Home › Companies › 90B3CD81EBD17D283ED2B5899D15D088 › Cook - FT
Cook - FT
90B3CD81EBD17D283ED2B5899D15D088 · Grand Emerald Place - South Bend, IN 46614; 4010 S Ironwood Dr., South Bend, IN, 46614, USA · Deleted · $18–$20 / hour · Paycom ATS
Job facts
| Field | Value |
|---|---|
| Company | 90B3CD81EBD17D283ED2B5899D15D088 |
| Title | Cook - FT |
| Normalized title | - |
| Department / team | - |
| Location | South Bend, IN, United States |
| Work model | - |
| Employment type | Full Time |
| Salary | $18–$20 / hour |
| Status | deleted |
| ATS provider | Paycom ATS |
| Posted / first seen | 2026-01-01 / 2026-05-31 |
| Changed / last seen | 2026-06-03 / 2026-06-01 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from 90B3CD81EBD17D283ED2B5899D15D088. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through Paycom ATS. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in South Bend. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | 90B3CD81EBD17D283ED2B5899D15D088 |
| Source | 45260d50-12f4-449c-9a09-f3a3979777ce |
| ATS provider | Paycom ATS |
Description
Description
Prepare, cook and serve food for residents, by following established sanitation, safety, and dietary procedures.
Essential Job Functions:
• Prepares food in quantities according to the menu, recipe, and number of persons to be served
• Serves meals to residents, including the set-up and tear-down of food-service equipment
• Carries pans, kettles, and trays of food to resident dining areas and various workstations
• Prepares plates for residents from steam table
• Distributes supplies, utensils, and other portable equipment
• Cleans work areas, equipment, and utensils according to the proper procedures
• Washes cooking equipment, pots, pans, dishes, and utensils
• Removes garbage as needed
• Stores food in designated areas
• Monitors and records temperatures in refrigerators and freezers
• Delegates tasks to the Prep Cooks/Dietary Aides as approved by the Dietary Manager
• Reports any issues or problems that may arise to the Dietary Manager
• Complies with state and federal sanitation standards
• Complies with state, federal, and all other applicable health care and safety standards
• Attends in-services and other required meetings
• Performs other duties and tasks as assigned
Work Environment & Physical Activity:
• While performing the duties of this job, the employee is regularly exposed to extreme heat or cold, humidity, and danger of burns from stoves and/or hot liquids
• The employee is occasionally required to wear protective clothing
• The employee may be exposed to blood, body fluids, infectious diseases, air contaminants, and hazardous chemicals
• The noise level in the work environment is usually moderate
• The employee must regularly lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds
• While performing the duties of this job, the employee is frequently required to talk or hear, taste, smell, stand, walk, sit, stoop, kneel or crouch. The employee is frequently required to use hands and fingers, handle, and feel and occasionally climb or balance
• Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and the ability to adjust and focus
Qualifications
Experience & Qualifications:
• High School diploma or equivalent; minimum of 1 year of previous experience in food preparation preferred; or an equivalent combination of education and experience
• Previous experience in long-term care or hospital setting preferred
• Great communication skills to interact with various customers in conversations and writing
• Demonstrates accuracy and thoroughness
• Follows policies and procedures; completes tasks correctly and on time
• Adapts to changes in the work environment; Changes approach or method to best fit the situation; Able to deal with frequent change, delays, or unexpected events
• Ensures work responsibilities are covered when absent; arrives at meetings and appointments on time
• Observes safety and security procedures; reports potentially unsafe conditions; uses equipment and materials properly
• Treats others with respect and consideration regardless of their status or position; Accepts responsibility for own actions
Full job record
| Job ID | bab3be6606041ac91c094dbcaebfc6de9b934fba |
| Org ID | ce0ff456-7f39-4dbb-9d91-36673d530e79 |
| Source ID | 45260d50-12f4-449c-9a09-f3a3979777ce |
| Board ID | 45260d50-12f4-449c-9a09-f3a3979777ce |
| Provider | paycom |
| Provider Job Key | 217947 |
| Title | Cook - FT |
| Normalized Title | — |
| Status | deleted |
| Active | no |
| Location Text | Grand Emerald Place - South Bend, IN 46614; 4010 S Ironwood Dr., South Bend, IN, 46614, USA |
| Department | — |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | IN |
| City | South Bend |
| Salary Raw | $18.00 - $20.00 Hourly |
| Salary Min | 18 |
| Salary Max | 20 |
| Salary Currency | USD |
| Salary Period | hour |
| Source URL | https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=217947&clientkey=90B3CD81EBD17D283ED2B5899D15D088 |
| Apply URL | https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=217947&clientkey=90B3CD81EBD17D283ED2B5899D15D088 |
| First Seen At | 2026-05-31 19:05:14Z |
| Last Seen At | 2026-06-01 10:06:11Z |
| Last Checked At | 2026-06-03 10:07:02Z |
| Last Changed At | 2026-06-03 10:07:02Z |
| Inactive At | 2026-06-03 10:07:02Z |
| Source Posted At | 2026-01-01 00:00:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://bluework-jobs-prod-raw-590183727216/raw/provider=paycom/board=90B3CD81EBD17D283ED2B5899D15D088/date=2026-06-01/2026-06-01T10-06-09-927Z-be9f861af2cc0ff7a58dff65c7628a50e8dc1583369cf2a5b579f991bdc993b5.json |
Event Fields
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