Home › Companies › Careers Preshomes Icims Com › Nutrition & Culinary Supervisor
Nutrition & Culinary Supervisor
Careers Preshomes Icims Com · St. Paul, MN, US · Active · $25–$27 / hour · iCIMS
Job facts
| Field | Value |
|---|---|
| Company | Careers Preshomes Icims Com |
| Title | Nutrition & Culinary Supervisor |
| Normalized title | - |
| Department / team | Nutrition & Culinary Leadership |
| Location | St. Paul, MN, United States |
| Work model | - |
| Employment type | Full Time |
| Salary | $25–$27 / hour |
| Status | active |
| ATS provider | iCIMS |
| Posted / first seen | 2026-06-04 / 2026-06-06 |
| Changed / last seen | 2026-06-06 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Careers Preshomes Icims Com. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through iCIMS. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in St. Paul. | Open |
| Department jobs | Active postings in Nutrition & Culinary Leadership. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Careers Preshomes Icims Com |
| Source | aac2a503-1dc4-4b94-b8b9-5ebeb5d469a7 |
| ATS provider | iCIMS |
Description
Overview
Presbyterian Homes & Services - Lexington Landing is seeking a Nutrition & Culinary Supervisor to join its team. The Nutrition & Culinary Services Supervisor is responsible for creating high quality meals and dining experiences for customers by supervising and instructing Nutrition & Culinary Services staff, and participating in meal preparation and service consistent with regulations and established policies, procedures and best practices.
SCHEDULE/HOURS: This position typically works eight hour shifts and weekend rotation.
REPORTING STRUCTURE: The Nutrition & Culinary Services Supervisor reports directly to the Nutrition & Culinary Services Director and may take work direction from the Nutrition & Culinary Services Assistant Director. The Nutrition & Culinary Services Supervisor may supervise the work of Cooks/Chefs, Servers, and Lead Servers as assigned at the site.
ABOUT THIS COMMUNITY
900 Old Lexington Ave S
St. Paul, MN 55116
Lexington Landing is conveniently situated at the base of Lexington Parkway at West 7th Street. Lexington Landing is owned by the J. A. Wedum Foundation and managed by PHS Management, LLC.
As an employee you can take advantage of a variety of amenities such as:
- Access to bus route
- Discounted employee meals
- Free Fitness Center access
This community offers the following care options: Independent Living, Assisted Living and Assisted Living with Memory Care.
Responsibilities
Responsibilities include but are not limited to:
• Oversee and assist with meal preparation and service based on established menus, regulations, established polices, procedures and best practices. • Regularly solicit customer feedback and incorporate solutions regarding the quality and satisfaction with meals served into meal and service planning. • Assist with menu planning. • Maintain and monitor accurate meal documentation records per established procedures. • Assist with cleaning of equipment and work areas. • Participate in resident care conferences as assigned.
Qualifications
Must possess, as a minimum a high school or equivalent education. Completion of a food service supervisor course preferred, Certified Dietary Manager preferred.
One (1) year food service experience in a restaurant, health care or senior services setting.
Knowledge of state and federal food-handling and kitchen regulations (Serve Safe Certification). Must possess knowledge of food service operations.
Must have flexibility, personal integrity, and the ability to work effectively with residents, coworkers, family members, visitors, and the general public.
Demonstrated compatibility with PHS's mission and operating philosophies.
Demonstrated ability to read, write, speak and understand the English language to communicate with all customers.
Pay Range The estimated starting pay range for this role is $25.46 - $27.41 per hour. This good faith estimate is based upon PHS’s typical starting pay range for this role. Actual pay range depends upon many factors including each individual employee’s qualifications and market conditions and is subject to change.
Benefits
Full-time benefits-eligible employment begins at a minimum of 30 hours per week:
Health, and dental, including applicable HSA & FSA
Employer Contribution to HSA for eligible Health Plans
Life insurance (AD&D)
Retirement, with eligibility for an employer match
Holiday pay and extended sick
Full and Part-time benefits-eligible employment working between 20-29 hours per week:
Vision insurance
Voluntary short-term & long-term disability
Accident & hospitalization coverage
Education assistance programs
All employees:
Accrue PTO (Paid time off)
Same-day pay
Employee assistance program (EAP)
College partnership educational discounts
Access to Learn to Live Resources
About PHS
8
Presbyterian Homes & Services (PHS), based in St. Paul, Minnesota, is a nonprofit, faith-based organization providing a broad array of high-quality housing choices, care and services options for older adults. Some 8,000 employees serve more than 41,800 older adults through 60 PHS-affiliated senior living communities in Minnesota, Iowa and Wisconsin, and through Optage® home and community services. PHS is also co-owner of Genevive, the largest geriatric primary care practice in Minnesota, providing comprehensive care for more than 15,500 older adults. Established in 1955, PHS has earned the reputation as an innovative leader dedicated to promoting independence, purposeful living and the overall well-being for those they serve. Today, PHS is one of the largest nonprofit providers of senior housing and services in the nation.
PHS is an EEO/AA employer. All applicants will receive consideration for employment regardless of their race, color, creed, religion, national origin, sex, sexual orientation, disability, age, marital status, or status with regard to public assistance.
Full job record
| Job ID | bcb13ffcc3eeefe315cd7e15846d2268eab77486 |
| Org ID | 4e232a63-1c9a-4817-8e89-be13f96d269a |
| Source ID | aac2a503-1dc4-4b94-b8b9-5ebeb5d469a7 |
| Board ID | aac2a503-1dc4-4b94-b8b9-5ebeb5d469a7 |
| Provider | icims |
| Provider Job Key | 29058 |
| Title | Nutrition & Culinary Supervisor |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | St. Paul, MN, US |
| Department | Nutrition & Culinary Leadership |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | MN |
| City | St. Paul |
| Salary Raw | Overview Presbyterian Homes & Services - Lexington Landing is seeking a Nutrition & Culinary Supervisor to join its team. The Nutrition & Culinary Services Supervisor is responsible for creating high quality meals and dining experiences for customers by supervising and instructing Nutrition & Culinary Services staff, and participating in meal preparation and service consistent with regulations and established policies, procedures and best practices. SCHEDULE/HOURS: This position typically works eight hour shifts and weekend rotation. REPORTING STRUCTURE: The Nutrition & Culinary Services Supervisor reports directly to the Nutrition & Culinary Services Director and may take work direction from the Nutrition & Culinary Services Assistant Director. The Nutrition & Culinary Services Supervisor may supervise the work of Cooks/Chefs, Servers, and Lead Servers as assigned at the site. ABOUT THIS COMMUNITY 900 Old Lexington Ave S St. Paul, MN 55116 Lexington Landing is conveniently situated at the base of Lexington Parkway at West 7th Street. Lexington Landing is owned by the J. A. Wedum Foundation and managed by PHS Management, LLC. As an employee you can take advantage of a variety of amenities such as: - Access to bus route - Discounted employee meals - Free Fitness Center access This community offers the following care options: Independent Living, Assisted Living and Assisted Living with Memory Care. Responsibilities Responsibilities include but are not limited to: • Oversee and assist with meal preparation and service based on established menus, regulations, established polices, procedures and best practices. • Regularly solicit customer feedback and incorporate solutions regarding the quality and satisfaction with meals served into meal and service planning. • Assist with menu planning. • Maintain and monitor accurate meal documentation records per established procedures. • Assist with cleaning of equipment and work areas. • Participate in resident care conferences as assigned. Qualifications Must possess, as a minimum a high school or equivalent education. Completion of a food service supervisor course preferred, Certified Dietary Manager preferred. One (1) year food service experience in a restaurant, health care or senior services setting. Knowledge of state and federal food-handling and kitchen regulations (Serve Safe Certification). Must possess knowledge of food service operations. Must have flexibility, personal integrity, and the ability to work effectively with residents, coworkers, family members, visitors, and the general public. Demonstrated compatibility with PHS's mission and operating philosophies. Demonstrated ability to read, write, speak and understand the English language to communicate with all customers. Pay Range The estimated starting pay range for this role is $25.46 - $27.41 per hour. This good faith estimate is based upon PHS’s typical starting pay range for this role. Actual pay range depends upon many factors including each individual employee’s qualifications and market conditions and is subject to change. Benefits Full-time benefits-eligible employment begins at a minimum of 30 hours per week: Health, and dental, including applicable HSA & FSA Employer Contribution to HSA for eligible Health Plans Life insurance (AD&D) Retirement, with eligibility for an employer match Holiday pay and extended sick Full and Part-time benefits-eligible employment working between 20-29 hours per week: Vision insurance Voluntary short-term & long-term disability Accident & hospitalization coverage Education assistance programs All employees: Accrue PTO (Paid time off) Same-day pay Employee assistance program (EAP) College partnership educational discounts Access to Learn to Live Resources About PHS 8 Presbyterian Homes & Services (PHS), based in St. Paul, Minnesota, is a nonprofit, faith-based organization providing a broad array of high-quality housing choices, care and services options for older adults. Some 8,000 employees serve more than 41,800 older adults through 60 PHS-affiliated senior living communities in Minnesota, Iowa and Wisconsin, and through Optage® home and community services. PHS is also co-owner of Genevive, the largest geriatric primary care practice in Minnesota, providing comprehensive care for more than 15,500 older adults. Established in 1955, PHS has earned the reputation as an innovative leader dedicated to promoting independence, purposeful living and the overall well-being for those they serve. Today, PHS is one of the largest nonprofit providers of senior housing and services in the nation. PHS is an EEO/AA employer. All applicants will receive consideration for employment regardless of their race, color, creed, religion, national origin, sex, sexual orientation, disability, age, marital status, or status with regard to public assistance. |
| Salary Min | 25.46 |
| Salary Max | 27.41 |
| Salary Currency | USD |
| Salary Period | hour |
| Source URL | https://careers-preshomes.icims.com/jobs/29058/nutrition-%26-culinary-supervisor/job |
| Apply URL | https://careers-preshomes.icims.com/jobs/29058/nutrition-%26-culinary-supervisor/job |
| First Seen At | 2026-06-06 08:32:34Z |
| Last Seen At | 2026-06-06 08:32:34Z |
| Last Checked At | 2026-06-06 08:32:34Z |
| Last Changed At | 2026-06-06 08:32:34Z |
| Inactive At | — |
| Source Posted At | 2026-06-04 04:00:00Z |
| Source Updated At | 2026-06-04 15:43:33Z |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=icims/board=careers-preshomes.icims.com/date=2026-06-06/2026-06-06T08-32-26-305Z-813ab880779d8089a1c530290124fbbb7f00c4ae612f5093877805c919d3deb1.json |
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"description": "<h2>Overview</h2>\n<p>Presbyterian Homes & Services - Lexington Landing is seeking a Nutrition & Culinary Supervisor to join its team. The Nutrition & Culinary Services Supervisor is responsible for creating high quality meals and dining experiences for customers by supervising and instructing Nutrition & Culinary Services staff, and participating in meal preparation and service consistent with regulations and established policies, procedures and best practices.</p>\n<p> </p>\n<p>SCHEDULE/HOURS: This position typically works eight hour shifts and weekend rotation.</p>\n<p> </p>\n<p>REPORTING STRUCTURE: The Nutrition & Culinary Services Supervisor reports directly to the Nutrition & Culinary Services Director and may take work direction from the Nutrition & Culinary Services Assistant Director. The Nutrition & Culinary Services Supervisor may supervise the work of Cooks/Chefs, Servers, and Lead Servers as assigned at the site.</p>\n<p> </p>\n<p> </p>\n<p><strong>ABOUT THIS COMMUNITY</strong></p>\n<p> </p>\n<p>900 Old Lexington Ave S</p>\n<p>St. Paul, MN 55116</p>\n<p> </p>\n<p>Lexington Landing is conveniently situated at the base of Lexington Parkway at West 7th Street. Lexington Landing is owned by the J. A. Wedum Foundation and managed by PHS Management, LLC.</p>\n<p> </p>\n<p>As an employee you can take advantage of a variety of amenities such as:</p>\n<p>- Access to bus route</p>\n<p>- Discounted employee meals</p>\n<p>- Free Fitness Center access</p>\n<p> </p>\n<p>This community offers the following care options: Independent Living, Assisted Living and Assisted Living with Memory Care.</p>\n<p> </p>\n<p> </p>\n<h2>Responsibilities</h2>\n<p>Responsibilities include but are not limited to:</p>\n<p> </p>\n<p>• Oversee and assist with meal preparation and service based on established menus, regulations, established polices, procedures and best practices. • Regularly solicit customer feedback and incorporate solutions regarding the quality and satisfaction with meals served into meal and service planning. • Assist with menu planning. • Maintain and monitor accurate meal documentation records per established procedures. • Assist with cleaning of equipment and work areas. • Participate in resident care conferences as assigned.</p>\n<h2>Qualifications</h2>\n<ul>\n <li>Must possess, as a minimum a high school or equivalent education. Completion of a food service supervisor course preferred, Certified Dietary Manager preferred.</li>\n <li>One (1) year food service experience in a restaurant, health care or senior services setting.</li>\n <li>Knowledge of state and federal food-handling and kitchen regulations (Serve Safe Certification). Must possess knowledge of food service operations.</li>\n <li>Must have flexibility, personal integrity, and the ability to work effectively with residents, coworkers, family members, visitors, and the general public.</li>\n <li>Demonstrated compatibility with PHS's mission and operating philosophies.</li>\n <li>Demonstrated ability to read, write, speak and understand the English language to communicate with all customers.</li>\n</ul>\n<h2>Pay Range</h2>The estimated starting pay range for this role is $25.46 - $27.41 per hour. This good faith estimate is based upon PHS’s typical starting pay range for this role. Actual pay range depends upon many factors including each individual employee’s qualifications and market conditions and is subject to change.\n<h2>Benefits</h2>\n<p><strong>Full-time benefits-eligible employment begins at a minimum of 30 hours per week:</strong></p>\n<ul>\n <li>Health, and dental, including applicable HSA & FSA</li>\n <li>Employer Contribution to HSA for eligible Health Plans</li>\n <li>Life insurance (AD&D)</li>\n <li>Retirement, with eligibility for an employer match</li>\n <li>Holiday pay and extended sick</li>\n</ul>\n<p> </p>\n<p><strong>Full and Part-time benefits-eligible employment working between 20-29 hours per week:</strong></p>\n<ul>\n <li>Vision insurance</li>\n <li>Voluntary short-term & long-term disability</li>\n <li>Accident & hospitalization coverage</li>\n <li>Education assistance programs</li>\n</ul>\n<p> </p>\n<p><strong>All employees:</strong></p>\n<ul>\n <li>Accrue PTO (Paid time off)</li>\n <li>Same-day pay</li>\n <li>Employee assistance program (EAP)</li>\n <li>College partnership educational discounts</li>\n <li>Access to Learn to Live Resources</li>\n</ul>\n<h2>About PHS</h2>\n<p>8</p>\n<p>Presbyterian Homes & Services (PHS), based in St. Paul, Minnesota, is a nonprofit, faith-based organization providing a broad array of high-quality housing choices, care and services options for older adults. 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