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NIGHTLIFE MANAGER

63248A40D84F7D48E61AD7FAAA6EE000 · Bodega Taqueria y Tequila South Beach - Miami Beach, FL 33139; 1220 16th Street, Miami Beach, FL, 33139, USA · On Site · Active · Paycom ATS

Job facts

FieldValue
Company63248A40D84F7D48E61AD7FAAA6EE000
TitleNIGHTLIFE MANAGER
Normalized title-
Department / team-
LocationMiami Beach, FL, United States
Work modelOn Site
Employment type-
Salary-
Statusactive
ATS providerPaycom ATS
Posted / first seen2026-05-20 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-06

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City jobsActive postings in Miami Beach.Open
Work model jobsActive On Site postings.Open
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Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company63248A40D84F7D48E61AD7FAAA6EE000
Sourceec590b64-9c6e-4a20-8820-cb4b51b2cf97
ATS providerPaycom ATS

Description

Description Bodega Taqueria y Tequila is seeking a dynamic and experienced Nightlife Manager to join our team. The Nightlife Manager is responsible for overseeing nightlife operations at the assigned venue, including VIP host and server teams, events, and guest experience. This role focuses on delivering exceptional service, operational efficiency, and adherence to company standards. The Nightlife Manager supervises team leadership, service management, table sales, and day-to-day venue operations. ESSENTIAL DUTIES & RESPONSIBIITIES Team Leadership Lead, motivate, and manage VIP hosts, servers, and bussers, fostering a collaborative and high-performing environment. Oversee staffing levels to ensure appropriate coverage for all shifts while optimizing labor costs. Conduct pre-shift meetings to communicate daily goals, updates, and service standards. Train, mentor, and onboard new team members to uphold company policies and service expectations. Provide ongoing coaching and feedback to staff to enhance performance and support professional growth. Act as the Leader on Duty (LOD) during assigned shifts, taking ownership of nightlife operations. Operational Management Oversee daily nightlife operations, including table setup, reservations, VIP services, and event logistics. Ensure proper functionality and maintenance of lighting, DJ, and bar equipment; report issues promptly. Collaborate with bar and kitchen teams to ensure timely and accurate service delivery. Monitor and manage inventory levles for bar and event supplies, placing orders as needed. Develop and enforce SOPs for VIP service, table sales, and events to ensure consistency and compliance. Events & Entertainment Assist with the planning, execution, and post-event evaluation of nightlife events, including DJ sets, live performances, and promotion. Support the execution of tlent riders and logistics for entertainment. Collaborate with marketing and beverage teams to execute special menus and promotions. Guest Experience Cultivate a welcoming and engaging atmosphere for guests, ensuring exceptional service at all times. Interact with guests, addressing concerns or feedback promptly and professionally. Maintain service standards and ensure consistency across all nightlife operations. Compliance and Safety Arrange and prepare schedules in Paycom at least one week prior to posting. Manage timecards and payroll for assigned staff to verify hours worked, break adherence, and tip/gratuity processing. Ensure compliance with health, safety, and alcohol service regulations. Data & Reporting Track table sales, reservations, and staff performance using Sevenrooms or other systems. Provide feedback on key performance indicators to support revenue growth and operational efficiency. QUALIFICATIONS Experience Minimum 3 years of nightlife, lounge, or hospitality management experience. 5+ years of beverage-centric hospitality experience preferred. Experience with event coordination, VIP service, and high-volume nightlife operations. Skills Strong leadership, communication, and organizational skills. Proficiency with inventory, POS, and reservation systems. Knowledge of health, safety, and alcohol service regulations. Ability to train and develop staff effectively. Financial acumen for cost control and table revenue optimization. Working Conditions Requires onsite presence during evenings, weekends, and holidays. Flexibility in scheduling to accommodate events and peak hours. Physical ability to stand for extended periods, lift up to 50lbs., and work in a fast-paced environment. E-Verify Participation Bodega Taqueria Y Tequila participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S.

Full job record

Job IDc7545b3db6ce7a37754687a2902b9d9a95983b09
Org ID0f5879bf-f295-40d4-ab0c-58bae2292c05
Source IDec590b64-9c6e-4a20-8820-cb4b51b2cf97
Board IDec590b64-9c6e-4a20-8820-cb4b51b2cf97
Providerpaycom
Provider Job Key346406
TitleNIGHTLIFE MANAGER
Normalized Title
Statusactive
Activeyes
Location TextBodega Taqueria y Tequila South Beach - Miami Beach, FL 33139; 1220 16th Street, Miami Beach, FL, 33139, USA
Department
Team
Employment Type
Workplace Typeon_site
Remote Policy
CountryUnited States
RegionFL
CityMiami Beach
Salary RawDescription Bodega Taqueria y Tequila is seeking a dynamic and experienced Nightlife Manager to join our team. The Nightlife Manager is responsible for overseeing nightlife operations at the assigned venue, including VIP host and server teams, events, and guest experience. This role focuses on delivering exceptional service, operational efficiency, and adherence to company standards. The Nightlife Manager supervises team leadership, service management, table sales, and day-to-day venue operations. ESSENTIAL DUTIES & RESPONSIBIITIES Team Leadership Lead, motivate, and manage VIP hosts, servers, and bussers, fostering a collaborative and high-performing environment. Oversee staffing levels to ensure appropriate coverage for all shifts while optimizing labor costs. Conduct pre-shift meetings to communicate daily goals, updates, and service standards. Train, mentor, and onboard new team members to uphold company policies and service expectations. Provide ongoing coaching and feedback to staff to enhance performance and support professional growth. Act as the Leader on Duty (LOD) during assigned shifts, taking ownership of nightlife operations. Operational Management Oversee daily nightlife operations, including table setup, reservations, VIP services, and event logistics. Ensure proper functionality and maintenance of lighting, DJ, and bar equipment; report issues promptly. Collaborate with bar and kitchen teams to ensure timely and accurate service delivery. Monitor and manage inventory levles for bar and event supplies, placing orders as needed. Develop and enforce SOPs for VIP service, table sales, and events to ensure consistency and compliance. Events & Entertainment Assist with the planning, execution, and post-event evaluation of nightlife events, including DJ sets, live performances, and promotion. Support the execution of tlent riders and logistics for entertainment. Collaborate with marketing and beverage teams to execute special menus and promotions. Guest Experience Cultivate a welcoming and engaging atmosphere for guests, ensuring exceptional service at all times. Interact with guests, addressing concerns or feedback promptly and professionally. Maintain service standards and ensure consistency across all nightlife operations. Compliance and Safety Arrange and prepare schedules in Paycom at least one week prior to posting. Manage timecards and payroll for assigned staff to verify hours worked, break adherence, and tip/gratuity processing. Ensure compliance with health, safety, and alcohol service regulations. Data & Reporting Track table sales, reservations, and staff performance using Sevenrooms or other systems. Provide feedback on key performance indicators to support revenue growth and operational efficiency. QUALIFICATIONS Experience Minimum 3 years of nightlife, lounge, or hospitality management experience. 5+ years of beverage-centric hospitality experience preferred. Experience with event coordination, VIP service, and high-volume nightlife operations. Skills Strong leadership, communication, and organizational skills. Proficiency with inventory, POS, and reservation systems. Knowledge of health, safety, and alcohol service regulations. Ability to train and develop staff effectively. Financial acumen for cost control and table revenue optimization. Working Conditions Requires onsite presence during evenings, weekends, and holidays. Flexibility in scheduling to accommodate events and peak hours. Physical ability to stand for extended periods, lift up to 50lbs., and work in a fast-paced environment. E-Verify Participation Bodega Taqueria Y Tequila participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S.
Salary Min
Salary Max
Salary Currency
Salary Periodday
Source URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=346406&clientkey=63248A40D84F7D48E61AD7FAAA6EE000
Apply URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=346406&clientkey=63248A40D84F7D48E61AD7FAAA6EE000
First Seen At2026-05-31 19:08:18Z
Last Seen At2026-06-06 09:59:11Z
Last Checked At2026-06-06 09:59:11Z
Last Changed At2026-05-31 19:08:18Z
Inactive At
Source Posted At2026-05-20 00:00:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=63248A40D84F7D48E61AD7FAAA6EE000/date=2026-06-06/2026-06-06T09-59-09-994Z-4baaa401aef0bc5a7406acb83dd4b3093f0cbac2997b1ce13dccbadd8ea3f401.json
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This role focuses on delivering exceptional service, operational efficiency, and adherence to company standards. The Nightlife Manager supervises team leadership, service management, table sales, and day-to-day venue operations.  \\n\\n \\n\\nESSENTIAL DUTIES &amp; RESPONSIBIITIES \\n\\nTeam Leadership \\n\\n\\n\\t\\n\\tLead, motivate, and manage VIP hosts, servers, and bussers, fostering a collaborative and high-performing environment. \\n\\t\\n\\n\\n\\n\\t\\n\\tOversee staffing levels to ensure appropriate coverage for all shifts while optimizing labor costs. \\n\\t\\n\\n\\n\\n\\t\\n\\tConduct pre-shift meetings to communicate daily goals, updates, and service standards. \\n\\t\\n\\n\\n\\n\\t\\n\\tTrain, mentor, and onboard new team members to uphold company policies and service expectations. \\n\\t\\n\\n\\n\\n\\t\\n\\tProvide ongoing coaching and feedback to staff to enhance performance and support professional growth. \\n\\t\\n\\n\\n\\n\\t\\n\\tAct as the Leader on Duty (LOD) during assigned shifts, taking ownership of nightlife operations. \\n\\t\\n\\n\\nOperational Management \\n\\n\\n\\t\\n\\tOversee daily nightlife operations, including table setup, reservations, VIP services, and event logistics. \\n\\t\\n\\n\\n\\n\\t\\n\\tEnsure proper functionality and maintenance of lighting, DJ, and bar equipment; report issues promptly. \\n\\t\\n\\n\\n\\n\\t\\n\\tCollaborate with bar and kitchen teams to ensure timely and accurate service delivery. \\n\\t\\n\\n\\n\\n\\t\\n\\tMonitor and manage inventory levles for bar and event supplies, placing orders as needed. \\n\\t\\n\\n\\n\\n\\t\\n\\tDevelop and enforce SOPs for VIP service, table sales, and events to ensure consistency and compliance. \\n\\t\\n\\n\\nEvents &amp; Entertainment \\n\\n\\n\\t\\n\\tAssist with the planning, execution, and post-event evaluation of nightlife events, including DJ sets, live performances, and promotion. \\n\\t\\n\\n\\n\\n\\t\\n\\tSupport the execution of tlent riders and logistics for entertainment. \\n\\t\\n\\n\\n\\n\\t\\n\\tCollaborate with marketing and beverage teams to execute special menus and promotions. \\n\\t\\n\\n\\nGuest Experience \\n\\n\\n\\t\\n\\tCultivate a welcoming and engaging atmosphere for guests, ensuring exceptional service at all times. \\n\\t\\n\\n\\n\\n\\t\\n\\tInteract with guests, addressing concerns or feedback promptly and professionally. \\n\\t\\n\\n\\n\\n\\t\\n\\tMaintain service standards and ensure consistency across all nightlife operations. \\n\\t\\n\\n\\nCompliance and Safety \\n\\n\\n\\t\\n\\tArrange and prepare schedules in Paycom at least one week prior to posting. \\n\\t\\n\\n\\n\\n\\t\\n\\tManage timecards and payroll for assigned staff to verify hours worked, break adherence, and tip/gratuity processing. \\n\\t\\n\\n\\n\\n\\t\\n\\tEnsure compliance with health, safety, and alcohol service regulations. \\n\\t\\n\\n\\nData &amp; Reporting \\n\\n\\n\\t\\n\\tTrack table sales, reservations, and staff performance using Sevenrooms or other systems. \\n\\t\\n\\n\\n\\n\\t\\n\\tProvide feedback on key performance indicators to support revenue growth and operational efficiency. \\n\\t\\n\\n\\n \\n\\nQUALIFICATIONS \\n\\nExperience \\n\\n\\n\\t\\n\\tMinimum 3 years of nightlife, lounge, or hospitality management experience. \\n\\t\\n\\n\\n\\n\\t\\n\\t5+ years of beverage-centric hospitality experience preferred. \\n\\t\\n\\n\\n\\n\\t\\n\\tExperience with event coordination, VIP service, and high-volume nightlife operations. \\n\\t\\n\\n\\nSkills \\n\\n\\n\\t\\n\\tStrong leadership, communication, and organizational skills. \\n\\t\\n\\n\\n\\n\\t\\n\\tProficiency with inventory, POS, and reservation systems. \\n\\t\\n\\n\\n\\n\\t\\n\\tKnowledge of health, safety, and alcohol service regulations. \\n\\t\\n\\n\\n\\n\\t\\n\\tAbility to train and develop staff effectively. \\n\\t\\n\\n\\n\\n\\t\\n\\tFinancial acumen for cost control and table revenue optimization. \\n\\t\\n\\n\\nWorking Conditions \\n\\n\\n\\t\\n\\tRequires onsite presence during evenings, weekends, and holidays. \\n\\t\\n\\n\\n\\n\\t\\n\\tFlexibility in scheduling to accommodate events and peak hours. \\n\\t\\n\\n\\n\\n\\t\\n\\tPhysical ability to stand for extended periods, lift up to 50lbs., and work in a fast-paced environment. \\n\\t\\n\\n\\n \\n\\nE-Verify Participation \\n\\nBodega Taqueria Y Tequila participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. Qualifications\",\"responsibilities\":\"Bodega Taqueria y Tequila is seeking a dynamic and experienced Nightlife Manager to join our team. The Nightlife Manager is responsible for overseeing nightlife operations at the assigned venue, including VIP host and server teams, events, and guest experience. This role focuses on delivering exceptional service, operational efficiency, and adherence to company standards. The Nightlife Manager supervises team leadership, service management, table sales, and day-to-day venue operations.  \\n\\n \\n\\nESSENTIAL DUTIES &amp; RESPONSIBIITIES \\n\\nTeam Leadership \\n\\n\\n\\t\\n\\tLead, motivate, and manage VIP hosts, servers, and bussers, fostering a collaborative and high-performing environment. \\n\\t\\n\\n\\n\\n\\t\\n\\tOversee staffing levels to ensure appropriate coverage for all shifts while optimizing labor costs. \\n\\t\\n\\n\\n\\n\\t\\n\\tConduct pre-shift meetings to communicate daily goals, updates, and service standards. \\n\\t\\n\\n\\n\\n\\t\\n\\tTrain, mentor, and onboard new team members to uphold company policies and service expectations. \\n\\t\\n\\n\\n\\n\\t\\n\\tProvide ongoing coaching and feedback to staff to enhance performance and support professional growth. \\n\\t\\n\\n\\n\\n\\t\\n\\tAct as the Leader on Duty (LOD) during assigned shifts, taking ownership of nightlife operations. \\n\\t\\n\\n\\nOperational Management \\n\\n\\n\\t\\n\\tOversee daily nightlife operations, including table setup, reservations, VIP services, and event logistics. \\n\\t\\n\\n\\n\\n\\t\\n\\tEnsure proper functionality and maintenance of lighting, DJ, and bar equipment; report issues promptly. \\n\\t\\n\\n\\n\\n\\t\\n\\tCollaborate with bar and kitchen teams to ensure timely and accurate service delivery. \\n\\t\\n\\n\\n\\n\\t\\n\\tMonitor and manage inventory levles for bar and event supplies, placing orders as needed. \\n\\t\\n\\n\\n\\n\\t\\n\\tDevelop and enforce SOPs for VIP service, table sales, and events to ensure consistency and compliance. \\n\\t\\n\\n\\nEvents &amp; Entertainment \\n\\n\\n\\t\\n\\tAssist with the planning, execution, and post-event evaluation of nightlife events, including DJ sets, live performances, and promotion. \\n\\t\\n\\n\\n\\n\\t\\n\\tSupport the execution of tlent riders and logistics for entertainment. \\n\\t\\n\\n\\n\\n\\t\\n\\tCollaborate with marketing and beverage teams to execute special menus and promotions. \\n\\t\\n\\n\\nGuest Experience \\n\\n\\n\\t\\n\\tCultivate a welcoming and engaging atmosphere for guests, ensuring exceptional service at all times. \\n\\t\\n\\n\\n\\n\\t\\n\\tInteract with guests, addressing concerns or feedback promptly and professionally. \\n\\t\\n\\n\\n\\n\\t\\n\\tMaintain service standards and ensure consistency across all nightlife operations. \\n\\t\\n\\n\\nCompliance and Safety \\n\\n\\n\\t\\n\\tArrange and prepare schedules in Paycom at least one week prior to posting. \\n\\t\\n\\n\\n\\n\\t\\n\\tManage timecards and payroll for assigned staff to verify hours worked, break adherence, and tip/gratuity processing. \\n\\t\\n\\n\\n\\n\\t\\n\\tEnsure compliance with health, safety, and alcohol service regulations. \\n\\t\\n\\n\\nData &amp; Reporting \\n\\n\\n\\t\\n\\tTrack table sales, reservations, and staff performance using Sevenrooms or other systems. \\n\\t\\n\\n\\n\\n\\t\\n\\tProvide feedback on key performance indicators to support revenue growth and operational efficiency. \\n\\t\\n\\n\\n \\n\\nQUALIFICATIONS \\n\\nExperience \\n\\n\\n\\t\\n\\tMinimum 3 years of nightlife, lounge, or hospitality management experience. \\n\\t\\n\\n\\n\\n\\t\\n\\t5+ years of beverage-centric hospitality experience preferred. \\n\\t\\n\\n\\n\\n\\t\\n\\tExperience with event coordination, VIP service, and high-volume nightlife operations. \\n\\t\\n\\n\\nSkills \\n\\n\\n\\t\\n\\tStrong leadership, communication, and organizational skills. \\n\\t\\n\\n\\n\\n\\t\\n\\tProficiency with inventory, POS, and reservation systems. \\n\\t\\n\\n\\n\\n\\t\\n\\tKnowledge of health, safety, and alcohol service regulations. \\n\\t\\n\\n\\n\\n\\t\\n\\tAbility to train and develop staff effectively. \\n\\t\\n\\n\\n\\n\\t\\n\\tFinancial acumen for cost control and table revenue optimization. \\n\\t\\n\\n\\nWorking Conditions \\n\\n\\n\\t\\n\\tRequires onsite presence during evenings, weekends, and holidays. \\n\\t\\n\\n\\n\\n\\t\\n\\tFlexibility in scheduling to accommodate events and peak hours. \\n\\t\\n\\n\\n\\n\\t\\n\\tPhysical ability to stand for extended periods, lift up to 50lbs., and work in a fast-paced environment. \\n\\t\\n\\n\\n \\n\\nE-Verify Participation \\n\\nBodega Taqueria Y Tequila participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. \",\"employmentType\":\"OTHER\",\"hiringOrganization\":{\"@type\":\"Organization\",\"name\":\"BODEGA TAQUERIA Y TEQUILA\",\"logo\":\"https://www.paycomonline.net/v4/ats/web.php/application/style/logo?clientkey=63248A40D84F7D48E61AD7FAAA6EE000\"},\"jobLocation\":{\"@type\":\"Place\",\"address\":{\"streetAddress\":\"1220 16th Street\",\"addressLocality\":\"Miami Beach\",\"addressRegion\":\"FL\",\"postalCode\":33139,\"addressCountry\":\"USA\"}},\"validThrough\":\"2026-06-20\"}",
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GET https://api.bluedoor.sh/job-postings/v1/orgs/0f5879bf-f295-40d4-ab0c-58bae2292c05JSON
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