/v1/job-requisitions/572113?cid=69f4bde3-283e-43f1-8d82-bc6774298f7f&ccId=19000101_000001&lang=en_US&locale=en_US",
    "http_status": 200,
    "content_type": "application/json;charset=UTF-8",
    "response_bytes": 15063
  },
  "detail_errors": []
}
Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/c9ac3ee80cd9f2c6483d4ad7d06fe38e29b47883?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/d5d667a4-db06-45e2-addc-7075df110d86JSON
GET https://api.bluedoor.sh/job-postings/v1/sources/51404a34-f694-4ef0-b096-20f840f740ebJSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/c9ac3ee80cd9f2c6483d4ad7d06fe38e29b47883/eventsJSON

Docs · Get an API key