bluedoor data·Job Postings API·bluedoor.sh ↗

HomeCompaniesCAB3B6CC3904246998DC9ACFF2BC35F1Line Cook

Line Cook

CAB3B6CC3904246998DC9ACFF2BC35F1 · Irvine (Taproom & Restaurant) - Irvine, CA 92614; 17877 Von Karman Suite 110, Irvine, CA, 92614, USA · Active · $21–$23 / hour · Paycom ATS

Job facts

FieldValue
CompanyCAB3B6CC3904246998DC9ACFF2BC35F1
TitleLine Cook
Normalized title-
Department / team-
LocationIrvine, CA, United States
Work model-
Employment typePart Time
Salary$21–$23 / hour
Statusactive
ATS providerPaycom ATS
Posted / first seen2026-05-08 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from CAB3B6CC3904246998DC9ACFF2BC35F1.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Paycom ATS.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Irvine.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyCAB3B6CC3904246998DC9ACFF2BC35F1
Sourceddf64d02-dd35-45c0-b579-b95767958884
ATS providerPaycom ATS

Description

Description Why You’ll Love This Role You’ll be part of a kitchen that takes pride in consistency, quality, and teamwork. This is a hands-on role where your skill and focus directly impact the guest experience. If you enjoy working with a strong team, moving with purpose, and putting out great food, this is your place. What You’ll Spend Your Time Doing Prepare and cook menu items according to recipes and standards Set up and stock your station for service Maintain cleanliness and organization of kitchen and work areas Ensure food quality, presentation, and consistency Follow all food safety and sanitation guidelines Work collaboratively with kitchen and front-of-house teams Qualifications What We’re Looking For Strong work ethic and reliability Ability to work efficiently in a high-volume kitchen Attention to detail and commitment to quality Team-oriented mindset with clear communication Ability to stand for extended periods (8+ hours) Ability to lift up to 50 lbs, and safely handle hot equipment and sharp tools Ability to bend, reach, and move quickly in a confined kitchen space Previous line cook or kitchen experience preferred Work Details Evening, weekend, and holiday availability required Competitive hourly pay (based on experience) Growth opportunities within the kitchen team The Fine Print Hangar 24 Craft Brewery is an equal opportunity employer. This role may evolve as the business grows, and additional related duties may be assigned. Interested? Apply and tell us why this role sounds like a great fit for you.

Full job record

Job IDc42f814bfeda27bc985d3d284cdca011af7dc886
Org ID2cc87166-40c9-41d3-a6df-74c0055b4d57
Source IDddf64d02-dd35-45c0-b579-b95767958884
Board IDddf64d02-dd35-45c0-b579-b95767958884
Providerpaycom
Provider Job Key459834
TitleLine Cook
Normalized Title
Statusactive
Activeyes
Location TextIrvine (Taproom & Restaurant) - Irvine, CA 92614; 17877 Von Karman Suite 110, Irvine, CA, 92614, USA
Department
Team
Employment Typepart_time
Workplace Type
Remote Policy
CountryUnited States
RegionCA
CityIrvine
Salary Raw$21.00 - $23.00 Hourly
Salary Min21
Salary Max23
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=459834&clientkey=CAB3B6CC3904246998DC9ACFF2BC35F1
Apply URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=459834&clientkey=CAB3B6CC3904246998DC9ACFF2BC35F1
First Seen At2026-05-31 19:08:05Z
Last Seen At2026-06-06 10:00:06Z
Last Checked At2026-06-06 10:00:06Z
Last Changed At2026-05-31 19:08:05Z
Inactive At
Source Posted At2026-05-08 00:00:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=CAB3B6CC3904246998DC9ACFF2BC35F1/date=2026-06-06/2026-06-06T10-00-04-481Z-f2b16aff660ac627e16f36408af05c7d51cd646477f9acb01b2fece9b3e15f65.json
Event Fields
{
  "content_hash": "d3d8a38b3296f9f5615e20744cfe81983f8a803a0a2e77d5af032589e0025de8",
  "source_hash": "e68c1288c11f64982d57c11f4eeab6ed2caa105d5baabd9420e1170db6da8bde",
  "last_changed_at": "2026-05-31T19:08:05.611Z",
  "active_status": "active"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "Irvine (Taproom & Restaurant) - Irvine, CA 92614; 17877 Von Karman Suite 110, Irvine, CA, 92614, USA",
    "city": "Irvine",
    "region": "CA",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": 23,
  "salary_min": 21,
  "inferred_at": "2026-06-06T10:00:06.236Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Irvine (Taproom & Restaurant) - Irvine, CA 92614; 17877 Von Karman Suite 110, Irvine, CA, 92614, USA",
      "city": "Irvine",
      "region": "CA",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": "hour",
  "workplace_type": null,
  "salary_currency": "USD"
}
Extensions
{}
Native Structured
{
  "detail": {
    "city": "Irvine",
    "jobId": 459834,
    "level": "",
    "endDate": "",
    "legalId": 317,
    "isHotJob": false,
    "jobShift": "Any",
    "jobTitle": "Line Cook",
    "location": "Irvine (Taproom & Restaurant) - Irvine, CA 92614",
    "startDate": "",
    "clientCode": "0JJ18",
    "remoteType": "",
    "description": "<h3 style=\"line-height:1.38;margin-top:19px;margin-bottom:5px;\"><span style=\"font-size:13pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:700;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Why You’ll Love This Role</span></span></span></span></span></span></h3>\n\n<p style=\"line-height:1.38;margin-top:16px;margin-bottom:16px;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">You’ll be part of a kitchen that takes pride in consistency, quality, and teamwork. This is a hands-on role where your skill and focus directly impact the guest experience. If you enjoy working with a strong team, moving with purpose, and putting out great food, this is your place.</span></span></span></span></span></span></p>\n\n<p> </p>\n\n<p><span style=\"font-size:13pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:700;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">What You’ll Spend Your Time Doing</span></span></span></span></span></span></p>\n\n<ul>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Prepare and cook menu items according to recipes and standards</span></span></span></span></span></span></li>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Set up and stock your station for service</span></span></span></span></span></span></li>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Maintain cleanliness and organization of kitchen and work areas</span></span></span></span></span></span></li>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Ensure food quality, presentation, and consistency</span></span></span></span></span></span></li>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Follow all food safety and sanitation guidelines</span></span></span></span></span></span></li>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Work collaboratively with kitchen and front-of-house teams</span></span></span></span></span></span></li>\n</ul>",
    "jobCategory": "",
    "salaryRange": "$21.00 - $23.00 Hourly",
    "socialMedia": {
      "xLink": null,
      "emailLink": null,
      "facebookLink": null,
      "linkedInLink": null
    },
    "isQuickApply": true,
    "positionType": "Part Time",
    "countryPaidIn": "",
    "googleJobJson": "{\"@context\":\"https://schema.org/\",\"@type\":\"JobPosting\",\"title\":\"Line Cook\",\"identifier\":\"J0JJ18459834\",\"url\":\"https://www.paycomonline.net/v4/ats/web.php/portal/CAB3B6CC3904246998DC9ACFF2BC35F1/jobs/459834\",\"image\":\"https://www.paycomonline.net/v4/ats/web.php/application/style/logo?clientkey=CAB3B6CC3904246998DC9ACFF2BC35F1\",\"baseSalary\":{\"@type\":\"MonetaryAmount\",\"currency\":\"USD\",\"value\":{\"@type\":\"QuantitativeValue\",\"minValue\":21,\"maxValue\":23,\"unitText\":\"\"}},\"datePosted\":\"2026-05-08\",\"description\":\"Job DetailsJob Location: Irvine (Taproom &amp; Restaurant) - Irvine, CA 92614Position Type: Part TimeSalary Range: $21.00 - $23.00 HourlyJob Shift: AnyWhy You’ll Love This Role\\n\\nYou’ll be part of a kitchen that takes pride in consistency, quality, and teamwork. This is a hands-on role where your skill and focus directly impact the guest experience. If you enjoy working with a strong team, moving with purpose, and putting out great food, this is your place.\\n\\n \\n\\nWhat You’ll Spend Your Time Doing\\n\\n\\n\\tPrepare and cook menu items according to recipes and standards\\n\\tSet up and stock your station for service\\n\\tMaintain cleanliness and organization of kitchen and work areas\\n\\tEnsure food quality, presentation, and consistency\\n\\tFollow all food safety and sanitation guidelines\\n\\tWork collaboratively with kitchen and front-of-house teams\\nQualificationsWhat We’re Looking For\\n\\n\\n\\tStrong work ethic and reliability\\n\\tAbility to work efficiently in a high-volume kitchen\\n\\tAttention to detail and commitment to quality\\n\\tTeam-oriented mindset with clear communication\\n\\tAbility to stand for extended periods (8+ hours)\\n\\tAbility to lift up to 50 lbs, and safely handle hot equipment and sharp tools\\n\\tAbility to bend, reach, and move quickly in a confined kitchen space\\n\\tPrevious line cook or kitchen experience preferred\\n\\n\\nWork Details\\n\\n\\n\\tEvening, weekend, and holiday availability required\\n\\tCompetitive hourly pay (based on experience)\\n\\tGrowth opportunities within the kitchen team\\n\\n\\nThe Fine Print\\n\\nHangar 24 Craft Brewery is an equal opportunity employer. This role may evolve as the business grows, and additional related duties may be assigned.\\n\\nInterested?\\nApply and tell us why this role sounds like a great fit for you.\\n\\n \",\"responsibilities\":\"Why You’ll Love This Role\\n\\nYou’ll be part of a kitchen that takes pride in consistency, quality, and teamwork. This is a hands-on role where your skill and focus directly impact the guest experience. If you enjoy working with a strong team, moving with purpose, and putting out great food, this is your place.\\n\\n \\n\\nWhat You’ll Spend Your Time Doing\\n\\n\\n\\tPrepare and cook menu items according to recipes and standards\\n\\tSet up and stock your station for service\\n\\tMaintain cleanliness and organization of kitchen and work areas\\n\\tEnsure food quality, presentation, and consistency\\n\\tFollow all food safety and sanitation guidelines\\n\\tWork collaboratively with kitchen and front-of-house teams\\n\",\"employmentType\":\"PART_TIME\",\"hiringOrganization\":{\"@type\":\"Organization\",\"name\":\"HANGAR 24 BREWERY\",\"logo\":\"https://www.paycomonline.net/v4/ats/web.php/application/style/logo?clientkey=CAB3B6CC3904246998DC9ACFF2BC35F1\"},\"jobLocation\":{\"@type\":\"Place\",\"address\":{\"streetAddress\":\"17877 Von Karman Suite 110\",\"addressLocality\":\"Irvine\",\"addressRegion\":\"CA\",\"postalCode\":92614,\"addressCountry\":\"USA\"}},\"qualifications\":\"What We’re Looking For\\n\\n\\n\\tStrong work ethic and reliability\\n\\tAbility to work efficiently in a high-volume kitchen\\n\\tAttention to detail and commitment to quality\\n\\tTeam-oriented mindset with clear communication\\n\\tAbility to stand for extended periods (8+ hours)\\n\\tAbility to lift up to 50 lbs, and safely handle hot equipment and sharp tools\\n\\tAbility to bend, reach, and move quickly in a confined kitchen space\\n\\tPrevious line cook or kitchen experience preferred\\n\\n\\nWork Details\\n\\n\\n\\tEvening, weekend, and holiday availability required\\n\\tCompetitive hourly pay (based on experience)\\n\\tGrowth opportunities within the kitchen team\\n\\n\\nThe Fine Print\\n\\nHangar 24 Craft Brewery is an equal opportunity employer. This role may evolve as the business grows, and additional related duties may be assigned.\\n\\nInterested?\\nApply and tell us why this role sounds like a great fit for you.\\n\\n \",\"experienceRequirements\":\"What We’re Looking For\\n\\n\\n\\tStrong work ethic and reliability\\n\\tAbility to work efficiently in a high-volume kitchen\\n\\tAttention to detail and commitment to quality\\n\\tTeam-oriented mindset with clear communication\\n\\tAbility to stand for extended periods (8+ hours)\\n\\tAbility to lift up to 50 lbs, and safely handle hot equipment and sharp tools\\n\\tAbility to bend, reach, and move quickly in a confined kitchen space\\n\\tPrevious line cook or kitchen experience preferred\\n\\n\\nWork Details\\n\\n\\n\\tEvening, weekend, and holiday availability required\\n\\tCompetitive hourly pay (based on experience)\\n\\tGrowth opportunities within the kitchen team\\n\\n\\nThe Fine Print\\n\\nHangar 24 Craft Brewery is an equal opportunity employer. This role may evolve as the business grows, and additional related duties may be assigned.\\n\\nInterested?\\nApply and tell us why this role sounds like a great fit for you.\\n\\n \",\"validThrough\":\"-0001-11-30\",\"workHours\":\"Any\"}",
    "applyAvailable": true,
    "educationLevel": "",
    "qualifications": "<h3 style=\"line-height:1.38;margin-top:19px;margin-bottom:5px;\"><span style=\"font-size:13pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:700;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">What We’re Looking For</span></span></span></span></span></span></h3>\n\n<ul>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Strong work ethic and reliability</span></span></span></span></span></span></li>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Ability to work efficiently in a high-volume kitchen</span></span></span></span></span></span></li>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Attention to detail and commitment to quality</span></span></span></span></span></span></li>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Team-oriented mindset with clear communication</span></span></span></span></span></span></li>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Ability to stand for extended periods (8+ hours)</span></span></span></span></span></span></li>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Ability to lift up to 50 lbs, and safely handle hot equipment and sharp tools</span></span></span></span></span></span></li>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Ability to bend, reach, and move quickly in a confined kitchen space</span></span></span></span></span></span></li>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Previous line cook or kitchen experience preferred</span></span></span></span></span></span></li>\n</ul>\n\n<h3 style=\"line-height:1.38;margin-top:19px;margin-bottom:5px;\"><span style=\"font-size:13pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:700;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Work Details</span></span></span></span></span></span></h3>\n\n<ul>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Evening, weekend, and holiday availability required</span></span></span></span></span></span></li>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Competitive hourly pay (based on experience)</span></span></span></span></span></span></li>\n\t<li style=\"list-style-type:disc;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Growth opportunities within the kitchen team</span></span></span></span></span></span></li>\n</ul>\n\n<h3 style=\"line-height:1.38;margin-top:19px;margin-bottom:5px;\"><span style=\"font-size:13pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:700;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">The Fine Print</span></span></span></span></span></span></h3>\n\n<p style=\"line-height:1.38;margin-top:16px;margin-bottom:16px;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Hangar 24 Craft Brewery is an equal opportunity employer. This role may evolve as the business grows, and additional related duties may be assigned.</span></span></span></span></span></span></p>\n\n<p style=\"line-height:1.38;margin-top:16px;margin-bottom:16px;\"><span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:700;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Interested?</span></span></span></span></span></span><br />\n<span style=\"font-size:11pt;font-variant:normal;white-space:pre-wrap;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"color:#000000;\"><span style=\"font-weight:400;\"><span style=\"font-style:normal;\"><span style=\"text-decoration:none;\">Apply and tell us why this role sounds like a great fit for you.</span></span></span></span></span></span></p>\n\n<p> </p>",
    "descriptionTitle": "Description",
    "travelPercentage": "",
    "jobYoutubeVideoId": "",
    "legalRevisionDate": {
      "date": "2025-05-05T16:52:17.000Z",
      "timezone": "America/Chicago",
      "timezone_type": 3
    },
    "secondaryLocations": [],
    "primaryPhoneCountry": "US",
    "primaryPhoneEnabled": true,
    "qualificationsTitle": "Qualifications",
    "primaryPhoneRequired": true,
    "primaryPhoneNumberDoesNotExist": false
  },
  "preview": {
    "jobId": 459834,
    "isHotJob": false,
    "jobTitle": "Line Cook",
    "postedOn": "",
    "locations": "Irvine (Taproom &amp; Restaurant) - Irvine, CA 92614",
    "remoteType": "",
    "description": "Why You’ll Love This Role\n\nYou’ll be part of a kitchen that takes pride in consistency, quality, and teamwork. This is a hands-on role where your skil...",
    "positionType": "Part Time"
  },
  "detail_meta": {
    "url": "https://portal-applicant-tracking.us-cent.paycomonline.net/api/ats/job-postings/459834",
    "http_status": 200,
    "content_type": "application/json",
    "response_bytes": 22927
  },
  "detail_errors": []
}
Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/c42f814bfeda27bc985d3d284cdca011af7dc886?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/2cc87166-40c9-41d3-a6df-74c0055b4d57JSON
GET https://api.bluedoor.sh/job-postings/v1/sources/ddf64d02-dd35-45c0-b579-b95767958884JSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/c42f814bfeda27bc985d3d284cdca011af7dc886/eventsJSON