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GENERAL MANAGER

5ff298a6 2375 4366 Bfb7 427a3b35e58e 9200069084313 2 · Wellington , Royal Palm Beach, FL, US, Royal Palm Beach, FL · Active · $80,000–$90,000 / year · ADP Workforce Now Recruiting

Job facts

FieldValue
Company5ff298a6 2375 4366 Bfb7 427a3b35e58e 9200069084313 2
TitleGENERAL MANAGER
Normalized title-
Department / team-
LocationWellington, FL, United States
Work model-
Employment typeFull Time
Salary$80,000–$90,000 / year
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2023-06-14 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

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Linked records

Company5ff298a6 2375 4366 Bfb7 427a3b35e58e 9200069084313 2
Sourced42bf98c-270a-4aed-bc53-b6bcdca675b2
ATS providerADP Workforce Now Recruiting

Description

General Manager June 14th, 2023*We are always looking for our next Rockstar leader! Salary: $80,000 to $90,000 Depending on Experience The Bolay Way | A Bolay Leader…. Oversee every aspect restaurant operations. Ensures excellent guest service that meets or exceeds expectations. Ensures that the restaurant is adequately staffed to meet guest needs. Controlling day-to-day operations - profit & loss, by following cash control/security procedures, reviewing financial reports, and taking appropriate actions. Working with area supervisor to develop the restaurant's annual operating budget and control all profit and loss centers, including food, beverage, supply, utility and labor costs. Operating the business in accordance with the company policies and applicable laws. Will directly impact interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. Responsible for all financial (invoices, reporting) and personnel/payroll related administrative duties, completed accurately, on time and in accordance with Company policies and procedures. Manage all shifts, which include daily decision-making, staff support, scheduling and planning while upholding standards, product quality and cleanliness. Maximizing table turnover, sales per guest, and sales per hour. Enforcing safe work behaviors to maintain a safe environment for both guests and crew members. Monitor daily activities to ensure quality food and cleanliness standards. Meet the restaurant's P&L, and expense goals Promoting suggestive selling techniques. Maintaining professional behavior while creating a warm, fun, friendly, and hospitable atmosphere. Prepare quarterly Sales and projections for area supervisor approval including follow up on store action plans. Benefits Flexible Scheduling Competitive Pay Fun & Energized Environment Free Shift Meals Active Lifestyle Uniforms Medical, Dental & Vision Benefits 401K with Company Match Company Paid Short Term Disability Closed or Early Closures on Holidays (Easter, July 4 th , Christmas Day, Thanksgiving and more) Paid Time Off Annual Company Paid Awards Trip Career Growth Opportunities Our Ethos: To inspire our team and guests to be the best versions of themselves through our extraordinary culture. The Mission Bolay Fresh Bold Kitchen is on a mission to build a WINNING TEAM, one great Team Member at a time. Bolay is one of the fastest growing fast-casual concepts and has ample opportunities for career growth. We are here to redefine what a career in the industry can truly mean. We are here to create a platform for success for EVERY single team member who walks through our doors. To encourage and promote greatness and offer the opportunity to reach your full potential and be the very best version of yourself. It's all here, ready for the taking. We're in the people business. We just happen to serve great food, and we can't wait to meet you. Requirements & Qualifications Bachelor’s Degree or equivalent combination of education and experience. Minimum of 3 years of experience as salaried manager in full service, casual dining. The successful candidate must be able to pass a pre-employment background screening and credit check. Experience with full service alcohol serving facility desirable. Record of maintaining high standards in restaurant cleanliness, sanitation, food quality, and guest satisfaction. Demonstrated leadership skills, including coaching, directing, and motivating a team. Exposure to P&L and sales building highly desirable. Miscellaneous Qualifications Stand up/be on your feet for long periods of time Able to lift over 25lbs Use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrist Maintain a clean and neat work station following health code and sanitation standards Bolay Fresh Bold Kitchen Accolades and Achievements Voted FORBES 500 Best Start Up Employers 2020 Voted Glassdoor’s Best Place to Work 2019/2020 Voted Great Place to Work 2019/2020 Bolay Fresh Bold Kitchen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program please visit Everify.com Bolay is an equal opportunity employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.

Full job record

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First Seen At2026-05-31 18:57:02Z
Last Seen At2026-06-06 13:32:05Z
Last Checked At2026-06-06 13:32:05Z
Last Changed At2026-06-06 13:32:05Z
Inactive At—
Source Posted At2023-06-14 13:34:00Z
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    "requisitionDescription": "\n    <link href=\"https://static.workforcenow.adp.com/mas/mdf-components/23.23.16/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\" />\n    <link href=\"https://static.workforcenow.adp.com/mas/mdf-components/23.23.16/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\" />\n\n    <div class=\"fr-view\">\n      <div><strong><u><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;color:#414141;'>General Manager<br></span></u></strong><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;text-align:justify;background:white;'>June 14th, 2023*We are always looking for our next Rockstar leader!</p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;text-align:justify;background:white;'><strong><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;color:#414141;'>Salary: $80,000 to $90,000 Depending on Experience</span></strong></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;text-align:justify;background:white;'><strong><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;color:#414141;'>The Bolay Way | A Bolay Leader&hellip;.</span></strong></p><ul style=\"margin-bottom:0in;margin-top:0in;\" type=\"disc\"><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Oversee every aspect restaurant operations.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Ensures excellent guest service that meets or exceeds expectations.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Ensures that the restaurant is adequately staffed to meet guest needs.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Controlling day-to-day operations - profit &amp; loss, by following cash control/security procedures, reviewing financial reports, and taking appropriate actions.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Working with area supervisor to develop the restaurant&#39;s annual operating budget and control all profit and loss centers, including food, beverage, supply, utility and labor costs.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Operating the business in accordance with the company policies and applicable laws.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Will directly impact interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Responsible for all financial (invoices, reporting) and personnel/payroll related administrative duties, completed accurately, on time and in accordance with Company policies and procedures.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Manage all shifts, which include daily decision-making, staff support, scheduling and planning while upholding standards, product quality and cleanliness.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Maximizing table turnover, sales per guest, and sales per hour.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Enforcing safe work behaviors to maintain a safe environment for both guests and crew members.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Monitor daily activities to ensure quality food and cleanliness standards.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Meet the restaurant&#39;s P&amp;L, and expense goals</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Promoting suggestive selling techniques.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Maintaining professional behavior while creating a warm, fun, friendly, and hospitable atmosphere.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Prepare quarterly Sales and projections for area supervisor approval including follow up on store action plans.</span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;text-align:justify;background:white;'><strong><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;color:#414141;'>Benefits</span></strong></p><ul style=\"margin-bottom:0in;margin-top:0in;\" type=\"disc\"><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#2D2D2D;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Flexible Scheduling</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#2D2D2D;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Competitive Pay</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#2D2D2D;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Fun &amp; Energized Environment</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#2D2D2D;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Free Shift Meals</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#2D2D2D;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Active Lifestyle Uniforms</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#2D2D2D;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Medical, Dental &amp; Vision Benefits</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#2D2D2D;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>401K with Company Match</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#2D2D2D;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Company Paid Short Term Disability</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#2D2D2D;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Closed or Early Closures on Holidays (Easter, July 4<sup>th</sup>, Christmas Day, Thanksgiving and more)</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#2D2D2D;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Paid Time Off&nbsp;</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#2D2D2D;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Annual Company Paid Awards Trip</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:#2D2D2D;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Career Growth Opportunities</span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;text-align:justify;background:white;'><strong><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;color:#2D2D2D;'>Our Ethos:&nbsp;</span></strong><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;color:#2D2D2D;'>To inspire our team and guests to be the best versions of themselves through our extraordinary culture.</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;text-align:justify;background:white;'><strong><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;color:#2D2D2D;'>The Mission</span></strong></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;text-align:justify;background:white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;color:#2D2D2D;'>Bolay Fresh Bold Kitchen is on a mission to build a WINNING TEAM, one great Team Member at a time. Bolay is one of the fastest growing fast-casual concepts and has ample opportunities for career growth. We are here to redefine what a career in the industry can truly mean. We are here to create a platform for success for EVERY single team member who walks through our doors. To encourage and promote greatness and offer the opportunity to reach your full potential and be the very best version of yourself. It&#39;s all here, ready for the taking. We&#39;re in the people business. We just happen to serve great food, and we can&#39;t wait to meet you.</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;text-align:justify;background:white;'><strong><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;color:#414141;'>Requirements &amp; Qualifications</span></strong></p><ul style=\"margin-bottom:0in;margin-top:0in;\" type=\"disc\"><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Bachelor&rsquo;s Degree or equivalent combination of education and experience.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Minimum of 3 years of experience as salaried manager in full service, casual dining.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>The successful candidate must be able to pass a pre-employment background screening and credit check.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Experience with full service alcohol serving facility desirable.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Record of maintaining high standards in restaurant cleanliness, sanitation, food quality, and guest satisfaction.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Demonstrated leadership skills, including coaching, directing, and motivating a team.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Exposure to P&amp;L and sales building highly desirable.</span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;text-align:justify;background:white;'><strong><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;color:#414141;'>Miscellaneous Qualifications</span></strong></p><ul style=\"margin-bottom:0in;margin-top:0in;\" type=\"disc\"><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Stand up/be on your feet for long periods of time</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Able to lift over 25lbs</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrist</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;color:black;text-align:justify;background:     white;'><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;'>Maintain a clean and neat work station following health code and sanitation standards</span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:150%;font-size:15px;font-family:\"Calibri\",sans-serif;text-align:justify;'><strong><span style='font-size:14px;line-height:150%;font-family:\"Arial\",sans-serif;color:#2D2D2D;'>Bolay Fresh Bold Kitchen Accolades and Achievements</span></strong></p><ul style=\"list-style-type: disc;margin-left:undefined;\"><li><span style='line-height:150%;font-family:\"Arial\",sans-serif;color:#2D2D2D;font-size:14px;color:#2D2D2D;'>Voted FORBES 500 Best Start Up Employers 2020</span></li><li><span style='line-height:150%;font-family:\"Arial\",sans-serif;color:#2D2D2D;font-size:14px;color:#2D2D2D;'>Voted Glassdoor&rsquo;s Best Place to Work 2019/2020&nbsp;</span></li><li><span style='line-height:150%;font-family:\"Arial\",sans-serif;color:#2D2D2D;font-size:14px;color:#2D2D2D;'>Voted Great Place to Work 2019/2020</span></li></ul><p><em><span style='font-size:14px;line-height:107%;font-family:\"Arial\",sans-serif;'>Bolay Fresh Bold Kitchen participates in the federal government&#39;s E-Verify program to determine employment eligibility. To learn more about the E-Verify program please visit <a target=\"_blank\" rel=\"noopener noreferrer\" href=\"//Everify.com\">Everify.com</a></span></em></p><p><em><span style='font-size:14px;line-height:107%;font-family:\"Arial\",sans-serif;'><em id=\"isPasted\">Bolay is an equal opportunity employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.</em></span></em></p></div>\n    </div>\n  \n",
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