Cook's Helper - Gordon Ramsay Burger - Steady Extra (Flamingo LV)

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    "ExternalDescriptionStr": "<p><span style=\"font-family: Arial, sans-serif;\"><strong>JOB SUMMARY:</strong></span></p><p><span style=\"font-family: Arial, sans-serif;\">The Cook’s Helper is responsible for assisting the cooks in&nbsp;preparing recipes and food items in accordance with the Executive Chef’s requirements.</span></p><p>&nbsp;</p><p><span style=\"font-family: Arial, sans-serif;\"><strong>ESSENTIAL JOB FUNCTIONS:</strong> &nbsp;</span></p><ul><li><span style=\"font-family: Arial, sans-serif;\">Prepare, sautés, broiled, fried, baked and grilled food items in accordance to kitchen needs.&nbsp;</span></li><li><span style=\"font-family: Arial, sans-serif;\">Helping to do preparation work; cutting, slicing, dicing, etc.&nbsp;</span></li><li><span style=\"font-family: Arial, sans-serif;\">Perform various job duties that will include in assisting the operation of grill, fryer, broiler, oven and French top in accordance with kitchen needs.</span></li><li><span style=\"font-family: Arial, sans-serif;\">Perform preliminary preparation work in a timely manner.</span></li><li><span style=\"font-family: Arial, sans-serif;\">Ensures ingredient supply levels are accurate.&nbsp;</span></li><li><span style=\"font-family: Arial, sans-serif;\">Move items from shelves to carts and transport to assigned stations for restocking purposes.</span></li><li><span style=\"font-family: Arial, sans-serif;\">Maintains the required par of food items in their assigned station from support areas throughout the property.</span></li><li><span style=\"font-family: Arial, sans-serif;\">Understand proper safety and health codes and regulations and maintain them regularly.</span></li><li><span style=\"font-family: Arial, sans-serif;\">Ensure all areas assigned are clean and free of debris</span></li><li><span style=\"font-family: Arial, sans-serif;\">To assist with any other job related duties that may be assigned.</span></li></ul><p>&nbsp;</p><p><span style=\"font-family: Arial, sans-serif;\"><strong>QUALIFICATIONS:</strong> &nbsp;</span></p><ul><li><span style=\"font-family: Arial, sans-serif;\">Work requires effective communication in English, both verbal and written form in a professional manner.&nbsp;</span></li><li><span style=\"font-family: Arial, sans-serif;\">Work requires a minimum of two years experience as a cook.</span></li><li><span style=\"font-family: Arial, sans-serif;\">Work requires a neat appearance with good personal hygiene.</span></li><li><span style=\"font-family: Arial, sans-serif;\">Two years fry cook experience is required.</span></li><li><span style=\"font-family: Arial, sans-serif;\">Previous experience cooking eggs is preferred.</span></li><li><span style=\"font-family: Arial, sans-serif;\">Previous work experience with a point of sales system is preferred.</span></li><li><span style=\"font-family: Arial, sans-serif;\">Must be able to provide your own tools, including a chef’s knife, carving/slicing knife, metal spatula, metal tongs, carving fork and a paring knife.</span></li><li><span style=\"font-family: Arial, sans-serif;\">Must be able to work any day of the week and during any shift.</span></li><li><span style=\"font-family: Arial, sans-serif;\">Must be able to get along with co-workers and must be able to work as a team.</span></li></ul><p>&nbsp;</p><p><span style=\"font-family: Arial, sans-serif;\"><strong>PHYSICAL, MENTAL AND ENVIRONMENTAL DEMANDS:&nbsp;</strong>&nbsp;</span></p><p style=\"margin-left: 0.25in;\"><span style=\"font-family: Arial, sans-serif;\">Work requires ability to work from a standing position for extended periods of time.&nbsp;Loud, fast paced environment, multiple tasks to be handled under time constraint.&nbsp; &nbsp;Requires standing, walking, bending, pushing, pulling, lifting and reaching throughout the shift. Must be able to handle a heavy business volume in a timely manner. Work requires pushing carts up to 70lbs, lifting full pots up to 100lbs, repetitive stirring, extreme hot and cold work conditions, and bending at the waist.</span></p>",
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