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Home › Companies › Cc8f0309 1691 42f0 84c7 65cbda4d9fcb 19000101 000001 › Corporate dining and pantry attendant

Corporate dining and pantry attendant

Cc8f0309 1691 42f0 84c7 65cbda4d9fcb 19000101 000001 · Lincolnwood, IL, US, Lincolnwood, IL · On Site · Active · $21–$23 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
CompanyCc8f0309 1691 42f0 84c7 65cbda4d9fcb 19000101 000001
TitleCorporate dining and pantry attendant
Normalized title-
Department / team-
LocationLincolnwood, IL, United States
Work modelOn Site
Employment typeFull Time
Salary$21–$23 / hour
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-03-25 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

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ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Lincolnwood.Open
Work model jobsActive On Site postings.Open
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Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyCc8f0309 1691 42f0 84c7 65cbda4d9fcb 19000101 000001
Source8f25f234-f519-43ef-96d0-b6ea64058fcf
ATS providerADP Workforce Now Recruiting

Description

Job Position: Meeting & Experience Coordinator Wage: $21 - $23 per hour Hours: Monday to Thursday 7am to 3:30pm (some earlier/later availability is needed, based on in-office events) Location: Downtown Chicago , IL Job Su mmary As a Meeting & Experience Coordinator with Food For Thought, you will play a key role in delivering an elevated workplace hospitality experience within one of our client’s offices. As part of our Workspace Solutions team, you will support daily (Monday- Thursday) food operations. The Meeting & Experience Coordinator works closely with the Food For Thought kitchen and warehouse teams to ensure smooth and efficient ordering and delivery process. This position also involves managing catering logistics, setting up and breaking down meeting spaces, maintaining pantry supplies, and ensuring the overall guest experience meets the highest standards of quality and hospitality. Responsibilities • Meeting & Hospitality Support Receive and verify daily deliveries for breakfast, lunch, snacks, and snack programs Coordinate and execute buffet setup for meals and snack services, ensuring a clean, organized, and visually appealing presentation Develop tent cards and ensure guests understand ingredients and dietary requirements Maintain buffet stations throughout service, including replenishment, cleanliness, and organization Clear and reset buffet following service Menu and program development, providing a high-touch, hospitality-driven experience for guests and employees Communicate effectively with internal teams to ensure accurate ordering and timely delivery Kitchen & Breakroom Management Stock grab-and-go items, continental breakfast offerings, and pre-packaged snacks in multiple kitchen locations Replenish snacks throughout the day to ensure consistent availability and variety Ensure kitchens are fully stocked with plates, mugs, utensils, and other serviceware Conduct daily walkthroughs to collect dirty dishes, mugs, and utensils from desks and common areas Wash dishes using onsite equipment and handwashing as needed (including adapting to equipment limitations when necessary) Maintain cleanliness and organization of all kitchen, pantry, and storage areas, including sweeping and mopping as needed Remove trash, composting and recycling, including staging trash bags in designated areas for pickup Inventory & Ordering Monitor and maintain inventory levels of all café, pantry, and kitchen items Place orders for kitchen supplies and snacks based on usage and upcoming needs Ensure proper storage and rotation of all food items Menu & Program Support Create and update monthly buffet menus in alignment with culinary direction and client preferences Build and maintain menus within internal systems, ensuring accurate descriptions and dietary labeling Print and update buffet signage, including tent cards and menu displays Gather and share feedback on meals and overall program performance with the Executive Chef and culinary team Collaborate on menu and program enhancements based on client feedback and trends Required Qualifications • Experience catering, food service, or hospitality operations. • Strong communication skills with the ability to work effectively across departments and with client contacts • Ability to multitask and stay organized in a fast-paced environment • Experience using catering or event management software to submit and manage orders • Comfortable working with dietary restrictions and allergen labeling • Flexible and adaptable to changing priorities and event needs Preferred Qualifications • Team-oriented with a collaborative and proactive approach . • Outgoing and professional demeanor with a strong commitment to customer satisfaction. • Experience in a corporate hospitality or conference center environment. Why We’re the Leaders Excellent training Employee Referral bonuses Flexible scheduling Career advancement opportunities Competitive Pay Anniversary Milestone Incentives Company Values & Culture • Collaboration & Open Communication • Diverse, Inclusive, Safe, and Motivating • Our Triple Bottom Line – People, Product and Planet • A Net Positive Organization Grow with us! - at Food For Thought, instruction, advice, and assistance are always readily available, which is why our average tenure is 5 years. The U.S. average is 4.3 years, while the Hospitality industry average is only 2 years! Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to talk, hear, move, reach, grab, and stand for long periods of time. As well as stooping, kneeling, crouching, and climbing ladders. The employee will regularly be required to lift and carry items of 40+ pounds for a moderate distance. While performing the duties of this job, the employee will occasionally be exposed to heavy equipment such as delivery vehicles or fork trucks. EEO Statement Food For Thought provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state, and federal laws and regulations. E-Verify Participation Food For Thought participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. If E-Verify cannot confirm that you are authorized to work, this employer is required to give you written instructions and an opportunity to contact Department of Homeland Security (DHS) or Social Security Administration (SSA) so you can begin to resolve the issue before the employer can take any action against you, including terminating your employment. Employers can only use E-Verify once you have accepted a job offer and completed the Form I-9. For more information on E-Verify, or if you believe that your employer has violated its E-Verify responsibilities, please contact DHS.

Full job record

Job IDb3e85b2b85677ee14e7e9c3b1ba1e3ae9e959dfc
Org ID48876cf2-c082-403a-a39e-e0150eaed1af
Source ID8f25f234-f519-43ef-96d0-b6ea64058fcf
Board ID8f25f234-f519-43ef-96d0-b6ea64058fcf
Provideradp_workforcenow
Provider Job Key593224
TitleCorporate dining and pantry attendant
Normalized Title—
Statusactive
Activeyes
Location TextLincolnwood, IL, US, Lincolnwood, IL
Department—
Team—
Employment Typefull_time
Workplace Typeon_site
Remote Policy—
CountryUnited States
RegionIL
CityLincolnwood
Salary Raw21 To 23 (USD) Hourly
Salary Min21
Salary Max23
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=cc8f0309-1691-42f0-84c7-65cbda4d9fcb&ccId=19000101_000001&lang=en_US&type=JS&jobId=593224&jwId=9201181137079_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=cc8f0309-1691-42f0-84c7-65cbda4d9fcb&ccId=19000101_000001&lang=en_US&type=JS&jobId=593224&jwId=9201181137079_1
First Seen At2026-05-31 18:43:20Z
Last Seen At2026-06-06 12:29:54Z
Last Checked At2026-06-06 12:29:54Z
Last Changed At2026-06-06 12:29:54Z
Inactive At—
Source Posted At2026-03-25 19:42:00Z
Source Updated At—
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Event Fields
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Parsed Structured
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Extensions
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Native Structured
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    "requisitionDescription": "<div><div><div><div><div><div><div><div><div><div><div><div><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;' id=\"isPasted\"><strong><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\">Job Position:</span></strong><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\">&nbsp;<span style=\"line-height: 115%;\" data-pasted=\"true\">Meeting &amp; Experience Coordinator</span></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><strong>Wage:</strong></span><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\">&nbsp;$21 - $23 per hour</span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><strong>Hours:</strong></span><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\">&nbsp;Monday to Thursday 7am to 3:30pm (some earlier/later availability is needed, based on in-office events)</span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><strong>Location:</strong></span><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\">&nbsp;Downtown <span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\" data-pasted=\"true\">Chicago </span>, IL</span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\">&nbsp;</span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><strong>Job Su</strong><strong>mmary</strong></span></p><p style=\"margin-left:0in;\" data-pasted=\"true\">As a Meeting &amp; Experience Coordinator with Food For Thought, you will play a key role in delivering an elevated workplace hospitality experience within one of our client&rsquo;s offices. As part of our Workspace Solutions team, you will support daily (Monday- Thursday) food operations.</p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><br></span></p><p><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\">The Meeting &amp; Experience Coordinator works closely with the Food For Thought kitchen and warehouse teams to ensure smooth and efficient ordering and delivery process. This position also involves managing catering logistics, setting up and breaking down meeting spaces, maintaining pantry supplies, and ensuring the overall guest experience meets the highest standards of quality and hospitality.</span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><br></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><strong>Responsibilities</strong></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; color: rgb(0, 0, 0); font-size: 16px;\">&bull;&nbsp;</span></p><div style=\"margin-left:0in;\" data-pasted=\"true\"><ul style=\"list-style-type: disc;\"><li style=\"margin-left:0in;\">Meeting &amp; Hospitality Support</li><li style=\"margin-left:0in;\">Receive and verify daily deliveries for breakfast, lunch, snacks, and snack programs</li><li style=\"margin-left:0in;\">Coordinate and execute buffet setup for meals and snack services, ensuring a clean, organized, and visually appealing presentation</li><li style=\"margin-left:0in;\">Develop tent cards and ensure guests understand ingredients and dietary requirements</li><li style=\"margin-left:0in;\">Maintain buffet stations throughout service, including replenishment, cleanliness, and organization</li><li style=\"margin-left:0in;\">Clear and reset buffet following service</li><li style=\"margin-left:0in;\">Menu and program development, providing a high-touch, hospitality-driven experience for guests and employees</li><li style=\"margin-left:0in;\">Communicate effectively with internal teams to ensure accurate ordering and timely delivery</li></ul></div><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; color: rgb(0, 0, 0); font-size: 16px;\">&nbsp;</span>Kitchen &amp; Breakroom Management</p><p style=\"margin-left:0in;\"><br></p><ul style=\"list-style-type: disc;\"><li style=\"margin-left:0in;\">Stock grab-and-go items, continental breakfast offerings, and pre-packaged snacks in multiple kitchen locations</li><li><div style=\"margin-left:0in;\" data-pasted=\"true\"><ul style=\"list-style-type: disc;\"><li style=\"margin-left:0in;\">Replenish snacks throughout the day to ensure consistent availability and variety</li><li style=\"margin-left:0in;\">Ensure kitchens are fully stocked with plates, mugs, utensils, and other serviceware</li><li style=\"margin-left:0in;\">Conduct daily walkthroughs to collect dirty dishes, mugs, and utensils from desks and common areas</li><li style=\"margin-left:0in;\">Wash dishes using onsite equipment and handwashing as needed (including adapting to equipment limitations when necessary)</li><li style=\"margin-left:0in;\">Maintain cleanliness and organization of all kitchen, pantry, and storage areas, including sweeping and mopping as needed</li><li style=\"margin-left:0in;\">Remove trash, composting and recycling, including staging trash bags in designated areas for pickup</li></ul></div><p style=\"margin-left:0in;\">Inventory &amp; Ordering</p><div style=\"margin-left:0in;\"><ul style=\"list-style-type: disc;\"><li style=\"margin-left:0in;\">Monitor and maintain inventory levels of all caf&eacute;, pantry, and kitchen items</li><li style=\"margin-left:0in;\">Place orders for kitchen supplies and snacks based on usage and upcoming needs</li><li style=\"margin-left:0in;\">Ensure proper storage and rotation of all food items</li></ul></div><p style=\"margin-left:0in;\">Menu &amp; Program Support</p><ul><li><p style=\"margin-left:0in;\">Create and update monthly buffet menus in alignment with culinary direction and client preferences</p><div style=\"margin-left:0in;\"><p>Build and maintain menus within internal systems, ensuring accurate descriptions and dietary labeling</p><ul style=\"list-style-type: disc;\"><li style=\"margin-left:0in;\">Print and update buffet signage, including tent cards and menu displays</li><li style=\"margin-left:0in;\">Gather and share feedback on meals and overall program performance with the Executive Chef and culinary team</li><li style=\"margin-left:0in;\">Collaborate on menu and program enhancements based on client feedback and trends</li></ul></div><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><strong>Required Qualifications</strong></span><span style=\"font-family: arial, sans-serif; color: rgb(0, 0, 0); font-size: 16px;\">&bull; Experience <span style=\"line-height: 115%;\" data-pasted=\"true\">catering, food service, or hospitality operations.</span></span><span style=\"font-family: arial, sans-serif; color: rgb(0, 0, 0); font-size: 16px;\">&bull; <span data-pasted=\"true\">Strong communication skills with the ability to work effectively across departments and with client contacts</span></span><span style=\"font-family: arial, sans-serif; color: rgb(0, 0, 0); font-size: 16px;\"><span data-pasted=\"true\"><span data-pasted=\"true\">&bull; </span></span><span data-pasted=\"true\"><span data-pasted=\"true\">Ability to multitask and stay organized in a fast-paced environment</span></span></span><span style=\"font-family: arial, sans-serif; color: rgb(0, 0, 0); font-size: 16px;\"><span data-pasted=\"true\">&bull; </span><span data-pasted=\"true\">Experience using catering or event management software to submit and manage orders</span></span><span style=\"font-family: arial, sans-serif; color: rgb(0, 0, 0); font-size: 16px;\"><span data-pasted=\"true\"><span data-pasted=\"true\">&bull; </span></span><span data-pasted=\"true\"><span data-pasted=\"true\">Comfortable working with dietary restrictions and allergen labeling</span></span></span></li></ul></li></ul><p><br></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;background:white;'><span style=\"font-family: arial, sans-serif; color: rgb(0, 0, 0); font-size: 16px;\"><span data-pasted=\"true\"><span data-pasted=\"true\"><span data-pasted=\"true\">&bull;&nbsp;</span></span></span><span data-pasted=\"true\"><span data-pasted=\"true\"><span data-pasted=\"true\">Flexible and adaptable to changing priorities and event needs</span></span></span></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><strong>&nbsp;</strong></span><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\">&nbsp;</span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><strong>Preferred Qualifications</strong></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;'><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\">&bull; <span style=\"line-height: 115%;\" data-pasted=\"true\">Team-oriented with a collaborative and proactive approach</span>.</span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; color: rgb(0, 0, 0); font-size: 16px;\">&bull; Outgoing and professional demeanor with a strong commitment to customer satisfaction.</span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;'><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\">&bull; Experience in a corporate hospitality or conference center environment.</span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;'><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0); background: white;\">&nbsp;</span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><strong>Why We&rsquo;re the Leaders</strong></span></p><ul style=\"list-style-type: disc;\"><li style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\">Excellent training</li><li style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\">Employee Referral bonuses</li><li style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><span style=\"line-height: 107%;\">Flexible scheduling&nbsp;</span></li><li style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\">Career advancement opportunities</li><li style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\">Competitive Pay</li><li style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\">Anniversary Milestone Incentives<span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><strong>&nbsp;</strong></span></li></ul><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><strong>Company Values &amp; Culture</strong></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\">&bull;&nbsp;Collaboration &amp; Open Communication</span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\">&bull;&nbsp;Diverse,&nbsp;Inclusive, Safe, and Motivating</span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\">&bull;&nbsp;Our Triple Bottom Line &ndash; People, Product and Planet</span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;background:white;'><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\">&bull; A Net Positive Organization</span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;margin-bottom:11.25pt;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><strong>&nbsp;</strong></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><strong>Grow with us! - at Food For Thought, instruction, advice, and assistance are always readily available, which is why our average tenure is 5 years. The U.S. average is 4.3 years, while the Hospitality industry average is only 2 years!</strong></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><em><strong><span style=\"background: white;\">&nbsp;</span></strong></em></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><em><strong><span style=\"background: white; font-style: normal;\">Physical Demands</span></strong></em></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><em><span style=\"background: white; font-style: normal;\">The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.</span></em></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><em><span style=\"background: white; font-style: normal;\">While performing the duties of this job, the employee is regularly required to talk, hear, move, reach, grab, and stand for long periods of time. As well as stooping, kneeling, crouching, and climbing ladders. The employee will regularly be required to lift and carry items of 40+ pounds for a moderate distance. While performing the duties of this job, the employee will occasionally be exposed to heavy equipment such as delivery vehicles or fork trucks.</span></em></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\"><em><strong><span style=\"background: white;\">&nbsp;</span></strong></em></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-size: 16px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\">&nbsp;</span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;line-height:12.05pt;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 14px; color: rgb(0, 0, 0);\"><strong><em><span style=\"background: white;\">EEO Statement</span></em></strong></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 14px; color: rgb(0, 0, 0);\"><em><span style=\"background: white;\">Food For Thought provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state, and federal laws and regulations.</span></em></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 14px; color: rgb(0, 0, 0);\"><em><span style=\"background: white;\">&nbsp;</span></em></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 14px; color: rgb(0, 0, 0);\"><strong><em><span style=\"background: white;\">E-Verify Participation</span></em></strong></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-family: arial, sans-serif; font-size: 14px; color: rgb(0, 0, 0);\"><em>Food For Thought participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S.</em></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;text-align:justify;background:white;'><span style=\"font-size: 14px; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><em>If E-Verify cannot confirm that you are authorized to work, this employer is required to give you written instructions and an opportunity to contact Department of Homeland Security (DHS) or Social Security Administration (SSA) so you can begin to resolve the issue before the employer can take any action against you, including terminating your employment. Employers can only use E-Verify once you have accepted a job offer and completed the Form I-9. For more information on E-Verify, or if you believe that your employer has violated its E-Verify responsibilities, please contact DHS.</em></span></p><p style='margin-right:0in;margin-left:0in;font-size:15px;font-family:\"Calibri\",sans-serif;margin:0in;'><em><span style=\"font-family: arial, sans-serif; color: rgb(0, 0, 0); font-style: normal; font-size: 16px;\">&nbsp;</span></em></p></div></div></div></div></div></div></div></div></div></div></div></div>\n",
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