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HomeCompanies494488d4 758c 4df0 91b1 31cc083fc4e8 9201341298119 2LINE COOK SUPERVISOR

LINE COOK SUPERVISOR

494488d4 758c 4df0 91b1 31cc083fc4e8 9201341298119 2 · Miami Beach, FL, US, Miami Beach, FL · Active · $17–$17 / year · ADP Workforce Now Recruiting

Job facts

FieldValue
Company494488d4 758c 4df0 91b1 31cc083fc4e8 9201341298119 2
TitleLINE COOK SUPERVISOR
Normalized title-
Department / team-
LocationMiami Beach, FL, United States
Work model-
Employment typeFull Time
Salary$17–$17 / year
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-02-23 / 2026-05-31
Changed / last seen2026-06-22 / 2026-06-22

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PageWhat it containsOpen
Company jobsActive postings from 494488d4 758c 4df0 91b1 31cc083fc4e8 9201341298119 2.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Miami Beach.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company494488d4 758c 4df0 91b1 31cc083fc4e8 9201341298119 2
Source2c30ab12-13ee-4772-891b-bf8b5837b437
ATS providerADP Workforce Now Recruiting

Description

Job Summary The Restaurant/Kitchen Supervisor supports the Restaurant Manager and/or Executive Chef in providing superior food products and maintaining a safe, efficient, professional, sanitary and profitable Food and Beverage operation. Job Specifications Qualifications Ability to work as part of a dynamic team to consistently deliver a quality product Enthusiastic individuals with strong communication skills who works well in a team environment Ability to effectively communicate with customers and other employees of the organization Previous hospitality/food service experience preferred Exceptional communication and interactive skills Flexibility to fast-paced environment needs, demands and changes Motivational and training experience Analytical and organizational skills Experienced at training and motivating teams Food/Beverage knowledge College or vocational schooling preferred Certification in sanitation and safe food handling practices Ability to verbally communicate effectively with guests and team members in the English language Tolerance of all cultures Able to work a flexible schedule, including weekends and holidays Able to handle objects, reach with arms and hands, stand, sit, or walk for an extended period of time; Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance, pull, bend, stoop, and perform upward reaching for an extended period of time Job Duties Job Specific Assume responsibilities of Management in his/her absence Assist in accountability of sales, expenses and bottom line profits Ensure team follows Food & Beverage standards and practices Demonstrate a positive role model for Grand Beach Hotel standards of customer service. Ensure team prepares and presents food products following recipes and Food & Beverage standards and practices Monitor food quality by completing daily a.m. and p.m. line checks Assist in providing on-going training and staff motivation to all associates to promote team satisfaction and minimize turnover Maintain role model standards in grooming and professional appearance and communications Meet highest standards of workplace sanitation/equipment care and safety as set by Health Department and company policy Assist with scheduling and complete weekly payroll to maximize associate productivity, labor cost control and customer satisfaction Utilize forecasts, daily sales reports and weekly food cost and payroll reports to ensure monthly profit/loss goals are met Provide education to staff on new products/menus and ensure adherence to recipes. Assist in preparation and production of all food items Assist in ordering food, beverage, dry and paper goods based on budget and needs of the business Review all invoices to ensure cost and quality controls Support food inventories to ensure they are taken on a timely and accurate basis to ensure targeted food and liquor costs are maintained Provide ongoing coaching and recognition to increase team's performance Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company asset Welcome and acknowledge all guests according to Grand Beach Hotel standards, anticipate and address guests` service needs, assist individuals with disabilities, and thank guests with genuine appreciation Speak with others using clear and professional language Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees Ensure adherence to quality expectations and standards Stand, sit, or walk for an extended period of time Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance Consistently maintain a positive attitude Encourage a positive attitude among Team Members Anticipate needs, demonstrating sensitivity and responsiveness, ensuring complete satisfaction Perform all duties in a timely and professional manner Maintain behavior consistent with sexual harassment/hostile work environment policy dictated in the Team Member handbook Reports to work as scheduled, in proper uniform, in accordance with the company’s personal appearance standards Applies excellent guest relations skills when interacting with guests Observes hotel telephone etiquette, message, and call handling procedures Special projects and duties as assigned General Promotes and applies teamwork skills at all times Is polite, friendly, and helpful to guests, management and fellow Team Members Executes emergency procedures in accordance with hotel standards Complies with required safety regulations and procedures Attends appropriate hotel meetings and training sessions Maintains cleanliness and excellent condition of equipment and work area Complies with hotel standards, policies and rules Recycles whenever possible Remains current with hotel information and changes Complies with hotel uniform and grooming standards

Full job record

Job IDc4a10af67f8988db77ac0fccc6492d3ec1d1f0b7
Org IDb5e1044c-ab59-445a-9ec5-40c8c3fabd4e
Source ID2c30ab12-13ee-4772-891b-bf8b5837b437
Board ID2c30ab12-13ee-4772-891b-bf8b5837b437
Provideradp_workforcenow
Provider Job Key607856
TitleLINE COOK SUPERVISOR
Normalized Title
Statusactive
Activeyes
Location TextMiami Beach, FL, US, Miami Beach, FL
Department
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionFL
CityMiami Beach
Salary Raw17.00 To 17.00 (USD) Annually
Salary Min17
Salary Max17
Salary CurrencyUSD
Salary Periodyear
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=494488d4-758c-4df0-91b1-31cc083fc4e8&ccId=9201341298119_2&lang=en_US&type=JS&jobId=607856&jwId=9205085442721_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=494488d4-758c-4df0-91b1-31cc083fc4e8&ccId=9201341298119_2&lang=en_US&type=JS&jobId=607856&jwId=9205085442721_1
First Seen At2026-05-31 18:25:15Z
Last Seen At2026-06-22 12:21:51Z
Last Checked At2026-06-22 12:21:51Z
Last Changed At2026-06-22 12:21:51Z
Inactive At
Source Posted At2026-02-23 16:57:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=494488d4-758c-4df0-91b1-31cc083fc4e8|9201341298119_2/date=2026-06-22/2026-06-22T12-21-50-434Z-6494b5f123ac74b4cd6df16d239682dafcea310818e8044e50d18763b714378e.json
Event Fields
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  "last_changed_at": "2026-06-22T12:21:51.078Z",
  "active_status": "active"
}
Parsed Structured
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  "remote_policy": null,
  "salary_period": "year",
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}
Extensions
{}
Native Structured
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    "requisitionDescription": "<div><p data-gid=\"15195\"><span style=\"box-sizing: border-box;\" data-gid=\"15196\"><strong data-gid=\"15197\">Job Summary</strong></span></p><p style='box-sizing: border-box; margin: 0px 0px 1em; line-height: 16px; color: rgb(32, 33, 36); font-family: \"Open Sans\", \"Helvetica Neue\", Helvetica, Arial, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;' data-gid=\"15198\">The Restaurant/Kitchen Supervisor supports the Restaurant Manager and/or Executive Chef in providing superior food products and maintaining a safe, efficient, professional, sanitary and profitable Food and Beverage operation.</p><p style='box-sizing: border-box; margin: 0px 0px 1em; line-height: 16px; color: rgb(32, 33, 36); font-family: \"Open Sans\", \"Helvetica Neue\", Helvetica, Arial, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;' data-gid=\"15199\"><br data-gid=\"15200\"></p><p style='box-sizing: border-box; margin: 0px 0px 1em; line-height: 16px; color: rgb(32, 33, 36); font-family: \"Open Sans\", \"Helvetica Neue\", Helvetica, Arial, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;' data-gid=\"15201\"><span style=\"box-sizing: border-box;\" data-gid=\"15202\">Job Specifications</span></p><p style='box-sizing: border-box; margin: 0px 0px 1em; line-height: 16px; color: rgb(32, 33, 36); font-family: \"Open Sans\", \"Helvetica Neue\", Helvetica, Arial, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;' data-gid=\"15203\"><strong style=\"box-sizing: border-box; font-weight: bold;\" data-gid=\"15204\"><em style=\"box-sizing: border-box;\" data-gid=\"15205\"><span style=\"box-sizing: border-box; font-size: 14pt;\" data-gid=\"15206\"><span style=\"box-sizing: border-box;\" data-gid=\"15207\">Qualifications</span></span></em></strong></p><p style='box-sizing: border-box; margin: 0px 0px 1em; line-height: 16px; color: rgb(32, 33, 36); font-family: \"Open Sans\", \"Helvetica Neue\", Helvetica, Arial, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;' data-gid=\"15208\"><br data-gid=\"15209\"></p><ul style='box-sizing: border-box; margin-top: 0px; margin-bottom: 11.5px; color: rgb(32, 33, 36); font-family: \"Open Sans\", \"Helvetica Neue\", Helvetica, Arial, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;' data-gid=\"15210\"><li style=\"box-sizing: border-box;\" data-gid=\"15211\">Ability to work as part of a dynamic team to consistently deliver a quality product</li><li style=\"box-sizing: border-box;\" data-gid=\"15212\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15213\"><span style=\"box-sizing: border-box;\" data-gid=\"15214\">Enthusiastic individuals with strong communication skills who works well in a team environment</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15215\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15216\"><span style=\"box-sizing: border-box;\" data-gid=\"15217\">Ability to effectively communicate with customers and other employees of the organization</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15218\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15219\"><span style=\"box-sizing: border-box;\" data-gid=\"15220\">Previous hospitality/food service experience preferred</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15221\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15222\"><span style=\"box-sizing: border-box;\" data-gid=\"15223\">Exceptional communication and interactive skills</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15224\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15225\"><span style=\"box-sizing: border-box;\" data-gid=\"15226\">Flexibility to fast-paced environment needs, demands and changes</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15227\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15228\"><span style=\"box-sizing: border-box;\" data-gid=\"15229\">Motivational and training experience</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15230\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15231\"><span style=\"box-sizing: border-box;\" data-gid=\"15232\">Analytical and organizational skills</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15233\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15234\"><span style=\"box-sizing: border-box;\" data-gid=\"15235\">Experienced at training and motivating teams</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15236\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15237\"><span style=\"box-sizing: border-box;\" data-gid=\"15238\">Food/Beverage knowledge</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15239\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15240\"><span style=\"box-sizing: border-box;\" data-gid=\"15241\">College or vocational schooling preferred</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15242\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15243\"><span style=\"box-sizing: border-box;\" data-gid=\"15244\">Certification in sanitation and safe food handling practices</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15245\">Ability to verbally communicate effectively with guests and team members in the English language</li><li style=\"box-sizing: border-box;\" data-gid=\"15246\">Tolerance of all cultures</li><li style=\"box-sizing: border-box;\" data-gid=\"15247\">Able to work a flexible schedule, including weekends and holidays</li><li style=\"box-sizing: border-box;\" data-gid=\"15248\">Able to handle objects, reach with arms and hands, stand, sit, or walk for an extended period of time; Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance, pull, bend, stoop, and perform upward reaching for an extended period of time</li></ul><p style='box-sizing: border-box; margin: 0px 0px 1em; line-height: 16px; color: rgb(32, 33, 36); font-family: \"Open Sans\", \"Helvetica Neue\", Helvetica, Arial, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;' data-gid=\"15249\"><br data-gid=\"15250\"></p><p style='box-sizing: border-box; margin: 0px 0px 1em; line-height: 16px; color: rgb(32, 33, 36); font-family: \"Open Sans\", \"Helvetica Neue\", Helvetica, Arial, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;' data-gid=\"15251\"><span style=\"box-sizing: border-box;\" data-gid=\"15252\">Job Duties</span></p><p style='box-sizing: border-box; margin: 0px 0px 1em; line-height: 16px; color: rgb(32, 33, 36); font-family: \"Open Sans\", \"Helvetica Neue\", Helvetica, Arial, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;' data-gid=\"15253\"><strong style=\"box-sizing: border-box; font-weight: bold;\" data-gid=\"15254\"><em style=\"box-sizing: border-box;\" data-gid=\"15255\"><span style=\"box-sizing: border-box; font-size: 14pt;\" data-gid=\"15256\"><span style=\"box-sizing: border-box;\" data-gid=\"15257\">Job Specific</span></span></em></strong></p><ul style='box-sizing: border-box; margin-top: 0px; margin-bottom: 11.5px; color: rgb(32, 33, 36); font-family: \"Open Sans\", \"Helvetica Neue\", Helvetica, Arial, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;' data-gid=\"15258\"><li style=\"box-sizing: border-box;\" data-gid=\"15259\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15260\"><span style=\"box-sizing: border-box;\" data-gid=\"15261\">Assume responsibilities of Management in his/her absence</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15262\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15263\"><span style=\"box-sizing: border-box;\" data-gid=\"15264\">Assist in accountability of sales, expenses and bottom line profits</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15265\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15266\"><span style=\"box-sizing: border-box;\" data-gid=\"15267\">Ensure team follows Food &amp; Beverage standards and practices</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15268\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15269\"><span style=\"box-sizing: border-box;\" data-gid=\"15270\">Demonstrate a positive role model for Grand Beach Hotel standards of customer service.</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15271\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15272\"><span style=\"box-sizing: border-box;\" data-gid=\"15273\">Ensure team prepares and presents food products following recipes and Food &amp; Beverage standards and practices</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15274\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15275\"><span style=\"box-sizing: border-box;\" data-gid=\"15276\">Monitor food quality by completing daily a.m. and p.m. line checks</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15277\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15278\"><span style=\"box-sizing: border-box;\" data-gid=\"15279\">Assist in providing on-going training and staff motivation to all associates to promote team satisfaction and minimize turnover</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15280\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15281\"><span style=\"box-sizing: border-box;\" data-gid=\"15282\">Maintain role model standards in grooming and professional appearance and communications</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15283\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15284\"><span style=\"box-sizing: border-box;\" data-gid=\"15285\">Meet highest standards of workplace sanitation/equipment care and safety as set by Health Department and company policy</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15286\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15287\"><span style=\"box-sizing: border-box;\" data-gid=\"15288\">Assist with scheduling and complete weekly payroll to maximize associate productivity, labor cost control and customer satisfaction</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15289\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15290\"><span style=\"box-sizing: border-box;\" data-gid=\"15291\">Utilize forecasts, daily sales reports and weekly food cost and payroll reports to ensure monthly profit/loss goals are met</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15292\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15293\"><span style=\"box-sizing: border-box;\" data-gid=\"15294\">Provide education to staff on new products/menus and ensure adherence to recipes.</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15295\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15296\"><span style=\"box-sizing: border-box;\" data-gid=\"15297\">Assist in preparation and production of all food items</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15298\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15299\"><span style=\"box-sizing: border-box;\" data-gid=\"15300\">Assist in ordering food, beverage, dry and paper goods based on budget and needs of the business</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15301\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15302\"><span style=\"box-sizing: border-box;\" data-gid=\"15303\">Review all invoices to ensure cost and quality controls</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15304\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15305\"><span style=\"box-sizing: border-box;\" data-gid=\"15306\">Support food inventories to ensure they are taken on a timely and accurate basis to ensure targeted food and liquor costs are maintained</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15307\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15308\"><span style=\"box-sizing: border-box;\" data-gid=\"15309\">Provide ongoing coaching and recognition to increase team&#39;s performance</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15310\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15311\"><span style=\"box-sizing: border-box;\" data-gid=\"15312\">Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15313\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15314\"><span style=\"box-sizing: border-box;\" data-gid=\"15315\">Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company asset</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15316\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15317\"><span style=\"box-sizing: border-box;\" data-gid=\"15318\">Welcome and acknowledge all guests according to Grand Beach Hotel standards, anticipate and address guests` service needs, assist individuals with disabilities, and thank guests with genuine appreciation</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15319\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15320\"><span style=\"box-sizing: border-box;\" data-gid=\"15321\">Speak with others using clear and professional language</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15322\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15323\"><span style=\"box-sizing: border-box;\" data-gid=\"15324\">Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15325\"><span style=\"box-sizing: border-box; font-size: 12pt;\" data-gid=\"15326\"><span style=\"box-sizing: border-box;\" data-gid=\"15327\">Ensure adherence to quality expectations and standards</span></span></li><li style=\"box-sizing: border-box;\" data-gid=\"15328\"><span style=\"box-sizing: border-box;\" data-gid=\"15329\">Stand, sit, or walk for an extended period of time</span></li><li style=\"box-sizing: border-box;\" data-gid=\"15330\"><span style=\"box-sizing: border-box;\" data-gid=\"15331\">Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance</span></li><li style=\"box-sizing: border-box;\" data-gid=\"15332\"><span style=\"box-sizing: border-box;\" data-gid=\"15333\">Consistently maintain a positive attitude</span></li><li style=\"box-sizing: border-box;\" data-gid=\"15334\"><span style=\"box-sizing: border-box;\" data-gid=\"15335\">Encourage a positive attitude among Team Members</span></li><li style=\"box-sizing: border-box;\" data-gid=\"15336\"><span style=\"box-sizing: border-box;\" data-gid=\"15337\">Anticipate needs, demonstrating sensitivity and responsiveness, ensuring complete satisfaction</span></li><li style=\"box-sizing: border-box;\" data-gid=\"15338\"><span style=\"box-sizing: border-box;\" data-gid=\"15339\">Perform all duties in a timely and professional manner</span></li><li style=\"box-sizing: border-box;\" data-gid=\"15340\">Maintain behavior consistent with sexual harassment/hostile work environment policy dictated in the Team Member handbook</li><li style=\"box-sizing: border-box;\" data-gid=\"15341\">Reports to work as scheduled, in proper uniform, in accordance with the company&rsquo;s personal appearance standards</li><li style=\"box-sizing: border-box;\" data-gid=\"15342\"><span style=\"box-sizing: border-box;\" data-gid=\"15343\">Applies excellent guest relations skills when interacting with guests</span></li><li style=\"box-sizing: border-box;\" data-gid=\"15344\"><span style=\"box-sizing: border-box;\" data-gid=\"15345\">Observes hotel telephone etiquette, message, and call handling procedures</span></li><li style=\"box-sizing: border-box;\" data-gid=\"15346\"><span style=\"box-sizing: border-box;\" data-gid=\"15347\">Special projects and duties as assigned</span></li></ul><p style='box-sizing: border-box; margin: 0px 0px 1em; line-height: 16px; color: rgb(32, 33, 36); font-family: \"Open Sans\", \"Helvetica Neue\", Helvetica, Arial, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;' data-gid=\"15348\"><br data-gid=\"15349\"></p><p style='box-sizing: border-box; margin: 0px 0px 1em; line-height: 16px; color: rgb(32, 33, 36); font-family: \"Open Sans\", \"Helvetica Neue\", Helvetica, Arial, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;' data-gid=\"15350\"><strong style=\"box-sizing: border-box; font-weight: bold;\" data-gid=\"15351\"><em style=\"box-sizing: border-box;\" data-gid=\"15352\"><span style=\"box-sizing: border-box; font-size: 14pt;\" data-gid=\"15353\"><span style=\"box-sizing: border-box;\" data-gid=\"15354\">General</span></span></em></strong></p><p style='box-sizing: border-box; margin: 0px 0px 1em; line-height: 16px; color: rgb(32, 33, 36); font-family: \"Open Sans\", \"Helvetica Neue\", Helvetica, Arial, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;' data-gid=\"15355\"><br data-gid=\"15356\"></p><ul style='box-sizing: border-box; margin-top: 0px; margin-bottom: 11.5px; color: rgb(32, 33, 36); font-family: \"Open Sans\", \"Helvetica Neue\", Helvetica, Arial, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;' data-gid=\"15357\"><li style=\"box-sizing: border-box;\" data-gid=\"15358\">Promotes and applies teamwork skills at all times</li><li style=\"box-sizing: border-box;\" data-gid=\"15359\">Is polite, friendly, and helpful to guests, management and fellow Team Members</li><li style=\"box-sizing: border-box;\" data-gid=\"15360\">Executes emergency procedures in accordance with hotel standards</li><li style=\"box-sizing: border-box;\" data-gid=\"15361\">Complies with required safety regulations and procedures</li><li style=\"box-sizing: border-box;\" data-gid=\"15362\">Attends appropriate hotel meetings and training sessions</li><li style=\"box-sizing: border-box;\" data-gid=\"15363\">Maintains cleanliness and excellent condition of equipment and work area</li><li style=\"box-sizing: border-box;\" data-gid=\"15364\">Complies with hotel standards, policies and rules</li><li style=\"box-sizing: border-box;\" data-gid=\"15365\">Recycles whenever possible</li><li style=\"box-sizing: border-box;\" data-gid=\"15366\">Remains current with hotel information and changes</li><li style=\"box-sizing: border-box;\" data-gid=\"15367\">Complies with hotel uniform and grooming standards</li></ul><p data-gid=\"15368\"><br data-gid=\"15369\"></p></div>\n",
    "sponsoredVisaTypeCodes": []
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    "requisitionTitle": "LINE COOK SUPERVISOR",
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    "requisitionLocations": [
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