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HomeCompaniesB88da60b Ed4f 4787 Ae88 3ff87162b805 9200858100345 2Beach Club Line Cook 2

Beach Club Line Cook 2

B88da60b Ed4f 4787 Ae88 3ff87162b805 9200858100345 2 · Delray Beach, FL, US, Delray Beach, FL · Active · $20 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
CompanyB88da60b Ed4f 4787 Ae88 3ff87162b805 9200858100345 2
TitleBeach Club Line Cook 2
Normalized title-
Department / team-
LocationDelray Beach, FL, United States
Work model-
Employment typeFull Time
Salary$20 / hour
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-06-05 / 2026-06-06
Changed / last seen2026-06-20 / 2026-06-20

Related slices

PageWhat it containsOpen
Company jobsActive postings from B88da60b Ed4f 4787 Ae88 3ff87162b805 9200858100345 2.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Delray Beach.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyB88da60b Ed4f 4787 Ae88 3ff87162b805 9200858100345 2
Source6f5ab573-83a5-4d67-8ce8-9c64dea77af5
ATS providerADP Workforce Now Recruiting

Description

About the Job We are seeking a skilled and dependable Line Cook 2 to join our culinary team. This role is ideal for a professional with experience in high-volume, a la carte kitchen operations who takes pride in delivering consistent, high-quality dishes in a fast-paced environment. The Line Cook 2 will be responsible for preparing food according to established recipes and presentation standards, setting up and maintaining a clean and organized workstation, and supporting the overall flow of service during busy shifts. A commitment to excellence, teamwork, and kitchen cleanliness is essential in this role. What You Do: Set up and organize the workstation with all necessary supplies and equipment. Follow standardized recipes and Standard Operating Procedures (SOPs) for menu item preparation. Maintain high standards of personal appearance and grooming. Ensure consistent, high-quality food products daily. Communicate effectively to request assistance when needed. Demonstrate a strong understanding of cooking methods and learn all food items according to company specifications and standards. Adhere to proper sanitation and cleanliness standards in all food areas. Monitor food quality and ensure correct quantities of products are prepared. Support line staff and perform additional tasks as assigned by the Chef on duty. Set up stations with appropriate ingredients and equipment. Prepare a variety of menu items and operate at designated stations set by the Chef. Safely and efficiently operate kitchen equipment. Ensure timely preparation of all food items. Assist in training and developing new cooks as needed. Maintain a professional demeanor and positive attitude, especially under pressure. Work effectively in a fast-paced environment. What You Bring to the Table: High School Diploma or GED preferred. Basic culinary knowledge and experience in high-volume kitchen operations. Ability to multitask efficiently. Flexibility to work long hours, including days, nights, weekends, and holidays. Excellent listening skills and attention to detail. Strong safety and sanitation skills. Capability to stand and walk for extended periods. Ability to lift, carry, and push up to 50 pounds. Communicate clearly and effectively in the primary language, with proper grammar and a pleasant demeanor. Handle multiple requests with accuracy and poise, even after long hours. Maintain a friendly and patient attitude while working. Stand and walk for extended periods and lift, carry, and push up to 50 pounds, as well as push carts weighing from 30 to 250 pounds. Adapt to varying work schedules, including weekends, nights, and holidays.

Full job record

Job IDc85232d245722f5bdd5cbe4992259b201bca0c55
Org ID85e705e8-afa6-44ce-88c4-03095ec8ed64
Source ID6f5ab573-83a5-4d67-8ce8-9c64dea77af5
Board ID6f5ab573-83a5-4d67-8ce8-9c64dea77af5
Provideradp_workforcenow
Provider Job Key593292
TitleBeach Club Line Cook 2
Normalized Title
Statusactive
Activeyes
Location TextDelray Beach, FL, US, Delray Beach, FL
Department
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionFL
CityDelray Beach
Salary RawUp to 20 (USD) Hourly
Salary Min0
Salary Max20
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=b88da60b-ed4f-4787-ae88-3ff87162b805&ccId=9200858100345_2&lang=en_US&type=JS&jobId=593292&jwId=9201193168432_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=b88da60b-ed4f-4787-ae88-3ff87162b805&ccId=9200858100345_2&lang=en_US&type=JS&jobId=593292&jwId=9201193168432_1
First Seen At2026-06-06 13:12:46Z
Last Seen At2026-06-20 14:10:56Z
Last Checked At2026-06-20 14:10:56Z
Last Changed At2026-06-20 14:10:56Z
Inactive At
Source Posted At2026-06-05 17:42:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=b88da60b-ed4f-4787-ae88-3ff87162b805|9200858100345_2/date=2026-06-20/2026-06-20T14-10-56-295Z-cdccd917dbc845d4e4a21a903a88bb8789905af109681a817aa78e8ba274a043.json
Event Fields
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Parsed Structured
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Extensions
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