Home › Companies › Suburbaninns › Cook - Big E's Sports Grill EBL
Cook - Big E's Sports Grill EBL
Suburbaninns · Grand Rapids, MI, 49546 · Active · JazzHR / ApplyToJob
Job facts
| Field | Value |
|---|---|
| Company | Suburbaninns |
| Title | Cook - Big E's Sports Grill EBL |
| Normalized title | - |
| Department / team | - |
| Location | Grand Rapids, MI, United States |
| Work model | - |
| Employment type | Full Time |
| Salary | USD |
| Status | active |
| ATS provider | JazzHR / ApplyToJob |
| Posted / first seen | 2026-05-22 / 2026-05-30 |
| Changed / last seen | 2026-05-30 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Suburbaninns. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through JazzHR / ApplyToJob. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Grand Rapids. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Suburbaninns |
| Source | 011c1573-fd90-4380-b548-fcb74299473b |
| ATS provider | JazzHR / ApplyToJob |
Description
Big E's is a fast-paced, high-energy workplace, with endless opportunities for skill development and advancement. Come join the best team in the Food and Beverage and the Hospitality Industries!
* Cook Shifts: 2nd
* Cook Wage: $14-18/hr, based on experience
* Cook Position can be used as a paid internship
Cook Benefits Include:
Hotel and restaurant discounts Earned Paid Time Off for ALL Team Members Insurance (health, vision, dental, life) for full time Team Members Flexible schedules Holiday Pay 8 hours of paid volunteer time per year Advancement and professional growth opportunities 100% paid maternity/paternity or adoption leave for those who qualify for FMLA Employee Assistance Program (EAP) through Pine Rest (3 free counseling visits, online library, and access to legal, financial and elder care consultations) Cook Position Summary:
Responsible for preparing all food items, while following local health department standards, Suburban Inns’ Core Values, and Suburban Inns/Big E’s standards, as well as going above and beyond to ensure that guests are 100% satisfied.
Cook Essential Functions:
Greet guests in a friendly, positive manner. Ask questions of guests and make personal connections to make them feel they are welcome and valued Prepare all required items according to make sheets/recipes while upholding Big E’s standards Set up service units with needed items Service items in accordance with established portions and presentation standards Notify the Back of House Manager of expected shortages Ensure that assigned work areas and equipment are clean and sanitary Set up, maintain, clean, and break down prep cook station Adhere to local health and safety regulations Maintain any logs required by the health department Follow all Suburban Inns processes Exhibit regular and recurrent attendance records Other duties as requested by management Cook Position Requirements:
Cook Minimum Knowledge: Requires ability to interpret/extract information and/or perform arithmetic functions. May require typing, record keeping, or word processing. Good communication skills
Cook Formal Education and Job-Related Experience: Prior restaurant experience preferred
Cook License, Registration, and/or Certification Required: ServSafe Food and Allergen Certification
Cook Work Schedule: Work regularly requires or varies between day, evening, night, holiday, and/or weekend assignments. Schedule varies according to business demands and needs
Cook Required Travel: Position does not require travel to other Suburban Inns properties or client locations. Work is completed on the property
Cook Uniform and Appearance Guidelines:
Cook Uniform: Uniform shirt and hat will be provided. Suburban Inns approved black slacks or Dockers (no yoga-style) and black, close-toed, non-slip shoes are the responsibility of the Cook.
Cook Appearance: Hair must be kept well-groomed. All facial piercings and tattoos that are not covered by a work uniform must be approved by management. Any tattoo that is deemed offensive to co-workers, guests, vendors or others in the workplace based on racial, sexual, religious, ethnic, or other characteristics or attributes of a sensitive or legally protected nature are not permitted and must remain covered or concealed at all times. This policy will be administered by the position’s supervisor, without regard to race, religion, age, sex, national origin, disability, height, weight, genetics, familial status, veteran status, and other protected characteristics. The Vice President of Operations has the authority to veto any decision made by the position’s supervisor.
Full job record
| Job ID | bdff4eb1c394aa3176503de631e3d22f53ffec66 |
| Org ID | a882db7e-c070-4ff0-b856-82a33d476a77 |
| Source ID | 011c1573-fd90-4380-b548-fcb74299473b |
| Board ID | 011c1573-fd90-4380-b548-fcb74299473b |
| Provider | jazzhr |
| Provider Job Key | 80chPHHDgp |
| Title | Cook - Big E's Sports Grill EBL |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Grand Rapids, MI, 49546 |
| Department | — |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | MI |
| City | Grand Rapids |
| Salary Raw | USD |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://suburbaninns.applytojob.com/apply/80chPHHDgp/Cook-Big-Es-Sports-Grill-EBL |
| Apply URL | https://suburbaninns.applytojob.com/apply/80chPHHDgp/Cook-Big-Es-Sports-Grill-EBL |
| First Seen At | 2026-05-30 05:38:09Z |
| Last Seen At | 2026-06-06 18:44:23Z |
| Last Checked At | 2026-06-06 18:44:23Z |
| Last Changed At | 2026-05-30 05:38:09Z |
| Inactive At | — |
| Source Posted At | 2026-05-22 00:00:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=jazzhr/board=suburbaninns/date=2026-06-06/2026-06-06T18-44-20-977Z-b111086e91c09692e005efd6014438d60079061c4f392eb5c69b7f194bdd2113.json |
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"detail": {
"url": "https://suburbaninns.applytojob.com/apply/jobs/details/80chPHHDgp?&",
"heading": "Cook - Big E's Sports Grill EBL",
"html_title": "JazzHR » Job Listings",
"canonical_url": "https://suburbaninns.applytojob.com/apply/80chPHHDgp/Cook-Big-Es-Sports-Grill-EBL",
"description_html": "<p> <img alt=\"\" height=\"113\" src=\"https://assets.jazz.co/customers/customer_20141223193601_EPITO43CVMXIEG0Y/layout/20220407161252-image.png\" width=\"305\"><img alt=\"\" height=\"1\" src=\"https://assets.jazz.co/customers/customer_20141223193601_EPITO43CVMXIEG0Y/layout/20230322171506-image-20230322131506-3.gif\" width=\"1\"></p><p><span style=\"font-size:11pt;\"><span style=\"line-height:107%;\"><span style=\"font-family:Calibri, sans-serif;\"><b>Big E's is a fast-paced, high-energy workplace, with endless opportunities for skill development and advancement. Come join the best team in the Food and Beverage and the Hospitality Industries! </b></span></span></span></p><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\"><b>* Cook Shifts:</b> 2nd</span></span></p><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\"><b>* Cook Wage:</b> $14-18/hr, based on experience</span></span></p><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\"><b>* Cook Position can be used as a paid internship</b></span></span></p><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\"><b>Cook Benefits Include:</b></span></span></p><ul><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Hotel and restaurant discounts</span></span></li><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Earned Paid Time Off for ALL Team Members</span></span></li><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Insurance (health, vision, dental, life) for full time Team Members</span></span></li><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Flexible schedules </span></span></li><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Holiday Pay</span></span></li><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">8 hours of paid volunteer time per year </span></span></li><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Advancement and professional growth opportunities</span></span></li><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">100% paid maternity/paternity or adoption leave for those who qualify for FMLA</span></span></li><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Employee Assistance Program (EAP) through Pine Rest (3 free counseling visits, online library, and access to legal, financial and elder care consultations)</span></span></li></ul><p style=\"text-align:justify;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\"><b>Cook Position Summary: </b></span></span></p><p style=\"text-align:justify;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Responsible for preparing all food items, while following local health department standards, Suburban Inns’ Core Values, and Suburban Inns/Big E’s standards, as well as going above and beyond to ensure that guests are 100% satisfied.</span></span></p><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\"><b>Cook Essential Functions:</b></span></span></p><ul><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Greet guests in a friendly, positive manner. Ask questions of guests and make personal connections to make them feel they are welcome and valued</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Prepare all required items according to make sheets/recipes while upholding Big E’s standards</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Set up service units with needed items</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Service items in accordance with established portions and presentation standards</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Notify the Back of House Manager of expected shortages</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Ensure that assigned work areas and equipment are clean and sanitary</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Set up, maintain, clean, and break down prep cook station</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Adhere to local health and safety regulations</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Maintain any logs required by the health department</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Follow all Suburban Inns processes</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Exhibit regular and recurrent attendance records</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Other duties as requested by management</span></span></li></ul><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\"><b>Cook Position Requirements:</b></span></span></p><p style=\"margin-right:19px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Cook Minimum Knowledge: Requires ability to interpret/extract information and/or perform arithmetic functions. May require typing, record keeping, or word processing. Good communication skills</span></span></p><p style=\"margin-right:19px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Cook Formal Education and Job-Related Experience: Prior restaurant experience preferred</span></span></p><p style=\"margin-right:19px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Cook License, Registration, and/or Certification Required: ServSafe Food and Allergen Certification</span></span></p><p style=\"margin-right:19px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Cook Work Schedule: Work regularly requires or varies between day, evening, night, holiday, and/or weekend assignments. Schedule varies according to business demands and needs</span></span></p><p style=\"margin-right:19px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Cook Required Travel: Position does not require travel to other Suburban Inns properties or client locations. Work is completed on the property</span></span></p><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\"><b>Cook Uniform and Appearance Guidelines:</b></span></span></p><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Cook Uniform: Uniform shirt and hat will be provided. Suburban Inns approved black slacks or Dockers (no yoga-style) and black, close-toed, non-slip shoes are the responsibility of the Cook. </span></span></p><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Cook Appearance: Hair must be kept well-groomed. All facial piercings and tattoos that are not covered by a work uniform must be approved by management. Any tattoo that is deemed offensive to co-workers, guests, vendors or others in the workplace based on racial, sexual, religious, ethnic, or other characteristics or attributes of a sensitive or legally protected nature are not permitted and must remain covered or concealed at all times. This policy will be administered by the position’s supervisor, without regard to race, religion, age, sex, national origin, disability, height, weight, genetics, familial status, veteran status, and other protected characteristics. The Vice President of Operations has the authority to veto any decision made by the position’s supervisor.</span></span></p><p></p><p style=\"text-align:center;\"><img alt=\"\" height=\"176\" src=\"https://assets.jazz.co/customers/customer_20141223193601_EPITO43CVMXIEG0Y/layout/20220812143659-Inn-Crowd-Banner.png\" width=\"476\"></p><p><img alt=\"\" height=\"1\" src=\"https://assets.jazz.co/customers/customer_20141223193601_EPITO43CVMXIEG0Y/layout/20230322171506-image-20230322131506-4.gif\" width=\"1\"></p>",
"description_text": " \n Big E's is a fast-paced, high-energy workplace, with endless opportunities for skill development and advancement. Come join the best team in the Food and Beverage and the Hospitality Industries!\n * Cook Shifts: 2nd\n * Cook Wage: $14-18/hr, based on experience\n * Cook Position can be used as a paid internship\n Cook Benefits Include:\n Hotel and restaurant discounts\n Earned Paid Time Off for ALL Team Members\n Insurance (health, vision, dental, life) for full time Team Members\n Flexible schedules\n Holiday Pay\n 8 hours of paid volunteer time per year\n Advancement and professional growth opportunities\n 100% paid maternity/paternity or adoption leave for those who qualify for FMLA\n Employee Assistance Program (EAP) through Pine Rest (3 free counseling visits, online library, and access to legal, financial and elder care consultations)\n Cook Position Summary:\n Responsible for preparing all food items, while following local health department standards, Suburban Inns’ Core Values, and Suburban Inns/Big E’s standards, as well as going above and beyond to ensure that guests are 100% satisfied.\n Cook Essential Functions:\n Greet guests in a friendly, positive manner. Ask questions of guests and make personal connections to make them feel they are welcome and valued\n Prepare all required items according to make sheets/recipes while upholding Big E’s standards\n Set up service units with needed items\n Service items in accordance with established portions and presentation standards\n Notify the Back of House Manager of expected shortages\n Ensure that assigned work areas and equipment are clean and sanitary\n Set up, maintain, clean, and break down prep cook station\n Adhere to local health and safety regulations\n Maintain any logs required by the health department\n Follow all Suburban Inns processes\n Exhibit regular and recurrent attendance records\n Other duties as requested by management\n Cook Position Requirements:\n Cook Minimum Knowledge: Requires ability to interpret/extract information and/or perform arithmetic functions. May require typing, record keeping, or word processing. Good communication skills\n Cook Formal Education and Job-Related Experience: Prior restaurant experience preferred\n Cook License, Registration, and/or Certification Required: ServSafe Food and Allergen Certification\n Cook Work Schedule: Work regularly requires or varies between day, evening, night, holiday, and/or weekend assignments. Schedule varies according to business demands and needs\n Cook Required Travel: Position does not require travel to other Suburban Inns properties or client locations. Work is completed on the property\n Cook Uniform and Appearance Guidelines:\n Cook Uniform: Uniform shirt and hat will be provided. Suburban Inns approved black slacks or Dockers (no yoga-style) and black, close-toed, non-slip shoes are the responsibility of the Cook.\n Cook Appearance: Hair must be kept well-groomed. All facial piercings and tattoos that are not covered by a work uniform must be approved by management. Any tattoo that is deemed offensive to co-workers, guests, vendors or others in the workplace based on racial, sexual, religious, ethnic, or other characteristics or attributes of a sensitive or legally protected nature are not permitted and must remain covered or concealed at all times. This policy will be administered by the position’s supervisor, without regard to race, religion, age, sex, national origin, disability, height, weight, genetics, familial status, veteran status, and other protected characteristics. The Vice President of Operations has the authority to veto any decision made by the position’s supervisor.\n \n ",
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"description": "<p> <img alt=\"\" height=\"113\" src=\"https://assets.jazz.co/customers/customer_20141223193601_EPITO43CVMXIEG0Y/layout/20220407161252-image.png\" width=\"305\"><img alt=\"\" height=\"1\" src=\"https://assets.jazz.co/customers/customer_20141223193601_EPITO43CVMXIEG0Y/layout/20230322171506-image-20230322131506-3.gif\" width=\"1\"></p><p><span style=\"font-size:11pt;\"><span style=\"line-height:107%;\"><span style=\"font-family:Calibri, sans-serif;\"><b>Big E's is a fast-paced, high-energy workplace, with endless opportunities for skill development and advancement. Come join the best team in the Food and Beverage and the Hospitality Industries! </b></span></span></span></p><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\"><b>* Cook Shifts:</b> 2nd</span></span></p><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\"><b>* Cook Wage:</b> $14-18/hr, based on experience</span></span></p><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\"><b>* Cook Position can be used as a paid internship</b></span></span></p><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\"><b>Cook Benefits Include:</b></span></span></p><ul><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Hotel and restaurant discounts</span></span></li><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Earned Paid Time Off for ALL Team Members</span></span></li><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Insurance (health, vision, dental, life) for full time Team Members</span></span></li><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Flexible schedules </span></span></li><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Holiday Pay</span></span></li><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">8 hours of paid volunteer time per year </span></span></li><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Advancement and professional growth opportunities</span></span></li><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">100% paid maternity/paternity or adoption leave for those who qualify for FMLA</span></span></li><li><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Employee Assistance Program (EAP) through Pine Rest (3 free counseling visits, online library, and access to legal, financial and elder care consultations)</span></span></li></ul><p style=\"text-align:justify;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\"><b>Cook Position Summary: </b></span></span></p><p style=\"text-align:justify;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Responsible for preparing all food items, while following local health department standards, Suburban Inns’ Core Values, and Suburban Inns/Big E’s standards, as well as going above and beyond to ensure that guests are 100% satisfied.</span></span></p><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\"><b>Cook Essential Functions:</b></span></span></p><ul><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Greet guests in a friendly, positive manner. Ask questions of guests and make personal connections to make them feel they are welcome and valued</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Prepare all required items according to make sheets/recipes while upholding Big E’s standards</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Set up service units with needed items</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Service items in accordance with established portions and presentation standards</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Notify the Back of House Manager of expected shortages</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Ensure that assigned work areas and equipment are clean and sanitary</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Set up, maintain, clean, and break down prep cook station</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Adhere to local health and safety regulations</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Maintain any logs required by the health department</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Follow all Suburban Inns processes</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Exhibit regular and recurrent attendance records</span></span></li><li style=\"margin-left:8px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Other duties as requested by management</span></span></li></ul><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\"><b>Cook Position Requirements:</b></span></span></p><p style=\"margin-right:19px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Cook Minimum Knowledge: Requires ability to interpret/extract information and/or perform arithmetic functions. May require typing, record keeping, or word processing. Good communication skills</span></span></p><p style=\"margin-right:19px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Cook Formal Education and Job-Related Experience: Prior restaurant experience preferred</span></span></p><p style=\"margin-right:19px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Cook License, Registration, and/or Certification Required: ServSafe Food and Allergen Certification</span></span></p><p style=\"margin-right:19px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Cook Work Schedule: Work regularly requires or varies between day, evening, night, holiday, and/or weekend assignments. Schedule varies according to business demands and needs</span></span></p><p style=\"margin-right:19px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Cook Required Travel: Position does not require travel to other Suburban Inns properties or client locations. Work is completed on the property</span></span></p><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\"><b>Cook Uniform and Appearance Guidelines:</b></span></span></p><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Cook Uniform: Uniform shirt and hat will be provided. Suburban Inns approved black slacks or Dockers (no yoga-style) and black, close-toed, non-slip shoes are the responsibility of the Cook. </span></span></p><p><span style=\"font-size:12px;\"><span style=\"font-family:'Lucida Sans Unicode', 'Lucida Grande', sans-serif;\">Cook Appearance: Hair must be kept well-groomed. All facial piercings and tattoos that are not covered by a work uniform must be approved by management. Any tattoo that is deemed offensive to co-workers, guests, vendors or others in the workplace based on racial, sexual, religious, ethnic, or other characteristics or attributes of a sensitive or legally protected nature are not permitted and must remain covered or concealed at all times. This policy will be administered by the position’s supervisor, without regard to race, religion, age, sex, national origin, disability, height, weight, genetics, familial status, veteran status, and other protected characteristics. The Vice President of Operations has the authority to veto any decision made by the position’s supervisor.</span></span></p><p></p><p style=\"text-align:center;\"><img alt=\"\" height=\"176\" src=\"https://assets.jazz.co/customers/customer_20141223193601_EPITO43CVMXIEG0Y/layout/20220812143659-Inn-Crowd-Banner.png\" width=\"476\"></p><p><img alt=\"\" height=\"1\" src=\"https://assets.jazz.co/customers/customer_20141223193601_EPITO43CVMXIEG0Y/layout/20230322171506-image-20230322131506-4.gif\" width=\"1\"></p>",
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"addressRegion": "MI",
"addressLocality": "Grand Rapids"
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"validThrough": "2026-08-20",
"uniqueJobCode": "job_20260507183501_NOKQAOTYOISGYRWK",
"employmentType": "FULL_TIME",
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},
"list_job": {
"id": "80chPHHDgp",
"title": "Cook - Big E's Sports Grill EBL",
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