Production Supervisor - Massillon

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    "requisitionDescription": "<div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><link href=\"https://cdn.jsdelivr.net/npm/[email protected]/css/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\">&nbsp;<link href=\"https://cdn.jsdelivr.net/npm/[email protected]/css/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"><div class=\"fr-view\"><p>The Fresh Mark facility in Massillon, Ohio, is currently accepting applications for a 2nd Shift Production Supervisor. &nbsp;Starting salary $56000 / year</p><p>The essential function of the Production Supervisor is to provide leadership and direction to hourly personnel engaged in the manufacturing and processing of world class food products. Upon completion of an orientation and on the job period, the position will supervise production lines associated with food product processing and packaging in compliance with good food manufacturing practices, quality assurance, safety, and employee relations. This position is salary exempt plus weekend pay. &nbsp;</p><p><strong>Key Accountabilities</strong></p><ul><li>Maintain and ensure the safety of all employees through training, enforcement of safety rules and compliance with all Fresh Mark, Inc. policies and procedures. &nbsp;</li><li>Maintain a sound working relationship with bargaining unit employees. &nbsp;</li><li>Drive departmental efficiencies and maximize productivity. &nbsp;</li><li>Monitor and control inventory levels and yields. &nbsp;</li><li>Ensure effective communications. &nbsp;</li><li>Control labor costs; staffing and overtime.&nbsp;</li><li>Monitor machinery to maintain quality and minimize downtime. &nbsp;</li><li>Monitor product quality and flow to meet customer demands and requirements. &nbsp;</li><li>Promote and maintain teamwork among employees. &nbsp;</li></ul><p><strong>Minimum Requirements</strong></p><ul><li>Combination of 2-4 years of education, training and/or work experience related to business management, food production, manufacturing processes or related field. &nbsp;</li><li>Availability to work OT/weekends as necessary. &nbsp;</li><li>Ability to work first or second shift; supervisors are expected to report one hour prior to their shift for start-up duties and be available to stay after the end of the shift to complete any necessary reports and/or paperwork. &nbsp;</li></ul><p><strong>Benefits</strong></p><p>Fresh Mark provides an excellent work environment and comprehensive benefits including 401K with company match, paid vacations and holidays, health care and vision with low premiums and deductibles, educational assistance and reimbursement and more.</p><p>We invite you to be part of our exciting team and rapidly growing business.<u>&nbsp;</u></p><p><strong>About Fresh Mark, Inc.</strong></p><p>For nearly 100 years, Fresh Mark has been a leading supplier of bacon, ham, hot dogs and deli meats for the grocery and food service industries. Our customers have come to rely on the quality, safety and consistency of our Sugardale and Superior&rsquo;s brand meats.</p><p>From around the corner to across the globe, we make products people love to eat. We&rsquo;ve grown from our roots in Northeast Ohio as a regional provider to a nationwide supplier. Our employees are constantly striving for excellence and looking for ways to elevate everything we do. After all, feeding families is a great responsibility.</p><p><em>Fresh Mark welcomes all interested people to apply for job opportunities in our company. We pride ourselves in being a diverse company and we consider applicants for all positions without regard to race, color, religion, sex, national origin, age, marital or veteran status, disability or any legally protected status.</em></p><p><em>Fresh Mark is a drug free workplace</em><em>.</em></p><div id=\"isPasted\"><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><p><em>#LI-Onsite</em></p></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>\n",
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