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HomeCompaniesD890f423 C545 4499 9c43 Ab3746d67db2 19000101 000001Lead Line Cook

Lead Line Cook

D890f423 C545 4499 9c43 Ab3746d67db2 19000101 000001 · Nichols, NY, US, Nichols, NY · Active · $19 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
CompanyD890f423 C545 4499 9c43 Ab3746d67db2 19000101 000001
TitleLead Line Cook
Normalized title-
Department / team-
LocationNichols, NY, United States
Work model-
Employment typeFull Time
Salary$19 / hour
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-05-22 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from D890f423 C545 4499 9c43 Ab3746d67db2 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Nichols.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyD890f423 C545 4499 9c43 Ab3746d67db2 19000101 000001
Sourceadb9fe56-5677-4177-be47-5c21040051f5
ATS providerADP Workforce Now Recruiting

Description

Lead Line Cook $1,000 Sign-On Bonus Bring your passion for food, leadership, and creativity to a kitchen where quality and teamwork come first. We’re looking for an experienced Lead Line Cook who thrives in a fast-paced environment and takes pride in delivering exceptional dining experiences every shift. If you’re ready to lead by example, mentor a strong culinary team, and create dishes guests remember, we’d love to meet you. What You’ll Do Lead and support the line production team while ensuring quality, consistency, and presentation standards are met Prepare, season, finish, and plate menu items according to established recipes and specifications Execute soups, sauces, entrées, sides, and specialty dishes with attention to detail and minimal waste Maintain a clean, organized, and fully sanitary kitchen in compliance with State Health Regulations Collaborate with chefs, cooks, dishwashers, servers, and other team members to keep operations running smoothly Assist with menu planning, prep coordination, and kitchen production as needed Help train, coach, and motivate line cooks to maintain a positive and high-performing kitchen culture Leadership Responsibilities Supervise line cooks during scheduled shifts Assign and direct daily kitchen tasks Support training and development of culinary team members Address operational challenges and help resolve team concerns professionally and efficiently What We’re Looking For High School Diploma or GED 2–4 years of professional cooking experience Strong knowledge of cooking techniques, kitchen equipment, food safety, and ingredient preparation Ability to thrive in a high-volume, team-oriented environment ServSafe Certification preferred Physical Requirements Frequently lift up to 25 lbs. Occasionally lift up to 50 lbs. Ability to stand and work in a busy kitchen environment for extended periods Why You’ll Love Working Here Competitive Benefits & Perks $1,000 Sign-On Bonus Employee daycare available 7 days a week from 7 AM–11 PM at discounted rates (subsidies may also be available) Generous 401(k) with company match Paid Time Off, Medical, Dental, Vision, and Life Insurance for full-time employees Sick Time, and Holiday Pay Tuition Reimbursement for eligible employees Employee discounts on hotels, restaurants, spa services, and more Join Our Culinary Team This is more than a cooking job — it’s an opportunity to grow your culinary career in a supportive, energetic, and professional environment where your talent is recognized and valued. Apply today and bring your skills to a team that’s passionate about great food and great experiences.

Full job record

Job IDc78a69e0d7f7ee4ad5877a36e1a1de7a7b167f44
Org ID78363a46-dfca-4e4e-917f-6109a4db593c
Source IDadb9fe56-5677-4177-be47-5c21040051f5
Board IDadb9fe56-5677-4177-be47-5c21040051f5
Provideradp_workforcenow
Provider Job Key590782
TitleLead Line Cook
Normalized Title
Statusactive
Activeyes
Location TextNichols, NY, US, Nichols, NY
Department
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionNY
CityNichols
Salary RawUp to 18.50 (USD) Hourly
Salary Min0
Salary Max18.5
Salary CurrencyUSD
Salary Periodhour
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Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=d890f423-c545-4499-9c43-ab3746d67db2&ccId=19000101_000001&lang=en_US&type=JS&jobId=590782&jwId=9203130340752_1
First Seen At2026-05-31 18:50:10Z
Last Seen At2026-06-06 13:24:42Z
Last Checked At2026-06-06 13:24:42Z
Last Changed At2026-06-06 13:24:42Z
Inactive At
Source Posted At2026-05-22 17:23:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=d890f423-c545-4499-9c43-ab3746d67db2|19000101_000001/date=2026-06-06/2026-06-06T13-24-40-339Z-f7c4b9d02219278233f1d4e3f8be9ab06fe92ebe82f47b2621663df6d12abf51.json
Event Fields
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Parsed Structured
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Extensions
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