bluedoor data·Job Postings API·bluedoor.sh ↗

HomeCompaniesCareers Davidsonhospitality Icims ComLine Cook - Restaurant 1 - The Scarlet

Line Cook - Restaurant 1 - The Scarlet

Careers Davidsonhospitality Icims Com · Lincoln, NE, US · Deleted · iCIMS

Job facts

FieldValue
CompanyCareers Davidsonhospitality Icims Com
TitleLine Cook - Restaurant 1 - The Scarlet
Normalized title-
Department / teamCulinary
LocationLincoln, NE, United States
Work model-
Employment typeFull Time
Salary-
Statusdeleted
ATS provideriCIMS
Posted / first seen2026-04-27 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-04

Related slices

PageWhat it containsOpen
Company jobsActive postings from Careers Davidsonhospitality Icims Com.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through iCIMS.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Lincoln.Open
Department jobsActive postings in Culinary.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyCareers Davidsonhospitality Icims Com
Source38dc9073-bd8c-450a-b39e-6291ab5215f2
ATS provideriCIMS

Description

Property Description Join the passionate and dynamic team at The Scarlet, A Tribute Portfolio Hotel, where bold style and unforgettable experiences come together! Located in the heart of Lincoln, Nebraska, our boutique hotel is known for its unique design, vibrant atmosphere, and exceptional guest service. With thoughtfully designed guest rooms, creative dining at our signature restaurant, and inspiring event spaces, The Scarlet offers a one-of-a-kind environment where your talents can shine. We’re looking for energetic, service-driven individuals who are ready to create memorable moments and grow their hospitality careers in a culture built on teamwork, creativity, and excellence. If you’re passionate about delivering personalized service and thrive in an innovative, high-energy setting, The Scarlet is the perfect place to take your career to the next level. Apply today and be part of something extraordinary! Overview Are you passionate about culinary arts and eager to kickstart your career as a Line Cook? Join our dynamic team and embark on a culinary journey filled with growth and learning opportunities. As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating unforgettable dining experiences for our guests. Bring your energy, enthusiasm, and dedication, and let us ignite your culinary passion! Key Responsibilities: Assist in food preparation, including chopping, cutting, and marinating ingredients Follow recipes and cooking techniques to ensure high-quality dishes Cook and plate menu items according to established standards Maintain a clean and organized work area Assist in stocking and managing inventory levels Collaborate with the culinary team to develop and refine recipes Adhere to food safety and sanitation guidelines Provide support in various kitchen duties as assigned Don't miss this opportunity to kickstart your culinary career in a vibrant and supportive environment. Apply now and be part of our team as an Entry-Level Line Cook, where you'll gain valuable experience and lay the foundation for a successful culinary journey. Join us and let your creativity and culinary skills shine as we delight our guests with exceptional dining experiences! Qualifications High school diploma or equivalent Culinary arts education or relevant training is a plus Basic knowledge of food preparation techniques and kitchen equipment Ability to work in a fast-paced environment and handle multiple tasks Strong attention to detail and a passion for cooking Willingness to learn and take direction from senior chefs Excellent communication and teamwork skills Availability to work flexible hours, including evenings, weekends, and holidays Benefits Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families. Multiple Tiers of Medical Coverage Dental & Vision Coverage 24/7 Teledoc service Free Maintenance Medications Pet Insurance Hotel Discounts Tuition Reimbursement Paid Time Off (vacation, sick, bereavement, and Holidays). 401K Match Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

Full job record

Job IDb841600ba41a64a05aebdac931b816ddda66fbe8
Org IDdaddd3bf-3198-4cda-a351-b53b0117af7d
Source ID38dc9073-bd8c-450a-b39e-6291ab5215f2
Board ID38dc9073-bd8c-450a-b39e-6291ab5215f2
Providericims
Provider Job Key25579
TitleLine Cook - Restaurant 1 - The Scarlet
Normalized Title
Statusdeleted
Activeno
Location TextLincoln, NE, US
DepartmentCulinary
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionNE
CityLincoln
Salary RawProperty Description Join the passionate and dynamic team at The Scarlet, A Tribute Portfolio Hotel, where bold style and unforgettable experiences come together! Located in the heart of Lincoln, Nebraska, our boutique hotel is known for its unique design, vibrant atmosphere, and exceptional guest service. With thoughtfully designed guest rooms, creative dining at our signature restaurant, and inspiring event spaces, The Scarlet offers a one-of-a-kind environment where your talents can shine. We’re looking for energetic, service-driven individuals who are ready to create memorable moments and grow their hospitality careers in a culture built on teamwork, creativity, and excellence. If you’re passionate about delivering personalized service and thrive in an innovative, high-energy setting, The Scarlet is the perfect place to take your career to the next level. Apply today and be part of something extraordinary! Overview Are you passionate about culinary arts and eager to kickstart your career as a Line Cook? Join our dynamic team and embark on a culinary journey filled with growth and learning opportunities. As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating unforgettable dining experiences for our guests. Bring your energy, enthusiasm, and dedication, and let us ignite your culinary passion! Key Responsibilities: Assist in food preparation, including chopping, cutting, and marinating ingredients Follow recipes and cooking techniques to ensure high-quality dishes Cook and plate menu items according to established standards Maintain a clean and organized work area Assist in stocking and managing inventory levels Collaborate with the culinary team to develop and refine recipes Adhere to food safety and sanitation guidelines Provide support in various kitchen duties as assigned Don't miss this opportunity to kickstart your culinary career in a vibrant and supportive environment. Apply now and be part of our team as an Entry-Level Line Cook, where you'll gain valuable experience and lay the foundation for a successful culinary journey. Join us and let your creativity and culinary skills shine as we delight our guests with exceptional dining experiences! Qualifications High school diploma or equivalent Culinary arts education or relevant training is a plus Basic knowledge of food preparation techniques and kitchen equipment Ability to work in a fast-paced environment and handle multiple tasks Strong attention to detail and a passion for cooking Willingness to learn and take direction from senior chefs Excellent communication and teamwork skills Availability to work flexible hours, including evenings, weekends, and holidays Benefits Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families. Multiple Tiers of Medical Coverage Dental & Vision Coverage 24/7 Teledoc service Free Maintenance Medications Pet Insurance Hotel Discounts Tuition Reimbursement Paid Time Off (vacation, sick, bereavement, and Holidays). 401K Match Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://careers-davidsonhospitality.icims.com/jobs/25579/line-cook---restaurant-1---the-scarlet/job
Apply URLhttps://careers-davidsonhospitality.icims.com/jobs/25579/line-cook---restaurant-1---the-scarlet/job
First Seen At2026-05-31 18:39:15Z
Last Seen At2026-06-04 13:58:13Z
Last Checked At2026-06-06 19:57:16Z
Last Changed At2026-06-06 19:57:16Z
Inactive At2026-06-06 19:57:16Z
Source Posted At2026-04-27 04:00:00Z
Source Updated At2026-05-06 19:05:12Z
Raw Payload Uris3://bluework-jobs-prod-raw-590183727216/raw/provider=icims/board=careers-davidsonhospitality.icims.com/date=2026-06-04/2026-06-04T13-57-37-987Z-9ada244176e3ec079f4be887907a7374c5325a91ab2167ad9fa2c6b27ec5336b.json
Event Fields
{
  "content_hash": "03a457a82db374d7ace06cb7b81f324a09b95eafa21b2aceea5f4fe6c742cc2e",
  "source_hash": "6285b1a71fd26c19bdb002f714dcd1ccc29cfde7a97f175a49a884cd5496b34f",
  "last_changed_at": "2026-06-06T19:57:16.743Z",
  "active_status": "deleted"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "Lincoln, NE, US",
    "city": "Lincoln",
    "region": "NE",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-04T13:58:13.598Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Lincoln, NE, US",
      "city": "Lincoln",
      "region": "NE",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
{
  "json_ld": {
    "url": "https://careers-davidsonhospitality.icims.com/jobs/25579/line-cook---restaurant-1---the-scarlet/job",
    "@type": "JobPosting",
    "title": "Line Cook - Restaurant 1 - The Scarlet",
    "@context": "http://schema.org",
    "datePosted": "2026-04-27T04:00:00.000Z",
    "description": "<h2>Property Description</h2>\n<p>Join the passionate and dynamic team at The Scarlet, A Tribute Portfolio Hotel, where bold style and unforgettable experiences come together! Located in the heart of Lincoln, Nebraska, our boutique hotel is known for its unique design, vibrant atmosphere, and exceptional guest service. With thoughtfully designed guest rooms, creative dining at our signature restaurant, and inspiring event spaces, The Scarlet offers a one-of-a-kind environment where your talents can shine. We’re looking for energetic, service-driven individuals who are ready to create memorable moments and grow their hospitality careers in a culture built on teamwork, creativity, and excellence. If you’re passionate about delivering personalized service and thrive in an innovative, high-energy setting, The Scarlet is the perfect place to take your career to the next level. Apply today and be part of something extraordinary!</p>\n<h2>Overview</h2>\n<p>Are you passionate about culinary arts and eager to kickstart your career as a Line Cook? Join our dynamic team  and embark on a culinary journey filled with growth and learning opportunities. As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating unforgettable dining experiences for our guests. Bring your energy, enthusiasm, and dedication, and let us ignite your culinary passion!</p>\n<p>Key Responsibilities:</p>\n<ul>\n <li>Assist in food preparation, including chopping, cutting, and marinating ingredients</li>\n <li>Follow recipes and cooking techniques to ensure high-quality dishes</li>\n <li>Cook and plate menu items according to established standards</li>\n <li>Maintain a clean and organized work area</li>\n <li>Assist in stocking and managing inventory levels</li>\n <li>Collaborate with the culinary team to develop and refine recipes</li>\n <li>Adhere to food safety and sanitation guidelines</li>\n <li>Provide support in various kitchen duties as assigned</li>\n</ul>\n<p>Don't miss this opportunity to kickstart your culinary career in a vibrant and supportive environment. Apply now and be part of our team as an Entry-Level Line Cook, where you'll gain valuable experience and lay the foundation for a successful culinary journey. Join us and let your creativity and culinary skills shine as we delight our guests with exceptional dining experiences!</p>\n<h2>Qualifications</h2>\n<ul>\n <li>High school diploma or equivalent</li>\n <li>Culinary arts education or relevant training is a plus</li>\n <li>Basic knowledge of food preparation techniques and kitchen equipment</li>\n <li>Ability to work in a fast-paced environment and handle multiple tasks</li>\n <li>Strong attention to detail and a passion for cooking</li>\n <li>Willingness to learn and take direction from senior chefs</li>\n <li>Excellent communication and teamwork skills</li>\n <li>Availability to work flexible hours, including evenings, weekends, and holidays</li>\n</ul>\n<h2>Benefits</h2>\n<p>Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.   A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.</p>\n<p>In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.</p>\n<ul>\n <li>Multiple Tiers of Medical Coverage</li>\n <li>Dental & Vision Coverage</li>\n <li>24/7 Teledoc service</li>\n <li>Free Maintenance Medications</li>\n <li>Pet Insurance</li>\n <li>Hotel Discounts</li>\n <li>Tuition Reimbursement</li>\n <li>Paid Time Off (vacation, sick, bereavement, and Holidays). </li>\n <li>401K Match</li>\n</ul>\n<p>Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace.  Pre-employment drug test and background check required.  We participate in E-Verify.</p>",
    "directApply": true,
    "jobLocation": [
      {
        "@type": "Place",
        "address": {
          "@type": "PostalAddress",
          "postalCode": "68508",
          "addressRegion": "NE",
          "streetAddress": "2101 Transformation Dr",
          "addressCountry": "US",
          "addressLocality": "Lincoln",
          "postOfficeBoxNumber": "UNAVAILABLE"
        }
      }
    ],
    "validThrough": "2026-06-06T04:00:00.000Z",
    "employmentType": "FULL_TIME",
    "hiringOrganization": {
      "name": "The Scarlet, A Tribute Portfolio Hotel",
      "@type": "Organization",
      "sameAs": "www.davidsonhospitality.com"
    },
    "occupationalCategory": "Culinary"
  },
  "detail_meta": {
    "url": "https://careers-davidsonhospitality.icims.com/jobs/25579/line-cook---restaurant-1---the-scarlet/job?in_iframe=1",
    "http_status": 200,
    "content_type": "text/html;charset=UTF-8",
    "response_bytes": 40002,
    "compact_response_bytes": 5892,
    "original_response_bytes": 40002
  },
  "sitemap_job": {
    "id": "25579",
    "url": "https://careers-davidsonhospitality.icims.com/jobs/25579/line-cook---restaurant-1---the-scarlet/job",
    "slug": "line-cook---restaurant-1---the-scarlet",
    "lastmod": "2026-05-06T15:05:12-04:00"
  },
  "detail_errors": []
}
Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/b841600ba41a64a05aebdac931b816ddda66fbe8?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/daddd3bf-3198-4cda-a351-b53b0117af7dJSON
GET https://api.bluedoor.sh/job-postings/v1/sources/38dc9073-bd8c-450a-b39e-6291ab5215f2JSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/b841600ba41a64a05aebdac931b816ddda66fbe8/eventsJSON