bluedoor data·Job Postings API·bluedoor.sh ↗

HomeCompaniesCareers Superior Ymca Icims ComBear Valley Camp Cook

Bear Valley Camp Cook

Careers Superior Ymca Icims Com · Nevada City, CA, US · Active · $760–$800 · iCIMS

Job facts

FieldValue
CompanyCareers Superior Ymca Icims Com
TitleBear Valley Camp Cook
Normalized title-
Department / teamResident Camp
LocationNevada City, CA, United States
Work model-
Employment typePart Time
Salary$760–$800
Statusactive
ATS provideriCIMS
Posted / first seen2026-02-23 / 2026-05-31
Changed / last seen2026-06-01 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from Careers Superior Ymca Icims Com.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through iCIMS.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Nevada City.Open
Department jobsActive postings in Resident Camp.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyCareers Superior Ymca Icims Com
Source7a0cd1b6-1138-469e-9b0f-aa61a54e899f
ATS provideriCIMS

Description

Overview The Camp Cook provides meal preparation (breakfast, lunch and dinner) for 60-90 hungry camp participants. The job requires excellent organizational and people skills. The Cook is a camp leader role that influences the morale, culture and success of camp. Room and board are included. This job announcement is not intended to be inclusive of all functions, responsibilities and qualifications associated with the position, however, representative of the essential job functions and typical criteria considered necessary to successfully perform the position. Responsibilities Places food and supply orders. Supervise kitchen crew-volunteers. Supervises the food and supply deliveries. Maintains current inventory. Responsible for cleanliness of the kitchen, appliances. Prepares and serves meals as scheduled. Ultimately responsible for cleaning the ovens, stoves, grill, and meal preparation area for assigned meals. Ultimately responsible for the kitchen cleanup process for assigned meals. Ensures that the kitchen is in tip-top shape, meeting Health Department requirements, at all times. Reports maintenance needs to the Property Manager. Qualifications 18 years of age. High School Diploma or GED. Culinary training preferred. Current food handler's certification. One to two years’ experience cooking for large dining enterprises, eighty (80) people or more. Ability to manage multiple tasks and meet time schedules. Good personal hygiene habits. Ability to traverse camp properties and other outdoor sites. Ability to stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 40-50 pounds without assistance. Ability to operate kitchen equipment. Benefits Competitive compensation Comprehensive health benefits - Medical, Dental, Vision for full-time employees - 60% YMCA covered medical benefits for full-time employees and their families Retirement benefits – 10% employer contribution after completion of eligibility requirements Employee Assistance Program for all employees that is available to help employees overcome emotional, family, or other personal problems; offers guidance on financial and legal issues; improves health and wellness, and much more CPR/First Aid Certification provided by YMCA Use of YMCA of Superior California Fitness facilities, camps, and rental facilities Paid time off benefits for part-time and full-time employees upon completion of eligibility requirements Training and staff development for all employees Posted Salary Range USD $760.00 - USD $800.00 /Wk.

Full job record

Job IDbd74d1c34d1aa94d2c7fadf2dbb37b47f75f4920
Org IDdd8d5f00-e3b6-4761-bf59-bb4c1fb63837
Source ID7a0cd1b6-1138-469e-9b0f-aa61a54e899f
Board ID7a0cd1b6-1138-469e-9b0f-aa61a54e899f
Providericims
Provider Job Key6529
TitleBear Valley Camp Cook
Normalized Title
Statusactive
Activeyes
Location TextNevada City, CA, US
DepartmentResident Camp
Team
Employment Typepart_time
Workplace Type
Remote Policy
CountryUnited States
RegionCA
CityNevada City
Salary RawOverview The Camp Cook provides meal preparation (breakfast, lunch and dinner) for 60-90 hungry camp participants. The job requires excellent organizational and people skills. The Cook is a camp leader role that influences the morale, culture and success of camp. Room and board are included. This job announcement is not intended to be inclusive of all functions, responsibilities and qualifications associated with the position, however, representative of the essential job functions and typical criteria considered necessary to successfully perform the position. Responsibilities Places food and supply orders. Supervise kitchen crew-volunteers. Supervises the food and supply deliveries. Maintains current inventory. Responsible for cleanliness of the kitchen, appliances. Prepares and serves meals as scheduled. Ultimately responsible for cleaning the ovens, stoves, grill, and meal preparation area for assigned meals. Ultimately responsible for the kitchen cleanup process for assigned meals. Ensures that the kitchen is in tip-top shape, meeting Health Department requirements, at all times. Reports maintenance needs to the Property Manager. Qualifications 18 years of age. High School Diploma or GED. Culinary training preferred. Current food handler's certification. One to two years’ experience cooking for large dining enterprises, eighty (80) people or more. Ability to manage multiple tasks and meet time schedules. Good personal hygiene habits. Ability to traverse camp properties and other outdoor sites. Ability to stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 40-50 pounds without assistance. Ability to operate kitchen equipment. Benefits Competitive compensation Comprehensive health benefits - Medical, Dental, Vision for full-time employees - 60% YMCA covered medical benefits for full-time employees and their families Retirement benefits – 10% employer contribution after completion of eligibility requirements Employee Assistance Program for all employees that is available to help employees overcome emotional, family, or other personal problems; offers guidance on financial and legal issues; improves health and wellness, and much more CPR/First Aid Certification provided by YMCA Use of YMCA of Superior California Fitness facilities, camps, and rental facilities Paid time off benefits for part-time and full-time employees upon completion of eligibility requirements Training and staff development for all employees Posted Salary Range USD $760.00 - USD $800.00 /Wk.
Salary Min760
Salary Max800
Salary CurrencyUSD
Salary Period
Source URLhttps://careers-superior-ymca.icims.com/jobs/6529/bear-valley-camp-cook/job
Apply URLhttps://careers-superior-ymca.icims.com/jobs/6529/bear-valley-camp-cook/job
First Seen At2026-05-31 18:42:26Z
Last Seen At2026-06-06 08:27:16Z
Last Checked At2026-06-06 08:27:16Z
Last Changed At2026-06-01 13:44:25Z
Inactive At
Source Posted At2026-02-23 05:00:00Z
Source Updated At2026-05-29 22:25:12Z
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=icims/board=careers-superior-ymca.icims.com/date=2026-06-06/2026-06-06T08-27-15-284Z-b002d0c8049ed1e89ddf4aef292afd694c6f296bc7fede156f7f96000c4168b0.json
Event Fields
{
  "content_hash": "fbf5e59e5ffca9e1c355a7b6c157429329ff97545f3dfcd02d910c3a5a456cd0",
  "source_hash": "bf6a0a19e56b415d9fa44a0a66004510b186e1caa44e12dd59757f863ae9725d",
  "last_changed_at": "2026-06-01T13:44:25.182Z",
  "active_status": "active"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "Nevada City, CA, US",
    "city": "Nevada City",
    "region": "CA",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": 800,
  "salary_min": 760,
  "inferred_at": "2026-06-06T08:27:16.057Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Nevada City, CA, US",
      "city": "Nevada City",
      "region": "CA",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": "USD"
}
Extensions
{}
Native Structured
{
  "json_ld": {
    "url": "https://careers-superior-ymca.icims.com/jobs/6529/bear-valley-camp-cook/job",
    "@type": "JobPosting",
    "title": "Bear Valley Camp Cook",
    "@context": "http://schema.org",
    "datePosted": "2026-02-23T05:00:00.000Z",
    "description": "<h2>Overview</h2>\n<p>The <strong>Camp Cook</strong> provides meal preparation (breakfast, lunch and dinner) for 60-90 hungry camp participants. The job requires excellent organizational and people skills. The Cook is a camp leader role that influences the morale, culture and success of camp.</p>\n<p><em>Room and board are included.</em></p>\n<p> </p>\n<p><em>This job announcement is not intended to be inclusive of all functions, responsibilities and qualifications associated with the position, however, representative of the essential job functions and typical criteria considered necessary to successfully perform the position.</em></p>\n<h2>Responsibilities</h2>\n<ul>\n <li>Places food and supply orders.</li>\n <li>Supervise kitchen crew-volunteers.</li>\n <li>Supervises the food and supply deliveries.</li>\n <li>Maintains current inventory.</li>\n <li>Responsible for cleanliness of the kitchen, appliances.</li>\n <li>Prepares and serves meals as scheduled.</li>\n <li>Ultimately responsible for cleaning the ovens, stoves, grill, and meal preparation area for assigned meals.</li>\n <li>Ultimately responsible for the kitchen cleanup process for assigned meals.</li>\n <li>Ensures that the kitchen is in tip-top shape, meeting Health Department requirements, at all times.</li>\n <li>Reports maintenance needs to the Property Manager.</li>\n</ul>\n<h2>Qualifications</h2>\n<ul>\n <li>18 years of age.</li>\n <li>High School Diploma or GED. Culinary training preferred.</li>\n <li>Current food handler's certification.</li>\n <li>One to two years’ experience cooking for large dining enterprises, eighty (80) people or more.</li>\n <li>Ability to manage multiple tasks and meet time schedules.</li>\n <li>Good personal hygiene habits.</li>\n <li>Ability to traverse camp properties and other outdoor sites.</li>\n <li>Ability to stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 40-50 pounds without assistance.</li>\n <li>Ability to operate kitchen equipment. </li>\n</ul>\n<h2>Benefits</h2>\n<ul>\n <li>Competitive compensation</li>\n <li>Comprehensive health benefits - Medical, Dental, Vision for full-time employees - 60% YMCA covered medical benefits for full-time employees and their families</li>\n <li>Retirement benefits – 10% employer contribution after completion of eligibility requirements</li>\n <li>Employee Assistance Program for all employees that is available to help employees overcome emotional, family, or other personal problems; offers guidance on financial and legal issues; improves health and wellness, and much more</li>\n <li>CPR/First Aid Certification provided by YMCA</li>\n <li>Use of YMCA of Superior California Fitness facilities, camps, and rental facilities</li>\n <li>Paid time off benefits for part-time and full-time employees upon completion of eligibility requirements</li>\n <li>Training and staff development for all employees</li>\n</ul>\n<h2>Posted Salary Range</h2>USD $760.00 - USD $800.00 /Wk.",
    "directApply": true,
    "jobLocation": [
      {
        "@type": "Place",
        "address": {
          "@type": "PostalAddress",
          "postalCode": "95959",
          "addressRegion": "CA",
          "streetAddress": "10425 Bowman Lake Rd",
          "addressCountry": "US",
          "addressLocality": "Nevada City",
          "postOfficeBoxNumber": "UNAVAILABLE"
        }
      }
    ],
    "validThrough": "2026-06-12T04:00:00.000Z",
    "employmentType": "PART_TIME",
    "hiringOrganization": {
      "logo": "https://theybrand.org/wordpress/wp-content/uploads/2019/10/logo-aoi-blu.jpg",
      "name": "YMCA of Superior California",
      "@type": "Organization",
      "sameAs": "https://www.ymcasuperiorcal.org/"
    },
    "occupationalCategory": "Resident Camp"
  },
  "detail_meta": {
    "url": "https://careers-superior-ymca.icims.com/jobs/6529/bear-valley-camp-cook/job?in_iframe=1",
    "http_status": 200,
    "content_type": "text/html;charset=UTF-8",
    "response_bytes": 32266,
    "compact_response_bytes": 4182,
    "original_response_bytes": 32266
  },
  "sitemap_job": {
    "id": "6529",
    "url": "https://careers-superior-ymca.icims.com/jobs/6529/bear-valley-camp-cook/job",
    "slug": "bear-valley-camp-cook",
    "lastmod": "2026-05-29T18:25:12-04:00"
  },
  "detail_errors": []
}
Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/bd74d1c34d1aa94d2c7fadf2dbb37b47f75f4920?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/dd8d5f00-e3b6-4761-bf59-bb4c1fb63837JSON
GET https://api.bluedoor.sh/job-postings/v1/sources/7a0cd1b6-1138-469e-9b0f-aa61a54e899fJSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/bd74d1c34d1aa94d2c7fadf2dbb37b47f75f4920/eventsJSON